Region
Region
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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托斯卡纳 | 1 | 18 (JR) |
保税价格
￥ 926.00 |
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Jancis Robinson (18)Dark ruby with orange tinges. Complex, deep nose of cherry with a touch of exotic spice. The nose oozes class. Compact and finely balanced on the palate with finely chiselled tannins that follow the fruit rather than taking the upper hand. Very long and complex, and not ready by far. |
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托斯卡纳 | 4 | 18 (JR) |
保税价格
￥ 2,520.00 |
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Jancis Robinson (18)Dark ruby with orange tinges. Complex, deep nose of cherry with a touch of exotic spice. The nose oozes class. Compact and finely balanced on the palate with finely chiselled tannins that follow the fruit rather than taking the upper hand. Very long and complex, and not ready by far. |
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托斯卡纳 | 1 | 98 (KO) |
保税价格
￥ 3,175.00 |
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Kerin O'Keefe (98)The Vigna Casaccia 2018 opens with aromas of underbrush, leather, dark spice and whiffs of violet. More closed than the Brunello Annata, it’s also more structured, showing ripe dark-skinned berry, licorice, tobacco and balsamic notes recalling eucalyptus. Tight, fine-grained tannins provide support while great acidity keeps it fresh and balanced. Drink 2026–2040. |
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托斯卡纳 | 3 | 100 (VN) |
保税价格
￥ 2,260.00 |
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Vinous (100)The 2019 Brunello di Montalcino Vigna La Casaccia is impossible to ignore; it is earthy and mineral, almost smoky and animal in nature. Ashen stones, violets and balsam herbs complicate depths of dried black cherries, sage and clove. This is deeply textural and seductive, balancing ripe red and black fruits with sweet spice and minty herbal tones that create a kaleidoscope of sensation on the palate. A salty flourish shines through the finale, along with a crunchy tinge of blackberry seeds to contrast, as fine-grained tannins wrap the senses with youthful poise and a bitter twang resonates. The 2019 may be immortal. La Casaccia is a showstopper. |
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托斯卡纳 | 1 | 100 (KO) |
保税价格
￥ 2,945.00 |
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Kerin O'Keefe (100)Canalicchio di Sopra’s 2018 Vigna Montosoli, its debut single-vineyard bottling from this celebrated hill, is drop-dead gorgeous. Fragrant and all about elegance, it opens with enticing scents of wild rose, botanical herb, new leather and forest berry. Seamlessly fusing finesse and structure, the delicious palate delivers juicy Morello cherry, raspberry sprinkled with cinnamon, rosemary and thyme before a savory saline mineral finish. It boats great energy and impeccable balance, with taut, refined tannins and vibrant acidity. I just love it. |
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托斯卡纳 | 3 | 98 (WA) |
保税价格
￥ 2,260.00 |
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Wine Advocate (98)This is a gorgeous wine that really takes off in this vintage. It starts off with gentle floral aromas of lilac or dried violet and a hint of fragrant rose. The Canalicchio di Sopra 2019 Brunello di Montalcino Vigna Montosoli boasts an impeccable nose with elegant berry fruit and light minerality. All this beauty is transferred to the palate, where the wine shows very fine-grained tannins. The fruit flows steadily over a long, rich finish. The challenge is to get a fruit finish this long, considering Brunello's strong tannins, but this wine definitely succeeds. Production is 7,200 bottles plus larger |
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托斯卡纳 | 1 | 95+ (VN) |
保税价格
￥ 2,315.00 |
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Vinous (95+)The 2015 Canalicchio di Sopra Brunello di Montalcino Riserva is a dark and exotic expression of Sangiovese. It pulls you closer to the glass with an alluring display, showing medicinal cherry, plum, a sweet dusting of cinnamon, clove and finally crushed violets. The textures are like pure silk being slowly draped across your palate, offset by tart red and black fruits, as a complex web of acids, minerals and tannins saturate, clamping down toward the close. Structured and tart, as it should be at this youthful phase, the 2015 is still just an infant, with the potential for over a decade’s worth of positive evolution. This year’s Riserva hails from fruit exclusively from the Vigna Vecchia Mercatale vineyard within the Canalicchio cru, and it spends only two extra months in 2,500-liter Slavonian oak casks prior to bottling. Tasted over the course of two days it got better each time I revisited it. |
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皮尔蒙特 | 9 | - |
保税价格
￥ 2,315.00 |
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Cultivating a legacy of the Piedmont territory, the Canonica Giovanni estate introduces the Cartizze Langhe Nebbiolo 2020, an elegant embodiment of authenticity and terroir. This magnificent Nebbiolo varietal intertwines complexity and subtlety through meticulous traditional winemaking. Characterised by a ruby hue, it bears vibrant cherry notes juxtaposed by earthy undertones, seasoned by the vineyard's unique clay-limestone soil. This wine hails from the Langhe region in Italy, a UNESCO World Heritage site renowned for exceptional viticulture since Etruscan times. Canonica Giovanni champions a meticulous approach with sustainable methods, hand-harvesting their Nebbiolo in October for optimal ripeness. Hand-crafted in oak casks, Canonica Giovanni Langhe Nebbiolo 2020 bears testament to Giovanni Canonica's commitment to preserving regional winemaking traditions. Here, old-world charm is captured in its finest expression, making each sip a glimpse into the vineyard's rich heritage. The Canonica Giovanni Langhe Nebbiolo 2020 is, indeed, a harmonious symphony of an understated power and finesse, bringing forth an exhilarating wine experience like no other. |
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西西里岛 | 1 | - |
保税价格
￥ 2,940.00 |
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Experience the legacy of Italian winemaking with ‘Cantine Florio, ACI Superiore Florio & Co, Marsala 1840’. Expertly crafted by Cantine Florio, one of the oldest producers in the Marsala region of Italy, this exquisite wine captures the rich history of viniculture dating back to 1840. This fortified Marsala embodies classic opulence, showcasing a complexity that can only be gained from a meticulous maturation process in Florio’s ancient cellars. Succumb to the wine’s luscious amber hue, smooth texture, and syrupy sweetness, punctuated by elegant, warming undertones bearing testament to the painstakingly controlled oxidation during maturation. The ‘Cantine Florio, ACI Superiore Florio & Co, Marsala 1840’ is an ode to the time-honoured tradition of Italian winemaking - a true tour de force on the palate and an indispensable addition to the collection of any discerning oenophile. |
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皮尔蒙特 | 37 | - |
保税价格
￥ 907.00 |
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The Cantine Garrone Valli Ossolane Ca d’ Mate 2018 is a luxurious embodiment of the small-scale winemaking heritage of Piedmont, Italy. This fine red wine, handcrafted by the Garrone family who has mastered the art of winemaking since 1947, embodies the spirit of local traditions and time-honoured expertise. Sun-ripened grapes from the reputable Ossolane Valley imbue this vintage with a robust, nuanced body making it a must-have for grape enthusiasts. Every bottle of Cantine Garrone Valli Ossolane Ca d’ Mate 2018 encapsulates the Essences of Nebbiolo, Croatina, and Vespolina, aged subtly in stainless steel vats to preserve their authenticity, resulting in an explosion of bold, red-fruited pleasures. The artisanal approach, practised by generations, ensures every sip is a testament to the vibrant Italian terroir. This wine perfectly marries complexity and harmony, offering an exceptional finish that lingers, making it a wonderful addition to any discerning collector's cellar. |
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皮尔蒙特 | 29 | - |
保税价格
￥ 952.00 |
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Relish in the divine experience of the Cantine Garrone Valli Ossolane Ca d’ Mate 2019, a wine of outstanding quality and deep-rooted history. This exquisite artisanal wine hails from Northern Italy's Piedmont region, crafted by the time-honoured Cantine Garrone Winery, renowned for their dedication to organic and biodynamic winemaking. An entrancing blend of Nebbiolo, Croatina and Vespolina grapes, nurtured amidst mountainous terrains, the wine flawlessly captures the rich and distinctive terroir of its birthplace. Upon uncorking the Cantine Garrone Valli Ossolane Ca d’ Mate 2019, immediately discern waves of aromatic complexity, encompassing ripe cherries, wild berries, and subtle hints of spices. It graces the palate with striking depth, plum-red hues, and velvety tannins, bound together in an elegant, medium-bodied structure. The wine concludes with an impressively persistent finish, making it a harmonious pairing for hearty Italian dishes. An expertly-crafted testament to the manufacturer's passion, this bottle promises a sophisticated and memorable tasting experience. |
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皮尔蒙特 | 8 | - |
保税价格
￥ 1,405.00 |
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Experience unrivalled vitality and elegance with Cantine Garrone Valli Ossolane Prudent Diecibrente 2017. As one of Italy's spectacular Piemonte region's hidden gems, this refined wine exhibits remarkable complexity and subtlety. The family-owned Cantine Garrone meticulously crafts this exquisite creation in the picturesque Ossola Valley, rooted in organic viticulture and adherence to the region's unique varietal heritage. Prudent Diecibrente 2017 is a reflection of the hard work and dedication the Garrone family has invested in their vineyards since 1946. It's a distinct fragrance narrative, grounded in the character of hand-picked Nebbiolo grapes, immersed in local nuances. Embracing traditional winemaking processes, this red's vibrant berry profile is balanced by soft tannins and a lively finish that lingers on the palate. The Cantine Garrone Valli Ossolane Prudent Diecibrente 2017 is indeed a harmonious fusion of tradition and terroir, intended for the discerning drinker's table. |
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皮尔蒙特 | 45 | - |
保税价格
￥ 1,495.00 |
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The Cantine Garrone Valli Ossolane Prudent Diecibrente 2019 is a captivating blend of Nebbiolo and Vespolina grapes. This aromatic red wine is meticulously crafted in the breathtaking region of Piedmont, Italy. Set on the ethereal bank of the Toce River, the Cantine Garrone winery upholds generations-old tradition of premium winemaking, under the current custodianship of the Brusa family. The vineyard’s unique mountainous terroir bestows upon the Prudent Diecibrente 2019 a rich intensity and a deep ruby hue. Expertly hand-harvested and vinified in stainless steel at controlled temperatures, this wine offers an intriguing aromatic complexity of red fruits, spices, and a hint of vanilla. Ably structured with tannic extracts, it concludes on a long, satisfying note of ripe fruit. Recommended with hearty dishes, the Cantine Garrone Valli Ossolane Prudent Diecibrente 2019 is a testimony to exquisite Italian wine artistry – an unforgettable journey of sensory indulgence. |
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皮尔蒙特 | 18 | - |
保税价格
￥ 680.00 |
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Renowned for their exceptional winemaking, Cantine Garrone brings forth another masterpiece - the Tarlap, Valli Ossolane 2020. Made in their prestigious vineyards, laid amidst the ethereal landscapes of the Italian Piemonte region, this top-quality wine is the embodiment of the Garrone family's dedication to pristine viticulture and restrained winemaking. The wine, made in limited quantities, showcases the unique terroir, embracing native grape varieties along with sustainable and organic farming practices. The captivating Tarlap, Valli Ossolane 2020, encapsulates the charm of the mountainous Ossola valleys, reflected in its full-bodied palate, well-rounded tannins, and balanced acidity. The winemakers have scrupulously hand-harvested the grapes at optimal maturity, using spontaneous fermentation to preserve the archetypal characteristics. Cantine Garrone's expression of this wine is indeed a tribute to their adherence to tradition, intertwined with modern innovation. Experience the quintessential Italian excellence with Cantine Garrone, Tarlap, Valli Ossolane 2020. |
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托斯卡纳 | 1 | 93 (WA) |
保税价格
￥ 2,920.00 |
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Wine Advocate (93)Caparzo is one of two properties in Montalcino owned by the beautiful and charming Elisabetta Gnudi Angelini. The other property is Altesino. This wine, the Caparzo 2015 Brunello di Montalcino is a very classic interpretation that delivers the goods without any distracting bells or whistles. The wine opens to red and purple fruit aromas with background tones of dried herb, potting soil, cedar wood and light spice. Fruit comes from a site with heavier clay soils, and you get hints of that extra density and richness here. This vintage offers all you need in a model Brunello from a very beautiful and generous vintage. I always admire the wines of Caparzo for their accessible and immediate drinking style. Some 160,000 bottles were corked in August 2019, and the wine hit the market in January 2020. |
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皮尔蒙特 | 2 | 94+ (WA) |
保税价格
￥ 4,260.00 |
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Wine Advocate (94+)Although this wine does not follow the logic of the MGA (or official map of vineyard crus) for Barolo, fruit is sourced exclusively from the Gabutti vineyard in Serralunga d'Alba. The 2013 Barolo Otin Fiorin Piè Rupestris is a magically ethereal, light and delicate expression that delivers a silky embroidery of wild raspberry, rose, dried violet and crushed stone aromas. The wine shows an incredibly fine and nuanced texture that lacks any overt sense of power or muscle but that instead imparts impressive length, depth and general dimension. The wine shows the richness of Serralunga d'Alba but remains light-footed and delicately fleeting all the while. |
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皮尔蒙特 | 3 | (VN) |
保税价格
￥ 6,800.00 |
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Vinous ()The 2014 Barolo Barolo Rupestris is a very pretty, fragrant wine. In this vintage, the Rupestris is a bit more ethereal than it usually is, and yet there is a lovely underpinning of structure that gives the wine its shape. Beautifully perfumed and gracious, the 2014 Rupestris opens with enticing scents of sweet tobacco, mint, dried herbs, orange peel, dried cherry, cedar and rose petal. The 2014 should drink well with minimal cellaring, but I expect it will also age gracefully while retaining its somewhat delicate feel. |
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皮尔蒙特 | 1 | - |
保税价格
￥ 10,810.00 |
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托斯卡纳 | 1 | 95 (JS) |
保税价格
￥ 1,770.00 |
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James Suckling (95)This is a very decadent Brunello with dried stems, charcuterie, bay leaf, Thai basil and earth. Full-bodied and dense, the deeply interlocked layers of dark fruit nearly tripping over the ropey, chewy tannin structure. Drink from 2026. |
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托斯卡纳 | 1 | 96 (WE) |
保税价格
￥ 2,220.00 |
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Wine Enthusiast (96)Classic Sangiovese aromas of wild berry, forest floor, rose and new leather waft out of the glass along with whiffs of camphor. Delicious and smooth, the elegantly structured palate features ripe wild cherry, blood orange and licorice alongside polished tannins. It's well balanced, with fresh acidity—what a fantastic showing. It's already accessible but will age well for years to come. |
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托斯卡纳 | 1 | 96 (KO) |
保税价格
￥ 1,635.00 |
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Kerin O'Keefe (96)All about finesse and flavor, this stunner opens with quintessential aromas of classically crafted Brunello including violet, perfumed berry, new leather and forest floor that mingle with eucalyptus notes. It dances across the palate, offering juicy red cherry, orange zest, star anise and saline before a white almond close. Lithe tannins and fresh acidity keep it elegant and bright. Delicious and already approachable, it will age well for another decade or more. |
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托斯卡纳 | 1 | 96 (WS) |
保税价格
￥ 1,460.00 |
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Wine Spectator (96)This red is all about finesse, delivering superb balance and complexity, with cherry, raspberry, earth and wild herb aromas and flavors. Succulent and charming, yet with a solid base of tannins and vivid acidity, this remains focused through the long aftertaste. Best from 2026 through 2042. 4,575 cases made, 3,000 cases imported. |
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托斯卡纳 | 1 | 94 (VN) |
保税价格
￥ 3,175.00 |
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Vinous (94)Luminous deep red. Captivating aromas of sweet red berries, cinnamon, violet and licorice. Then also very fruity in the mouth; refined, juicy red plum and raspberry flavors linger brightly on the fresh back end. Has a delightful red fruit cocktail quality that makes it practically impossible to put the glass back down. And though it is simply bursting at the seams with early appeal, this truly lovely Brunello will also age well. Unless my memory fails me, this may well be the best entry-level wine from Casanova di Neri that I have ever tasted. |
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托斯卡纳 | 3 | 94 (VN) |
保税价格
￥ 2,665.00 |
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Vinous (94)Good deep red. Saline aromas and flavors of red cherry, blueberries, herbs, blood orange and sweet spices. Smooth and long on the bright, very sweet finish. Really quite good. |
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托斯卡纳 | 1 | 94 (WA) |
保税价格
￥ 2,720.00 |
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Wine Advocate (94)The Casanova di Neri 2016 Brunello di Montalcino (or the so-called "white label" Brunello) takes a minute or two to open, and like all these new releases from the Neri family, you're best off opening your bottle five hours before serving them. This classic expression displays raspberry, tar, hazelnut, dried fig, asphalt and some crushed chalk. The wine is streamlined and compact in terms of mouthfeel, giving us an accessible Brunello from a benchmark Montalcino estate. |
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托斯卡纳 | 1 | 92 (VN) |
保税价格
￥ 2,220.00 |
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Vinous (92)Dusty florals, musky cherry and raspberry with hints of mentholated herbs waft up from the 2017 Brunello di Montalcino. This is enveloping and soft, with sweet exotic spices and juicy, vibrant acidity giving way to tart wild berries and rosy inner florals. There’s amazing length, hard red candies and violets, and sweet tannin that goes on and on, creating a somewhat chewy yet also fresh expression. The 2017 benefits from all of the fruit that would usually go into the single-vineyard Cerretalto Brunello, though even with it, production is down by 35%. That said, this is stunning juice. |
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托斯卡纳 | 2 | 95 (WA) |
保税价格
￥ 2,360.00 |
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Wine Advocate (95)The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed rose, bright cherry, tobacco and balanced oak spice. This wine definitely has a special groove. It offers a ripe, round texture with good acidity followed by fine, chalky tannins. This is impressive quality for 109,600 bottles produced. In fact, this is one of the best village Brunellos from Giacomo Neri and his family made so far. |
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托斯卡纳 | 4 | 100 (WA) |
保税价格
￥ 10,910.00 |
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Wine Advocate (100)Here is a stunning wine that exudes excellence in primary material and winemaking craft. Man and nature come together with perfect precision and harmony in the 2010 Brunello di Montalcino Cerretalto. The balance is exquisite. Bold cherry and blackberry notes are followed by crushed mineral, licorice, smoke and lightly fragrant cedar. The wine also shows convincing power and volume. It spreads evenly over the palate, and its flavor intensity can be counted over many long minutes. Cerretalto is beautifully concentrated and rich, but it is never too heavy or dense. This is an Italian icon that is still drinking young now, but it has an exciting world of possibility ahead. I think we'd all like to come along for the ride. |
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托斯卡纳 | 1 | 98 (WA) |
保税价格
￥ 6,080.00 |
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Wine Advocate (98)The 2012 Brunello di Montalcino Cerretalto offers a prolonged, flowing and carefully massaged drinking experience that drapes over the senses with some studied intensity and lots of intriguing complexity. This wine nails that perfect balance between power and elegance (that elusive exchange that so many winemakers hope to achieve) with effortless precision. Bold cherry fruit and spice are tightly woven together. In the mouth, the wine shows texture, depth and succulence. Generally speaking, this is not my favorite vintage in Montalcino, but this wine suddenly made me forget that thought. |
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托斯卡纳 | 2 | 97 (WA) |
保税价格
￥ 5,690.00 |
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Wine Advocate (97)There are a handful of wines in Italy that make me nervous before I taste them because my expectations are so high. This is one of those wines. Indeed, previous editions of Cerretalto have earned the coveted 100 point score, and I am astutely aware of the pedigree and potential that comes forth with each new vintage. As enthusiastic as my assessment of the 2013 Brunello di Montalcino Cerretalto is, I'm stopping short of that perfect score. This vintage is something of a moving target with wines that are beautiful, without a doubt, yet the growing conditions were not even across the appellation, and achieving optimal tannic management posed a challenge to many producers. If I were to make any criticism of this wine, it would fall along those lines. That aside, this is a beautiful Brunello that boasts deep intensity and bold black fruit flavors that are plummy and rich. Spice, toasted oak and tobacco frame that primary fruit. Cerretalto ages in oak for 30 months and that strong imprint has added to the structure, depth and contemporary character of this A-list Brunello. That oak imprint is also reinforced in the wine's tannins. There's no doubt that this wine needs more cellar aging. I would absolutely not suggest drinking it within the next five years. Any awkwardness it shows now should iron itself out with more bottle time. Only 9,771 bottles were made. |
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