France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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卢瓦尔河 | 9 | - |
保税价格
￥ 3,675.00 |
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Experience the exquisite, traditional craftsmanship of Joguet Chinon Les Varennes du Grand Clos 2020, a distinguished wine from the terroirs of France's Loire Valley. This esteemed Cabernet Franc varietal is the brainchild of Charles Joguet, a pivotal figure in the Chinon appellation, who has passionately crafted quality wines since 1957. This 2020 vintage embraces its roots, deriving from vines more than 35 years old, nurtured in silica and clay soil. Fermented in stainless steel and nurtured for about 12 months, this excellently balanced wine boasts invigorating freshness with youthful red fruit intimately interlaced with an elegant minerality. Its near crystalline purity reflects a magnificent representation of the Chinon expression. Unveiling complex layers with each sip, the Joguet Chinon Les Varennes du Grand Clos 2020 is a delightful confluence of tradition, territory, and artistic interpretation that is a must-experience for every wine enthusiast. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 2,218.69 |
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100% Sauvignon Blanc Tasting notes: The color is strong with golden yellow reflections. On the nose, the attack is powerful and deep, revealing notes of candied citrus, pineapple and elderflower. On the palate, aromatic complexity, finesse and persistence. The finish is carried by a fresh and delicate wood that gives way to the salinity of the terroir. |
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卢瓦尔河 | 20 | - |
保税价格
￥ 1,955.00 |
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Boasting a rich heritage, 'Les Quatre Piliers Chapitre I 2021' is an exquisite choice for discerning palates. This luxurious fine wine is meticulously crafted in the prestigious vineyards of France, emanating a divine harmony of flavours drawn directly from its terroir. The skill and passion of its winemaker, an embodiment of generational wisdom, bring this high-calibre libation to life. 'Les Quatre Piliers Chapitre I 2021' demonstrates an unrivalled complexity, achieved through traditional winemaking techniques. Its blend tantalises with fruity notes balanced by a refined acidity and culminates in a long, memorable finish. The ageing process in premium oak barrels furnishes the wine with subtle hints of vanilla and toasty notes, asserting a well-structured and rounded character. Encapsulating excellence, 'Les Quatre Piliers Chapitre I 2021' defines a unique drinking experience, proving itself as an astonishing testament to fine winemaking. Discover the pinnacle of quality and craftsmanship with this remarkable French wine. |
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卢瓦尔河 | 3 | - |
保税价格
￥ 1,856.00 |
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100% Chenin Blanc Tasting notes: Deep nose of verbena and fresh apricot. The fresh and slender mouth stretches with a saline persistence and a slightly brioche finish. |
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卢瓦尔河 | 10 | - |
保税价格
￥ 5,830.00 |
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An exquisite exemplar of elegance, the Louis-Benjamin Dagueneau Sancerre En Chailloux 2018 embodies the craft of Loire Valley winemaking. The product of meticulous viniculture, this single vineyard Sancerre is grown in chalky clay soils, affording the Sauvignon Blanc grape the ideal conditions for full maturation. Head winemaker Louis-Benjamin Dagueneau, the son of legendary Loire winemaker Didier Dagueneau, favours purity and precision in his wines, preferring minimal intervention in the cellar to let the unique terroir speak for itself. The result? An extraordinary minerality, bright acidity and elegant notes of citrus and white peach that have become synonymous with Louis-Benjamin Dagueneau Sancerre En Chailloux 2018. As flirtatious as it is refined, this white ignites the senses with a harmonious blend of intensity, balance, and terroir-driven complexity. A delightful expressional masterpiece that confirms the Dagueneau family's reputation for producing unequalled Loire Valley whites. |
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卢瓦尔河 | 10 | - |
保税价格
￥ 6,450.00 |
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Layered with depth, the Louis-Benjamin Dagueneau Sancerre En Chailloux 2019, is an inimitable creation from the esteemed French winemaker Benjamin Dagueneau. Intricately crafted in the Sancerre region of the Loire Valley, this wine extols the verdant beauty of France's heartland. Enhanced by the region's distinct terroir, its grapes are grown on limestone-clay soil, contributing to its mesmerizing mineral characteristics. Benjamin Dagueneau meticulously ages this exceptional wine in large oak barrels, imbuing it with undertones of subtle complexity. Devoted to biodynamic farming constructions, sustainability infuses every essence of its vintage. On the palate, this remarkable creation boasts an immaculate balance of vivacious flavours- creamy citrus, fragrant chive and leafy greens. Its finish is lingering and generous, a poised interplay of intensity and elegance. If you desire an authentic and sophisticated expression of a Sancerre blanc, the Louis-Benjamin Dagueneau Sancerre En Chailloux 2019 stands unrivalled. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 6,535.00 |
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Immerse yourself in the world of bespoke French fins vins with the Mark Angel Ferme Sansonniere Les Gelinettes VdF 2021. Coming from the esteemed Loire Valley viticultural region, this exquisite wine exemplifies the agricultural mastery of its creator, Mark Angel. This superior vintage is the direct result of biodynamic farming and traditional harvesting techniques, which ensures a rich, organic flavour profile. The varied clay and limestone soils of the vineyard instill a unique terroir-driven character within the wine. Complex notes of ripe fruits, floral fragrances, and a lingering minerality define the tasting experience. Produced at the iconic Ferme Sansonniere, it showcases Mark Angel's commitment to making wines of integrity and purity. This admirable approach has earned them a devoted following among wine enthusiasts, making the Mark Angel Ferme Sansonniere Les Gelinettes VdF 2021 a sought-after release. Indulge in its depth and sophistication and uncover an artisanal wine that truly represents the spirit and tradition of French winemaking. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 6,715.00 |
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Allow your senses to revel in the exquisite elegance of the Mark Angeli Ferme Sansonniere Lune Anjou 2021. Crafted by celebrated winemaker, Mark Angeli, this exemplary wine is born from the terroirs of Anjou, France. Angeli champions the bio-dynamic winemaking tradition within his 7-hectare vineyard. Hand-picked Chenin Blanc grapes go through native yeast fermentation, revealing phenomenal complexity and charm of the Anjou region in every bottle. The natural viticulture approach results in a wine that is intensely aromatic and beautifully balanced. Nunaced layers of ripe pear, crisp apple, and honey, intertwined with subtle mineral undertones, reach a crescendo in its long, captivating finish. Rarely does one encounter a Chenin Blanc with such compelling richness and vitality; it's a testament to Angeli's fervour for quality and authenticity. The Mark Angeli Ferme Sansonniere Lune Anjou 2021 represents the epitome of top-tier bio-dynamic winemaking. A veritable gourmet's delight - an enchanting addition to any fine wine collection. |
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卢瓦尔河 | 1 | 20 (MJ) |
保税价格
￥ 3,515.00 |
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Matthew Jukes (20)I tasted this wine for the very first time on the 31st of January and it moved me so much that I wanted to write it up on the spot. It was clear to me that this bottle was a once in a lifetime Sauvignon Blanc experience. I was told I couldn’t review it because it was a preview sample and it was not due into the UK until later in the year. Since first tasting this wine I have been playing a game of trying to think of a finer wine made from this oft-derided and seemingly out-of-fashion-with-the-cognoscenti grape. From the hundreds of labels made by the acknowledged Sauvignon Blanc masters of the universe, I cannot think of a single wine which combines all of the epic SB attributes in one single wine. Pavillon Blanc du Château Margaux, Haut Brion Blanc (ok, this has Semillon on board), Gembrook Hill, early Cloudy Bays, countless Chavignols from Cotat, Redde’s own wines, Cantine Terlano, Colterenzio, Reverdy, Spottswoode, Casa Marín, Dagueneau, Dog Point, Jackson Estate, The Berrio, Iona, Viña Leyda, Dry Creek Vineyards, Larry Cherubino’s epic 2017, The Lane Vineyard’s Gathering (again with Semillon loitering with intent), Shaw Smith, Cape Point Vineyards, Duckhorn, Greywacke, Boulay, Pellé and on and on, are all fantastic Sauvignons, but they are not as complete nor as enchanting at 2017 Barre à Mine. We can all circumnavigate the globe and pick any one of a hundred talented Sauvignon Blanc wizards’ creations and while their wines are undoubtedly delicious, impactful and worthy of admiration, I cannot remember a bottle which has the cosmic balance or the inescapable magic that this one does. I tasted it again last night and came to the conclusion that this is a wine which cannot be improved so, while I never thought that this day would come, I am overjoyed to give a Sauvignon Blanc a perfect 20/20 in my tasting notes. Barre à Mine translates as ‘Crowbar’. Never has such a blunt instrument inspired such an exquisite flavour. |
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卢瓦尔河 | 1 | 90 (VN) |
保税价格
￥ 2,385.00 |
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Vinous (90)First harvested in 2014, this 10,000-vine plot was created by basically exploding large blocks of flint with dynamite to obtain a flint-rich vineyard full of large rocks. The result is a creamy, silken 2019 Pouilly-Fumé Barre à Mine that is welcoming; flavor-wise, it's all ground almonds and oyster shell with masses of acidity. There's a firmness on the finish due to the flinty soils, providing upright structure and freshness, but once again, as with other 2019s, the alcohol gets in the way of the finish. An appetizing yet structured wine. |
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卢瓦尔河 | 1 | 93 (VN) |
保税价格
￥ 2,200.00 |
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Vinous (93)Produced from a flint site that needed to be blown up to make the terroir and made from relatively young vines, this is initially a tender and supple style with a whiff of gunsmoke/flint, a taut line of precision that runs through its core, a mere hint of green herbs reminding you that Pouilly is a Sauvignon producer and even a hint of white pepper. It's a powerful style that has an attractive sense of bitterness holding it together. At just 13%, this is wonderfully balanced, aromatic and driven in this vintage. You may even feel this sense of spice that warms the palate, almost like you've had a warming Indian curry - it's not the alcohol but something else - maybe it's the lint. Unique and intriguing. |
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卢瓦尔河 | 1 | 85 (VN) |
保税价格
￥ 4,840.00 |
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Vinous (85)My birth year will not go down in history as the stuff of legends: a relatively cool year without much botrytis and a fairly low residual level for the 1981 Moulin Touchais Coteaux du Layon. It's a touch smoky with some earthy characters alongside sweet apple. While it's sweet (76g/L) and round, it retains a surprising amount of tension, providing an almost refreshing finish. It's a fairly straightforward sweet style with modest length but it provided good milestone toasting. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 3,675.00 |
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卢瓦尔河 | 2 | - |
保税价格
￥ 2,600.00 |
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卢瓦尔河 | 2 | - |
保税价格
￥ 2,495.00 |
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卢瓦尔河 | 1 | - |
保税价格
￥ 2,410.00 |
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卢瓦尔河 | 1 | 92 (VN) |
保税价格
￥ 1,955.00 |
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Vinous (92)The 1994 Coteau du Layon offers an intriguing range of sweet tobacco, dried flowers, candied orange peel and earthy notes. Time in bottle has given the 1994 notable complexity, but it also retains a palpable sense of firmness that differentiates it from the lusher 1997 taste alongside it. Even though the 1994 has the depth and character of a 25 year-old Coteaux du Layon, it also has the sense of reserve that I find intriguing. It’s the sort of wine that demands the attention of the taster. The 1994 is a touch rustic, and yet immensely pleasing. |
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卢瓦尔河 | 1 | 90 (VN) |
保税价格
￥ 2,950.00 |
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Vinous (90)Nineteen nighty six wasn't a legendary vintage unlike the season that would follow. The 1996 Moulin Touchais Coteaux du Layon, a product of a fairly warm season, it is not overtly warm in its fruit profile with some lightly botrytised spice character, plus a rose-like scent, apricots and almonds. With just 76g/L of residual sugar it's not the sweetest interpretation, but its joy is its super smooth, refined texture. Medium length. |
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卢瓦尔河 | 1 | 95 (VN) |
保税价格
￥ 2,395.00 |
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Vinous (95)Starting to take on a deep golden hue, the 1997 Moulin Touchais Coteaux du Layon is a sensuous sweet wine (92g/L of residual sugar) that offers ripe and concentrated flavors of apricot jam, cooked oranges botrytis-derived spices (60% of the fruit was affected by botrytis, a high proportion for this wine). It is intense, rich and honeyed, coating the palate with its sucrosity. There's just enough acidity here to keep things going but it does not have the vivacious refreshment of cooler years, providing a weightier, fully charged expression. The finish is lengthy and fragrant. |
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卢瓦尔河 | 1 | 94 (VN) |
保税价格
￥ 2,600.00 |
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Vinous (94)The 1998 Moulin Touchais Coteaux du Layon was made in a "classic year" with around 20% botrytis. There's rich apricot, baked apple, dried fruit and ground almond aromas. While it's sweet and caresses the focused mid-palate there's no heaviness and it finishes clean with a lovely burst of freshness; the scent of dried apricot fills the mouth. Drinking beautifully now but this can go on and on, based on Moulin Touchais's history for age-worthy wines. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 4,400.00 |
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卢瓦尔河 | 4 | 96 (VN) |
保税价格
￥ 6,045.00 |
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Vinous (96)A profound, challenging wine. Deep aromas and flavors of pear, quince, baked grapefruit, spice, touch of smoked honey and even tobacco. Racy and intense on the palate, with an underlying core of crushed stone throughout. This is elegant and vital, the very opposite of austere, while the finish is fresh and electric. Memorable and unique. |
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卢瓦尔河 | 2 | 91 (VN) |
保税价格
￥ 8,592.00 |
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Vinous (91)This young Clos de la Coulée de Serrant is soft, round and mouthfilling. The fruit quality of the 2020 is concentrated and succulent without weight, but there's a light farmyardy character to the wine. Offering excellent grip and a fiery schist-derived finish. The alcohol (14.5%) is lightly warming but compared with some previous vintages, it's a little better judged. |
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卢瓦尔河 | 10 | 91 (VN) |
保税价格
￥ 6,110.00 |
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Vinous (91)This young Clos de la Coulée de Serrant is soft, round and mouthfilling. The fruit quality of the 2020 is concentrated and succulent without weight, but there's a light farmyardy character to the wine. Offering excellent grip and a fiery schist-derived finish. The alcohol (14.5%) is lightly warming but compared with some previous vintages, it's a little better judged. |
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卢瓦尔河 | 5 | - |
保税价格
￥ 6,175.00 |
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卢瓦尔河 | 3 | - |
保税价格
￥ 4,450.00 |
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卢瓦尔河 | 2 | 92 (VN) |
保税价格
￥ 3,770.00 |
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Vinous (92)From 30-year-old vines on schist and quartz. Light golden. Big aromas and flavors. Lots of melon and white fruit — ripe pear, quince, white peach. Ripe, and full-bodied, with lots of underlying spice. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 6,715.00 |
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Presenting the supreme exemplar of Sancerre, the much-coveted Pascal Cotat Sancerre La Grande Cote 2019. This tantalising wine, produced by Pascal Cotat, a celebrated wine-grower from Chavignol, replenishes the senses with its extraordinary bouquet. The exceptional terroir of La Grande Côte, located on steep, south-facing slopes, gives this wine its distinctive character. Made in small quantities with traditional winemaking practices, including manual harvesting and natural yeast fermentation, the wine presents an elegant complexity combining richness and freshness. The Pascal Cotat Sancerre La Grande Cote 2019 radiates a bright, shimmering gold colour, with a rich, aromatic nose of citrus fruits and white flowers tinged with minerals. The palate reveals intense minerality balanced with an exhilarating freshness and long, dynamic finish, making it perfect for ageing. It is the embodiment of Sancerre's renowned expression, offering a sublime experiences for wine enthusiasts truly in search of rarity and quality. |
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卢瓦尔河 | 2 | - |
保税价格
￥ 6,960.00 |
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Indulge in the exquisite Pascal Cotat Sancerre La Grande Cote 2020, a jewel from the celebrated slopes of Chavignol, Sancerre. Hailing from the prestigious Pascal Cotat family vineyards, internationally acclaimed for their meticulous and traditional wine-making methods, this offering masterfully encapsulates the quintessence of its terroir. Made exclusively from Sauvignon Blanc grapes, the Pascal Cotat Sancerre La Grande Cote 2020 adheres to traditional vinification, with extended fermentation in old wooden barrels, ensuring depth and complexity. Characterised by its remarkable minerality, layered with nuanced tropical flavours and poised acidity, this wine goes beyond standard Sancerre, capturing the soul of the stony chalk and clay soils. With its stimulating freshness and lingering finish, the Pascal Cotat Sancerre La Grande Cote 2020 doesn't just taste good but emanates timeless finesse, making it a must-have addition for discerning lovers of exceptional wine. |
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