France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
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| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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勃艮第 | 1 | 94 (VN) |
保税价格
￥ 10,415.00 |
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Vinous (94)The 2017 Bonnes-Mares Grand Cru has a complex bouquet that is slightly more Musigny in personality than I expected. There is mainly dark fruit here, mixed with potpourri and incense and becoming more flamboyant as it aerates in the glass. The palate is medium-bodied with fine-grained tannins, and quite compact in style because, as François Millet noted, these 2017s are beginning to close down. But there is certainly good density here, and an enticing tensile finish. |
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勃艮第 | 1 | 96-98 (VN) |
保税价格
￥ 20,970.00 |
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Vinous (96-98)The 2018 Bonnes-Mares Grand Cru is a limpid deep purple. It has a heavenly bouquet distantly related to the Les Amoureuses, offering precocious but detailed blueberry, black cherry, crushed iris petal and crushed limestone aromas. The palate is medium-bodied with an edgy, marine-influenced opening, a tang of shucked oyster shells infusing the black and blueberry fruit, leading to a detailed, tensile, lightly spiced finish. A long tail of white pepper lingers on the aftertaste. This is absolutely divine. |
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勃艮第 | 1 | 93-95 (BH) |
保税价格
￥ 21,230.00 |
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Burghound (93-95)(from a 2.67 ha parcel situated entirely in terres rouges soil in the far southern portion of the vineyard). A riper and more restrained nose requires some swirling to reveal its aromas of plum liqueur, blue berry, earth and a more restricted range of spice elements. The bigger and richer flavors possess an opulent richness and a velvety texture that coats the palate and enrobes the firmer tannic spine shaping the powerful, tautly muscular and strikingly persistent finale. This offers a completely different expression compared to the Amoureuses but one that is equally interesting. This too possesses superb development potential though patience definitely advised. (93-95)/2039+ |
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勃艮第 | 3 | 97 (IB) |
保税价格
￥ 10,415.00 |
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Jasper Morris Inside Burgundy (97)In bottle. Made as three cuvees, then assembled. A rich mid purple with a deliciously heady bouquet, the sumptuous side of dark raspberry, perfumed yet precise, purple fruit with some redder layers beneath, a little white pepper spice, multiple layers of fruit, very engaging with just a very slight youthful bitterness. Irreproachable. Drink from 2032-2045. Tasted: November 2023. |
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勃艮第 | 1 | 19 (JR) |
保税价格
￥ 19,030.00 |
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Jancis Robinson (19)I bowed to this bottle. Very deep ruby. Lovely savour. Bones and richness on the end with dry finish. Much, much more grown-up than the Iona. Precise and fresh. Really expressive and gorgeous. Long and stunning now. Bone-dry end. |
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勃艮第 | 1 | 96 (WA) |
保税价格
￥ 14,275.00 |
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Wine Advocate (96)The 2014 Musigny Vieilles Vignes Grand Cru has a very intense, cold stone and blackberry scented bouquet, moving towards subtle marine like aromas (oyster shells, Crustacea) with time. There is just wonderful precision here. The palate is medium-bodied with a gentle grip in the mouth, firm backbone, a slightly more masculine Musigny with just a hint of savoriness towards the long finish. This is showing great personality even at this early juncture, although of course, it will not even consider reaching its drinking plateau without 8-10 years in bottle. I suspect this Musigny will only gradually open. Tasted November 2016. |
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勃艮第 | 1 | 18+ (JR) |
保税价格
￥ 14,065.00 |
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Jancis Robinson (18+)Their biggest holding. Oldest vines planted in 1953 and still in good shape. And all more than 25 years old. Deep crimson. The sort of freshness that I associate with stems even though this is fully destemmed. Cedary, cool, dark fruit, intense and just a touch dusty/stony/mineral. Perfectly matched on the palate with that rocky dark-fruit purity, dry yet succulent, and fragrant. Deep and contemplative and so much more to come. Refined texture. |
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勃艮第 | 3 | 97-99 (VN) |
保税价格
￥ 14,100.00 |
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Vinous (97-99)The 2018 Musigny Vieilles Vignes Grand Cru is even darker than the Bonnes-Mares. It has a spectacular bouquet of intense black fruit, blueberries and shucked oyster shells, the mineralité heightened over the Bonnes-Mares and lending a great deal of precision. The palate is medium-bodied with blueberry, boysenberry and black currant fruit, extraordinary tension, razor-sharp acidity and a dash of white pepper on the crystalline finish. One of the finest Musignys I have tasted from barrel at de Vogüé. |
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勃艮第 | 1 | 97-99 (VN) |
保税价格
￥ 35,100.00 |
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Vinous (97-99)The 2018 Musigny Vieilles Vignes Grand Cru is even darker than the Bonnes-Mares. It has a spectacular bouquet of intense black fruit, blueberries and shucked oyster shells, the mineralité heightened over the Bonnes-Mares and lending a great deal of precision. The palate is medium-bodied with blueberry, boysenberry and black currant fruit, extraordinary tension, razor-sharp acidity and a dash of white pepper on the crystalline finish. One of the finest Musignys I have tasted from barrel at de Vogüé. |
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勃艮第 | 1 | 98 (VN) |
保税价格
￥ 58,920.00 |
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Vinous (98)The 2019 Musigny Vieilles Vignes Grand Cru has a wondrous nose, with crushed strawberry, raspberry compote and light vanilla scents. The oak here is supremely well integrated. The palate is medium-bodied and mineral-driven, with fine tannins, great precision and a vivid, animated finish that fans out gloriously. Skillful winemaking is evident here. This coheres magically with time in the glass until you can resist no more! This completely outclasses the Bonnes-Mares. Tasted blind at the Burgfest tasting. |
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勃艮第 | 3 | 95-98 (BH) |
保税价格
￥ 16,835.00 |
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Burghound (95-98)(from an incredible 6.46 ha parcel, which doesn’t include the .67 ha section planted to chardonnay). As is often the case, this is aromatically similar to the Chambolle 1er but it’s less expressive and perhaps more densely fruited. There is notably better mid-palate concentration to the substantially sized big-bodied flavors that also possess a positively gorgeous mouthfeel while exuding an abundance of mineral character on the hugely long and impeccably well-balanced and youthfully austere finale. This Zen-like effort is superb and a wine that should also age gracefully over the next two decades. (95-98)/2040+ |
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勃艮第 | 1 | 98 (DC) |
保税价格
￥ 17,300.00 |
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Decanter (98)A tasting of each of the seven 2022 Musigny VV sub-sections and an approximate blend hint at a wine of almost voluptuous sensuality, with expressive mulberry and pomegranate fruit and hints of earth, smoke and liquorice that waft from the glass. The texture is powerfully tannic and dense but almost infinitely silky, and there is a dynamic interplay between the perfumed fruit and robust structure. Ideally, wait a decade before opening. |
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勃艮第 | 1 | 90 (BH) |
保税价格
￥ 75,575.00 |
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Burghound (90)Outstanding. Here there is no reductive funk as the agreeably fresh nose offers up ripe notes of earthy and spicy purple fruit. There is both fine punch and volume to the utterly delicious and lightly mineral-inflected flavors that display traces of warmth and rusticity on the otherwise solidly persistent and complex finish. In 2016 this was more Vosne in style but in 2015 it's clearly a Nuits villages but one with a certain refinement. Excellent and recommended. |
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勃艮第 | 1 | - |
保税价格
￥ 31,715.00 |
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Comtes Lafon Les Six Climats Original Wooden Case:
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勃艮第 | 1 | 96-98 (WA) |
保税价格
￥ 22,420.00 |
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Wine Advocate (96-98)The 2017 Montrachet Grand Cru is a classic in the making, wafting from the glass with aromas of lemon oil, citrus blossom, green apple, mandarin and beeswax, subtly framed by new oak. On the palate, it's full-bodied, beautifully complete and multidimensional, with a broad, satiny attack, a deep, layered mid-palate and a pure, penetrating finish. Youthfully reserved today, its almost understated elegance conceals impressive reserved of structure and extract. |
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勃艮第 | 1 | 94 (VN) |
保税价格
￥ 8,475.00 |
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Vinous (94)The 2017 Volnay Les Santenots-du-Milieu 1er Cru was opened by Dominique Lafon just because he wanted to compare with the ensuing two vintages. Who was I to stop him? It is very different in style from those vintages: redder fruit, more transparency, charming, and it wears its heart on its sleeve. The palate is full of slightly peppery red berry fruit, saline and spicy with good grip and a long raspberry and wild strawberry finish. So unbelievably drinkable, even at this early stage you’ll finish bottle. |
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勃艮第 | 1 | 93 (BH) |
保税价格
￥ 10,130.00 |
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Burghound (93)A markedly riper yet agreeably fresh and spicy nose somewhat grudgingly reveals its aromas of cool and pure black currant and dark cherry that are trimmed in pretty floral nuances. The middle weight flavors exhibit excellent energy and concentration while retaining a lovely sense of refinement on the powerful, focused and impressively long and slightly warm finish that is shaped by firm but fine tannins. This excellent effort should age gracefully for years. |
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勃艮第 | 1 | - |
保税价格
￥ 4,350.00 |
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Treat your palate to Comtesse Bernard Cherisey Meursault 1er Cru Blagny Piece Sous Bois 2016, an exquisite white Burgundy from a prestigious producer. Crafted from Chardonnay grapes of a singular vineyard in Meursault, an appreciated appellation in the village of Blagny. Creamy and vibrant, this wine reveals a complex and polished profile with expressive aromas of fresh fruits, subtle oak, and fine minerality. Grown in limestone-rich soils, it expresses the pure essence of its terroir, ageing for 18 months in oak. Cherisey’s viticulture is meticulous ensuring only the healthiest grapes for a deeply concentrated, harmonious wine. This wine encapsulates the artisanal approach and vision of Comtesse Bernard Cherisey. Savour this 2016 vintage, perfect for pairing with seafood and poultry – an investment in genuine Burgundian craftsmanship. |
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勃艮第 | 1 | 90-92 (VN) |
保税价格
￥ 6,105.00 |
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Vinous (90-92)Moderately saturated ruby-red. Blackberry, cassis and menthol aromas are lifted by a mineral element. Juicy, saline and youthfully tight, even a bit clenched, but with harmonious bright acidity giving verve to the wine's dark berry flavors. Serious building tannins saturate the entire palate on the rather suave, fine-grained finish. |
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勃艮第 | 5 | 89-91 (VN) |
保税价格
￥ 2,220.00 |
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Vinous (89-91)The 2017 Gevrey-Chambertin Village comes from four sectors, 50% in the south and 50% in the north of the appellation, and was completely de-stemmed. This shows just a bit of reduction on the nose, although that will be resolved by bottling time. The medium-bodied palate is fresh and sorbet-like, displaying grainy tannin and kirsch and cassis notes toward the joyous finish. Expect a decade of drinking pleasure. |
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勃艮第 | 1 | 88-90 (VN) |
保税价格
￥ 2,420.00 |
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Vinous (88-90)The 2019 Gevrey-Chambertin Village is predominantly red berry fruit on the nose, mixed with light rose petal aromas. The medium-bodied palate offers silky tannins and pure red fruit mixed with white pepper and sage. Very cohesive on the finish. It was a wise decision not to add any stems here – it doesn’t need them. |
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勃艮第 | 1 | 89-91 (VN) |
保税价格
￥ 2,500.00 |
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Vinous (89-91)The 2020 Gevrey-Chambertin Village, which comes from three lieux-dits, has another intense bouquet with dark cherries, violet and touches of cassis fruit, a light sea spray scent in the background. The palate is medium-bodied with a spicy, quite pepper entry. Just a little disjointed towards the finish, nevertheless, it should cohere by the time of bottling and there is fine persistence. |
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勃艮第 | 2 | 86-87 (IB) |
保税价格
￥ 1,315.00 |
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Jasper Morris Inside Burgundy (86-87)Rich dense purple with ultra lush extrovert raspberry, a thick sweet texture, plump through the middle, not unbalanced but you can still see the heat a bit. The tannins are ripe though and there is some acidity. 14.3% alcohol. Tasted: November 2021 |
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勃艮第 | 1 | 89-91 (VN) |
保税价格
￥ 2,820.00 |
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Vinous (89-91)The 2019 Chambolle-Musigny Village, which contains 40% whole bunch, takes a few swirls of the glass to meld together, finally delivering airy blackberry and bilberry scents, perhaps more Morey in style than the titular village. The palate is medium-bodied with crunchy black fruit, a granular texture and a salty, slightly brusque but fresh finish. Fine, but it will need some bottle age to smooth its edges. A second cuvée without the stems is perhaps just a little less interesting on the nose. Thomas Collardot is not sure what the final blend will constitute but I suspect there will be a few stems in there. |
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勃艮第 | 1 | 88-90 (VN) |
保税价格
￥ 2,875.00 |
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Vinous (88-90)The 2020 Chambolle-Musigny Village, whose malolactic finished at the beginning of September, matured in 25-30% new oak, has a much more defined and fresher nose than the Bourgogne Rouge with lively black cherry and crushed strawberry scents. The palate is ripe and sweet, yet nicely controlled, the oak neatly integrated with quite a precocious tart finish. Maybe it just needs a little more persistency, but this will do nicely. (This blend includes 20% whole bunch. I tried a 40% whole bunch that is being trialled in three barrels. I actually preferred this, so it will either be blended together or bottled separately - no decision has been made yet.) |
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勃艮第 | 1 | 86-88 (VN) |
保税价格
￥ 2,550.00 |
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Vinous (86-88)The 2021 Chambolle-Musigny Village, matured in 30% new oak, has a light bouquet with airy wild strawberry scents, missing the complexity of the previous vintage. The palate is medium-bodied with a granular texture, fine acidity, nothing powerful but it is precise on its almost Morey-like finish. Give this 2-3 years in bottle. |
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勃艮第 | 2 | 94-97 (IB) |
保税价格
￥ 8,465.00 |
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Jasper Morris Inside Burgundy (94-97)A rich deep purple, super saturated, with a bouquet to match. A full and firm structure with Thomas Collardot’s abundant fruit flowing over the top. A darker fruit with a blackberry note, but not the mulberry which would imply over-ripeness. The 20% whole bunch vinification adds an additional freshness, a slight salinity which works very well. Drink from 2032-2040. |
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