What to Buy
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What to Buy
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Wine Advocate (96+)
The origin of everything here and the first single-vineyard red, the 2018 Finca Dofí excels in 2018. Those 10 hectares planted 20 years ago in the village of Gratallops are mostly Garnacha, but the wine also has some 8% Cariñena and 2% white grapes. They all fermented after being destemmed and lightly crushed in oak vats with indigenous yeasts. The wine matured in large oak barrels (bocoyes and foudres) for 16 months. This is the refined version of the Gratallops (the vineyard is in the village!) but with an extra degree of depth and complexity, especially nuance and elegance, showcasing the captivating finesse and harmony of the vintage, which is a little in the style of the 2016 with more energy. I see that these 2018s are quite transparent and show the style of the zone, the iron soils, the dusty roads and the warmth of the soils; it's round and lush, spherical but with a spike of freshness. The élevage has been polished so as to render it almost invisible. This is drinkable now, and I think it's also going to age nicely in bottle and drink nicely throughout its life. 29,540 bottles produced. It was bottled in March 2020.保税价格￥ 2,110.00 -
Wine Advocate (96+)
The origin of everything here and the first single-vineyard red, the 2018 Finca Dofí excels in 2018. Those 10 hectares planted 20 years ago in the village of Gratallops are mostly Garnacha, but the wine also has some 8% Cariñena and 2% white grapes. They all fermented after being destemmed and lightly crushed in oak vats with indigenous yeasts. The wine matured in large oak barrels (bocoyes and foudres) for 16 months. This is the refined version of the Gratallops (the vineyard is in the village!) but with an extra degree of depth and complexity, especially nuance and elegance, showcasing the captivating finesse and harmony of the vintage, which is a little in the style of the 2016 with more energy. I see that these 2018s are quite transparent and show the style of the zone, the iron soils, the dusty roads and the warmth of the soils; it's round and lush, spherical but with a spike of freshness. The élevage has been polished so as to render it almost invisible. This is drinkable now, and I think it's also going to age nicely in bottle and drink nicely throughout its life. 29,540 bottles produced. It was bottled in March 2020.保税价格￥ 5,110.00 -
Wine Advocate (99)
The flagship 2018 L'Ermita is already classified as Gran Vinya Classificada, the new category of grand cru vineyards from the Priorat appellation of origin. Like the 2017, the blend here is mostly Garnacha with about 20% Cariñena (the highest for this wine) and 2% of white grapes. It fermented with indigenous yeasts in oak vats with a maceration of 56 days and matured in oak barrels of different sizes for 14 months. The grapes were picked quite late but on the same date as the previous year, the 17th of October, because the vineyard is so regular. The wine is aromatic, intense and elegant, with a lifted nose and a high-pitched note of violet pastille, more refined than the Aubaguetes and Baixada. It is classical and proportioned, with contained and complex aromas and flavors and lots of energy, light in its feel but with inner power and strength. As with most great wines, it should develop nicely and for a long time in bottle but will drink well throughout its life. Grand vin, yes. 2,440 bottles were filled in April 2020.保税价格￥ 21,020.00 -
Vinous (93-95)
The 2018 Chambolle-Musigny Les Amoureuses 1er Cru uses 15% whole bunch from the 25-year-old vines (the rest are 10 years old). It has a fragrant, elegant bouquet of blackberry, briar, sage and subtle oxtail aromas that gently unfold in the glass. The palate is medium-bodied with supple, very fine tannins, and here the Les Amoureuses character really shines. Veins of blue fruit and spices burst through on the finish. There is an appealing crescendo to this wine and it should age with style and panache.保税价格￥ 9,605.00 -
Vinous (93-95)
The 2018 Chambolle-Musigny Les Amoureuses 1er Cru uses 15% whole bunch from the 25-year-old vines (the rest are 10 years old). It has a fragrant, elegant bouquet of blackberry, briar, sage and subtle oxtail aromas that gently unfold in the glass. The palate is medium-bodied with supple, very fine tannins, and here the Les Amoureuses character really shines. Veins of blue fruit and spices burst through on the finish. There is an appealing crescendo to this wine and it should age with style and panache.保税价格￥ 15,750.00 -
Vinous (91-93)
The 2018 Charmes-Chambertin Grand Cru, which comes from Mazoyères, has a fragrant, peppermint-tinged bouquet that is more discreet than others I have tasted. You have to coax the aromas from their shell, touches of violet emerging with time. The palate is medium-bodied with supple tannins and finely tuned acidity. Quite dense and perhaps requiring a little more delineation and complexity to manifest on the conservative finish. It just needs to turn on the Charmes.保税价格￥ 3,385.00 -
Wine Advocate (98)
The 2018 Proprietary Red Blend Amuse Bouche is composed of 92% Merlot and 8% Cabernet Franc. Deep garnet-purple in color, it bursts from the glass with bombastic scents of ripe black plums, boysenberries and Black Forest cake with hints of Morello cherries, star anise, cardamom and red roses, plus a touch of garrigue. The medium to full-bodied palate is an exercise in poise, delivering loads of vibrant black fruit and exotic spice flavors with bold freshness plus exquisitely ripe, rounded tannins, finishing with fantastic length and perfume. Absolutely stunning Merlot!保税价格￥ 10,020.00 -
Wine Advocate (99)
Made from 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon Helena Dakota Vineyard was aged for 12 months in 100% new French oak. Deep garnet-purple in color, it has a profound yet slightly broody nose to begin, slowly unfurling to reveal wonderfully fragrant notes of wild blueberries, black cherries, dark chocolate and warm cassis, followed by nuances of garrigue, violets, tar and licorice plus a touch of wet stones. Medium to full-bodied, the palate has gorgeous velvety tannins and finely knit freshness supporting generous black and blue fruits, finishing very long and achingly fragrant. Wow. 1,000 cases were made.保税价格￥ 5,915.00 -
Wine Advocate (97+)
Made from 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon Helena Montana Vineyard spent 12 months in 100% new French oak. Deep garnet-purple in color, it bursts from the glass with bold scents of fresh blackberries, black currants and mulberries plus suggestions of cedar chest, pencil lead, iron ore and truffles, with emerging wafts of crushed rocks and charcoal. Medium to full-bodied, the palate delivers firm, grainy, exquisitely ripe tannins and seamless freshness supporting layer upon layer of black fruits, finishing on a long-lingering fragrant earth note. 800 cases were made.保税价格￥ 5,655.00 -
Vinous (95)
Translucent yellow. Seductively perfumed aromas of passion fruit, pear nectar, white peach and orange zest, along with suggestions of jasmine and tarragon. At once concentrated and lively, offering vibrant, mineral-laced orchard and pit fruit flavors that are complicated by a suave, steadily building floral nuance. Finishes with a strong jolt of minerality, repeating florality and noteworthy persistence. This wine's blend of power and finesse is quite something.保税价格￥ 4,995.00 -
Jeb Dunnuck (97)
The 2018 Eaba is another wine from Jim that puts its foot firmly on the ripeness pedal and offers a blockbuster-like style of ripe black fruits, wood smoke, cured meats, and peppery goodness. Full-bodied and concentrated on the palate, it’s flawlessly balanced, has gorgeous tannins, and a great finish. Drink it over the coming 10-12 years or so. The 2018 is 59% Syrah, 23% Mourvedre, 15% Grenache, and the rest Viognier, aged 22 months in 50% new French oak.保税价格￥ 14,805.00 -
Jeb Dunnuck (99)
Another wine that flirts with perfection is the 2018 Mourvedre, and you’d be hard pressed to find a better Mourvèdre out there. Offering a beautiful freshness as well as powerful notes of black and blue fruits, violets, ground pepper, iron, and a touch of bloody meat, it hits the palate with full-bodied richness, ripe, silky tannins, no hard edges, and one heck of a great finish. This powerful, stacked Mourvèdre should have 15 years of longevity. The 2018 checks in as 85% Mourvedre, 12% Syrah, and the balance Viognier that was 25% destemmed and spent 21 months in 50% new French oak barriques and 600-liter demi-muids.保税价格￥ 4,080.00 -
Jeb Dunnuck (100)
I loved the 2018 Château Angélus from barrel last year and it blew me away from bottle, epitomizing the new, fresher, more elegant style of the estate while still bringing classic Angélus richness and power. The 2018 is a blend of 65% Merlot and 35% Cabernet Franc that was brought up in new oak, with a portion of the Cabernet Franc in foudre. A vivid purple color is followed by a vibrant bouquet of blackberries, crème de cassis, crushed violets, spring flowers, and cedar pencil. Beautifully concentrated, full-bodied, and flawlessly balanced on the palate, it has gorgeous tannins, remarkable purity of fruit, and awesome length. I followed this bottle for multiple days and it only improved, picking up additional depth and richness, while never showing a hint of oxidation. Pure perfection, it's going to benefit from 7-8 years of bottle age and keep for 3-4 decades. This is a sensational, magical wine from this talented team, led by winemaker Emmanuelle d'Aligny-Fulchi. Comparing this to the more opulent 2005 and 2009 over the coming decades will be an incredible experience.保税价格￥ 27,065.00 -
Jeb Dunnuck (100)
I loved the 2018 Château Angélus from barrel last year and it blew me away from bottle, epitomizing the new, fresher, more elegant style of the estate while still bringing classic Angélus richness and power. The 2018 is a blend of 65% Merlot and 35% Cabernet Franc that was brought up in new oak, with a portion of the Cabernet Franc in foudre. A vivid purple color is followed by a vibrant bouquet of blackberries, crème de cassis, crushed violets, spring flowers, and cedar pencil. Beautifully concentrated, full-bodied, and flawlessly balanced on the palate, it has gorgeous tannins, remarkable purity of fruit, and awesome length. I followed this bottle for multiple days and it only improved, picking up additional depth and richness, while never showing a hint of oxidation. Pure perfection, it's going to benefit from 7-8 years of bottle age and keep for 3-4 decades. This is a sensational, magical wine from this talented team, led by winemaker Emmanuelle d'Aligny-Fulchi. Comparing this to the more opulent 2005 and 2009 over the coming decades will be an incredible experience.保税价格￥ 4,045.00 -
Jeb Dunnuck (100)
I loved the 2018 Château Angélus from barrel last year and it blew me away from bottle, epitomizing the new, fresher, more elegant style of the estate while still bringing classic Angélus richness and power. The 2018 is a blend of 65% Merlot and 35% Cabernet Franc that was brought up in new oak, with a portion of the Cabernet Franc in foudre. A vivid purple color is followed by a vibrant bouquet of blackberries, crème de cassis, crushed violets, spring flowers, and cedar pencil. Beautifully concentrated, full-bodied, and flawlessly balanced on the palate, it has gorgeous tannins, remarkable purity of fruit, and awesome length. I followed this bottle for multiple days and it only improved, picking up additional depth and richness, while never showing a hint of oxidation. Pure perfection, it's going to benefit from 7-8 years of bottle age and keep for 3-4 decades. This is a sensational, magical wine from this talented team, led by winemaker Emmanuelle d'Aligny-Fulchi. Comparing this to the more opulent 2005 and 2009 over the coming decades will be an incredible experience.保税价格￥ 16,810.00 -
Jeb Dunnuck (100)
I loved the 2018 Château Angélus from barrel last year and it blew me away from bottle, epitomizing the new, fresher, more elegant style of the estate while still bringing classic Angélus richness and power. The 2018 is a blend of 65% Merlot and 35% Cabernet Franc that was brought up in new oak, with a portion of the Cabernet Franc in foudre. A vivid purple color is followed by a vibrant bouquet of blackberries, crème de cassis, crushed violets, spring flowers, and cedar pencil. Beautifully concentrated, full-bodied, and flawlessly balanced on the palate, it has gorgeous tannins, remarkable purity of fruit, and awesome length. I followed this bottle for multiple days and it only improved, picking up additional depth and richness, while never showing a hint of oxidation. Pure perfection, it's going to benefit from 7-8 years of bottle age and keep for 3-4 decades. This is a sensational, magical wine from this talented team, led by winemaker Emmanuelle d'Aligny-Fulchi. Comparing this to the more opulent 2005 and 2009 over the coming decades will be an incredible experience.保税价格￥ 13,280.00 -
Jeb Dunnuck (100)
Only the second release of this cuvée (it was first produced in 2016 and will be produced in 2019 as well), the 2018 Château Angelus Hommage A Elisabeth Bouchet is 100% Cabernet Franc coming from a single parcel of vines averaging between 60-80 years in age. It was vinified in stainless steel and the aging spanned 18 months in new French oak. It's another magical wine from this château that somehow manages to marry serious power and richness with a sense of purity and elegance, as well as complexity, that's something to behold. Deep purple-hued, it offers a sensational array of blackcurrant and cassis fruits intermixed with truffle, spring flowers, and a subtle meaty, baking spice character that develops with time in the glass. Full-bodied on the palate, it's flawlessly balanced, has ultra-fine tannins, and an expansive, seamless, heavenly mouthfeel. Everything is in the right place, and it has perfectly integrated oak along with a gorgeous finish. There are just 849 bottles produced, with a few larger formats, so I expect this to be just about impossible to find in the marketplace (nor will it be cheap), but it's as fine a Saint-Emilion as has ever been made. It needs a decade of cellaring, and I suspect it will have 40-50 years of overall longevity.保税价格￥ 11,910.00 -
Indulge your senses with the richness of Anglore Lirac 2018. This distinguished red wine emanates from the prestigious Anglore Estate, nestled in the famed terroirs of Southern Rhône valley, France. It's an organic, biodynamic wine meticulously produced by the expert winemaker, Eric Pfifferling. Known for his finesse, Eric has skilfully blended Grenache, Carignan and Mourvèdre grapes, aged in old barrels for a year, resulting in this exceptional Lirac vintage.
The Anglore Lirac 2018 boasts an engaging nose of dark fruit and wild herbs, leading into a palate of intense richness. This lush wine demonstrates harmonious tannins and exhibits the perfect balance of acidity and opulence. Its natural, non-interventionist style makes it an ideal choice for those seeking a pure, unadulterated taste experience. The Anglore Lirac 2018 truly embodies the elegance and intensity of wines from the renowned Rhône valley, making it a deserving addition to any connoisseur's collection.
保税价格￥ 1,910.00 -
保税价格￥ 3,630.00 -
Vinous (90-92)
The 2018 Chambolle-Musigny la Combe d'Orveaux offers pretty, well-defined scents of dark cherry, bergamot and bay leaf aromas, not intense but elegant or "transparent," as they say. The palate is medium-bodied with crunchy red berry fruit. I like the balance and oak integration. Very poised and fresh toward the elegant but persistent finish. Excellent.保税价格￥ 7,225.00 -
Indulge in the splendour of Anne Gros Echezeaux Grand Cru Les Loachausses 2018, a sublime classic from Burgundy, crafted by one of the region's highly-respected female winemakers. From the fortified 'Les Loachausses' enclave of Echezeaux, this grand cru exhibits exceptional quality and expert production.
Delicately hand-picked and sorted, Pinot Noir grapes are carefully de-stemmed prior to meticulous fermentation. The resultant wine is then matured in oak barrels for a period, lending signature complexity and depth.
A charming blend of sophistication and nuance, this ruby elixir captivates your palate with red and dark fruits, exuding spiciness, and ending with a lengthy finish. Awarded 93 points by respected Robert Parker's Wine Advocate, Anne Gros Echezeaux Grand Cru Les Loachausses 2018 is a harmonious tribute to Anne Gros' winemaking prowess and the region's illustrious terroir. A must-add to the discerning oenophile's collection.
保税价格￥ 20,300.00 -
Vinous (94-96)
The 2018 Richebourg Grand Cru has a gorgeous bouquet of ebullient blackberry, raspberry and cranberry fruit entwined with crushed stone and wild hedgerow aromas. The palate is medium-bodied with crisp, firm tannins and well-integrated new oak. Fresh and lightly spiced with black pepper and savory notes toward a finish that is tremendously persistent. Bon vin!保税价格￥ 122,435.00 -
Vinous (86-88)
The 2018 Vosne-Romanée Les Barreaux felt quite closed on the nose, maybe a little disjointed compared to the other crus from Anne Gros. The palate is medium-bodied with supple tannins and fine acidity, but it does not quite fan out or achieve a higher level toward the finish. So-so.保税价格￥ 11,645.00 -
Vinous (87-89)
The 2018 Beaune Boucherottes 1er Cru has a lovely blackcurrant and raspberry bouquet with just a touch of vanilla emanating from the oak. The palate is medium-bodied with pliant tannins, soft and rounded with juicy red cherries and strawberry fruit on the finish. Very approachable, although I am not convinced it is long-term.保税价格￥ 6,450.00 -
Vinous (87-89)
The 2018 Beaune Boucherottes 1er Cru has a lovely blackcurrant and raspberry bouquet with just a touch of vanilla emanating from the oak. The palate is medium-bodied with pliant tannins, soft and rounded with juicy red cherries and strawberry fruit on the finish. Very approachable, although I am not convinced it is long-term.保税价格￥ 2,835.00 -
保税价格￥ 13,465.00 -
Vinous (91-93)
The 2018 Echézeaux Grand Cru has a broody bouquet with dark berry fruit laced with black tea and touches of leather. The palate is medium-bodied with firm, almost "chunky" tannins. This is not a graceful Echézeaux but there is plenty of substance with a judicious touch of spice on the finish. Fine, but give it time.保税价格￥ 21,265.00 -
Vinous (89-91)
The 2018 Pommard Les Chanlins 1er Cru offers brambly black fruit on the nose, a little more tertiary in style compared to Gros’s other cuvées. The palate is medium-bodied with slightly chewy tannins on the entry. Good grip here, quite sappy in style even if it just misses some finesse and detail on the finish. Not bad, but I would give this 3-4 years in bottle.保税价格￥ 4,640.00 -
保税价格￥ 3,725.00 -
Vinous (93)
Rich dark fruits, spiced cookie, smoky plums and black cherries define the 2018 Syrah Bramasole. This is cool-toned, pliant and pleasantly sweet, with a fresh display of inner violets, minerals and bright acids that keep the mouth watering. Nuanced tannins and sweet spice linger as this high-energy Cortona Syrah tapers off with blue and purple-toned florals. The 2018 Bramasole is stunning and so easy to like.保税价格￥ 1,790.00
