Tuscany

Tuscany, a picturesque region in central Italy, is renowned for producing some of the world's finest wines. With its rolling hills, Mediterranean climate, and rich cultural heritage, Tuscany offers a perfect combination of terroir and winemaking expertise. The region is home to legendary vineyards and wineries that have become synonymous with excellence and tradition.


One of the most famous vineyards in Tuscany is Antinori, a family-owned winery with a history dating back over 600 years. Their wines, such as Tignanello and Solaia, have achieved iconic status, showcasing the region's commitment to quality and innovation. Another renowned vineyard is Castello di Volpaia, known for its exceptional Chianti Classico wines that beautifully represent the Sangiovese grape.


Tuscany is synonymous with Chianti, a red wine made primarily from Sangiovese grapes. Chianti Classico, produced in the heart of the Chianti region, is highly regarded for its balance, elegance, and age-worthiness. Vineyards like Castello di Ama, Fontodi, and Fèlsina craft outstanding Chianti Classico wines that capture the essence of Tuscan winemaking.


The region is also famous for Brunello di Montalcino, a prestigious red wine made from Sangiovese Grosso grapes. Montalcino is home to renowned wineries such as Biondi-Santi and Casanova di Neri, which produce exceptional Brunello di Montalcino wines with remarkable structure, depth, and longevity.


Tuscany's coastal region, Bolgheri, has gained international acclaim for its Super Tuscan wines. These wines often blend international grape varieties like Cabernet Sauvignon and Merlot with local varieties. Notable vineyards in Bolgheri include Tenuta San Guido, known for its iconic Sassicaia, and Ornellaia, which produces the renowned Ornellaia wine.


Tuscany's diverse terroir also allows for the production of white wines, with Vernaccia di San Gimignano being the most notable. Vernaccia vineyards like Teruzzi & Puthod and Panizzi create crisp and aromatic white wines that showcase the region's versatility.



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托斯卡纳 1 98 (JS)
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¥ 2,655.00
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James Suckling (98)

Ripe, decadent aromas of blackberries, black truffles and black cherries with hints of violets. Dark, wet earth, too. Full-bodied with a solid core of beautiful, pure fruit and creamy, round and fine tannins. Tight and reserved, but showing wonderful potential. Try after 2025.
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托斯卡纳 2 -
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¥ 4,355.00
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托斯卡纳 12 -
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¥ 3,170.00
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托斯卡纳 1 100 (VN)
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¥ 26,500.00
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Vinous (100)

The 2004 Masseto, one of my personal favorites, is positively stellar. I have always adored the 2004 for its silky tannins, stunning aromatic presence and total finesse, all of which are on display today. Beautifully pure to the long finish and profoundly beautiful in every way, the 2004 has it all. It was a textbook vintage that only presented one real challenge, and that was moderating the naturally high yields that resulted from an unblocking of energy the vines had held in store from the previous year. Where producers moderated yields, the wines are often stunning, as is very much the case here. If forced to choose only one vintage of Masseto I could own or drink it would be the 2004.
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托斯卡纳 1 96 (WS)
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¥ 19,795.00
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Wine Spectator (96)

Smells like chocolate mousse, with crushed raspberry and hints of flowers. Full-bodied, with chewy tannins and a rich, fruity finish. This is powerful and structured Merlot, with layers and layers of everything. Needs time to come around. Best after 2014. 2,660 cases made. -JS
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托斯卡纳 1 100 (WA)
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¥ 31,635.00
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Wine Advocate (100)

The wine that most delighted me at this historic tasting of Tuscany's most iconic wines was the 2006 Masseto. This is a wine of sheer power, bliss, opulence, infinity and sublime seduction. This Merlot-based masterpiece hits all your senses with the grace of a ballerina and the power of a heavyweight. It is steady on its proverbial feet, but it also glides over the palate with a profound sense of elegance, harmony and rhythm. Among the prized vintages of Masseto, including 2001, 2004 and 2007, this edition is my favorite. The wine delivers an extra sense of tightness or firmness at the back that serves to stitch together its fleshy richness and general sumptuousness. The personality is sunny, expansive, articulate and sophisticated. You'll remember that the 2006 vintage is celebrated for the elegance of its wines. In the coastal Bolgheri appellation, it is also remembered for the power of its wines. You get the best of both worlds with this stunning creation: elegance and power. These traits are particularly well suited to the versatile grape variety at the heart of this Tuscan all-rounder. This is a true Renaissance wine.
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托斯卡纳 1 99 (JS)
保税价格
¥ 19,660.00
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James Suckling (99)

Opulent and complex, with dark fruits such as plums and blackberries. Milk chocolate. Dried herbs too. Black olives. Stunning nose. Full bodied, with firm and chewy tannins, but a very creamy texture, and lots of milk chocolate, berry and mineral character. It goes on for minutes. Clear and powerful. Savory and salty. One of the best Massetos ever.
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托斯卡纳 1 100 (VN (AG))
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¥ 24,500.00
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Vinous - Antonio Galloni (100)

A wine of extraordinary purity, silkiness and finesse, the 2010 Masseto has it all. The flavors are bright, precise and exceptionally pure, but it is the wine’s total balance that is utterly compelling. What more can I ask from a wine? Absolutely nothing. There is often something magical about cooler, later-ripening vintages at the estate. The interplay of more moderate conditions with the inherent power of these sites can yield wines of profound beauty and brilliance. The 2010 is all that, and more.
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托斯卡纳 1 100 (JS)
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¥ 16,455.00
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James Suckling (100)

Wow. Fabulous aromas of currants, rosemary, mint and orange peel. Perfect nose. Full body with perfectly integrated tannins. It's long and incredible with tangerine, toasted-oak, berry, terracotta and chocolate flavors. It lasts for minutes on the palate. This needs at least five years to soften but so spellbinding now.
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托斯卡纳 1 99 (JS)
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¥ 19,665.00
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James Suckling (99)

Fantastic aromas of lavender, rosemary, violets and currants. Full body, a wonderful concentration of fruit yet tense and taunt energy. The new wood is exposed now but will become integrated and polished. Give it three or four years together. The pure merlot magic is there. The 2011 was a perfect wine, and this is very close indeed. Drink in 2019.
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托斯卡纳 2 98 (JS)
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¥ 19,320.00
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James Suckling (98)

Aromas of blueberries, violets and roses turn to black truffles. Full body, ultra-fine tannins and great length. So gorgeous and persistent. It goes on for minutes.
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托斯卡纳 1 100 (WA)
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¥ 22,195.00
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Wine Advocate (100)

The release of this wine comes at a very happy time for the Masseto brand. The stunning 2015 Masseto is hitting the market just as the final touches are being made to the new Masseto winery. I'm told that Masseto might one day see other wines made under that same roof, so we can't exclude a future enlargement of the Masseto portfolio. The Masseto vineyard now covers seven hectares (divided into three plots), and the vines range from 30 to 40 years old. The wine is absolutely teeming with sensorial spirit that is transmitted through the bounty of the bouquet and the solid tannins of the mouthfeel. Nothing about the wine goes unnoticed or unchecked. Its many working pieces fit together with precision like a well-oiled machine. The 2015 vintage is characterized by a level of sheer exuberance that also defined the 2004 and 2007 vintages. Yet, it also reveals similar power, directness and linearity that we saw in the 2010 vintage. The 2015 Masseto takes the best of all those past vintages and confines those qualities to this single, spectacular bottle.
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托斯卡纳 2 100 (FS)
保税价格
¥ 22,600.00
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Falstaff (100)

Rich ruby. Deep dark nose, concentrated, but also very accessible with blackberry and mulberry fruit and savoury garrigue notes. Multi-layered palate with fine-meshed tannin, compact and juicy, followed by lots of tobacco. It literally dances across the tongue, very long with fine savouriness at the back.
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托斯卡纳 1 98 (JS)
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¥ 16,270.00
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James Suckling (98)

The clarity of the ripe blackcurrants, black cherries and flowers in the nose is entrancing. Lavender, too. It’s full-bodied with firm, silky tannins that run long and straight through the wine, providing brightness and focus. Goes on for minutes. Strength with finesse Drink after 2024, but already wonderful to taste.
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托斯卡纳 1 100 (JA)
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¥ 15,660.00
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Jane Anson Inside Bordeaux (100)

Axel Heinz turning out yet again a wine that is generous and moreish but that goes deeper, offering layers of coffee, smoked herbs, rosemary, saffron, gentle waves of powerful brambled fruits. Mouthwatering, with tension and precision. Finely spun tannin that are elastic in embracing and taming the exuberant fruits yet chewy enough on the finish to show there is plenty of ageing ability ahead. Makes a big impression and yet has that Italian ability to be gulpable at the same time. A more elegant, moreish version of Merlot than you get in the biggest Pomerols, but every bit as beautiful. 11ha.
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托斯卡纳 1 100 (WI)
保税价格
¥ 15,595.00
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The Wine Independent (100)

Masseto is Italy's most expensive red wine, currently releasing onto the market with prices between 800-1000 euros per bottle. From the start it has been a 100% Merlot wine but for the first time in 2019 we see the inclusion of 10% Cabernet Franc. In my view this is a very intelligent move and a good response to climate change; Cabernet Franc has a natural home in Bolgheri and it is a later ripening variety. When it ripens well, it can add great depth of fragrance and flavor to a wine. The 2019 is deeply colored and dark purple in tone with an intriguing perfumed, violet note on the nose and lots of spice, red fruits, and black raspberry on the palate. The tannins are very fine and tightly knit and there is a lovely harmony and freshness to this wine with bright acidity providing a fresh finish. There is also a lick of creamy oak on the finish, but all very subtly done. The Masseto 2019 has a perfect texture and weight. It is concentrated but supremely elegant at the same time. For Axel Heinz, Director of Winemaking: “The 2019s are in a sweet spot at the moment.” I think I have to agree! Drink 2024 -2045.
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托斯卡纳 1 100 (DC)
保税价格
¥ 17,650.00
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Decanter (100)

Intense and full on the nose, fragrant with ripe black fruit, floral aspects and soft spicing. Round and full on the palate, it's rich and muscular yet tight and neatly coiled with a liquorice, graphite, pepper, cinnamon and clove tang that gives this immediate but enjoyable spice. Feels well worked, juicy with high acidity that lifts the palate and gives freshness and brightness alongside really quite mouthwatering strawberry and raspberry fruit with such captivating dried floral and bitter orange rind aspects. Tannins are super fine and so well integrated yet this maintains a grip and hold from the very beginning through to a long and sustained finish. Nuanced and complex, still packing a punch in terms of power, but this feels sophisticated, suave, purposeful and controlled. Not elegant, this is more of a caged animal with it's full potential yet to be unveiled, but it is classy. A truly delicious wine with so much purity and sense of place. Malolactic fermentation in 100% new barroques, with each batch kept separate for the first 12 months of ageing before being blended and returned to barriques for another year, totalling 24 months. The wine was then aged for a further 12 months in bottle before being released. Winemaker Eleonora Marconi.
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托斯卡纳 1 95 (WA)
保税价格
¥ 6,480.00
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Wine Advocate (95)

Here's our new little super star from the Tuscan Coast. The 2018 Massetino is Merlot with a dash of Cabernet Franc that makes all the difference in terms of the wine's aromatic precision and its overall staying power. Dark fruit and dried blackberry are followed by exotic spice and campfire ash. The aromas are fluid and relaxed, flowing seamlessly in unison and grace. If you love Masseto, you can't miss the Massetino. This wine offers a whole new take on the world-famous Merlot, and if we are to be honest, it paints a path to where future vintages of Masseto are going as an expression of a vineyard and territory rather than just a strict read of one grape.
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托斯卡纳 2 95+ (JD)
保税价格
¥ 6,795.00
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Jeb Dunnuck (95+)

The 2019 Massetino is 94% Merlot and 6% Cabernet Franc. This is only the third vintage of this cuvée, which adds a splash of Cabernet Franc to give a dramatically different take on Masseto. Ripe black cherries, currants, tobacco leaf, scorched earth, and ample graphite are just some of the nuances here, and it does have a slightly more floral, herbal, focused edge compared to the more round and opulent Grand Vin. Rock solid on the palate and structured, tannic, yet balanced and concentrated, it's built for the long haul and will need 7-8 years to hit maturity, but it’s going to have 25-30 years of overall longevity.
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托斯卡纳 1 95 (WA)
保税价格
¥ 6,465.00
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Wine Advocate (95)

The Masseto 2020 Massetino (Merlot with a touch of Cabernet Franc) is extremely generous and rich. This wine puts it all out there in full view with a bouquet that is stitched together with ripe blackberry and black cherry preserves, black stone or pencil shaving, sweet spice, cigar, smoke and tar. This was a warm and sunny vintage, and you feel the power of those sunbeams locked within the dark, opulent and concentrated fruit on display here. This is a special treat, and the 2020 edition offers a clear identity for Massetino. This vintage comes close to out-powering the bouquet of the 2019 Masseto also hitting the market now.
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托斯卡纳 1 96 (WA)
保税价格
¥ 6,610.00
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Wine Advocate (96)

The Masseto 2021 Massetino is mostly Merlot with a touch of Cabernet Franc for good measure. The wine (packaged in a heavy glass bottle) is very richly concentrated and layered. You see (and taste) the opulent texture of the wine as it slowly coats the glass. Quality fruit is matched by carefully selected oak, and the intensity of both builds on the palate. This vintage is poised for especially long cellar aging. This vintage of Massetino (2021) scores neck-in-neck with the current vintage (2020) of Masseto.
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托斯卡纳 1 96 (WE)
保税价格
¥ 2,780.00
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Wine Enthusiast (96)

All you need is a few swirls of the glass to release the perfumed aromas of wild berry, forest floor, new leather and crushed herb. The palate shows precision and finesse, offering red cherry, cranberry, baking spice and tobacco set against taut refined tannins and bright acidity. It's still youthfully austere but will bloom with more bottle aging.
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托斯卡纳 2 -
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¥ 3,535.00
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Immerse yourself in the elegant complexity of Monteverro Chardonnay Toscana 2019. Crafted in the vineyards of Italy, located between the Tyrrhenian Sea and the hills of Capalbia in southern Tuscany, the distinct climatic influences and limestone-rich russet clay soils contribute to the unique character of this fine white wine. Its winemakers invest impressively into the vinification process, incorporating barrel fermentation and characterful aging on lees for 11 months in French Oak, 40% of which is new, promote a rounded, luxurious palate.

Each sip unveils layers of rich fruit, including melon, citrus, and notes of juicy peaches, caressed with vibrant acidity and subtle notes of vanilla cream from the meticulously managed oak influence. Produced by Monteverro, a winery renowned for its uber-premium homonimous wine, this Chardonnay is a testament to the producer’s uncompromising dedication to quality. Monteverro Chardonnay Toscana 2019 is a perfect sip for connoisseurs seeking a wine that embodies elegance from Italy's finest terrain.

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托斯卡纳 4 -
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¥ 3,945.00
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The Monteverro Tinata 2018 is a sublime exemplification of the stunning terroir of Tuscany; crafted by the acclaimed Monteverro estate, globally acclaimed for their meticulous attention to detail and sustainable production processes. This Syrah-Grenache blend marries tradition with innovation, having been carefully fermented in oak barrels, and aged for 16 months. The Monteverro Tinata 2018 showcases a lustrous ruby red colour, complimented by an intoxicating bouquet of dark fruit, spicy notes and an intriguing hint of leather. On the palate, this masterful creation is sumptuous and balanced, with bright acidity and beautifully integrated tannins creating an extended finish. The Monteverro Tinata 2018 is truly a testament to the harmonious blend of Tuscany's terroir and Monteverro's winemaking skill that culminates in a wine that is rich, complex and elegantly structured. To uncork a bottle is to experience a sublime journey through Tuscan viticulture.

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托斯卡纳 4 96 (WA)
保税价格
¥ 5,390.00
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Wine Advocate (96)

The flagship estate wine, 2010 Monteverro, is absolutely stunning. The blend is Cabernet Sauvignon (45%), Cabernet Franc, Merlot and Petit Verdot. Vineyards are located on a soft incline at the foot of Capalbio facing the glimmering Tyrrhenian Sea. The enormity of this wine cannot be exaggerated: Dark fruit, chocolate and spice make for a rich and opulent first impression. The excellence of the 2010 vintage is on full display thanks to the integrity of the fruit, the supple richness of the mouthfeel and the tangy sweetness of the finish. Monteverro is a relatively new estate that shows enormous promise. Anticipated maturity: 2015-2025.
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托斯卡纳 5 -
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¥ 4,670.00
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Indulge in the exceptional allure of the Monteverro Toscana 2019, an elegant masterpiece from the prestigious Monteverro winery, nestled in Italy’s renowned Maremma region. Specialising in world-class Bordeaux blends, the winery sets unparalleled industry standards with its impressive, handcrafted limited-edition wines. The 2019 Toscana significantly mirrors the quintessential terroir attributes, reflecting the distinct microclimate and the area’s unique soil features.

This sumptuous red wine comprises exquisite Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, meticulously handpicked from organically treated vines and individually selected to honour the finest grape characteristics. Grapes were skilfully crushed, fermented, and aged in French oak barrels for 24 months, bestowing the bottle with a complexity that sets it apart from countless others.

Monteverro Toscana 2019 presents a lovely bouquet of ripe black fruits, delicate spices, and subtle notes evoking leather and chocolate, culminating in an exceptionally long, sophisticated finish. A lavish and distinguished testament to fine Italian winemaking, it is truly a joy to behold.

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托斯卡纳 1 96 (VN)
保税价格
¥ 6,010.00
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Vinous (96)

The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest.
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托斯卡纳 2 -
保税价格
¥ 4,850.00
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Savour the elegance of Mortelle Ampio 2016, a harmonious blend of Merlot and Cabernet Franc, meticulously hand-picked from the reputable vineyards of Tuscany, Italy. Its producer, famous for authentic Italian wines, adheres to the traditional vinification process to preserve the natural characteristics and the distinct Territoriality of the grapes.

The carefully selected mature grapes are matured for 14 months in French oak barrels, imparting nuances of vanilla and spice to the vibrant fruitiness, creating a delightful flavour profile. Aged further in bottles for six months, the Mortelle Ampio 2016 develops a well-rounded body and aromatic complexity.

When uncorked, Mortelle Ampio 2016 unveils compelling notes of blackcurrant, black cherry, and sweet spices, intertwined with hints of leather and tobacco. On the palate, it is a fine balance of youthful vigour and mature, nuanced finesse, making every sip an immersive experience. Reminiscent of the Tuscan heritage, Mortelle Ampio 2016 is truly an unforgettable delight for any ardent wine enthusiast.

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托斯卡纳 6 -
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¥ 3,625.00
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Indulge in the pleasure of the sublime Mortelle Ampio 2017. This fine wine is the epitome of elegance, a creation of the venerable vineyards in Tuscany, Italy. Steeped in sun-kissed terroirs of the coast, the grapes for the delightfully expressive Mortelle Ampio 2017 are nurtured by the Castello della Sala estate. The endearing riches of the craggy land deliver a decadent blend of Cabernet Franc and Cabernet Sauvignon grapes.

The wines are aged for eighteen months in French oak barrels, enhancing its unspoilt fruit profile with sophisticated wooden undertones. Mortelle Ampio 2017 flaunts an intoxicating nose of ripe red fruits, spice, and an earthiness evocative of its Intense Tuscan roots. On the palate, this medium-bodied, finely structured wine unveils a balanced, lingering finish. In the hands of the master viticulturists at Antinori, one of the world's oldest family-owned wine companies, the Mortelle Ampio 2017 truly shines as a treasured elixir.

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托斯卡纳 2 -
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¥ 5,975.00
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An exquisite creation, Mortelle Ampio 2018 emanates sophistication at every swirl. Conjuring the rich terroir of Tuscany, Italy, this vintage possesses a remarkable balance of deep, blackberry richness and subtle tannin nuance.

Produced by the esteemed Mortelle estate, this wine is cultivated through stringent, traditional viticulture techniques on mineral-rich soil. The grapes are hand-harvested, fermented in stainless steel, and matured in French oak for spherical complexity and lasting finish.

The resulting blend from Cabernet franc and Cabernet Sauvignon grape varietals, Mortelle Ampio 2018 showcases the perfect symmetry of bold intensity and structured finesse. With an expressive palate revealing savoury hints of blackcurrant, cocoa and vanilla spice, it boasts a distinctive charm intended for reflective tasting.

Bringing Italian elegance into every bottle, Mortelle Ampio 2018 transcends the ordinary, making it an exceptional investment for collectors and an enviable pour for discerning oenophiles.

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