France

The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.


In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.


Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.


The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.


In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.


In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.


These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.



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产品名 地区 数量 分数 价格
波尔多 5 92-94 (WS)
保税价格
¥ 6,720.00
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Wine Spectator (92-94)

Lots of blackberry, spice, tar and licorice. Full-bodied, thick and rich. This is very dense. Pure fruit. Best ever from here. Score range: 92-94
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波尔多 1 -
保税价格
¥ 1,575.00
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Indulge in the elegantly structured Boyd-Cantenac 2007, a distinguished Margaux wine crafted in the prestigious Bordeaux region of France. This vintage, expertly fashioned by the reputable Boyd-Cantenac estate, delicately combines 60% Cabernet Sauvignon, 5% Cabernet Franc, 30% Merlot, and 5% Petit Verdot. Its precision vinification in thermos-regulated stainless steel and 18 months maturity in oak barrels exude a splendid maturity.

The aroma engulfs you in a whirl of ripe fruits, leading to a dense, full-bodied palate, beautifully balanced with velvety tannins and persistent flavours. A strong expression of the terroir, the Boyd-Cantenac 2007 flaunts a perfect blend of power and finesse. This wine bears the hallmark of the producer's continued adherence to traditional winemaking practices, garnering it well-deserved recognition in international wine circles.

A bottle of Boyd-Cantenac 2007 is a testimony of the vibrant and timeless allure of the Margaux appellation. Its charming complexity and depth make it an unmissable treasure for fine wine collectors and enthusiasts alike.

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波尔多 50 89-91+ (WA)
保税价格
¥ 3,925.00
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Wine Advocate (89-91+)

An opaque ruby/purple color is accompanied by notes of creme de cassis and licorice intermixed with notions of truffles and graphite. Rich, full-bodied and concentrated, the 2011 Boyd-Cantenac merits serious interest. Moreover, it often sells at a very realistic price, so readers take note. Anticipated maturity: 2016-2030.
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波尔多 2 94-95 (JS)
保税价格
¥ 3,085.00
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James Suckling (94-95)

Extremely dense, fruity and full-bodied, yet it’s also tight and very refined with silky tannins and a flavorful finish. This is something in the making. Best in years.
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波尔多 6 91 (VN (NM))
保税价格
¥ 4,315.00
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Vinous - Neal Martin (91)

The 2017 Boyd-Cantenac is noticeably deep in colour. It has a very intense bouquet with baked black cherries mixed with iodine and light violet aromas, becoming more floral with aeration. The palate is medium-bodied with supple tannins, a fine bead of acidity, but clearly much more backward than its peers with a strong Pauillac-inspired, graphite finish. A really interesting Margaux that I am fascinated to see evolve.
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波尔多 19 91 (VN (NM))
保税价格
¥ 3,070.00
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Vinous - Neal Martin (91)

The 2017 Boyd-Cantenac is noticeably deep in colour. It has a very intense bouquet with baked black cherries mixed with iodine and light violet aromas, becoming more floral with aeration. The palate is medium-bodied with supple tannins, a fine bead of acidity, but clearly much more backward than its peers with a strong Pauillac-inspired, graphite finish. A really interesting Margaux that I am fascinated to see evolve.
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波尔多 2 89-91 (WA)
保税价格
¥ 5,305.00
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Wine Advocate (89-91)

The deep garnet-purple colored 2018 Boyd-Cantenac features smoked meats, dried herbs and savory aromas over baked berries and cassis with a pencil lead hint. The palate is full-bodied with a soft texture and bags of fruit and herb sparks, finishing warm.
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波尔多 20 89-91 (WA)
保税价格
¥ 3,415.00
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Wine Advocate (89-91)

The deep garnet-purple colored 2018 Boyd-Cantenac features smoked meats, dried herbs and savory aromas over baked berries and cassis with a pencil lead hint. The palate is full-bodied with a soft texture and bags of fruit and herb sparks, finishing warm.
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波尔多 1 -
保税价格
¥ 2,225.00
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波尔多 1 95 (WE)
保税价格
¥ 1,960.00
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Wine Enthusiast (95)

94-96 Barrel sample. Initially this wine seems soft, but then it becomes obvious that the tannins are very present, dry and massive. But they are already well integrated, going together with the herbs, the spice and pure black fruit flavors. Impressive wine.
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波尔多 4 95 (JD)
保税价格
¥ 6,005.00
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Jeb Dunnuck (95)

Showing beautifully, the 2009 Château Brane-Cantenac is loaded with classic Margaux notes of sandalwood, dried flowers, spice, truffle, and blackcurrants. Based on 53% Cabernet Sauvignon, 40% Merlot, and the rest Cabernet Franc brought up in 70% new French oak, it's medium to full-bodied and has a beautifully textured, elegant mouthfeel, terrific mid-palate depth, and a great finish. It's a quintessential, elegant yet textured, concentrated Margaux to enjoy over the coming 10-15 years.
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波尔多 1 96 (VN (AG))
保税价格
¥ 5,835.00
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Vinous - Antonio Galloni (96)

The 2015 Brane-Cantenac is powerful, structured and explosive in feel. A deep, resonant wine, the 2015 boasts off the charts ripeness allied to formidable structure and tannic heft. I imagine the 2015 is going to need a number of years to become approachable and more than that to be at its best. The dark stone fruit, smoke, tobacco, spice and leather flavors pack a huge punch, but it is the wine's balance that places it among the elite on the Left Bank in 2015. Brane-Cantenac is a total pleasure bomb. I can't wait to taste it with a little bottle age.
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波尔多 1 96 (VN (AG))
保税价格
¥ 5,045.00
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Vinous - Antonio Galloni (96)

The 2015 Brane-Cantenac is powerful, structured and explosive in feel. A deep, resonant wine, the 2015 boasts off the charts ripeness allied to formidable structure and tannic heft. I imagine the 2015 is going to need a number of years to become approachable and more than that to be at its best. The dark stone fruit, smoke, tobacco, spice and leather flavors pack a huge punch, but it is the wine's balance that places it among the elite on the Left Bank in 2015. Brane-Cantenac is a total pleasure bomb. I can't wait to taste it with a little bottle age.
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波尔多 1 96-98 (WA)
保税价格
¥ 6,390.00
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Wine Advocate (96-98)

The 2016 Brane-Cantenac is a blend of 70% Cabernet Sauvignon, 27% Merlot, 2% Cabernet Franc and 1% Carmenere picked from 22 September until 17 October (the tiny parcel of Carmenere picked three days later). The yields came in at 51 hectoliters per hectare and it is matured in 75% new oak and 25% one-year-old barrels, the final alcohol level 13.3%. It has a beautifully defined, very detailed bouquet with mineral-rich black fruit laced with cedar and graphite notes, living up to its nom de plume as the Pauillac of Margaux. The palate is simply the best that I have ever tasted at the estate, without question. This has presence, but also weightlessness, filigree tannin and perfectly pitched acidity, with real intensity and drive. The tension here is outstanding and the persistence is incredibly long. It is not the showiest of all the 2016s by a long stretch, and yet it is everything you could possibly want from a Margaux. Like Beychevelle this year, the 2016 Brane-Cantenac puts recent vintages in the shade, thanks not only to the growing season, but also a new punching down system in their gravity-fed winery that was completed in 2015. The 2016 is a benchmark against which future vintages will be compared.
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波尔多 1 96-98 (WA)
保税价格
¥ 3,610.00
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Wine Advocate (96-98)

The 2016 Brane-Cantenac is a blend of 70% Cabernet Sauvignon, 27% Merlot, 2% Cabernet Franc and 1% Carmenere picked from 22 September until 17 October (the tiny parcel of Carmenere picked three days later). The yields came in at 51 hectoliters per hectare and it is matured in 75% new oak and 25% one-year-old barrels, the final alcohol level 13.3%. It has a beautifully defined, very detailed bouquet with mineral-rich black fruit laced with cedar and graphite notes, living up to its nom de plume as the Pauillac of Margaux. The palate is simply the best that I have ever tasted at the estate, without question. This has presence, but also weightlessness, filigree tannin and perfectly pitched acidity, with real intensity and drive. The tension here is outstanding and the persistence is incredibly long. It is not the showiest of all the 2016s by a long stretch, and yet it is everything you could possibly want from a Margaux. Like Beychevelle this year, the 2016 Brane-Cantenac puts recent vintages in the shade, thanks not only to the growing season, but also a new punching down system in their gravity-fed winery that was completed in 2015. The 2016 is a benchmark against which future vintages will be compared.
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波尔多 1 95 (WE)
保税价格
¥ 6,750.00
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Wine Enthusiast (95)

While the wood flavors are palpable in this wine, so are the firm tannins and dense black fruit. These elements suggest a wine that will have power and great concentration while also generous blackberry fruits. Drink from 2024.
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波尔多 2 95 (WE)
保税价格
¥ 3,740.00
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Wine Enthusiast (95)

While the wood flavors are palpable in this wine, so are the firm tannins and dense black fruit. These elements suggest a wine that will have power and great concentration while also generous blackberry fruits. Drink from 2024.
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波尔多 2 95-96 (JS)
保税价格
¥ 4,465.00
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James Suckling (95-96)

What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit.
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波尔多 1 97 (WA)
保税价格
¥ 3,705.00
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Wine Advocate (97)

Derived exclusively from the château's holdings on the deep gravel soils of the plateau of Brane, the 2019 Brane-Cantenac has turned out brilliantly and merits a special effort to seek out. Wafting from the glass with aromas of wild berries, pencil shavings, violets, sweet loamy soil and cardamon, it's medium to full-bodied, layered and concentrated, with lively acids, ripe tannins and a beautifully seamless, perfumed profile. Retaining all the estate's signature elegance but with an extra dimension of depth and intensity, it's the finest Brane-Cantenac of the modern era and one of the great successes of the 2019 vintage.
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波尔多 1 96-97 (JS)
保税价格
¥ 6,365.00
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James Suckling (96-97)

Extremely floral and beautiful with blackberry and blackcurrant aromas that follow through to a full body with a solid core of fruit and loads of dark fruit, sweet tobacco, bark and earth. Chewy, fine tannins. Perhaps the best of the trilogy years.
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波尔多 9 96-97 (JS)
保税价格
¥ 2,210.00
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James Suckling (96-97)

Extremely floral and beautiful with blackberry and blackcurrant aromas that follow through to a full body with a solid core of fruit and loads of dark fruit, sweet tobacco, bark and earth. Chewy, fine tannins. Perhaps the best of the trilogy years.
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波尔多 1 96-97 (JS)
保税价格
¥ 4,185.00
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James Suckling (96-97)

Extremely floral and beautiful with blackberry and blackcurrant aromas that follow through to a full body with a solid core of fruit and loads of dark fruit, sweet tobacco, bark and earth. Chewy, fine tannins. Perhaps the best of the trilogy years.
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波尔多 1 94-95 (JS)
保税价格
¥ 2,710.00
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James Suckling (94-95)

A medium-bodied, very polished Brane-Cantenac with firm yet fine and textured tannins. Deep and compact core of black fruit, herbs and spices. Pretty licorice and clove notes. Structured and long. 74% cabernet sauvignon, 22% merlot, 2% cabernet franc, 1% petit verdot and 1% carmenere.
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波尔多 2 92 (WE)
保税价格
¥ 6,695.00
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Wine Enthusiast (92)

91-93 A rounded, soft-tannined ripe wine, which shows traces of black currant jelly as well as good acidity. It is attractive, layering sweetness with good, ripe fruit.
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波尔多 1 93-96 (WS)
保税价格
¥ 4,975.00
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Wine Spectator (93-96)

Fresh berry and currant, with mint and spices. Full-bodied, with supervelvety tannins and a long, flavorful finish. Toasted oak, ripe fruit, everything. A beauty. Best ever. Score range: 93-96 -JS
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波尔多 1 93-96 (WS)
保税价格
¥ 6,200.00
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Wine Spectator (93-96)

Fresh berry and currant, with mint and spices. Full-bodied, with supervelvety tannins and a long, flavorful finish. Toasted oak, ripe fruit, everything. A beauty. Best ever. Score range: 93-96 -JS
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波尔多 2 92 (VN (NM))
保税价格
¥ 3,775.00
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Vinous - Neal Martin (92)

The 2014 Cantenac Brown has a well-defined bouquet with blackberry, cedar, crushed violet and cold stone aromas. I love the detail and focus here. The palate is medium-bodied with fine grain tannin, supple and almost velvety in texture, the acidity well judged with a rounded, lightly spiced finish that feels so tender, yet does not shortchange you on persistence. This is one of the best Cantenac-Brown wines that I have encountered in recent years. Tasted blind at the annual Southwold tasting.
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波尔多 2 95 (VN (NM))
保税价格
¥ 3,895.00
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Vinous - Neal Martin (95)

The 2016 Cantenac Brown seems to have grown aromatically since I last tasted it a few months ago. More complex than I remember, this offers a cornucopia of scents: blackberry, briary, cedar and a lovely mintiness that recalls Palmer. The palate is silky smooth with great depth and delineation, satin-like, multi-layered, precocious black fruit laced with black pepper, tea leaves and cloves, all fanning out gloriously towards the finish. Bon vin! Tasted at the Cantenac Brown vertical at the château.
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波尔多 1 94 (VN (AG))
保税价格
¥ 5,435.00
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Vinous - Antonio Galloni (94)

The 2017 Cantenac Brown has really come together nicely. The typically overt Cantenac Brown style is present in a round, supple Margaux that exudes textural richness and raciness. Dark cherry, spice, chocolate and licorice all flesh out in this wonderfully inviting, supple Margaux, with pretty savory notes that add freshness and energy. This understated wine is all class.
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