Piedmont
Piedmont, located in northwest Italy, is renowned for producing some of the world's most exquisite fine wines. With its breath-taking landscapes, diverse terroir, and a rich winemaking heritage, Piedmont offers a captivating range of wines that captivate the senses. The region is home to legendary vineyards and wineries that have gained global recognition for their exceptional quality.
One of the most famous vineyards in Piedmont is Gaja, a family-owned winery that has played a pivotal role in elevating the region's wines to international acclaim. Their wines, such as Barbaresco and Barolo, are synonymous with excellence and showcase the complexity and elegance of Piedmontese wines. Another esteemed vineyard is Vietti, known for its iconic Barolo wines that beautifully reflect the region's terroir and winemaking traditions.
Piedmont is renowned for its red wines, particularly Barolo and Barbaresco, both made from the Nebbiolo grape. Barolo is often referred to as the "King of Wines" due to its full-bodied structure, intense aromatics, and potential for aging. Notable vineyards like Bruno Giacosa, Giacomo Conterno, and Paolo Scavino craft outstanding Barolo wines that capture the essence of the region. Barbaresco, a neighboring appellation, offers equally exceptional wines with a slightly softer and more approachable character. Renowned vineyards such as Produttori del Barbaresco and Gaja produce remarkable Barbaresco wines that exemplify the region's winemaking prowess.
Piedmont is also famous for its white wine, Moscato d'Asti, a sweet and aromatic wine made from the Moscato grape. Producers such as Michele Chiarlo and Saracco offer delightful Moscato d'Asti wines that are loved for their fragrant bouquet and refreshing sweetness.
Additionally, the region produces other notable wines, including Barbera d'Alba, Dolcetto d'Alba, and Gavi. These wines exhibit unique characteristics that reflect the local terroir and grape varieties.
Piedmont's fine wines are a true expression of artistry and tradition, showcasing the region's commitment to excellence. Whether you're savoring a prestigious Barolo, an elegant Barbaresco, or a delightful Moscato d'Asti, Piedmont's wines offer a remarkable journey of flavors and a glimpse into the rich winemaking heritage of this captivating region.
Piedmont
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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皮尔蒙特 | 10 | - |
保税价格
￥ 2,360.00 |
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皮尔蒙特 | 1 | - |
保税价格
￥ 3,175.00 |
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皮尔蒙特 | 2 | - |
保税价格
￥ 3,005.00 |
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皮尔蒙特 | 10 | 90+ (WA) |
保税价格
￥ 2,095.00 |
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Wine Advocate (90+)I absolutely have a soft spot for the Pelaverga grape that achieves such beautiful, but unusual, characteristics when given the chance. The 2018 Verduno Pelaverga Speziale is a happy and cheerful wine destined for easy-drinking occasions like with pizza or wood-fire flatbread with spicy sausage and broccoli. Native to Verduno in Piedmont, the grape typically shows a strong layer of freshly milled white pepper. That's exactly what you get in this cool and balanced vintage. This is a lean-bodied red to drink within the next 18 months. |
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皮尔蒙特 | 1 | 17.5 (JR) |
保税价格
￥ 22,810.00 |
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Jancis Robinson (17.5)Fully evolved and tarry. Really confident. Dry end, tangy, a very pure expression of Nebbiolo. Some luscious fruit. Transparent. |
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皮尔蒙特 | 3 | 95+ (JD) |
保税价格
￥ 26,655.00 |
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Jeb Dunnuck (95+)A pretty, perfumed example of this cuvee, the 2017 Barbaresco offers lots more red fruits as well as spice, dried flowers, incense, and loamy soil. With more licorice and minerality emerging with time in the glass, it hits the palate with medium-bodied richness, an elegant texture, plenty of firm tannins, and a great finish. It doesn't get more textbook Nebbiolo than this. This classic beauty is going to benefit from 5-7 years of bottle age and have 2-3 decades of longevity. |
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皮尔蒙特 | 1 | 95 (WS) |
保税价格
￥ 40,590.00 |
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Wine Spectator (95)A silky, beautiful wine, with plum and berry character. Full-bodied, with fine tannins and a caressing texture. Seductive, with layers of fruit and tannins. Best after 2009. 890 cases made. -JS |
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皮尔蒙特 | 1 | 93 (VN) |
保税价格
￥ 12,980.00 |
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Vinous (93)The 2018 Alteni di Brassica offers a striking balance of varietal character and textural silkiness. It is perhaps a bit less assertive than the 2019 tasted alongside it (not in a bad way), but also creamier and a bit more generous. Clean mineral and white flower notes support the finish. |
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皮尔蒙特 | 4 | - |
保税价格
￥ 7,615.00 |
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皮尔蒙特 | 1 | - |
保税价格
￥ 5,215.00 |
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Celebrate a touch of timeless Italy with the illustrious Giordano Barolo 1971. Authentically crafted in the traditional method in Italy's distinguished Barolo region, known as the "King of Wines and Wine of Kings", the Giordano Barolo 1971 thoroughly represents the finesse and grace of this historic vintage year. Hailing from the lauded winemaker, Giordano Vini, located in the heart of the Langhe region, this wine boasts a noteworthy pedigree, synonymous with superior Italian wit and craftsmanship. Exhibiting an unrivaled depth, the full-bodied, vibrant red has been adored for its pronounced scents of cherry liqueur, rose petal, and autumn leaves, framed on the palate by rich tobacco and truffle notes. Matured over the years in the Giordano cellars, the Giordano Barolo 1971 unfurls a strikingly complex, harmonious character, certain to leave a lingering taste of elegance with every imbiber. This esteemed expression, soaked in rich Italian heritage, is the epitome of fine wine. |
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皮尔蒙特 | 1 | - |
保税价格
￥ 23,730.00 |
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皮尔蒙特 | 1 | 93 (VN) |
保税价格
￥ 21,675.00 |
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Vinous (93)The 2018 Barolo Paiagallo is laced with kirsch, sweet spice, new leather, menthol and rose petal. Exotic and super-ripe, the 2018 shows all the warmth of the year in its sweet fruit and pronounced alcohol, but avoids the angular contours that afflict so many wines. Even with all of that richness, the 2018 retains a good bit of freshness and energy. An opened bottle was still vibrant after a number of days whereas many other wines in the same tasting faded far faster. The 2018 is a very fine effort from one of Barolo's artisan growers, but readers have to be willing to accept elevated ripeness and alcohol. |
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皮尔蒙特 | 1 | - |
保税价格
￥ 24,310.00 |
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皮尔蒙特 | 1 | - |
保税价格
￥ 23,730.00 |
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皮尔蒙特 | 7 | - |
保税价格
￥ 6,915.00 |
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The Giovanni Corino Barolo 1997 is a splendid vintage that resonates with a wine connoisseur's desire for quality and complexity. Produced in the famed Piedmont region of Italy, this wine is a testament to the classic Barolo style, characterised by immense structure, potent tannins, and remarkable ageing potential. The Corino family, diligent custodians of the revered Nebbiolo grapes for four generations, have cultivated an enviable legacy in the world of fine wine. With meticulous devotion, Giovanni Corino and his sons employ time-honoured viniculture techniques to create wines that truly embody the terroir. The 1997 vintage is encased in an explosion of bright red fruit, subtle notes of leather, and fine, mellowed tannins, signifying its ageing prowess. This magnum opus of Corino's craftsmanship reaffirms the Giovanni Corino Barolo 1997 as an icon of Italy's viticultural heritage. Relish this panoramic and textured acclamation of the Piedmont’s bountiful grace. |
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皮尔蒙特 | 1 | 88 (WA) |
保税价格
￥ 6,035.00 |
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Wine Advocate (88)The 2004 Barolo is a pretty, accessible wine ideal for near-term drinking. Medium in body, it offers attractive suggestions of dark cherries, flowers and spices with excellent length and lovely balance. Anticipated maturity: 2008-2014. |
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皮尔蒙特 | 1 | 88 (VN) |
保税价格
￥ 9,650.00 |
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Vinous (88)Good deep red. Nose currently dominated by smoky, roasted wood scents; comes across as a bit diffuse. Fat and full, but lacks clarity and precision. The tannins seem a bit aggressive today. I don't get a lot of verve. A disappointing bottle, or perhaps simply in an awkward stage. |
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皮尔蒙特 | 1 | 92 (VN) |
保税价格
￥ 8,460.00 |
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Vinous (92)Good full red. Fresh, spicy aromas of cherry, camphor, licorice and dried flowers. Fat, sweet and pliant; a step up in complexity and concentration from the Arborina. Finishes very long, with lush, fine tannins. A very successful, thoroughly ripe '97 Barolo. |
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皮尔蒙特 | 5 | 94 (VN) |
保税价格
￥ 6,490.00 |
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Vinous (94)Manzone's 2004 Barolo Le Gramolere reveals gorgeous notes of candied cherries, spices and menthol in an elegant, sweet expression of this vineyard. It offers greater freshness than the Castelletto, with notable vibrancy to its generous fruit. The finish is delicate and long, as ethereal aromas linger in the empty glass. The Gramolere was aged predominantly in 500 liter barrels with 15-20% of the juice seeing larger 20-hectoliter barrels. It is one of the finest wines have tasted from this small, artisan producer. |
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皮尔蒙特 | 2 | - |
保税价格
￥ 6,485.00 |
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皮尔蒙特 | 1 | 95+ (VN) |
保税价格
￥ 22,530.00 |
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Vinous (95+)Good medium red. Ineffable soil-driven aromas of strawberry, dried flowers, rust, mocha and pungent minerality. Juicy and highly complex, offering saline, savory flavors of strawberry, minerals and underbrush. This is about white soil perfume and subtlety, not weight but there's terrific intensity nevertheless. Finishes suave and vibrant, with uncanny subtle length. Built for a long and graceful life in bottle. Mascarello owns 6.5 hectares of this prime south-facing cru in Castiglione Falletto. He has mostly lampia clone planted here but also has 18% old-vines michet and 6% rose. |
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皮尔蒙特 | 1 | 94 (WA) |
保税价格
￥ 20,850.00 |
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Wine Advocate (94)The 2012 Barolo Monprivato is a polished and bright wine that delivers a profound and beautiful array of delicate aromas. These tiny, petite threads of cherry, wild berry, ash, smoked spice and grilled herb converge with unity to produce the intensity and purpose that ultimately defines this beautiful wine. I tasted from two bottles at the winery. One had been opened a few days prior, and the second one's cork was pulled immediately before I sampled it. This review is based on my impressions from both bottles: The first one sang loud and the second revealed a muted voice. There's no doubting that this wine needs at least ten more years to evolve. Having said that, I don't think 2012 has the extreme depth and focus we've seen from this vineyard in slightly cooler vintages. |
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皮尔蒙特 | 1 | 93 (VN) |
保税价格
￥ 23,815.00 |
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Vinous (93)The 2016 Barolo Monprivato is rich, sensual and layered in the glass, with a bit more mid-palate depth and creaminess than past vintages have shown. Bright red berry fruit, blood orange, mint, spice and rose petal are some of the notes that grace this pliant, open-knit Barolo. |
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皮尔蒙特 | 1 | 93 (VN) |
保税价格
￥ 17,040.00 |
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Vinous (93)The 2017 Barolo Monprivato is elegant, classy and nuanced. Crushed red berry fruit, spice and blood orange lend and exotic flair to this silky, mid-weight Barolo. The 2017 loses some of its persistence with air, but it offers tons of immediacy and sheer allure. Best of all, the 2017 will drink well with minimal cellaring. This is one of the better recent vintages of Monprivato the Mascarello family has released. |
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皮尔蒙特 | 1 | - |
保税价格
￥ 18,545.00 |
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皮尔蒙特 | 1 | - |
保税价格
￥ 7,690.00 |
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皮尔蒙特 | 1 | 94 (VN) |
保税价格
￥ 43,130.00 |
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Vinous (94)Our first flight showcases two fabulous 2008 Barolos, wines from a vintage that continues to impress. The Barolo Brunate (formerly Brunate-Le Coste) gets most of the attention at Rinaldi. I am curious to see how the Cannubi S. Lorenzo-Ravera is holding up. The answer is very well. Bright, linear and focused, in the style of the year, the Cannubi S. Lorenzo-Ravera is fabulous. It is perhaps a bit more austere than its sibling, but that just adds to its super-classic feel. I love the energy here. |
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皮尔蒙特 | 1 | 94 (VN) |
保税价格
￥ 30,425.00 |
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Vinous (94)The 2012 Barolo Tre Tine is lifted, precise and gracious, with beams of firm supporting tannin that give the wine its energy and sense of proportion. Tasted next to the Brunate, the Tre Tine is distinctly more aromatic, delicate and feminine in style, with plenty of bright red fruit and floral overtones. I also tasted the 2012 from a bottle opened two days prior, and the wine had retained pretty much all of its precision. Although the Brunate is the most coveted wine at Rinaldi, the Tre Tine has been impressive in its first three vintages. The 2012 is no exception. Tre Tine is a blend of fruit from the Rinaldi family's holdings in Cannubi (San Lorenzo), Ravera and Le Coste. |
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皮尔蒙特 | 1 | 93 (VN) |
保税价格
￥ 24,995.00 |
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Vinous (93)The 2014 Barolo Tre Tine is nervous and tightly wound, with good precision and a bit more austerity than is the norm. Readers will have to be patient with the 2014, although I suspect the wine will always be a bit aggressive because of the effects of hail. There is good delineation to the bright red stone fruit, tobacco and floral notes. It will be interesting to see how the 2014 develops in coming years. |
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皮尔蒙特 | 1 | 95 (VN) |
保税价格
￥ 43,290.00 |
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Vinous (95)The 2016 Barolo Tre Tine represents a sense of classicism in its mid-weight structure and austere energy. Tightly wound and brilliant, the 2016 is naturally going to need at least a few years in bottle to come together, but it is both delicious and immensely promising now. Sweet tobacco, cedar, mint and dried flowers come together with ethereal tannins in this super-classic wine. The blend of sites here - Ravera, Cannubi (San Lorenzo) and Le Coste - works so well. |
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