Selection with Condition Photos
At Cru World Wine, we understand that bottle condition is crucial when it comes to purchasing wine, especially when buying back vintage wines. That's why we've created our "Selection with Condition Photos" page - a curated selection of wines that includes detailed photos of each bottle, so you can make an informed decision before making a purchase. Our photos show the condition of the bottle, including any signs of wear or damage, giving you the confidence to make an informed purchase decision.
Selection with Condition Photos
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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勃艮第 | 1 | 98+ (VN) |
保税价格
￥ 130,060.00 |
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Vinous (98+)Saturated dark red. Knockout nose combines blueberry, blackberry, violet, orange peel, crushed rocks and minerals. Almost painful in its pure sappy density, with palate-staining flavors of wild dark berries, flowers, and pepper. And yet this is easier to taste today than the comparatively compact Bonnes-Mares. The fabulous mounting finish goes on and on. An incredible wine, with great complexity to come. This boasts the density of a diamond. |
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波尔多 | 1 | 91.0 |
保税价格
￥ 3,825.00 |
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勃艮第 | 1 | - |
保税价格
￥ 9,290.00 |
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Immerse yourself in the pinnacle of liquid elegance with the Guy Castagnier Clos de Vougeot Grand Cru 2005. Handcrafted in the esteemed vineyards of Clos de Vougeot within the illustrious Burgundy region of France, enologist Guy Castagnier showcases his viticultural prowess in this exquisite varietal. The year 2005 was among the most magnificent of vintages, lending an unparalleled complexity to the wine. Employing traditional Burgundian winemaking practices, this Pinot Noir exhibits a symphony of ripe, concentrated red and black fruits intermingled with subtle undertones of earth and spice. This wine possesses an ethereal elegance, balance, and longevity that is quintessential of a Grand Cru classification. The Guy Castagnier Clos de Vougeot Grand Cru 2005 is the true embodiment of premium French viticulture. Savour this captivating potpourri of flavours that distinctly set this wine apart as a product of its terroir. Impeccable in its crafting, this is truly a wine connoisseur's indulgence. |
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勃艮第 | 3 | 92 (WS) |
保税价格
￥ 31,700.00 |
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Wine Spectator (92)Blackberry, licorice, plum and leather aromas mark this dense, brooding red. The tannins are more assertive, suggesting the extraction was greater. In the end, this seems either too oaky or too extracted, finishing on the dry side. Best from 2015 through 2032. 290 cases made. -BS |
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香槟 | 2 | - |
保税价格
￥ 2,380.00 |
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南澳大利亚 | 1 | - |
保税价格
￥ 727.00 |
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勃艮第 | 1 | - |
保税价格
￥ 59,180.00 |
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Indulge in the illustrious Jacky Truchot Charmes-Chambertin Grand Cru Vv 2005. This revered wine, crafted in the heart of Burgundy's celebrated vineyards, exemplifies the exceptional savoir-faire of legendary winemaker Jacky Truchot. With his ascetic philosophy, Truchot has notoriously favoured tradition over technology, resulting in wines of incomparable elegance and purity. The Charmes-Chambertin Grand Cru Vv 2005 2005 boasts a vibrant, ruby-red hue, unfolding a complex bouquet of red fruits, earthy undertones, and subtle spice. Aged for 18 months in French oak barrels, the wine is a harmonious balance of power and finesse. Its lingering, palate-caressing finish is a testament to the quality of the Grand Cru terroir. Highly sought after by enthusiasts, the Jacky Truchot Charmes-Chambertin Grand Cru Vv 2005 is a treasurable gem, encapsulating the allure and sophistication of Burgundy wines in an unforgettable journey of epicurean delight. |
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勃艮第 | 12 | - |
保税价格
￥ 26,920.00 |
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Discover the allure of the distinguished Jacky Truchot Clos de la Roche Grand Cru 2005. This exemplar produced in Morey-Saint-Denis, Burgundy, France, is a tribute to the dedicated wine-making practices of Jacky Truchot. Histories of personal touch echo in its delightful complexity. The blend of Pinot Noir diligently aged in oak barrels provides a sensuous confluence of red and black berries nuanced by earthy undertones. Intricate moulding of the vineyard's limestone-clay soils birthed this velvety, full-bodied wine. Critics extol its excellent balance and harmonious integration, ageing potentiality, impeccable acidity, and fine-grained tannins as extraordinary. Jacky Truchot's distinct approach to minimal intervention and initial fermentation with indigenous yeasts preserves the unadulterated character. The Jacky Truchot Clos de la Roche Grand Cru 2005 epitomises craftsmanship blending tradition and innovation. Taste the legacy of this cherished Grand Cru, a must-have for any seasoned wine aficionado. |
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勃艮第 | 4 | - |
保税价格
￥ 41,140.00 |
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Escape into the world of fine wines with the Jacky Truchot Clos Roche Vv 2005. Originating from the legendary vineyards of Burgundy, France, this masterful rendition by renowned winemaker Jacky Truchot showcases the authentic terroir of its creation. Made from centenary vines of Pinot Nero, or "Vieilles Vignes", you're met with evolved and intense aromas. With a reputation for elegance and longevity, the wine has a heightened complexity that begs for a deeper exploration. Truchot’s minimal approach adheres to traditional vinification methods involving wild yeast fermentation and minimal filtration. With an ageing period in barriques for about 18 months, it balances fruit purity and fine tannin structure. The wine's structure and intensity enhance its ageing potential while affirming its status as a collector's gem. Enjoy the rich, deep-balanced fruitiness of Jacky Truchot Clos Roche Vv 2005, a true connoisseur's delight, destined to leave a lasting impression. |
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勃艮第 | 1 | 96-98 (WA) |
保税价格
￥ 6,805.00 |
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Wine Advocate (96-98)The youngest of the vines informing Mugnier's 2005 Musigny just reached forty. This explodes from the glass with aromas of ripe cherry, blackberry, red currant, marzipan, diverse bitter-sweet florals and citrus zest. In the mouth, there is a palpable sense of sheer density yet weightlessness (once again putting me in mind of a great, red Riesling!) Almost implosively fresh fruit concentration is layered with tactile notes of citrus zest and chalky minerality, veal-stock richness, pungent spices, and an armload of flowers. (The 2004, incidentally, is effusive and juicy in personality, with superb penetration and refined length.) |
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勃艮第 | 1 | 97 (BH) |
保税价格
￥ 310,560.00 |
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Burghound (97)There is the first whiff of secondary character to the gorgeously complex red, black and violet-infused aromas that are trimmed with a dazzling array of spice and sandalwood hints. The round, intense and overtly muscular broad-shouldered flavors possess real power and superb intensity that slowly builds from the mid-palate to the explosively persistent and robust finish. I really like the purity of expression here on the linear and stony backend that has a dusty quality from all of the dry extract that coats the palate and buffers the still notably firm tannic spine. This is a big wine but it remains impeccably well-balanced and it should live for decades, indeed it is still very much in need of more cellar time. |
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罗纳河 | 1 | - |
保税价格
￥ 1,630.00 |
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Relish the exquisite Jean Lionnet Cornas Rochepertuis 2005, a product of meticulously nurtured vineyards located on the fabled terraced slopes of Cornas in the Rhône Valley of France. Jean Lionnet, a legend amongst winemakers in the region, has implemented traditional methods passed across generations to curate this exceptional drink. Characterised by a rich, inky hue, the Cornas Rochepertuis 2005 offers a distinctive palate of black plum, smoke, and savoury spice. Its full-bodied structure and robust tannin balance result from ageing in oak barrels, which also instil hints of toasted vanilla. This 100% Syrah wine, boasting a perfect combination of depth, complexity, and longevity, is testament to Lionnet’s commitment to old vines and sustainable cultivation practices. Enjoy Jean Lionnet Cornas Rochepertuis 2005, a vintage hallmark of Rhône Valley wines that reflects the artisanal finesse amalgamated with the terroir's unique character in each sip. Truly a captivating experience for discerning oenophiles. |
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勃艮第 | 1 | 96 (VN) |
保税价格
￥ 6,775.00 |
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Vinous (96)Saturated, dark red-ruby color. Soil-driven aromas of dark cherry, mocha, cocoa powder and pungent minerality. Like liquid silk in the mouth, with great finesse and perfume to its ineffable raspberry and mineral flavors. Wonderfully concentrated, classy wine with an utterly seamless texture. This saturates every millimeter of the mouth. The suave, perfumed finishing flavors go on and on yet remain virtually weightless. A great wine: Meunier considers it the best he has made since 1993. |
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波尔多 | 1 | 100 (WS) |
保税价格
￥ 13,840.00 |
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Wine Spectator (100)A sleeping giant. Dark ruby in color, showing aromas of blackberry, cèpe and green olive, with a hint of mineral. Full-bodied, with ultrafine tannins and a supercaressing mouthfeel. Turns to coffee, dark chocolate and berry. Chewy yet balanced. Very, very long in the mouth. The finish is absolutely breathtaking. Best after 2013. -JS |
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波尔多 | 1 | 100 (DC) |
保税价格
￥ 73,260.00 |
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Decanter (100)This stunning wine is still extremely young, with an amazingly expressive nose with tea leaf hints. The aromatics keep building and building in the glass, and the elegance and persistency shine through. This was a drought year, unusual because it was almost perfect from beginning to end with not a drop of rain from May to October. Temperatures were not hot like 2003, of course, so the ripening was slow and complete, with relatively small yields and relatively high alcohol. This is full of energy and the flavours just keep on going, while those tannis have really started to embrace the fruit and showcase their elegance. It's concentrated and luscious yet focussed and beautifully balanced - the perfect example of how they don't need excess to deliver something truly extraordinary in Bordeaux. |
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波尔多 | 1 | 100 (VN (AG)) |
保税价格
￥ 38,790.00 |
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Vinous - Antonio Galloni (100)The 2005 Latour was mind-blowingly profound in two recent tastings for this report. Deep and sensual to the core, the 2005 is utterly captivating. All the elements are so seamlessly put together. Graphite, crème de cassis, licorice, dark spice and lavender infuse the 2005 with so much energy. More than anything else, though, the 2005 is a Latour of texture and resonance. Even after several hours, the 2005 is fresh and full of energy. Wines like this are just life affirming. That's about all I can really say. Tasted two times. |
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波尔多 | 1 | 93 (VN (AG)) |
保税价格
￥ 11,260.00 |
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Vinous - Antonio Galloni (93)The 2005 Bahans Haut-Brion is the second wine from Haut-Brion, known today as Le Clarence. A huge, virile red, the 2005 exudes intensity from start to finish. Black cherry, plum, smoke, tobacco, gravel and cured meats blast across the palate. The wine’s richness, heft and power are truly remarkable. Today, the 2005 comes across as shockingly young. This heady, exotic Pessac-Léognan has much to offer. It’s price naturally reflects its position as a second wine to a First Growth, yet the 2005 is a serious wine that has a ton to offer. |
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波尔多 | 1 | 97 (VT) |
保税价格
￥ 156,035.00 |
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Vintage Tastings (97)The 2005 Le Pin lived up to the hype and ultimately was wine of the afternoon for me. It had a great nose, t 'n a city yet still refined but also with so much stuffing. There was noticeable citrus with decadent fruit - cranberry, blueberry, blackberry, cassis, boysenberry - everyone was invited! There was great spine and length, but the 2005 was still so elegant. Jef called it 'a lip smacker' and noted 'kirsch and strawberry.' The 2005 was all that and then some. |
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勃艮第 | 1 | 98 (WSM) |
保税价格
￥ 50,065.00 |
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Wine & Spirit Magazine (98)This is a great vintage from Domaine Leflaive, which owns 4.92 acres in Chevalier, including a significant portion of vines dating to the 1950s. This 2005 is marked by the concentration of a smaller-than-average harvest (cool weather during flowering caused poor or uneven fruit set). The season was dry, the grapes harvested on the 20th and 21st of September, fruit days on the biodynamic calendar, following several days of north winds and sunshine that peaked the fruit ripeness. The beneficent conditions and the care with which estate manager Pierre Morey and Anne-Claude Leflaive farm their vines resulted in this brilliant Chevalier. It shows an aristocratic finesse from the moment the bottle is opened. The wine's power and dynamic intensity make it hard to resist, as if it went beyond perfect balance and form to sustain the energy of the fruit in the glass. The taste is little more than a caress that lasts for minutes, bringing idealized images of Burgundy to mind: the sun on a hillside of yellow herbs growing between the vines, the roots working their way through minerals in the soil, a cool limestone cellar where wine rests in oak. The elegance that comes from Chevalier's high point on the hill separates it from Domaine Leflaive's more broad-shouldered Bâtard, the distinction amplified in this vintage. Both are wines to enjoy for decades to come. |
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波尔多 | 1 | 99 (JS) |
保税价格
￥ 20,175.00 |
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James Suckling (99)A stunningly complex and complete nose of flowers, dark fruits, and minerals. Very perfumed and subtle at the same time. The palate is full, yet tight and powerful with perfect tannins and a long, long finish. The quality of the tannins is phenomenal, please leave this alone for ten years. Pull the cork in 2020. |
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勃艮第 | 1 | 88-90 (VN) |
保税价格
￥ 67,395.00 |
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Vinous (88-90)Good deep red. Aromas of black cherry, redcurrant, minerals and nutty oak. A step up in stuffing and sweetness from the Allots, showing more mid-palate texture and depth. Here the substantial dusty tannins hit the palate later, as there's more buffering material. |
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勃艮第 | 1 | 94 (WS) |
保税价格
￥ 10,810.00 |
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Wine Spectator (94)Pure aromas and flavors of black cherry, blackberry and plum, with a dense profile and supple texture. Tightly wound now, with red currant and mineral elements that move in on the finish. Should become more elegant with time. Best from 2014 through 2035. 130 cases imported. -BS |
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勃艮第 | 2 | 92-94 (WA) |
保税价格
￥ 19,000.00 |
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Wine Advocate (92-94)Alluring scents of ripe purple plum, black currant, clove, and star anise mark Jadot’s 2005 Vosne-Romanee Beaux Monts. Smoked and roasted meat flavors ally themselves to dark fruits and exotic spices on the palate, with subtle hints of caramel and vanilla from the oak accenting rather than intruding. This displays a warmer, more obviously rich and opulent character than many young 2005 Vosnes and than nearly any other 2005s from Jadot. Deep, fat folds of fruit persist with spices and low-toned roasted meat into an imposingly long, sumptuous finish. One could enjoy this soon if it does not close up, but it certainly has the concentration and potential to reward at least five years’ patience. |
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香槟 | 1 | 96 (JS) |
保税价格
￥ 4,205.00 |
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James Suckling (96)The complexity and youthful freshness here makes a striking Champagne that offers immense pleasure and a certain richness and depth that reflects the style of the vintage with some warmth reflected in the wine. The nose has rich citrus and stone fruits, some white flowers, light creamy honey notes and fresh sweet pastry, it has a toasty thread that has built quickly in the wine. Plenty of body on the palate, it has a wealth of assertive citrus and more exotic fruits too, the power and concentration undeniable, the length impressive and the balance impeccable. Already great drinking here. Slightly higher chardonnay component at around 45%. |
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勃艮第 | 1 | - |
保税价格
￥ 7,225.00 |
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The Lucien Boillot Gevrey Chambertin 1er Cru 2005 is an unforgettable Pinot Noir hailing from the esteemed vineyards of Burgundy's Côte de Nuits. Crafted by venerated producer Lucien Boillot, this is a wine steeped in an exemplary pedigree. The Gevrey Chambertin 1er Cru exemplifies Boillot's stringent selection process, utilizing only premier cru quality grapes from deftly-managed, older vines. The wine boasts an alluring complexity, harmoniously blending rich, dark fruit character with hints of spice and earthy undertones indicative of its limestone soil origins. Following traditional Burgundian methods, the wine was matured in French oak barrels, imparting an additional layer of depth as well as a refined finish. Its stellar 2005 vintage is received by critics as one of the most distinguished vintages, promising concentrated flavours and ageing potential. Luxuriously indulgent yet nuanced, the Lucien Boillot Gevrey Chambertin 1er Cru 2005 is a profound testament to Burgundy's inimitable terroir. |
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波尔多 | 1 | 88 (VN (AG)) |
保税价格
￥ 5,120.00 |
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Vinous - Antonio Galloni (88)The 2005 Mazeyres is a tough wine to taste. Hard tannins and wild, gamy notes dominate the wine's balance. Mazeyres is 80% Merlot and 20% Cabernet Franc. It may be that the vegetal qualities of Franc were too much for the wine's balance. This is an awkward showing, |
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勃艮第 | 5 | 92-95 (VN) |
保税价格
￥ 27,155.00 |
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Vinous (92-95)Good full medium ruby. More exotic on the nose than the Brulees, showing an aroma of blackberry liqueur. Large-scaled and fat but youthfully unevolved, with inky depths to its brooding, chocolatey flavor. A wine of compelling richness but not yet showing the personality of the Brulees. Broad, slow-mounting finish reveals surprisingly strong acidity (the pH here is a low-for-the-cellar 3.35). This is likely to require at least a decade of bottle aging. |
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勃艮第 | 1 | 89-92 (VN) |
保税价格
￥ 6,275.00 |
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Vinous (89-92)Bright medium ruby-red. Pure aromas of blackberry, licorice and violet. Ripe, dense and sweet, with firm underlying minerality giving definition to the dark fruit and chocolate flavors. Finishes with substantial ripe tannins. Meo believes this may turn out to be his best Chaumes to date. |
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香槟 | 1 | - |
保税价格
￥ 4,700.00 |
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Tantalise your taste buds with the Moet & Chandon Dom Perignon Tokujin Yoshioka Rose 2005, a resplendent expression of craftsmanship and refinement. Hailing from the fertile soils of Épernay, the heart of Champagne, France, it is a masterful amalgamation of Pinot Noir and Chardonnay. The year 2005 was characterised by contrasted weather, bestowing complexity and intensity to the grapes. Resting in the Moet & Chandon cellars for no less than twelve years, this Rose has attained a perfect maturity, brimming with distinctive ripe berry and cocoa notes. An exquisite collaboration with Japanese artist Tokujin Yoshioka, the aesthetic also evokes an enchanting element. The luminosity of the bottle, crisscrossed with vibrations, awakened by the bright rose colour of the wine, reflects the sensorial experience enclosed within. With each sip of Moet & Chandon Dom Perignon Tokujin Yoshioka Rose 2005, evoke the essence of sophistication, a must for discerning palates. |
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波尔多 | 1 | 98 (JA) |
保税价格
￥ 8,905.00 |
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Jane Anson Inside Bordeaux (98)The last year for Montrose under the Charmolüe family, before the Bouygues bought in 2006. Inky plum in colour, moreish from the very first sip. So juicy, such well controlled extraction, balanced but intense and concentrated, with layers of still-vibrant cassis, bilberry, eucalyptus and cocoa bean. You can now clearly see where this is heading, but it will continue to build over the next few years, and then stay on the plateau for decades. Proof that whatever the Bouygues paid for it the following year, they were getting one of the greatest estates in the Médoc. 60% new oak. |
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