Rioja

Rioja, one of Spain's most esteemed wine regions, is renowned for its exceptional fine wines. With a winemaking tradition that spans centuries, Rioja is celebrated for its unique terroir, diverse grape varieties, and the artistry of its winemakers. Situated in northern Spain, Rioja produces wines that embody the rich history and passion of Spanish winemaking.


One of the most famous vineyards in Rioja is Bodegas Marqués de Riscal, a historic winery that has been producing wines since 1858. Their wines, including the iconic Marqués de Riscal Reserva and Marqués de Riscal Gran Reserva, are renowned for their elegance, complexity, and age-worthiness.


Another esteemed vineyard is Bodegas López de Heredia Viña Tondonia, known for its traditional winemaking practices and long-aged wines. Their Viña Tondonia Reserva and Viña Tondonia Gran Reserva are highly sought-after by wine enthusiasts seeking the classic Rioja style.


Rioja is primarily known for its red wines, which are crafted predominantly from the Tempranillo grape variety. Notable vineyards such as Bodegas Muga, Bodegas Roda, and Bodegas CVNE (Compañía Vinícola del Norte de España) produce exceptional red wines that showcase the region's unique characteristics. These wines display flavours of ripe red fruit, subtle oak influence, well-integrated tannins, and a remarkable balance.


Rioja also offers notable white wines, mainly made from the Viura grape variety. Bodegas Riojanas, Bodegas Ontañón, and Bodegas Valdemar are among the renowned vineyards that produce exquisite white wines with vibrant acidity, citrus flavours, and a refreshing crispness.


The region's wines are often classified into four categories: Rioja, Crianza, Reserva, and Gran Reserva, indicating the aging process and quality level. This classification system ensures consistent quality and allows wine lovers to choose wines based on their preferred style and maturity.


Rioja's fine wines beautifully capture the essence of the region, showcasing a harmonious balance between tradition and innovation. Whether you're savouring a well-aged Reserva, a vibrant Crianza, or a complex Gran Reserva, Rioja's wines promise an unforgettable experience that reflects the region's winemaking heritage and dedication to excellence.



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里奥哈 1 95 (TA)
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¥ 1,500.00
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Tim Atkin MW (95)

Pujanza wasn't hit by the hail that affected Rioja in 2017, but this is still a pretty concentrated number, made entirely from Tempranillo grown at 630 metres and aged in 25% new wood. Chalky, dense and youthful, it's a wine that's made to mature in bottle, combining intensity with focus, freshness and serious tannins
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里奥哈 1 94+ (WA)
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¥ 1,815.00
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Wine Advocate (94+)

The single-vineyard red 2018 Finca Valdepoleo follows the line of the 2016, two cooler years. It's a fairly large plot that was planted in 1973 in the village of Laguardia on limestone and clay soils at 630 meters in altitude. It fermented in stainless steel with indigenous yeasts and also with some stems (something they don't normally do), and it matured in French oak barrels for one year. The finesse of this wine captured me, and I believe this is the finest vintage for this vineyard bottling. When I poured the whole range and had a quick look at all the wines, this one made me raise my eyebrows. It's elegant, subtle and pure, floral and aromatic, really expressive and captivating. The palate is medium-bodied with very fine tannins and nicely integrated oak. It's a modern version of the 2013. Truly outstanding. 60,000 bottles produced.
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里奥哈 1 97 (TA)
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¥ 2,005.00
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Tim Atkin MW (97)

The vines are still comparatively young at 19 years' old, but Norte, located at 730 metres on the slopes of the Sierra de Cantabria, is one of Rioja's greatest parcels. Influenced by the presence of limestone close to the surface, this is a thrilling Tempranillo that's taut, chalky and chiselled with serious, ageworthy tannins, sappy acidity and layers of red berry and black cherry fruit. 2025-35
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里奥哈 1 -
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¥ 6,070.00
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里奥哈 2 -
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¥ 6,425.00
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里奥哈 5 -
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¥ 8,985.00
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The Remirez de Ganuza Rioja Gran Reserva 2008 is a decadent revelation crafted with mastery. Produced in Rioja Alavesa, Spain, this exquisite bottle comes from the prestigious Remirez de Ganuza winery, known for its groundbreaking winemaking techniques and rigorous grape selection process. The 2008 vintage is a blend of 90% Tempranillo and 10% Graciano grapes, a mix offering a symphony of mature, balanced flavours. The slow and delicate fermentation process in French oak vats augments its intense ruby-red colour and contributes to its complex palate of smokey, spicy notes and red fruit elegance. Aged for 27 months in barrels, this full-bodied wine has a long, lingering finish that connoisseurs will appreciate. For those seeking the epitome of Spanish wine craftsmanship, the Remirez de Ganuza Rioja Gran Reserva 2008 is a prestigious choice.

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里奥哈 3 95 (WA)
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¥ 12,655.00
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Wine Advocate (95)

The red 2009 Gran Reserva has some traces of classical Rioja and old wine character, despite being surprisingly youthful for a wine that is already ten years old. The wine is quite dark and represents the style of warm and dry vintage quite faithfully. The wine is powerful but has very good harmony, and the tannins are fine, round and mostly resolved; there is very good balance and harmony. It finishes dry and clean, with a long lingering aftertaste.
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里奥哈 1 -
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¥ 6,400.00
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The Remirez de Ganuza Rioja Gran Reserva 2010 is a distinguished Spanish red, epitomising the fine craftsmanship of founder Fernando Remirez de Ganuza. This premium wine has been cultivated in the prestigious Rioja Alavesa region, using hand-picked Tempranillo and Graciano grapes. Traditional techniques merge harmoniously with innovative elements - exemplified in the use of new French oak barrels for a precise 26 month maturation process.

Rich ruby in colour, this full-bodied masterpiece bears the aroma of ripe red fruits, laced with hints of leather and spice. On the palate, it reveals a complex, well-rounded symphony of flavours, leaving an enduring finish. This elegant vintage lends itself perfectly to game dishes or red meats, adding a drop of luxury to fine dining experiences.

With the Remirez de Ganuza Rioja Gran Reserva 2010, one savours not just a splendid wine, but the testament of a relentless pursuit of excellence in viniculture.

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里奥哈 26 -
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¥ 3,845.00
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Hailing from the celebrated winemaking region of Spain, Remirez de Ganuza Rioja Gran Reserva 2011 is an impeccable embodiment of terroir distinction and winemaking artistry. Hand-harvested and masterfully crafted by the esteemed Remirez de Ganuza estate, this Spanish icon is created from a varietal blend of 90% Tempranillo and 10% Graciano grapes from 60-year old vines for a superlative heritage expression.

Its lavish ageing in French oak barrels for 27 months yields an unforgettably intense palate. Bursting with richness, this full-bodied red reveals complex notes of ripe red fruit, sweet spices and fine-leather, underpinned by silky tannins and balanced acidity. With its lingering, elegant finish, the Remirez de Ganuza Rioja Gran Reserva 2011 is unquestionably a magnum opus of the estate's 40 years of winemaking brilliance. A beautifully crafted trophy wine that speaks volumes for the grandeur of Spanish fine wine.

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里奥哈 1 -
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¥ 4,925.00
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Hailing from the celebrated winemaking region of Spain, Remirez de Ganuza Rioja Gran Reserva 2011 is an impeccable embodiment of terroir distinction and winemaking artistry. Hand-harvested and masterfully crafted by the esteemed Remirez de Ganuza estate, this Spanish icon is created from a varietal blend of 90% Tempranillo and 10% Graciano grapes from 60-year old vines for a superlative heritage expression.

Its lavish ageing in French oak barrels for 27 months yields an unforgettably intense palate. Bursting with richness, this full-bodied red reveals complex notes of ripe red fruit, sweet spices and fine-leather, underpinned by silky tannins and balanced acidity. With its lingering, elegant finish, the Remirez de Ganuza Rioja Gran Reserva 2011 is unquestionably a magnum opus of the estate's 40 years of winemaking brilliance. A beautifully crafted trophy wine that speaks volumes for the grandeur of Spanish fine wine.

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里奥哈 4 -
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¥ 6,240.00
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Experience the epitome of Spanish viniculture with the Remirez de Ganuza Rioja Gran Reserva 2012. Hailing from Alava in the celebrated Rioja Alavesa wine region, this renowned vintage boasts an extensive ageing - spending 27 months in French oak barrels and further maturing in the bottle. The exceptional craftsmanship of master vintner, Fernando Remirez de Ganuza, is palpable in each sip. Praised for his innovative winemaking methods, he meticulously selects only the finest Tempranillo and Graciano grapes for this prestigious blend.

The Remirez de Ganuza Rioja Gran Reserva 2012 captivates with its intense ruby hue, beguiling aroma of ripe fruits and spices and velvety, full-bodied palate. Acclaimed by critics, this well-structured wine demonstrates extraordinary finesse and complexity, its ripe tannins and integrated oak nuances produce a long and elegant finish. Immerse yourself in a unique taste sensation that embodies the sublime sophistication of Spanish winemaking.

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里奥哈 24 -
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¥ 3,030.00
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Experience the intense flavour and delight of the Remirez de Ganuza Rioja Reserva 2006, a vibrant embodiment of Spanish craftsmanship. Renowned winemaker, Fernando Remirez de Ganuza, utilises a careful blend of predominantly Tempranillo, with a small blend of Graciano grapes, sourced from their oldest vineyards in the heart of Rioja Alavesa. Notable for its meticulous production process, only the shoulders or the thickest parts of the grapes are used, fermented in new French oak barrels.

The 2006 vintage enchants with a deep, ruby-red hue, an aromatic bouquet of wild berries and hints of spice, with an exquisite balance of smoked toffee. The palate introduces a powerful presence, offering an intricate blend of fruit, oak, and mineral notes with a long, structured finish. The Remirez de Ganuza Rioja Reserva 2006 provides not only a sip of wine but a savoured taste of tradition and the essence of Rioja.

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里奥哈 3 -
保税价格
¥ 6,035.00
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Hailing from the celebrated Rioja Alavesa region, the magnificent Remirez de Ganuza Rioja Reserva 2008 is a true testament to Spanish viticulture. The craftsmen behind this vintage, Bodegas Remirez de Ganuza, employ a meticulous grape selection process that involves pioneering destemming techniques to maximise the fruit's essence. Harvested from 60-years-old vineyards, this Tempranillo and Graciano blend underwent malolactic fermentation in new French oak barrels for 19 months.

The result is a full-bodied, expressive wine. The Remirez de Ganuza Rioja Reserva 2008 possesses intense, concentrated fruit notes of blackberry and plum complementing the warm spices, cocoa, and cedar base, courtesy of its oak ageing. The finely branched tannins lend an exquisite elegance and reverence to this wine, further enhancing its velvety texture and elongated finish. Representing the top tier of Spanish wines, a bottle of Remirez de Ganuza Rioja Reserva 2008 is a must-have in the collection of discerning wine enthusiasts.

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里奥哈 5 -
保税价格
¥ 5,815.00
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Discover the exquisite delight that is the Remirez de Ganuza Rioja Reserva 2009. This esteemed vintage, brought forth from the heart of Spain's respected Rioja wine region, exemplifies the masterful expertise of its producer, Fernando Remirez de Ganuza. With decades in the wine-making industry, Fernando has revolutionised Rioja viticulture, selecting only the best grape clusters to be transformed into this exceptional Reserva.

The Remirez de Ganuza Rioja Reserva 2009 is a superb blend of 90% Tempranillo and 10% Graciano grapes, aged to perfection in French and American oak barrels, resulting in a rich, full-bodied wine. Hints of flavourful black fruits meld harmoniously with the depth of spicy oak, exuding a sophisticated taste experience. Don't be surprised by the wine's unique, lingering complex finish—exhibiting dark chocolate and cedar. Enjoy the true essence of Rioja with the Remirez de Ganuza Rioja Reserva 2009; a bottle for those seeking a distinctively luxurious pour.

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里奥哈 3 95 (WA)
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¥ 4,130.00
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Wine Advocate (95)

The phenomenal 2010 Reserva is produced with 90% Tempranillo, 5% Graciano and some 5% of the skins of Malvasía and Viura grapes used for the white wine after it finished fermenting. Here, they select the grapes from some of their best and oldest vineyards, put them in cold storage for 24 hours and then exclusively select the grapes from the top half of the bunches. It fermented in 7,000-liter oak vats and small stainless steel tanks followed by malolactic and 25 months aging in new French barriques. This is a vintage that deserves to be laid down in the cellar, as it has all the components and the balance to develop into a superb classical Rioja with a few more years in bottle. Everything seems to be in its place, and all components show high quality: the tannins, the acidity, the oak, the fruit... Highly recommended. One for the cellar. 72,000 bottles produced. It was bottled in May 2013.
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里奥哈 2 -
保税价格
¥ 3,550.00
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Expertly crafted by acclaimed winemaker Fernando Remirez de Ganuza, the Remirez de Ganuza Rioja Reserva 2011 is a superb expression of Spanish finesse. Grapes are handpicked from the oldest vines in Rioja Alavesa, aged for 22 months in French oak, then bottled without filtration or clarification — manifesting an intense character that truly reflects its terroir. Its voluptuous bouquet bears notes of ripe red fruits, sweet spices, and smoky cedar, while the palate is noted for its well-structured tannins and endless finish. Drinking wonderfully now, the Remirez de Ganuza Rioja Reserva 2011 also possesses remarkable cellaring potential. A benchmark in modern Rioja winemaking, this distinguished reserva aligns tradition with innovation, achieving a harmony highly coveted among fine wine enthusiasts. Fully certified by the Consejo Regulador DOCa Rioja, it is indeed a testament to uncompromising quality and style.

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里奥哈 1 -
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¥ 4,195.00
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Admired for its masterful blend and sophisticated depth, the Remirez de Ganuza Rioja Reserva 2012 hails from the esteemed vineyards in Rioja Alavesa. Produced by the renowned vintner Fernando Remirez de Ganuza, the wine represents his innovative passion towards achieving superior quality by pushing boundaries of traditional winemaking. A meticulously handpicked selection of Tempranillo and Graciano grapes forms the heart of this premium red, ensuring the highest quality clusters are utilised.

After destemming by the patented Remirez system, the berries are fermented in small 7hl French oak vats before ageing for 22 months, creating truly distinctive aromas and deep complexity. On the palate, one is treated to luscious layers of blackcurrant, damson, sweet spice, and toasted oak, resonating in a profound finish. Revolutionising Rioja with each vintage and captivating globally, the Remirez de Ganuza Rioja Reserva 2012 offers a distinguished, polished expression of contemporary Spanish winemaking.

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里奥哈 5 -
保税价格
¥ 5,825.00
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Sourced from one of the most venerable wine regions in Spain, the Remirez de Ganuza Rioja Reserva Fincas De Ganuza 2014 is a star among Rioja wines. This full-bodied, exquisite vintage epitomises the masterful craft of the renowned Remirez de Ganuza winery. A blend of 90% Tempranillo and 10% Graciano, each grape is meticulously hand-sorted. The result is a wine of unprecedented elegance and complexity.

The age-old tradition of European oak ageing gives this wine its characteristic depth, expressed in its vibrant ruby hue and distinctive notes of dark fruit, tobacco and spice. A decadent finish promises a lingering taste of plum and clove. Optimum serving temperature ranges between 16-18°C. This is unquestionably a bottle reserved for those who appreciate the true artistry of wine fabrication, and a testament to the Remirez de Ganuza’s commitment to producing wines of the highest calibre. Experience the Remirez de Ganuza Rioja Reserva Fincas De Ganuza 2014, a vintage truly worthy of its prestige.

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里奥哈 2 -
保税价格
¥ 3,540.00
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Exquisite in its conception, the Remirez de Ganuza Rioja Reserva Fincas De Ganuza 2015 hails from the renowned Rioja region in Spain. Crafted meticulously by distinguished winemaker Fernando Remírez de Ganuza, this masterpiece attests to his exacting standards. The Reserva utilises only the shoulders and hearts of the grapes, leaving the tips for younger variants.

The resultant 90% Tempranillo and the 10% Graciano blend offer a bouquet laced with notes of black fruit crafted from oak barrel ageing. Its dense, balanced palate is revealed with hints of toasted cedar and spices, finishing with persistent tannins.

De Ganuza's strategically designed winery employs gravity-flow techniques, maintaining the utmost integrity of the fruit, enhanced by biodynamic practices. The Remirez de Ganuza Rioja Reserva Fincas De Ganuza 2015 stands as a testament to the artistry of Spanish winemaking, an embodiment of remarkable texture and depth, rewarding patience in ageing with growing complexity and elegance.

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里奥哈 1 -
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¥ 6,510.00
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The Remirez de Ganuza Rioja Trasnocho 2011 is a coveted bottle worth savouring. Crafted in Spain's esteemed Rioja region, by Remirez de Ganuza, a winery renowned for its innovative viticulture methods. This sophisticated selection displays the producer's ingenious 'trasnocho' technique, whereby grape skins are delicately pressed beneath a waterbed post maceration. The 2011 vintage accentuates the bold character of Tempranillo grapes blended with a smattering of Graciano, aged in French oak barrels for 26 months.

Darkly fruity notes of blackberry and plum sit alongside subtle tinges of liquorice, clove and cocoa – a testament to the meticulous oak entreatment. The palate reveals a fervid complexity, rich and velvety, seamlessly harmonised with balanced acidity and refined tannins. With age, expect an elegant evolution of flavours. The Remirez de Ganuza Rioja Trasnocho 2011 undoubtedly constitutes an enological jewel to embellish any fine wine collection.

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里奥哈 4 -
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¥ 5,490.00
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Emanating from the revered Rioja Alavesa region, the Remirez de Ganuza Rioja Trasnocho 2013 personifies the consummate artistry of renowned winemaker, Fernando Remirez de Ganuza. This impeccable vintage was meticulously crafted using a unique 'trasnocho' process. Grapes undergo a careful selection, with skins left to soak overnight after fermenting, eliciting a complex, concentrated flavour profile.

A bewitching bouquet of ripe red fruits, dark chocolate, and nuanced oak sweeps forward from this wine, giving way to a palate of cherries, tobacco, and spice. This plush tapestry of tastes is underpinned by robust tannins and a poised, lasting finish.

The Remirez de Ganuza estate stands proudly amongst the grand old vineyards of Rioja Alavesa, innovatively manipulating tradition to create wines of extraordinary quality. Embarking on a bottle of Remirez de Ganuza Rioja Trasnocho 2013, is truly an incomparable journey into the soul of Spanish winemaking.

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里奥哈 4 -
保税价格
¥ 4,605.00
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Experience the impeccable luxury of Remirez de Ganuza Rioja Trasnocho 2014, a brilliant expression of meticulous Spanish viniculture from the distinguished Remirez de Ganuza estate. Located in the renowned Rioja Alavesa region, this extraordinary vintage demonstrates a profound commitment to elegance and finesse.

Ambitious terroir-driven craftsmanship shines in this wine, showcasing the blend of old-vine Tempranillo and Graciano grapes, hand-picked and subjected to an innovative 'trasnocho' method. This technique involves gently pressing the grape skins after fermentation to yield an extra-fragrant, concentrated and potion-like juice—maximising depth of flavour and structural integrity.

The result is an opulent wine which marries intense fruit purity with complex nuances of leather, tobacco and spice, seamlessly integrated with French oak ageing. Remirez de Ganuza Rioja Trasnocho 2014 is a remarkable testament to exclusivity, pioneering spirit, and uncompromising quality.

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里奥哈 3 -
保税价格
¥ 3,925.00
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The Remirez de Ganuza Rioja Trasnocho 2015, an exquisite wine from Rioja Alavesa area in Spain, is a sensational testament to craftsmanship. Born out of the innovation of revered winemaker, Fernando Remirez de Ganuza, it utilises selected grape skins post-fermentation producing an exquisite blend of Tempranillo and Graciano grapes. Leaving no room for frivolous selection, this opulent red wine is created with exclusively first-rate, small, loose grapes. The traditional method of cold soak fermentation employed plays a decisive role in enriching its intense bouquet, evident upon uncorking. Expect a multifaceted palate consisting of dark fruit, dried figs, savoury hints and traces of fine dark chocolate, backed by a finishing note of silky tannins and well-integrated oak. Remirez de Ganuza Rioja Trasnocho 2015 exemplifies dedication to quality, resulting in a balanced harmony of depth, elegance, and robust longevity. A truly remarkable gem for any discerning collector's cellar.

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里奥哈 1 94+ (WA)
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¥ 2,465.00
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Wine Advocate (94+)

Following the exceptional 2010, the 2011 Altos de Lanzaga was the top of the range until Las Beatas arrived and stole the show. Still you should not overlook this exceptional cuvée from four plots of old, head-pruned vines in the village of Lanciego at 500-600 meters altitude, which are worked biodynamically. The wine fermented in 3,000-kilo oak vats with wild yeasts for 20 days and matured in 1,500 and 225-liter oak barrels for 18 months. It is a little reticent, very young and a little closed, subtle and a little shy. The palate shows very good flavors of red berries and flowers, plus a great balance between alcohol and acidity that give the wine length and persistence. 2,530 bottles produced.
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里奥哈 1 98 (JS)
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¥ 8,125.00
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James Suckling (98)

Distinctive peppery aromas with spicy, wild bramble berries, violets and wild red fruit. The palate holds fine-grained tannins and delivers a taut, linear and unwavering texture. Succulent, refined and regal. Pure red-cherry finish. Superb. Faultless. Tempranillo with graciano. Try from 2021.
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里奥哈 1 98 (JA)
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¥ 2,915.00
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Jane Anson Inside Bordeaux (98)

The talented Telmo Rodriguez is launching this wine onto the Place with its first vintage for the entirety of its production. The grapes are from a 3.8ha limestone-dominant plot within the family’s Remelluri estate, found in the foothills of the Sierra de Tolono mountains. A sweet and smoky attack, with a ton of flavours and fragrant aromatics that grab hold and hang on, from dense liquorice root to crushed stones to blueberry, redcurrant, rose petals and tobacco, nothing too much or too overwhelming, but you also feel the herb-strewn call of the vineyard and you want to be there, among the vines where this is made. Get hold of it now, enjoy the brilliance of Telmo Rodriguez and the sense of place that he can bring to a wine. A field blend, as with the brilliant Remelluri Blanco, with just over 7,000 bottles in this inaugural vintage. An outstanding first outing that you should be following - believe me, this is a cult wine in the making.
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里奥哈 1 100 (JS)
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¥ 3,215.00
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James Suckling (100)

Such a deep yet complex and sophisticated nose, showing discretion, perfume and finesse. A hint of violet extract to the black cherries, crushed blueberries and cocoa powder aromas, together with Spanish cigars that slowly evolve to truffle, black pepper, incense and freshly chopped herbs. Juicy, yet really composed and dry, with medium to full body and abundant, immaculately fine-grained tannins that unwind evenly on the palate. A style that is restrainedly plush and refined, showing superb precision, cohesion and length, when you give it enough time in your glass. If Las Beatas is the fine Burgundy, then this would be Telmo Rodriguez’s Rioja answer to world-class Bordeaux. Decant it to let the complexity come through. Drink through the next 20 plus years.
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里奥哈 3 100 (JA)
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¥ 3,765.00
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Jane Anson Inside Bordeaux (100)

I tasted this at the property from barrel, thrilled to follow it now in bottle. Grabs you from the first moments with its sage, thyme, dried flowers and incense aromatics, clings to your nostrils, drawing you in, so much depth of flavour to the vivid raspberry and sour cherry fruits, delicate and yet powerful. Hard to describe how little artifice is conveyed in the glass, it's not a wine that is coated in new oak, instead it is delicate, poised, crafted, utterly gorgeous, so moreish. Harvest October 6 to 18, 3.8ha, old gobelet vines, with any replacements coming from massal selction. Iconic winemaking partnership Telmo Rodriguez and Pablo Eguzkiza. I hope everyone folllowed my advice from the first vintage to get on board because it is more than living up to its potential, and its tiny quatities means that first come are almost certainly first served.
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里奥哈 3 94+ (WA)
保税价格
¥ 2,030.00
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Wine Advocate (94+)

I found a very complete 2015 Finca Martelo that followed the style and the quality path of the previous vintages. The release of this wine was an important milestone for Torre de Oña, where they look for the typicity of Rioja Alavesa through a blend of old-vine Tempranillo with 6% other varieties (Mazuelo, Garnacha and even white Viura). 2015 was a healthy harvest, and the wine shows a nice combination of power and elegance. It's clean and modern but with a traditional twist, some developed aromas and very fine chalky tannins from the limestone-rich soils. 80,000 bottles produced. It was bottled in January 2019.
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里奥哈 2 95 (WA)
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¥ 1,185.00
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Wine Advocate (95)

The 2016 Finca Martelo comes from one of the longest harvests in their history. It's a blend of Tempranillo with 6% other varieties, Mazuelo, Garnacha and even white Viura intermixed in the field with a south-facing slope on very white soils. The grapes were hand picked, destemmed and crushed, then put through a seven-day cold soak before fermenting (uncrushed) in stainless steel followed by malolactic that took 98 days. The wine matured in used oak barrels, 80% American and 20% French, for 24 months with four traditional rackings. This wine has a separate winery with smaller vats for each of the plots, and the wine was kept in vat for a further six months before it was bottled in June 2020. It has 14.5% alcohol and a pH of 3.57. It has a lively and young color and a very expressive nose (the cold soak and the semi-carbonic maceration), and there is a strong spiciness despite the fact they never use any new oak. It's mellow and round, with glossy tannins and a very gentle mouthfeel, with good complexity and those chalky tannins. This is a young and more modern wine than the range from la Rioja Alta. This is a wine that was developed between 2005 and 2012, and they saw the mix of barrels worked better than a single origin. 80,000 bottles produced.
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