Tuscany
Tuscany, a picturesque region in central Italy, is renowned for producing some of the world's finest wines. With its rolling hills, Mediterranean climate, and rich cultural heritage, Tuscany offers a perfect combination of terroir and winemaking expertise. The region is home to legendary vineyards and wineries that have become synonymous with excellence and tradition.
One of the most famous vineyards in Tuscany is Antinori, a family-owned winery with a history dating back over 600 years. Their wines, such as Tignanello and Solaia, have achieved iconic status, showcasing the region's commitment to quality and innovation. Another renowned vineyard is Castello di Volpaia, known for its exceptional Chianti Classico wines that beautifully represent the Sangiovese grape.
Tuscany is synonymous with Chianti, a red wine made primarily from Sangiovese grapes. Chianti Classico, produced in the heart of the Chianti region, is highly regarded for its balance, elegance, and age-worthiness. Vineyards like Castello di Ama, Fontodi, and Fèlsina craft outstanding Chianti Classico wines that capture the essence of Tuscan winemaking.
The region is also famous for Brunello di Montalcino, a prestigious red wine made from Sangiovese Grosso grapes. Montalcino is home to renowned wineries such as Biondi-Santi and Casanova di Neri, which produce exceptional Brunello di Montalcino wines with remarkable structure, depth, and longevity.
Tuscany's coastal region, Bolgheri, has gained international acclaim for its Super Tuscan wines. These wines often blend international grape varieties like Cabernet Sauvignon and Merlot with local varieties. Notable vineyards in Bolgheri include Tenuta San Guido, known for its iconic Sassicaia, and Ornellaia, which produces the renowned Ornellaia wine.
Tuscany's diverse terroir also allows for the production of white wines, with Vernaccia di San Gimignano being the most notable. Vernaccia vineyards like Teruzzi & Puthod and Panizzi create crisp and aromatic white wines that showcase the region's versatility.
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Tuscany
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| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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托斯卡纳 | 1 | 97 (JS) |
保税价格
￥ 5,380.00 |
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James Suckling (97)Another structured, layered red with blackberry, plum, walnut and cigar-box aromas and flavors. It’s full-bodied with depth and intensity. Tight and structured. A wine with a long future. Fine-grained and refined. Try after 2025. |
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托斯卡纳 | 4 | - |
保税价格
￥ 6,225.00 |
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托斯卡纳 | 4 | 94 (VN) |
保税价格
￥ 5,675.00 |
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Vinous (94)The 2016 Brunello di Montalcino Riserva Millecento is dark and animalistic with musky black currants, mocha, rosemary and underbrush lifted by a hint of camphor. This is decidedly salty and mineral in character, offsetting its silky textures with tart wild berries tinged with sour citrus, as grippy tannins mount toward the close. Balsam herbs, cocoa and hints of licorice linger incredibly long over a coating of fine-grained tannins through the heroically structured finale. There’s already so much going on here, but with cellaring, I expect even more. |
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托斯卡纳 | 2 | 100 (VN) |
保税价格
￥ 10,065.00 |
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Vinous (100)The 2010 Cerbaiona Brunello di Montalcino brings the evening to a rapturous finish. The most anticipated wine of the night, the Cerbaiona shows why it belongs in the pantheon of the most epic wines ever made in Montalcino. A Brunello with no beginning and no end, the 2010 Cerbaiona just is. Every aroma, every shade of nuance, every texture is just…perfect. The 2010 has been nothing less than thrilling every time I have tasted it, going back to the days when it was a young wine in cask. It is every bit as magnificent on this night. |
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托斯卡纳 | 2 | 96 (WA) |
保税价格
￥ 8,435.00 |
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Wine Advocate (96)Cerbaiona's 2011 Brunello di Montalcino is one of the protagonists of the vintage. There is no denying the sheer beauty and focus of this wine. It makes a fabulous first impact with super sharp tones of wild berry, cola, balsam herb, flint and crushed oyster shell. Those drying mineral notes leave a lasting impression. In the mouth, this wine is super elegant, tight and delicately nuanced. Unfortunately, I have not had the best track record with aged Brunello from Cerbaiona (ten years or more) personally, but I am hopeful that a wine of this caliber and depth will restore my faith. No matter what the aging trajectory ultimately demonstrates, this wine certainly does taste fantastic at this young stage. |
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托斯卡纳 | 1 | 95 (WA) |
保税价格
￥ 3,895.00 |
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Wine Advocate (95)Cerbaiona's 2012 Brunello di Montalcino is a nuanced and delicate wine that offers ample power, intensity and length. What the wine does best is paint a portrait of the grape in its most pure and naked state. It offers crisp outlines with loads of wild berry, blue flower and moist earth on the inside. That balanced ensemble of flavors adds to the long and polished persistence you feel in the mouth. Give this wine another 10 years of aging to best appreciate its slow evolution and budding complexity. |
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托斯卡纳 | 6 | 95 (WA) |
保税价格
￥ 6,870.00 |
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Wine Advocate (95)Cerbaiona's 2012 Brunello di Montalcino is a nuanced and delicate wine that offers ample power, intensity and length. What the wine does best is paint a portrait of the grape in its most pure and naked state. It offers crisp outlines with loads of wild berry, blue flower and moist earth on the inside. That balanced ensemble of flavors adds to the long and polished persistence you feel in the mouth. Give this wine another 10 years of aging to best appreciate its slow evolution and budding complexity. |
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托斯卡纳 | 1 | 17.5+ (JR) |
保税价格
￥ 6,120.00 |
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Jancis Robinson (17.5+)Cask sample 1: Lustrous mid ruby with orange tinges. Still a little progress, but finer on the nose than the 2012. Subtle cherry and a hint of tea leaves. Proper Burgundian in style, think Marroneto but with added ripeness. Spectacular balance and ends on austere tannins. This just needs more time but is already exciting. Cask sample 2: A shade deeper. More slumbering and with a little more concentration on the nose than cask sample 1. Intense, ripe raspberry and oatmeal notes. Juicy and almost a little racy, and with firmer tannins than sample 1, and a touch bitter at this stage. Shares breed and elegance with no 1, even if the tannins are more upfront. Yet the length and elegance are impressive. |
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托斯卡纳 | 1 | - |
保税价格
￥ 11,490.00 |
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托斯卡纳 | 1 | - |
保税价格
￥ 4,270.00 |
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托斯卡纳 | 3 | - |
保税价格
￥ 6,825.00 |
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托斯卡纳 | 1 | 96 (WS) |
保税价格
￥ 2,390.00 |
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Wine Spectator (96)Exuding cherry, strawberry, floral and tobacco aromas and flavors, this effusive, fruity style is bright and elegant, with terrific harmony and a long, mouthwatering finish that leaves a mineral impression. Very compelling. Best from 2020 through 2036. |
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托斯卡纳 | 1 | 92+ (WA) |
保税价格
￥ 2,750.00 |
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Wine Advocate (92+)Like the other wines I tasted from Ciacci Piccolomini d'Aragona this year, I am surprised by the soft ripeness achieved in the 2014 Brunello di Montalcino. This was a cool and soggy vintage so those dark and sweet fruit flavors are counterintuitive. However, they elevate the wine to a higher intensity threshold and a more profound flavor profile. The wine offers enough crisp acidity and tannic firmness to hold it tightly together at this young stage in its lifespan. Some 60,000 bottles were released. |
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托斯卡纳 | 1 | 98 (JS) |
保税价格
￥ 2,550.00 |
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James Suckling (98)Extremely perfumed and decadent with dried flowers and spices and fresh mushrooms. Cherries,too. Full body. Solid core of fruit, yet ever so fine tannins. Goes on for minutes. Such beautifully crafted tannins. Drink after 2021. |
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托斯卡纳 | 2 | 97 (WE) |
保税价格
￥ 2,305.00 |
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Wine Enthusiast (97)Red-berry, wild-rose, crushed mint and dark-spice aromas are front and center on this fragrant red. The full-bodied palate is concentrated but also boasts finesse, offering layers of raspberry jam, smooth licorice and tobacco alongside a backbone of enveloping, velvety tannins. You'll also detect the warmth of alcohol but the succulent fruit stands up to it. Drink 2024–2036. |
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托斯卡纳 | 1 | 97 (WE) |
保税价格
￥ 2,125.00 |
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Wine Enthusiast (97)This delicious, bold red offers inviting aromas of fragrant blue flowers, spiced plum, forest floor and pipe tobacco. Full and enveloping in feel, it delivers a great depth of juicy black cherry, black raspberry, licorice and baking spice flavors framed in velvety tannins. Drink 2025–2032. |
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托斯卡纳 | 10 | 97 (KO) |
保税价格
￥ 1,590.00 |
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Kerin O'Keefe (97)Forest berry, spice, hay and menthol aromas mingle with whiffs of new leather on this stunning, fragrant Brunello. A top-scorer vintage after vintage, the 2018 combines elegance and a full body, delivering dried cherry, blood orange, licorice and ground clove alongside firm but refined tannins. Bright acidity keeps it energized while a saline mineral note adds depth to the finish. |
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托斯卡纳 | 1 | 98 (KO) |
保税价格
￥ 2,400.00 |
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Kerin O'Keefe (98)The 2019 straight Brunello from Ciacci Piccolomini d’Aragona is a beauty, starting with its heady scents of red berry, dog rose, spice and Mediterranean scrub. Full-bodied and loaded with finesse, the smooth palate delivers juicy red cherry, cracked peppercorn and licorice alongside tightly-woven, refined tannins. Juicy acidity keeps it balanced and fresh. |
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托斯卡纳 | 1 | 98 (WE) |
保税价格
￥ 3,165.00 |
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Wine Enthusiast (98)Wild berry, fragrant purple flower and crushed herb aromas mingle with whiffs of tilled earth and new leather in this dazzling red. The stunning, savory palate boasts remarkable finesse combined with an ageworthy structure, offering succulent black cherry, raspberry compote, licorice and tobacco alongside taut, refined tannins. It's impeccably balanced by bright acidity. It's already tempting, but hold for even more complexity. |
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托斯卡纳 | 1 | 98 (WE) |
保税价格
￥ 2,580.00 |
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Wine Enthusiast (98)Wild berry, fragrant purple flower and crushed herb aromas mingle with whiffs of tilled earth and new leather in this dazzling red. The stunning, savory palate boasts remarkable finesse combined with an ageworthy structure, offering succulent black cherry, raspberry compote, licorice and tobacco alongside taut, refined tannins. It's impeccably balanced by bright acidity. It's already tempting, but hold for even more complexity. |
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托斯卡纳 | 62 | 100 (JS) |
保税价格
￥ 3,235.00 |
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James Suckling (100)Lots of ripe and rich fruit with a decadent undertone of meat and spice that turns to pure fruit and licorice. Medium to full body, refined tannins and a fresh and bright finish. All about harmony. Better after 2021. |
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托斯卡纳 | 1 | 100 (JS) |
保税价格
￥ 2,485.00 |
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James Suckling (100)Lots of ripe and rich fruit with a decadent undertone of meat and spice that turns to pure fruit and licorice. Medium to full body, refined tannins and a fresh and bright finish. All about harmony. Better after 2021. |
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托斯卡纳 | 1 | 100 (JS) |
保税价格
￥ 4,045.00 |
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James Suckling (100)Lots of ripe and rich fruit with a decadent undertone of meat and spice that turns to pure fruit and licorice. Medium to full body, refined tannins and a fresh and bright finish. All about harmony. Better after 2021. |
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托斯卡纳 | 1 | 98 (WE) |
保税价格
￥ 4,520.00 |
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Wine Enthusiast (98)Aromas of red berry, camphor and tobacco meld with rose in this fragrant, full-bodied red. The smooth palate is concentrated yet elegant, featuring raspberry jam, cherry marinated in spirits, licorice and coffee bean alongside a backbone of firm, velvety tannins. |
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托斯卡纳 | 1 | 98 (WE) |
保税价格
￥ 3,695.00 |
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Wine Enthusiast (98)Aromas of red berry, camphor and tobacco meld with rose in this fragrant, full-bodied red. The smooth palate is concentrated yet elegant, featuring raspberry jam, cherry marinated in spirits, licorice and coffee bean alongside a backbone of firm, velvety tannins. |
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托斯卡纳 | 1 | 98 (KO) |
保税价格
￥ 2,445.00 |
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Kerin O'Keefe (98)Camphor, forest floor, wild berry and dark spice aromas lead the way. Full-bodied and supremely elegant, the delicious palate delivers ripe Morello cherry, crushed raspberry, licorice and tobacco framed in tightly woven, velvety tannins. Bright acidity keeps it balanced and lifted. |
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托斯卡纳 | 1 | 100 (KO) |
保税价格
￥ 3,390.00 |
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Kerin O'Keefe (100)Boasting great depth and extreme elegance, the drop-dead gorgeous Ciacci Piccolomini Pianrosso delivers crushed raspberry, succulent Morello cherry, star anise and crushed mint flavors while aromas of eucalyptus, wild rose, new leather and forest floor continuously lift out of the glass. It’s a smooth, stunning wine, with taut, fine-grained tannins and fresh acidity that lend great aging potential and energy. Absolutely stunning. |
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托斯卡纳 | 2 | 100 (JS) |
保税价格
￥ 2,655.00 |
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James Suckling (100)Aromas of plums, flowers, fresh mushrooms and violets. Full body, firm and silky tannins and a long, long finish. Beautiful balance and length. Powerful tannins underneath the exquisite fruit. Great finish. Goes on for minutes. Drink or hold. |
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托斯卡纳 | 1 | 100 (JS) |
保税价格
￥ 5,760.00 |
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James Suckling (100)The opulence of fruit and complexity of earth, meat, mushroom and cedar is breathtaking. It’s full-bodied, deep and powerful with so much intensity and depth. Chewy and layered, it goes on for minutes. Give it even more time. Try after 2023. |
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托斯卡纳 | 1 | 99 (JS) |
保税价格
￥ 5,330.00 |
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James Suckling (99)Glorious aromas of flowers, nutmeg, dark berries, earth and black cherries follow through to a full body with ultra-fine tannins that are long and extremely polished. They go on for minutes. Reserved and shy still, due to its excellence. Give this four or five years to come around. Try after 2024. |
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