Piedmont
Piedmont, located in northwest Italy, is renowned for producing some of the world's most exquisite fine wines. With its breath-taking landscapes, diverse terroir, and a rich winemaking heritage, Piedmont offers a captivating range of wines that captivate the senses. The region is home to legendary vineyards and wineries that have gained global recognition for their exceptional quality.
One of the most famous vineyards in Piedmont is Gaja, a family-owned winery that has played a pivotal role in elevating the region's wines to international acclaim. Their wines, such as Barbaresco and Barolo, are synonymous with excellence and showcase the complexity and elegance of Piedmontese wines. Another esteemed vineyard is Vietti, known for its iconic Barolo wines that beautifully reflect the region's terroir and winemaking traditions.
Piedmont is renowned for its red wines, particularly Barolo and Barbaresco, both made from the Nebbiolo grape. Barolo is often referred to as the "King of Wines" due to its full-bodied structure, intense aromatics, and potential for aging. Notable vineyards like Bruno Giacosa, Giacomo Conterno, and Paolo Scavino craft outstanding Barolo wines that capture the essence of the region. Barbaresco, a neighboring appellation, offers equally exceptional wines with a slightly softer and more approachable character. Renowned vineyards such as Produttori del Barbaresco and Gaja produce remarkable Barbaresco wines that exemplify the region's winemaking prowess.
Piedmont is also famous for its white wine, Moscato d'Asti, a sweet and aromatic wine made from the Moscato grape. Producers such as Michele Chiarlo and Saracco offer delightful Moscato d'Asti wines that are loved for their fragrant bouquet and refreshing sweetness.
Additionally, the region produces other notable wines, including Barbera d'Alba, Dolcetto d'Alba, and Gavi. These wines exhibit unique characteristics that reflect the local terroir and grape varieties.
Piedmont's fine wines are a true expression of artistry and tradition, showcasing the region's commitment to excellence. Whether you're savoring a prestigious Barolo, an elegant Barbaresco, or a delightful Moscato d'Asti, Piedmont's wines offer a remarkable journey of flavors and a glimpse into the rich winemaking heritage of this captivating region.
Piedmont
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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皮尔蒙特 | 1 | 85 (VN) |
保税价格
￥ 6,170.00 |
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Vinous (85)Ceretto's 2013 Barbaresco Asili is marked by a high level of volatile acidity that totally masks the fruit. This is a perplexing wine that I have a hard time reconciling with the Ceretto style. |
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皮尔蒙特 | 1 | 95+ (VN) |
保税价格
￥ 8,250.00 |
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Vinous (95+)Ceretto's 2016 Barbaresco Asili is another stunningly beautiful wine from Ceretto. Here, too, the wine's energy and tension are simply dazzling. Bright red cherry fruit and floral overtones abound in this taut, crystalline Barbaresco. Readers will have to be patient with the 2016, but it is a jewel of a wine. Deceptively in its mid-weight structure, the 2016 packs a serious punch and really sizzles with vibrancy. |
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皮尔蒙特 | 1 | 95 (WA) |
保税价格
￥ 9,355.00 |
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Wine Advocate (95)Ceretto enjoys a long and close relationship with the Asili cru of Barbaresco. The winery has chosen to fermented these grapes apart since the early 1970s. Their 2017 Barbaresco Asili brings you close to a sense of place. Fruit comes from a 1.3-hectare site with classic Sant'Agata marl soils. Beyond the dark fruit, much of the bouquet recalls crushed stone and iron rust, with other territory-specific aromas that are characteristic of Nebbiolo in its most naked state. You feel a touch of earthiness too, thanks to those slightly looser, open-knit tannins. Shaved truffle, dried blackberry and pressed rose seal the deal. |
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皮尔蒙特 | 1 | 94 (VN) |
保税价格
￥ 7,225.00 |
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Vinous (94)The 2018 Barbaresco Asili presents terrific energy and verve. Crushed red berry fruit, rose petal, mint, blood orange, dried flowers and incense are beautifully delineated throughout. In 2018, the Asili is wonderfully translucent and classy. I can't wait to see how it ages. |
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皮尔蒙特 | 1 | 95 (VN) |
保税价格
￥ 6,505.00 |
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Vinous (95)The 2019 Barbaresco Asili is ample, creamy and resonant. All the signatures of this site come through in a Barbaresco of breadth and resonance. Even so, the 2019 remains light on its feet. There is plenty of depth and persistence, but it is expressed in more of an understated manner. It's a beautiful wine. |
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皮尔蒙特 | 6 | - |
保税价格
￥ 8,760.00 |
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皮尔蒙特 | 1 | 93 (WA) |
保税价格
￥ 1,485.00 |
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Wine Advocate (93)The team at Elvio Cogno has produced a very impressive wine from the Barbaresco appellation. The 2014 Barbaresco Bordini is a thickly saturated and rich expression that flows forth with pretty aromatic intensity and a velvety texture. The wine is not immediately obvious. It opens slowly, keeping your attention all the while, with cherry and blackberry soon followed by spice, red rose and a bright touch of freshly chopped mint. This Barbaresco is centered and firm with a tight tannic structure and fresh acidity at the back. |
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皮尔蒙特 | 8 | 92 (VN) |
保税价格
￥ 2,525.00 |
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Vinous (92)The 2016 Barbaresco Bordini is a classy, polished wine. This is an especially gracious wine from Bordini, where the Barbarescos are often bigger. Sweet spice, tobacco, menthol, licorice and cloves add lovely shades of nuance. Dark in its expression and also tightly wound, the 2016 is very nicely done. I confess, though, I would like to see a little more excitement here. |
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皮尔蒙特 | 1 | - |
保税价格
￥ 7,225.00 |
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Savour the mastery of winemaking with the remarkable Fabio Gea Notu Andava Barbaresco Riserva 2013. Hailing from the enchanting landscapes of Piemonte, Italy, this exquisite wine is a testament to the profound understanding and profound dedication of the producer, Fabio Gea. The terroir gifts this Nebbiolo varietal, a unique character and intrinsic complexity. Harvested manually from vines home to the leanest soils, Fabio Gea Notu Andava Barbaresco Riserva 2013 is traditionally fermented in amphoras, lending it a distinctive minerality. The aging process of thirty-two months in Slavonian oak barrels lends layered subtleties of spice and vanilla to its robust red fruit core. Boasting a full-bodied, beautifully complex profile and graceful ageing potential, this Barbaresco Riserva reflects the authenticity and superior craftsmanship of Fabio Gea. Indulge in a symphony of palate-pleasing sensations with a bottle of Fabio Gea Notu Andava Barbaresco Riserva 2013, a testament to Italian winemaking finesse. |
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皮尔蒙特 | 1 | - |
保税价格
￥ 6,330.00 |
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From the family-orientated producer in Italy's Piedmont region, we present the vibrant brilliance of Fabio Gea Notu Seguiva Barbaresco Riserva 2015. A wine artisan by tradition, Fabio Gea focuses on creating wines that depict the vitality of the land, manifesting this philosophy in every bottle of Notu Seguiva. Raised in the slopes of the Barbaresco appellation, the Nebbiolo grapes are handpicked, fermented with native yeasts, and aged meticulously in large Slovenian casks for 36 months, resulting in an intriguing liquid poetry. This 2015 vintage resonates with dusky roses, wild spices, accompanied by an earthy undertone and a captivatingly firm structure. Its monumental elegance paired with vibrant freshness precisely highlights Fabio’s artistic expression of time and space. A bottle of Fabio Gea Notu Seguiva Barbaresco Riserva 2015 embodies the niche of organic winemaking, a true testament to the virtues of artisanal craftsmanship. |
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皮尔蒙特 | 1 | 99 (JS) |
保税价格
￥ 11,260.00 |
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James Suckling (99)This is an incredible wine that reminds me of the perfect 2000 Barolo Rocche de Falletto. Flowers, spices, leather and animals. Decadent. Dried mushrooms. Then changes to Japanese ginger and lemon peel. Full-bodied but refined and so long. It has layers of fruit and power. So refined. Ripe and intense. Perfect balance and harmony. It will be released in 2016. |
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皮尔蒙特 | 41 | 95 (WE) |
保税价格
￥ 1,225.00 |
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Wine Enthusiast (95)Lovely aromas of violet, iris and perfumed berry lift out of the glass. Firmly structured and focused, the linear palate shows refinement and finesse, with taut, refined tannins framing juicy red cherry, strawberry compote and star anise. Fresh acidity keeps it vibrant and balanced. Best 2029-2039 |
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皮尔蒙特 | 13 | - |
保税价格
￥ 2,300.00 |
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Introducing the exceptional Fontanabianca Barbaresco Bordini 2017. Skilfully crafted in the renowned Barbaresco region of Italy, this noteworthy wine is a true showcase of finesse and pedigree, produced by the esteemed Fontanabianca winery. Grown in the privileged Bordini vineyard, the high-quality Nebbiolo grapes yield a powerfully structured yet harmoniously balanced wine. Aged for 26 months in French oak barrels, the Bordinic displays a seductive bouquet of ripe red fruit intertwined with subtle notes of oriental spices, hinting at the complexity on the palate. Elegant tannins underpin flavours of wild berries, dried rose and liquorice, unveiling layer after layer in a long-lasting and satisfying finish. Due to its exceptional character, it stands superbly on its own, while also harmonising beautifully with hearty meat dishes. The Fontanabianca Barbaresco Bordini 2017 is a great asset to any fine wine collection, promising pleasure for those fortunate enough to savour it. |
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皮尔蒙特 | 4 | 96 (WE) |
保税价格
￥ 1,070.00 |
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Wine Enthusiast (96)Truffle, camphor violet and ripe berry aromas come together on this fragrant red. Full-bodied and full of flavor, the delicious palate doles out juicy Morello cherry, raspberry compote, baking spice and star anise while firm, refined tannins provide support. Bright acidity keeps it balanced. Drink 2027–2039. |
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皮尔蒙特 | 24 | 96 (WE) |
保税价格
￥ 2,535.00 |
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Wine Enthusiast (96)Truffle, camphor violet and ripe berry aromas come together on this fragrant red. Full-bodied and full of flavor, the delicious palate doles out juicy Morello cherry, raspberry compote, baking spice and star anise while firm, refined tannins provide support. Bright acidity keeps it balanced. Drink 2027–2039. |
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皮尔蒙特 | 1 | - |
保税价格
￥ 1,175.00 |
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Drenched in a tradition of viticulture excellence, the Fontanabianca Barbaresco Sori Burdin 2017 is a testament to the mastery of the famed winemakers in Piedmont, Italy. A product of the revered Langhe sub-region, the grapes enjoy a microclimate perfectly balanced between maritime and continental influences. Meticulous hand-harvesting and attentive vinification result in a wine the colour of royal garnet, marked by complex aromatics that meld wild berries, spices, and hints of violet. Aged for two years in large Slavonian oak barrels, its tannic structure is beautifully refined while maintaining the weighty impact desired of such a prestigious Nebbiolo wine. Indeed, it is the pride of Fontanabianca, a family-owned winery with an illustrious history dating back to 1969. The Fontanabianca Barbaresco Sori Burdin 2017 consistently earns accolades for its elegance, potency, and remarkable capacity for longevity. |
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皮尔蒙特 | 1 | 94 (VN) |
保税价格
￥ 2,780.00 |
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Vinous (94)The 2016 Barbaresco is fabulous. Rich, ample and inviting, with terrific depth, the 2016 opens up beautifully in the glass. Sweet cherry, licorice, mint, rose petal, spice and new leather flesh out effortlessly. More than anything, though, I admire the wine's persistence and overall balance. The 2016 is the finest Barbaresco I have tasted yet from Francesco Versio. This is such a pretty wine. Compared with previous vintages, the 2016 offers more finesse and a more transparent expression of Nebbiolo than I have seen in the past. |
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皮尔蒙特 | 1 | 95 (VN) |
保税价格
￥ 9,095.00 |
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Vinous (95)The 1990 Barbaresco emerges from the glass with an exotic array of tar, smoke, licorice and grilled herbs. There is wonderful intensity to the fruit and plenty of structure. The tannins are still a bit young and the wine is only now beginning to enter the early part of what looks to be a long drinking window! The 1990 Barbaresco is a touch rounder and softer than the 1989, with perhaps just a little less aromatic complexity and inner perfume, although that is splitting hairs at this level. The finish is long, intense and deeply satisfying. This is a marvelous bottle of Barbaresco. |
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皮尔蒙特 | 1 | 94 (VN) |
保税价格
￥ 3,880.00 |
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Vinous (94)Gaja's 1996 Barbaresco is superb. Smoke, leather, tobacco, menthol and black cherries give the wine its distinctive dark, brooding personality. Bottle age has softened the burly tannins the 1996 had in its youth. With time in the glass, the 1996 starts to brighten a bit, but it remains tannic, austere and intense, which is to say very much in the style of the year. All things considered, the 1996 has aged impeccably. Powerful and also highly expressive, the Barbaresco is a terrific example of the year. |
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皮尔蒙特 | 1 | 17.5 (JR) |
保税价格
￥ 22,665.00 |
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Jancis Robinson (17.5)Fully evolved and tarry. Really confident. Dry end, tangy, a very pure expression of Nebbiolo. Some luscious fruit. Transparent. |
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皮尔蒙特 | 1 | 94 (WA) |
保税价格
￥ 11,835.00 |
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Wine Advocate (94)Smack from the start, the 2010 Barbaresco shows full-on Gajissimo personality with irresistible opulence and intensity, magically contrasted against remarkable smoothness and finesse. Everyone wants to know his secret. The wine delivers seductively rich concentration and integrated oak that is offset by a delicate portfolio of chiseled mineral, dried berry fruit, Spanish cedar, crushed herb, anisette and blue flower. Fruit is sourced from 14 vineyards in Barbaresco. It already leaves a mark, but will reward those who wait. Anticipated maturity: 2018-2028. |
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皮尔蒙特 | 1 | 96 (VN) |
保税价格
￥ 8,015.00 |
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Vinous (96)The 2013 Barbaresco is fabulous. In fact, this is one of the best Barbarescos I have tasted at Gaja in many years. Vibrant, perfumed and beautifully sculpted in the glass, the 2013 possesses tons of understated intensity. Sweet red cherry, mint, white pepper and anise are all lifted in the glass. The 2013 is an almost shockingly classic Barbaresco from Gaja. The translucent color, vibrant Nebbiolo fruit and austere but noble tannins represent a move towards a much more traditional style. For readers who can find it, the 2013 is simply a must-have wine. |
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皮尔蒙特 | 1 | 96 (VN) |
保税价格
￥ 9,590.00 |
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Vinous (96)The 2013 Barbaresco is fabulous. In fact, this is one of the best Barbarescos I have tasted at Gaja in many years. Vibrant, perfumed and beautifully sculpted in the glass, the 2013 possesses tons of understated intensity. Sweet red cherry, mint, white pepper and anise are all lifted in the glass. The 2013 is an almost shockingly classic Barbaresco from Gaja. The translucent color, vibrant Nebbiolo fruit and austere but noble tannins represent a move towards a much more traditional style. For readers who can find it, the 2013 is simply a must-have wine. |
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皮尔蒙特 | 1 | 96 (VN) |
保税价格
￥ 9,160.00 |
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Vinous (96)Gaja's 2016 Barbaresco is positively stellar. A wine of poise and grace, the 2016 has so much to offer. Expressive spice and floral notes open up first, but what really stands out is the wine's nuance and delineation. There is a sense of translucency to the 2016 that is impossible to miss. Sweet red cherry, mint, cinnamon and rose petal develop in the glass, adding further shades of nuance. Quite simply, the 2016 is one of the very finest Gaja Barbarescos in recent memory. This is such a gorgeous wine. Don't miss it. |
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皮尔蒙特 | 3 | 95+ (JD) |
保税价格
￥ 26,485.00 |
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Jeb Dunnuck (95+)A pretty, perfumed example of this cuvee, the 2017 Barbaresco offers lots more red fruits as well as spice, dried flowers, incense, and loamy soil. With more licorice and minerality emerging with time in the glass, it hits the palate with medium-bodied richness, an elegant texture, plenty of firm tannins, and a great finish. It doesn't get more textbook Nebbiolo than this. This classic beauty is going to benefit from 5-7 years of bottle age and have 2-3 decades of longevity. |
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皮尔蒙特 | 3 | 95+ (JD) |
保税价格
￥ 4,225.00 |
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Jeb Dunnuck (95+)A pretty, perfumed example of this cuvee, the 2017 Barbaresco offers lots more red fruits as well as spice, dried flowers, incense, and loamy soil. With more licorice and minerality emerging with time in the glass, it hits the palate with medium-bodied richness, an elegant texture, plenty of firm tannins, and a great finish. It doesn't get more textbook Nebbiolo than this. This classic beauty is going to benefit from 5-7 years of bottle age and have 2-3 decades of longevity. |
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皮尔蒙特 | 1 | 95+ (JD) |
保税价格
￥ 7,730.00 |
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Jeb Dunnuck (95+)A pretty, perfumed example of this cuvee, the 2017 Barbaresco offers lots more red fruits as well as spice, dried flowers, incense, and loamy soil. With more licorice and minerality emerging with time in the glass, it hits the palate with medium-bodied richness, an elegant texture, plenty of firm tannins, and a great finish. It doesn't get more textbook Nebbiolo than this. This classic beauty is going to benefit from 5-7 years of bottle age and have 2-3 decades of longevity. |
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皮尔蒙特 | 1 | 97 (JS) |
保税价格
￥ 10,185.00 |
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James Suckling (97)Aromas of ripe strawberries with hazelnuts, blood oranges and some coconut. Full-bodied with very refined and polished tannins that nicely form this young red wine. Fresh and delicious aftertaste of berry, cedar, bark and dark chocolate. Ever so subtle, yet powerful and driven at the finish. Very long and intense. Very classical style to it and cooler. This is a blend of seven vineyards including the Costa Russi and Sori Tilden. Approachable now, but better after 2025 and onwards. |
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皮尔蒙特 | 2 | 97 (JS) |
保税价格
￥ 9,220.00 |
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James Suckling (97)Aromas of ripe strawberries with hazelnuts, blood oranges and some coconut. Full-bodied with very refined and polished tannins that nicely form this young red wine. Fresh and delicious aftertaste of berry, cedar, bark and dark chocolate. Ever so subtle, yet powerful and driven at the finish. Very long and intense. Very classical style to it and cooler. This is a blend of seven vineyards including the Costa Russi and Sori Tilden. Approachable now, but better after 2025 and onwards. |
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皮尔蒙特 | 1 | 97 (JS) |
保税价格
￥ 8,330.00 |
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James Suckling (97)Aromas of ripe strawberries with hazelnuts, blood oranges and some coconut. Full-bodied with very refined and polished tannins that nicely form this young red wine. Fresh and delicious aftertaste of berry, cedar, bark and dark chocolate. Ever so subtle, yet powerful and driven at the finish. Very long and intense. Very classical style to it and cooler. This is a blend of seven vineyards including the Costa Russi and Sori Tilden. Approachable now, but better after 2025 and onwards. |
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