All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
南澳大利亚 | 1 | 94 (VN) |
保税价格
￥ 3,730.00 |
|||||
Vinous (94)Bright purple. Complex, pungent aromas of raspberry, blackberry, potpourri and incense, with a suave mineral note adding vibrancy. Sweet, minerally and densely packed, with terrific sappy vivacity to the flavors of raspberry and cherry preserves and minerals. With air, the spiciness gained strength and sexy floral notes emerged. Finishes with impressive breadth, fully ripe, gentle tannins and superb length. |
|||||||||
|
|
中奥塔哥 | 2 | 96 (WO) |
保税价格
￥ 1,735.00 |
|||||
Wine Orbit (96)Gorgeously fruited and splendidly styled, showing sweet plum, thyme, roasted nut and warm mushroom aromas, the wine exhibits awesome concentration and richness, while remaining elegant and refined. Plush and persistent with fine grainy tannins, finishing superbly long and satisfying. Certified organic. At its best: now to 2032. |
|||||||||
|
|
中奥塔哥 | 1 | 95 (DC) |
保税价格
￥ 1,725.00 |
|||||
Decanter (95)Flinty reduction and gentle smoke appear briefly before that fulsome Central Otago fruit takes over: think ripe red cherry edged with hints of ivy. The palate has the same juiciness but also a crunchy, graceful but firm tannin structure along with shimmering nuances of white pepper spice. This is made to last the distance, so buy some, cellar it and wait two or three years. |
|||||||||
|
|
新南威尔士 | 1 | 97 (JS) |
保税价格
￥ 1,170.00 |
|||||
James Suckling (97)From a steep, east-facing plot with plantings dating back to the 1950’s, this has abundant blackcurrant and blackberry aromas and flavors with an open-knit yet elegantly balanced palate. Long, rich and so drinkable now. Screw cap. |
|||||||||
|
|
托斯卡纳 | 1 | 96 (JD) |
保税价格
￥ 3,670.00 |
|||||
Jeb Dunnuck (96)A ripe red color, the 2019 Brunello Di Montalcino is expressive of its place, with warming notes of licorice, black cherries, anise, cedar, and dark soil lifting from the glass. As it opens, it becomes purer in its fruit profile, shining through beautifully. Full-bodied, with ripe tannins and a savory slanting profile, notes of espresso and mocha float across the palate, filling it with purity of fruit and lovely concentration through its long finish. It’s a fantastic Brunello with a warming richness that can stand up to hearty winter foods and will be best enjoyed over the next 15 years. Drink 2026-2040. |
|||||||||
|
|
波尔多 | 1 | - |
保税价格
￥ 103,270.00 |
|||||
|
The Ultimate Bordeaux Collection 2010 is an exquisite blend of perfection for the discerning palate. Cultivated in the globally esteemed vineyards of Bordeaux, France, this special vintage is a testament to the careful crafting of fine wines. Produced by some of the world's most distinguished winemakers, this collection is a rarity, embodying the unique terroir of Bordeaux. Harvested from mature vines, each grape is handpicked at optimum ripeness, enhancing its vibrant taste profile. The grapes undergo meticulous fermentation processes, developing the wine’s complex structure and opulent finish. French oak barrel ageing imbues it with deep, velvety textures, setting the stage for a tantalisingly long finish. The Ultimate Bordeaux Collection 2010 is revered for its cellar-worthy potential, adding exquisite depth and evolution to the wine. Its rich aromas and elegant tannins mark a flawless fusion of power and finesse. Immerse yourself in the luxurious experience of this outstanding Bordeaux, for it is a true symphony of flavours. |
|||||||||
|
|
波尔多 | 1 | 95 (WA) |
保税价格
￥ 8,095.00 |
|||||
Wine Advocate (95)Tasted blind at the Valandraud vertical at the property, the 2012 Valandraud instantly demonstrated the wide gap in quality between itself and the previous vintage. It is a blend of 88% Merlot and 12% Cabernet Franc matured for 28 months in 100% new oak. It has a primal and concentrated bouquet with intense blackberry, bilberry and graphite aromas that gain intensity in the glass, and yet remain strict and linear. The palate is medium-bodied with brittle tannin that impart a chalky texture. There is plenty of clean and crisp blackberry and raspberry fruit here, pencil lead and a touch of chalk towards the precise and vivid finish. The energy is palpable in this Saint Emilion, a quite stupendous wine from Jean-Luc and Murielle that must stand as one of the best on the Right Bank. This comes strongly recommended, although it still needs plenty of time. Tasted December 2016. |
|||||||||
|
|
波尔多 | 3 | 99 (JD) |
保税价格
￥ 8,890.00 |
|||||
Jeb Dunnuck (99)Cassis, mineral-laced blue fruits, chocolate, sappy herbs, and graphite all define the 2015 Château Valandraud, a full-bodied, pure, and focused Saint-Emilion that has remarkable purity and flat-out insanely gorgeous aromatics. On the palate, it's still incredibly concentrated and has a blockbuster style, yet it's starting to shed its baby fat and take on a more classic, composed character. This is an extraordinary wine that deserves several more years of cellaring and will drink beautifully over the following decades. Drink 2026-2055. |
|||||||||
|
|
波尔多 | 10 | 98+ (JD) |
保税价格
￥ 5,065.00 |
|||||
Jeb Dunnuck (98+)Including 15% Cabernet Franc and 5% Cabernet Sauvignon, the Merlot-dominated 2016 Château Valandraud is a brilliant example of this cuvée that should match or exceed the incredible 2015 at maturity. Brought up all in new oak, its deep purple color is followed by a powerful bouquet of crème de cassis, graphite, smoked earth, and hints of earth. Possessing full-bodied richness, thrilling purity of fruit, ripe tannins, and just about perfect balance, it's another tour de force from the incredibly talented Jean-Luc Thunevin. It's slightly more elegant than the L'Interdit de Valandraud cuvée and will benefit from short-term cellaring and cruise for two decades or more. |
|||||||||
|
|
波尔多 | 3 | 98 (JD) |
保税价格
￥ 3,165.00 |
|||||
Jeb Dunnuck (98)Ripe black fruits, graphite, chocolate, and spicy herbs define the 2019 Château Valandraud, a round, supple, lush, and layered beauty that's still deep purple-hued and incredibly youthful, yet oh, so satisfying and seductive. Full-bodied, rich, and opulent on the palate, it has sweet tannins, no hard edges, and a tremendous finish. This is a powerful, truly Grand Vin that will shine for another 30 years if well stored. Drink 2026-2056. |
|||||||||
|
|
波尔多 | 1 | 100 (JD) |
保税价格
￥ 3,155.00 |
|||||
Jeb Dunnuck (100)Sporting a vivid purple hue, the 2020 Château Valandraud has incredible aromatics of red, blue, and black fruits intermixed with crushed stone, graphite, and a liquid rock-like minerality. On the palate, it's incredibly powerful, deep, and full-bodied, yet with remarkable structure, flawless tannins, and perfect balance. Another undeniably perfect wine from this incredible Château, it needs to be hidden in the cellar for a decade to hit maturity but will keep for 40+ years. Drink 2036-2066. |
|||||||||
|
|
波尔多 | 1 | 96 (JA) |
保税价格
￥ 3,835.00 |
|||||
Jane Anson Inside Bordeaux (96)One of the most successful wines of the vintage. Welcoming aromatics, carefully handled, creamy raspberry and blackberry fruits, gentle toasted pine nuts and cigar box smoke. You still get the lemongrass, slate tannins and acidites that are so signature to 2021, but also a sense of pull-and-push movement of the fleshy but fresh fruits through the palate, and hidden power. Good stuff. This is a vintage where you need the warm hug of a softly smoked oak barrel, and Thunevin knows how to administer it. 29hl/h yield, 3.5ph. |
|||||||||
|
|
卡斯蒂利亚-莱昂 | 1 | 97 (TA) |
保税价格
￥ 2,765.00 |
|||||
Tim Atkin MW (97)Valdaya's top red, Mirum, keeps improving with every vintage and is now among the best wines in Ribera del Duero. Made with Tinto Fino from old-vine parcels - Los Bueyes and Las Piedras - in Baños de Valdearodos, it's very much a limestone-influenced style from 925 metres, with subtle wood, chalky minerality, red berry fruit, tension and floral, violet top notes. Long, stylish and beautifully judged. 2022-30 |
|||||||||
|
|
卡斯蒂利亚-莱昂 | 1 | 97 (TA) |
保税价格
￥ 2,265.00 |
|||||
Tim Atkin MW (97)One of the great wines of Spain, not just Ribera del Duero, Mirum comes from a single, 1.2-hectare parcel in Baños de Valdearados. Fermented in concrete vats and aged in 20% new wood, it's pure, focused and violetscented, with pure plum and black cherry fruit, wonderful vivacity and focus, textured tannins, subtle wood spices and a long, chiselled, balanced finish. Drink 2023-32 |
|||||||||
|
|
托斯卡纳 | 1 | 98 (JS) |
保税价格
￥ 3,440.00 |
|||||
James Suckling (98)A juicy, young Brunello with berry, dried mushroom and flower character. Orange peel, too. Full body, firm and velvety tannins and a flavorful finish. So complex and beautiful. It goes on for minutes. I love the balance that makes it so enjoyable to try now but it will age for decades ahead. Try to leave it until 2021. |
|||||||||
|
|
托斯卡纳 | 1 | 99 (JS) |
保税价格
￥ 3,700.00 |
|||||
James Suckling (99)Wonderful aromas of roses and sliced plums with wet earth and truffles. Then turns to raspberries and blackberries. Cherries, too. Full and firm with super integrated tannins that melt into the wine. It flows from the center palate in a beautiful sheet of fruit and tannins. Extremely long and coated with great finesse. Goes on for minutes. Better in 2022, but already a joy to taste. |
|||||||||
|
|
托斯卡纳 | 1 | 98 (JS) |
保税价格
￥ 3,900.00 |
|||||
James Suckling (98)Attractive aromas of balsamic, tea, dark berry, walnut and coffee bean. Full-bodied, yet tight and very intense with ripe tannins that are fine and reserved. Racy and polished. Beautiful length to this wine. Needs at least two to three years to come. Try after 2024. |
|||||||||
|
|
托斯卡纳 | 1 | 98 (WE) |
保税价格
￥ 7,195.00 |
|||||
Wine Enthusiast (98)Here's an unforgettable wine that absolutely makes the case for 2007 being one of the best vintages of late in Montalcino. The wine is broad and polished with masculine tones of dark fruit, leather and tobacco. These aromas evolve so quickly and with such pulsing intensity, the wine comes alive suddenly. There are dusty mineral shadings at the back with tightly textured tannins. Hold 10 more years. |
|||||||||
|
|
托斯卡纳 | 3 | 99 (JD) |
保税价格
￥ 7,950.00 |
|||||
Jeb Dunnuck (99)Deep ruby-colored with a light purple tinge, the 2016 Brunello Di Montalcino Riserva Vigna Madonna Del Piano takes on another gear with its rich perfume unfolding with lavender, black cherry, cassis, fresh leather, licorice, fresh soil, and sage. The wine is full-bodied, with a ripe velveteen texture, while maintaining freshness, and it is elegantly rounded through the mid-palate, with notes of black plum, Earl Grey, scorched earth, and tea leaf. This seems to be moving at a glacial pace in its evolution and certainly warrants at least a few more years in cellar. |
|||||||||
|
|
托斯卡纳 | 1 | 100 (JS) |
保税价格
￥ 3,800.00 |
|||||
James Suckling (100)This is the first commercial release of Montosoli from Valdicava and shows incredibly complex and decadent aromas of fruit, wet earth, forest floor, leaves and cedar. Full-bodied with tannins that roll off the palate and flow to the finish. Fine, velvety texture. Lasts for minutes. Already so attractive, but be patient. Try after 2021 and onwards. |
|||||||||
|
|
阿布鲁佐 | 1 | - |
保税价格
￥ 6,900.00 |
|||||
|
Experience the refined elegance of the Valentini Montepulciano Abruzzo Cerasuolo 2019, a sublime testament to the intricate artistry of Valentini's wine-making legacy in Italy's prestigious Abruzzo region. Every drop of this exquisite wine resonates with the rich terroir of Abruzzo, reflecting the favourable Mediterranean climate and mountainous landscapes. The intricate, hand-harvested Montepulciano grapes are naturally fermented, enhancing the wine’s radiant rose colour. Each bottle is matured for an extended period, imparting sophisticated layers of wild cherry, ripe raspberry and subtle herbaceous notes. Valentini's painstaking selection process allows only the premium-quality Montepulciano grapes to be used, yielding a limited production line steeped in exclusivity. With a balanced acidity and polished finish, the Valentini Montepulciano Abruzzo Cerasuolo 2019 is a stunning embodiment of Italian viticulture prowess, making it a must-have addition for any discerning wine collection. |
|||||||||
|
|
阿布鲁佐 | 1 | - |
保税价格
￥ 12,740.00 |
|||||
|
Marvel in the excellence of the Valentini Montepulciano Abruzzo Cerasuolo 2022, an exquisite product from the renowned Valentini estate, steeped in Italian winemaking tradition. With roots stretching deep into the heart of the Abruzzo region, this superior wine showcases the remarkable character of the Montepulciano grape. The wine is born of meticulous viticulture, hand-harvested grapes, and a careful selection process, with only the highest quality fruits making the cut. The result is a wine displaying a brilliant cherry-pink hue, hence 'Cerasuolo', Italian for 'little cherry'. The character is undeniably Italian - vibrant, robust, with an appealing blend of sweet fruit and earthy complexity. Renowned for their minimalist intervention and respect for nature during winemaking, Valentini utilises spontaneous fermentation and minimum pump-overs. The Valentini Montepulciano Abruzzo Cerasuolo 2022 is indeed a shining example of their dedication to terroir-expressive wines. Indulge in this bottle, exploring its nuanced flavours and timeless elegance. |
|||||||||
|
|
加泰罗尼亚 | 1 | 98 (DC) |
保税价格
￥ 12,235.00 |
|||||
Decanter (98)Ripe dark fruits, notes of cherry, dried fig and boysenberry along with sage, black liquorice, potpourri, light rose petal and violet floral notes. Very fine tannins on the palate with a powdery aspect to the wine overall, lengthy acidity leading to a crisp finish. Very open note, but still developing. Certified as 'velles vinyes'. |
|||||||||
|
|
中奥塔哥 | 1 | 95 (DC) |
保税价格
￥ 2,125.00 |
|||||
Decanter (95)Perfumed and pure-fruited with cassis, red liquorice, strawberry jam, red cherry, vanilla and rose petals – think summer pudding. Juicy and upfront with a delicate structure, fine tannins and a bright core of succulent, concentrated fruit with a savoury bass line. Youthful and energetic. Hard to go past the immediate charm, but balance, fine tannins and crunchy acidity suggest it’ll age well. |
|||||||||
|
|
卡斯蒂利亚-莱昂 | 1 | - |
保税价格
￥ 1,080.00 |
|||||
|
A gorgeous Tempranillo that has been left to slumber in the winery cellar for close to two decades, this ex-winery parcel of Valsardo Ribera del Duero Reserva Superior 2002 is a total no brainer. Showcasing fully integrated, soft and supple tannins, there remains plenty of lovely black fruit with classic gamey and leathery notes alongside its impeccable backbone and freshness. Made without sulphur and at only 12.5% ABV, this blend of 90% Tempranillo, with the rest Cabernet Sauvignon and Merlot, has aged amazing well.
More Info
Sourced directly from the winery, this parcel is, in fact, a clearance sale as the winery no longer bottles under its own label, and as such they are selling off all remaining inventory. With the winery now having halted production, this is a piece of Ribera del Duero history. |
|||||||||
|
|
西澳大利亚 | 2 | 96 (HWC) |
保税价格
￥ 1,215.00 |
|||||
Halliday Wine Companion (96)Bright crimson-purple; this has provenance written large across its visage, likewise purity. Restructuring of the Vasse Felix offers to the market has lifted, not compromised, this dark, fruit-filled cabernet. |
|||||||||
|
|
西澳大利亚 | 1 | 91 (VN) |
保税价格
￥ 1,180.00 |
|||||
Vinous (91)Deep ruby. Vibrant, spice-accented red and blue fruit aromas are complemented by suggestions of cigar box and candied flowers. In a juicy, energetic style, showing very good clarity to the bitter cherry and cassis flavors. Turns sweeter with air and finishes long and smooth, with just a hint of fine-grained tannins. |
|||||||||
|
|
西澳大利亚 | 1 | 98 (TRR) |
保税价格
￥ 5,440.00 |
|||||
The Real Review (98)Deep red/purple colour with a very fresh, nuanced, aromatic bouquet loaded with blue and red fruits, cedar and high-toned flowers, violets to the fore. A totally gorgeous bouquet, very fresh and primary but also complex and detailed. Very fine tannins; extremely long carry. A supremely elegant, sublime wine that finishes right out with impressive extension. Clearly, the best Tom Cullity to date. (17% malbec; 1% petit verdot) |
|||||||||
