Selection with Condition Photos
At Cru World Wine, we understand that bottle condition is crucial when it comes to purchasing wine, especially when buying back vintage wines. That's why we've created our "Selection with Condition Photos" page - a curated selection of wines that includes detailed photos of each bottle, so you can make an informed decision before making a purchase. Our photos show the condition of the bottle, including any signs of wear or damage, giving you the confidence to make an informed purchase decision.
Selection with Condition Photos
产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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勃艮第 | 1 | 89-91 (VN) |
保税价格
¥ 13,290.00 |
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Vinous (89-91)(57-year-old vines) Good full red. Cherry and spicy oak on the nose. Moderately sweet and dense but backward; harder to taste than the examples from Vosne-Romanee and quite oaky today. This ripe wine has a sizable structure, but the finish is a bit tough with wood tannins. |
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勃艮第 | 1 | 92-95 (VN (ST)) |
保税价格
¥ 11,975.00 |
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Vinous - Stephen Tanzer (92-95)Very good deep color. Wonderfully high-pitched aromas and flavors of sappy red fruits, Oriental spices, blood orange and bitter chocolate; it's rare to find this sort of perfume in 2009. Then compellingly sweet and sappy on the palate, saturating the mouth with flavor. A large-scaled premier cru that spreads out impressively on the finish, which features substantial but very fine tannins. Does this have the complexity and verve of the outstanding 2008? Cathiard believes this will be good young and old, but you'll need to forget the 2008, which is a real vin de garde |
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勃艮第 | 1 | 88-91 (VN) |
保税价格
¥ 24,285.00 |
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Vinous (88-91)(from 11-year-old vines) Good full red. Expressive aromas of cherry, raspberry and smoky minerality. Supple, sweet and very ripe; an easygoing fruit bomb with a chocolatey quality. Finishes with substantial tannins and a slightly aggressive character. |
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波尔多 | 1 | 94 (JS) |
保税价格
¥ 7,235.00 |
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James Suckling (94)Aromas of cocoa powder and currants, follow through to a full body, with ultra-fine tannins and a juicy, berry and chocolate aftertaste. Lovely polish to this. Try in 2018. |
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波尔多 | 2 | 92 (WA) |
保税价格
¥ 4,035.00 |
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Wine Advocate (92)The flagship property of Jonathan Maltus (his residence as well), this is the best Teyssier I have ever tasted. A tribute to his efforts, this blend of 85% Merlot and 15% Cabernet Franc over-achieves even in a great vintage like 2009. Opaque blue/purple, with notes of charcoal, blackberry, cassis and spring flowers as well as a hint of subtle background oak., the wine is opulent, sumptuously textured, dense, pure and multi-dimensional. It should drink well for at least a decade or more. |
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勃艮第 | 1 | 93-96 (VN (ST)) |
保税价格
¥ 64,525.00 |
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Vinous - Stephen Tanzer (93-96)Good deep red. Pungent aromas of dark berries, crushed rock and exotic spices. Dense, tactile and sappy, with the energy to leaven its almost liqueur-like texture. As chewy as a solid, yet the extremely long finish displays outstanding peppery lift and perfume. Liger-Belair suggests drinking this one in 2030! |
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托斯卡纳 | 1 | 95 (WE) |
保税价格
¥ 9,785.00 |
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Wine Enthusiast (95)The bottle that changed Italian wine forever, Tignanello is as modern and innovative as its first vintage many decades ago. Soft blackberry and cherry is backed by balanced spice, leather and toasted espresso. Those rich oak tones do a wonderful job of holding up the wine's natural richness and velvety smoothness. Hold 10 years or more. |
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波尔多 | 1 | 98-99 (JS) |
保税价格
¥ 12,310.00 |
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James Suckling (98-99)This has a phenomenal nose, with raspberries, blueberries, and blackberries. Perfect. The concentration is phenomenal, and paired with great depth and charm, it goes on for minutes. I am shocked. I underestimated this the first time I tasted it from barrel. Barrel sample. |
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勃艮第 | 1 | - |
保税价格
¥ 12,495.00 |
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Introducing the Vincent Dancer Chevalier Montrachet Grand Cru Blanc 2009, a sublime blend of subtlety and power that originated in the distinguished region of Burgundy, France. A visionary of viniculture, Vincent Dancer's meticulously crafted wines approach perfection. This Grand Cru Blanc exemplifies this excellence, endorsing Dancer’s status as one of Chassagne-Montrachet’s most notable biodynamic producers. Matured in fine-grained, lightly toasted French oak for 18 months, its unmistakable character demonstrates a masterful blend of fruit and refinement. Expect an exquisite bouquet of honeyed orchard fruits and toasted nuts, supported by a delicate tension and striking minerality on the palate. The Vincent Dancer Chevalier Montrachet Grand Cru Blanc 2009 is a testament to meticulous vinification and an uncompromising dedication to quality. Its age gracefully enhances the inherently complex flavours, making it a sought-after gem for sophisticated collectors and keen oenophiles alike. |
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勃艮第 | 1 | 96 (VN) |
保税价格
¥ 4,325.00 |
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Vinous (96)The 2009 Chablis Les Clos is inward, cool and impeccably precise. It presents a chiseled, sculpted expression of fruit, then blossoms on the mid-palate and finish as the voice of the year comes through. The 2009 is a relatively open, radiant Les Clos that should offer rewarding drinking fairly early for this cuvée. It is drop-dead gorgeous from start to finish. |
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勃艮第 | 1 | 95 (WA) |
保税价格
¥ 10,170.00 |
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Wine Advocate (95)The 2009 Charmes-Chambertin Les Mazoyeres comes across a big, powerful and super intense. It bursts from the glass with huge dark fruit, freshly cut flowers, tar and licorice, all of which come together with notable intensity. The 2009 shows off superb textural richness all the way through to the finish. The Charmes is young, young, young. Anticipated maturity: 2019-2039. |
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罗纳河 | 1 | 92-94 (VN) |
保税价格
¥ 3,625.00 |
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Vinous (92-94)#1) from old vines in Combard-Mollard: Deeply pitched aromas of cassis and blueberry, with notes of licorice and dark chocolate. Powerful and structured, with deep dark fruit liqueur flavors and suave florality. #2) from Cote Rozier: Energetic and spicy, with potent red and dark fruit flavors and notes of floral pastille and blood orange. Sweeter and darker with air, with impressive finishing cling and alluring sweetness. |