France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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勃艮第 | 1 | - |
保税价格
￥ 11,710.00 |
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勃艮第 | 1 | 90-92 (VN) |
保税价格
￥ 11,710.00 |
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Vinous (90-92)The 2019 Saint-Aubin En L’Ébaupin, which comes from a steep slope that tends to become very cool at night, has a well defined, crushed stone and white flower scented bouquet. The palate is well balanced with a lightly spiced opening, good weight with seductive almond and yellow plum notes surfacing on the finish. Long and spicy, stem ginger aftertaste here - excellent. This is one of Sébastien Caillat’s favourite wines at this early stage. |
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波尔多 | 1 | - |
保税价格
￥ 6,310.00 |
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勃艮第 | 1 | - |
保税价格
￥ 3,920.00 |
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The Laurent Roumier Bonnes-Mares Grand Cru 2021 is a masterpiece by maverick Laurent Roumier, an artisan renowned for producing wines of unrivalled quality from France's Burgundy region. This exquisite red wine is cultivated in the hallowed Bonnes-Mares Grand Cru vineyard - a sun-soaked stretch of nine hectares that nourishes the Pinot Noir. Harvested manually, it accentuates the expression of the terroir and ensures the refinement of flavours. Following traditional vinification in wooden vats, the wine matures in French oak barrels, imbuing it with nuanced complexity. The Laurent Roumier Bonnes-Mares Grand Cru 2021 spoils the palate with rich tastes of ripe fruits, velvety tannins, and a long, gratifying finish. Impeccably balanced with an appealing freshness, this Grand Cru wine is a coveted cache for the discerning wine enthusiast. It stands as the embodiment of Laurent Roumier's dedication to preserving the tradition while pushing the boundaries of exquisite winemaking. |
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波尔多 | 1 | - |
保税价格
￥ 4,865.00 |
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勃艮第 | 1 | 97 (WE) |
保税价格
￥ 16,920.00 |
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Wine Enthusiast (97)A marvelously intense wine, the Chardonnay singing with light toast and acidity. The wine has layers of green apple, spice, a tight texture and orange zest highlights. Age for at least seven years. |
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勃艮第 | 1 | 94 (VN) |
保税价格
￥ 18,470.00 |
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Vinous (94)The 2019 Bienvenue-Bâtard-Montrachet Grand Cru is cut from a similar cloth to the Les Pucelles on the nose: reserved, mineral-driven with hints of orange blossom emerging with time, later more Granny Smith apples. The palate is strict and precise, demonstrating impressive weight, especially towards the back end. Maybe not quite as complex as the best of Leflaive’s Premier Cru, though it is extremely pesistent with a long ginger-tinged aftertaste. Closure: Diam 30 |
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勃艮第 | 1 | 93 (WS) |
保税价格
￥ 11,315.00 |
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Wine Spectator (93)A ripe swath of lime, persimmon, butterscotch and spice notes mark this lush white. It's immediate, with a bright structure, yet remains extremely long and persistent. The finish is its best feature now. Drink now through 2018. 190 cases imported. -BS |
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勃艮第 | 1 | 92 (IB) |
保税价格
￥ 5,110.00 |
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Jasper Morris Inside Burgundy (92)5-Star Wine Just bottled at the end of April. Made from the usual six plots. A pale lemon yellow. The nose has been knocked back a bit and is not yet showing much fruit. Then a little white fruit starts to emerge with some graphite, and a little bit of gunflint. Racy yet ripe with several layers of flavour and excellent length, the acidity perfectly wound in. On the assumption that the bouquet comes back as it should a little later on, after getting over the bottling, this will surely be a 5 star wine |
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勃艮第 | 1 | - |
保税价格
￥ 89,040.00 |
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勃艮第 | 1 | 94+ (VN) |
保税价格
￥ 177,085.00 |
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Vinous (94+)The 2011 Corton-Charlemagne impresses for its energy and crystalline purity. Warm smoke and slate nuances add complexity to a wine that manages to be both richly textured yet also weightless and transparent. An eternal finish graced with hints of apricot and wild flowers leaves a lasting impression as the wine gains volume through to the finish. This is a dazzling showing. |
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勃艮第 | 1 | 94+ (WA) |
保税价格
￥ 84,195.00 |
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Wine Advocate (94+)The 2009 Nuits St. Georges Aux Boudots is a big, explosive wine endowed with considerable textural depth and power. Endless waves of flavor wrap around the palate in this extroverted Burgundy. Despite the wine’s size, it also has more than enough polish and class to balance some of its more overt tendencies. Black cherries, smoke, spices and asphalt are some of the nuances that add complexity to the long finish. Anticipated maturity: 2019-2039. |
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勃艮第 | 1 | 92 (VN) |
保税价格
￥ 54,030.00 |
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Vinous (92)The 2009 Nuits St. Georges Aux Allots presents a softer, rounder style of Nuits. Crushed flowers, spices and sweet red berries sit on a core of silky tannins. This is an especially refined, textured Burgundy of immensely early appeal, even if it lacks the sheer excitement of the finest 2009s here. Still, readers looking for a good introduction to the vintage at Leroy might want to start here. |
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勃艮第 | 1 | 88-90 (VN) |
保税价格
￥ 68,295.00 |
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Vinous (88-90)Good deep red. Aromas of black cherry, redcurrant, minerals and nutty oak. A step up in stuffing and sweetness from the Allots, showing more mid-palate texture and depth. Here the substantial dusty tannins hit the palate later, as there's more buffering material. |
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勃艮第 | 1 | - |
保税价格
￥ 26,560.00 |
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勃艮第 | 1 | 89 (VN) |
保税价格
￥ 76,970.00 |
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Vinous (89)(this and the following wines were tasted at Domaine Leroy) Excellent red-ruby color. Very ripe, musky aromas of black cherry, minerals and licorice, with tarry and medicinal nuances. Fat and full, with an almost liqueur-like sweetness along with a repeating medicinal note. Very solid wine that should show more detail with a few years in bottle. Finishes with substantial tannins and a hint of dryness. |
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勃艮第 | 1 | 93 (WA) |
保税价格
￥ 58,600.00 |
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Wine Advocate (93)Smoky, gamey, and crushed stone scents on the nose of Leroy’s 2007 Savigny-Les-Beaune Les Narbantons segue into a palate of remarkable depth and grip, featuring peat, chalk, humus, roasted meats, toasted nuts, musk, and sea water. This is one of those red Burgundies that prompts you to wonder how such flavors could come from grapes, but that at the same time seems uncannily at home mingling with saliva in human mouths. It also perfectly exemplifies the iron-first-in-velvet-glove metaphor with a chain mail-like sense of fine-grained resilience that in no way detracts from textural allure. Bize-Leroy compares this (like several in Savigny) under-rated site with Corton, and the analogy is especially apt in such an instance of grand cru aspirations fulfilled. I would anticipate at least the better part of two decades’ fascination. |
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勃艮第 | 1 | 96+ (WA) |
保税价格
￥ 126,825.00 |
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Wine Advocate (96+)The 2015 Vosne-Romanée 1er Cru Les Beaux Monts from Domaine Leroy is predictably superb, soaring from the glass with a deep bouquet of black fruits, hoisin, smoked duck and rich spice. On the palate, the wine is extraordinarily concentrated, full-bodied and ample, with grand cru depth and dimension, a fine-grained chassis of tannin and a long, saline finish. Compared to the lavish—even decadent—Aux Brûlées, Les Beaux Monts is more reserved, its stony structure asserting itself more prominently, its mid-palate more taut and less expansive: it will need more time in the cellar. |
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勃艮第 | 1 | 93-96 (IB) |
保税价格
￥ 19,340.00 |
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Jasper Morris Inside Burgundy (93-96)1 x 350 litre barrel is the whole crop! No great depth to the colour, nor do I pick up much on the nose. The more sumptuous style of Musigny shows on the palate but in a muted register. Just a fraction peppery behind but the weight of slightly riper fruit returns behind that. Persistent, sensual, well made, just not on a fortissimo scale this year. Drink from 2028-2035+. Tasted: October 2022 |
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多克 | 1 | - |
保税价格
￥ 737.00 |
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勃艮第 | 6 | - |
保税价格
￥ 29,160.00 |
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勃艮第 | 1 | - |
保税价格
￥ 12,350.00 |
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勃艮第 | 1 | 93-95 (VN) |
保税价格
￥ 3,385.00 |
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Vinous (93-95)The 2020 Volnay Les Champans 1er Cru certainly has the most opulent bouquet amongst d’Angerville’s ‘20s with exuberant black cherries, raspberry coulis, hints of fresh fig and black truffle. The palate is medium-bodied with quasi-chalky tannins, taut and fresh, quite saline and poised with a harmonious finish not dissimilar to the Taillepieds. Satisfying persistence here, but in keeping with d'Angerville's other Volnays, it is quite serious in personality and this will oblige cellaring. Quite regal. |
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勃艮第 | 1 | 92-94 (VN) |
保税价格
￥ 3,005.00 |
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Vinous (92-94)The 2020 Volnay Fremiet 1er Cru has a perfumed bouquet with redcurrant, raspberry sorbet and sous-bois aromas that offers a subtle balsam element with time. The palate is well balanced, fresh and vibrant with crunchy red berry fruit. Good acidity here, classic in style with a linear finish, a hint of pepperiness on the aftertaste. Give this 4-5 years in bottle before broaching because it has an endearing feisty character. |
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勃艮第 | 1 | 94-96 (WA) |
保税价格
￥ 37,750.00 |
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Wine Advocate (94-96)The 2014 Vosne Romanée 1er Cru Cros Parantoux has a really quite wondrous nose that really shows its class. Beautifully defined, very pure, very intense dark berry fruit with a seam of mineralité underneath. The palate is medium-bodied with filigree tannin, a fine seam of acidity, great depth and intensity on the finish that lingers long in the mouth. This is a classy Cros Parantoux, maybe the standout from the domaine this year. |
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勃艮第 | 1 | 97 (TA) |
保税价格
￥ 44,325.00 |
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Tim Atkin MW (97)Extremely brambly with incense, savory spice and smoked meats, this is an exotic Vosne. There is extraordinary fruit concentration that vies with the remarkably well-tamed tannins. It's the acidity that powers the structure, and it is downright mouth-watering. Three barrels – all new oak – were made in 2020. 2024-45 |
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勃艮第 | 1 | 92-94 (VN) |
保税价格
￥ 4,015.00 |
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Vinous (92-94)The 2019 Meursault Les Charmes-Dessus 1er Cru has a slightly richer bouquet compared to Bouzereau’s other cuvées, presenting dried honey and orange pith scents plus honeysuckle and beeswax. The palate is very well balanced with a fine bead of acidity. Harmonious and full of energy. The vibrant citrus/lime finish fans out wonderfully and the spicy aftertaste is one of the longest I have found on this particular cuvée. Superb. |
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勃艮第 | 1 | 92-94 (VN) |
保税价格
￥ 3,620.00 |
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Vinous (92-94)The 2019 Meursault Perrières 1er Cru has a tight, focused nose of gunflint and gravel, expressing this noble vineyard extremely well in the sense that it could not be from anywhere else. The palate is well balanced with touches of orange peel, ginger and light savory notes on the entry. Quite a phenolically driven Perrières, it has wonderful length, even if it does not quite have the clinical precision of, say, Dominique Lafon’s own Perrières. Still, this is a well-crafted, quite sublime Meursault. |
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勃艮第 | 1 | 91-93 (VN) |
保税价格
￥ 2,115.00 |
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Vinous (91-93)The 2018 Beaune Clos des Aigrots 1er Cru is matured in 15% new oak. It has a very delineated, focused bouquet of mineral-rich red berry fruit. The palate is medium-bodied with ripe tannins, gentle grip, superb mineralité and real weight and depth on the very long, persistent finish. This is beautifully balanced. Superb. |
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勃艮第 | 1 | 90-92 (VN) |
保税价格
￥ 2,145.00 |
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Vinous (90-92)The 2019 Beaune Clos des Aigrots 1er Cru has a perfumed, floral bouquet, the judicous 15% new oak allows the fruit to flourish. The palate is very well balanced with blackberry and raspberry laced with white pepper, the mineralité surfacing towards the almost Pommard-like finish. |
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