Italy - All Italian Wines

Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.

 

In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like GajaVietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.

 

These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.



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Italy - All Italian Wines

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皮尔蒙特 35 92 (VN)
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¥ 2,460.00
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Vinous (92)

The 2011 Barbaresco Roncaglie is darker and more powerful than the estate's straight Barbaresco. A powerful, structured wine, the 2011 opens up with hints of savory herbs, smoke, tobacco and menthol, all of which add nuance to the direct, expressive fruit. Stylistically, the Roncaglie is much more intense than the straight Barbaresco; not necessarily better or more complex, just a different expression of Nebbiolo.
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托斯卡纳 1 96 (VN)
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¥ 13,880.00
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Vinous (96)

Blackberry jam, cassis, grilled herbs and melted road tar meld together in the 2011 Solaia. Another super-exotic, racy 2011 from Antinori, Solaia is supremely beautiful. Mocha, espresso and sage are some of the many notes that add complexity. Hints of white truffle, lavender, smoke and licorice are laced into the exotic, racy finish. In 2011, Solaia has a dollop more of Cabernet Franc in the blend, added to give the wine a touch of freshness. Ripe and flashy to the core, the 2011 needs time to lose some of its youthful exuberance. At times, the 2011 could be easily mistaken for a wine from Napa Valley, such is its intensity.
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托斯卡纳 3 94 (WA)
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¥ 4,825.00
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Wine Advocate (94)

Varietal tones of Cabernet Franc are the dominant force in the 2011 Lodovico (that also sees an important bending element of Petit Verdot). This wine exudes power and muscular determination with a long tail of ripe black fruit that follows at the end. This was a very warm vintage, and the wine stops extremely short of tasting overtly jammy—although the careful nature of its fruit maturity and sweetness is quite evident nonetheless. Some extra perspective and sharpness is given by the dusty mineral notes that frame the wine.
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托斯卡纳 1 96 (WA)
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¥ 7,675.00
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Wine Advocate (96)

Here is a very successful interpretation of Trinoro's signature wine style. The 2011 Tenuta di Trinoro is mostly Cabernet Franc (90%) with Cabernet Sauvignon and Petit Verdot in reduced background roles. This very warm vintage saw no Merlot used in the blend. This wine truly stands out. It is expressive and endowed with an important sense of drama and darkness The fruit comes forth in ripe, chewy and slightly sweet waves of intensity with blackberry preserves, cherry compote, spice and pipe tobacco. The wine shows great density and structure. The tannins are thick and broad in formation.
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托斯卡纳 1 95 (VN)
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¥ 7,205.00
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Vinous (95)

Kirsch, rose petal, pomegranate, exotic spices and mint are woven together in a fabric of notable class in the 2011 Tignanello. An exotic wine that captures the essence of the year, the 2011 is endowed with magnificent complexity, nuance and class. The silky, polished finish makes the 2011 incredibly appealing today, but the wines from this site have always aged very well. The 2011 is going to need time to shed some of its baby fat, but it will always remain extroverted and racy to the core. I can't wait to see how the 2011 ages.
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皮尔蒙特 3 -
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¥ 2,640.00
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Experience the impressive embodiment of tradition and innovation with the outstanding Travaglini Gattinara Tre Vigne 2011. This spectacular Italian red wine originates from the esteemed Travaglini Estate, tucked strategically in the captivating Gattinara region. Distinctly crafted from Nebbiolo grapes meticulously harvested from three distinct vineyard sites, this wine undergoes an extensive 40 months of ageing in Slavonian oak barrels, accentuating its enduring complexity and depth. The 2011 vintage is a masterpiece, offering a symphony of fragrant red fruits and floral aromas, complemented by notes of tobacco and spices. On the palate, it dazzles with bright acidity, harmonious tannins, and a persistent finish. Experts laud it for unwrapping remarkably over time, making the Travaglini Gattinara Tre Vigne 2011 not just a wine, but a sublime experience of Italian winemaking heritage. An exquisite choice for any sophisticated wine aficionado.

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托斯卡纳 4 99 (JS)
保税价格
¥ 9,850.00
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James Suckling (99)

I love the aromas of violets with liquorice and subtle brown sugar. This is a full-bodied merlot with fabulous tannins and a wonderful finish. It shows reserve and balance, with striking complex flavours of orange peel, light berries and chocolate. Pure magic. Goes on for minutes. One of the best Redigaffis ever. Better in 2016.
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威尼托 1 -
保税价格
¥ 9,850.00
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The splendour of Venissa Rosso 2011, a notably distinguished Italian red, showcases the mastery of world-renowned producers, Bisol. An impeccable fusion of Merlot and Cabernet Sauvignon, this exclusivity is a paragon of the splendid wines of Venetian Lagoon's Mazzorbo Island. Raised with meticulous care in the historical walled vineyard, this ruby-red vino unveils a robust bouquet of sun-kissed berries, harmoniously balanced by subtle notes of earthy spice.

After a loving harvest, the grapes are expertly macerated and matured in French oak barriques for over two years, underscoring the rich taste profiles. This punctuated by the fascinating touch of salinity from the unique terroir helps underscore its one-of-a-kind specificity. Opulent in taste and aroma, the incomparable Venissa Rosso 2011 merits a place in any devoted oenophile's collection. Savour its unparalleled richness and relish the intricate journey of every sip. Truly, an exceptional epicurean experience awaits.

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皮尔蒙特 1 96 (WA)
保税价格
¥ 6,735.00
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Wine Advocate (96)

The 2011 Barolo Lazzarito is a landmark wine and one of the best expressions made region-wide in this challenging vintage. The bouquet is gorgeous thanks to the never-ending aromas of dark fruit, licorice and balsam herb that peel off the top. The Lazzarito vineyard in Serralunga d'Alba is characterized by thick soils and deep shifts between daytime and nighttime temperatures. These are important factors that lead to quality fruit despite the summer heat.
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皮尔蒙特 1 96 (VN)
保税价格
¥ 7,550.00
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Vinous (96)

The 2011 Barolo Ravera is once again the most vibrant and nuanced of the Vietti Barolos. Freshly cut flowers, crushed rocks, mint and bright red stone fruits are all shaped by a very classic sense of mineral-inflected drive that is such a Ravera signature. The 2011 is a more than worthy follow up to the epic 2010. It's great to see this high-altitude district in Novello finally getting its due.
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皮尔蒙特 1 95+ (VN)
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¥ 6,060.00
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Vinous (95+)

I am tempted to say the 2011 Barolo Rocche is another surprise, especially for attendees who had not tasted it yet. Soaring aromatics, silky tannins and vibrant, saline notes all make the 2011 absolutely delicious today. The 2011 will be even better in time, but it is a terrific example of contemporary Barolo that does not need to be cellared for years or decades to deliver pleasure.
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