Loire Valley
Spanning from the Central Vineyards in the east to Nantes in the west, passing through Torraine and Anjou-Samur, the Loire Valley is a vast and varied wine region shaped by the river's influence. The region's diverse terroir is characterized by a continental climate in the east and a maritime climate in the west.
Renowned for its exceptional dry white wines made from Sauvignon Blanc and Chenin Blanc, the Loire Valley offers a captivating selection with crisp acidity, expressive fruit flavours, and mineral notes. Notable white wine appellations in the Loire Valley include Sancerre, Pouilly-Fumé, Vouvray, and Savennières. Leading producers of white wine in the region include Domaine Vacheron, Domaine Huet, and Domaine Didier Dagueneau.
In addition to its white wines, the Loire Valley produces charming red wines made from Cabernet Franc. Ranging from light and fruity to more complex and age-worthy, these red wines are known for their vibrant acidity, subtle tannins, and bright red fruit flavours. Key appellations for red wines in the Loire Valley include Chinon, Bourgueil, and Saumur-Champigny. Notable producers of red wine in the region include Domaine Bernard Baudry, Catherine & Pierre Breton, and Domaine Charles Joguet.
The Loire Valley also produces excellent sweet wines and sparkling wines. Sweet wines are made from Chenin Blanc grapes affected by botrytis, a fungus that concentrates the sugars in the grapes, resulting in luscious sweetness, honeyed flavors, and vibrant acidity. The most famous sweet wine appellations in the Loire Valley include Coteaux du Layon and Quarts de Chaume. Sparkling wines, known as Crémant de Loire, are made using the traditional method and offer excellent value for money with finesse, delicate bubbles, and refreshing character.
Loire Valley
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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卢瓦尔河 | 1 | 20 (MJ) |
保税价格
￥ 3,520.00 |
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Matthew Jukes (20)I tasted this wine for the very first time on the 31st of January and it moved me so much that I wanted to write it up on the spot. It was clear to me that this bottle was a once in a lifetime Sauvignon Blanc experience. I was told I couldn’t review it because it was a preview sample and it was not due into the UK until later in the year. Since first tasting this wine I have been playing a game of trying to think of a finer wine made from this oft-derided and seemingly out-of-fashion-with-the-cognoscenti grape. From the hundreds of labels made by the acknowledged Sauvignon Blanc masters of the universe, I cannot think of a single wine which combines all of the epic SB attributes in one single wine. Pavillon Blanc du Château Margaux, Haut Brion Blanc (ok, this has Semillon on board), Gembrook Hill, early Cloudy Bays, countless Chavignols from Cotat, Redde’s own wines, Cantine Terlano, Colterenzio, Reverdy, Spottswoode, Casa Marín, Dagueneau, Dog Point, Jackson Estate, The Berrio, Iona, Viña Leyda, Dry Creek Vineyards, Larry Cherubino’s epic 2017, The Lane Vineyard’s Gathering (again with Semillon loitering with intent), Shaw Smith, Cape Point Vineyards, Duckhorn, Greywacke, Boulay, Pellé and on and on, are all fantastic Sauvignons, but they are not as complete nor as enchanting at 2017 Barre à Mine. We can all circumnavigate the globe and pick any one of a hundred talented Sauvignon Blanc wizards’ creations and while their wines are undoubtedly delicious, impactful and worthy of admiration, I cannot remember a bottle which has the cosmic balance or the inescapable magic that this one does. I tasted it again last night and came to the conclusion that this is a wine which cannot be improved so, while I never thought that this day would come, I am overjoyed to give a Sauvignon Blanc a perfect 20/20 in my tasting notes. Barre à Mine translates as ‘Crowbar’. Never has such a blunt instrument inspired such an exquisite flavour. |
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卢瓦尔河 | 1 | 90 (VN) |
保税价格
￥ 2,350.00 |
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Vinous (90)First harvested in 2014, this 10,000-vine plot was created by basically exploding large blocks of flint with dynamite to obtain a flint-rich vineyard full of large rocks. The result is a creamy, silken 2019 Pouilly-Fumé Barre à Mine that is welcoming; flavor-wise, it's all ground almonds and oyster shell with masses of acidity. There's a firmness on the finish due to the flinty soils, providing upright structure and freshness, but once again, as with other 2019s, the alcohol gets in the way of the finish. An appetizing yet structured wine. |
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卢瓦尔河 | 1 | 93 (VN) |
保税价格
￥ 2,170.00 |
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Vinous (93)Produced from a flint site that needed to be blown up to make the terroir and made from relatively young vines, this is initially a tender and supple style with a whiff of gunsmoke/flint, a taut line of precision that runs through its core, a mere hint of green herbs reminding you that Pouilly is a Sauvignon producer and even a hint of white pepper. It's a powerful style that has an attractive sense of bitterness holding it together. At just 13%, this is wonderfully balanced, aromatic and driven in this vintage. You may even feel this sense of spice that warms the palate, almost like you've had a warming Indian curry - it's not the alcohol but something else - maybe it's the lint. Unique and intriguing. |
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卢瓦尔河 | 1 | 85 (VN) |
保税价格
￥ 4,780.00 |
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Vinous (85)My birth year will not go down in history as the stuff of legends: a relatively cool year without much botrytis and a fairly low residual level for the 1981 Moulin Touchais Coteaux du Layon. It's a touch smoky with some earthy characters alongside sweet apple. While it's sweet (76g/L) and round, it retains a surprising amount of tension, providing an almost refreshing finish. It's a fairly straightforward sweet style with modest length but it provided good milestone toasting. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 3,625.00 |
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卢瓦尔河 | 2 | - |
保税价格
￥ 2,555.00 |
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卢瓦尔河 | 2 | - |
保税价格
￥ 2,460.00 |
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卢瓦尔河 | 1 | - |
保税价格
￥ 2,380.00 |
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卢瓦尔河 | 1 | 92 (VN) |
保税价格
￥ 1,930.00 |
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Vinous (92)The 1994 Coteau du Layon offers an intriguing range of sweet tobacco, dried flowers, candied orange peel and earthy notes. Time in bottle has given the 1994 notable complexity, but it also retains a palpable sense of firmness that differentiates it from the lusher 1997 taste alongside it. Even though the 1994 has the depth and character of a 25 year-old Coteaux du Layon, it also has the sense of reserve that I find intriguing. It’s the sort of wine that demands the attention of the taster. The 1994 is a touch rustic, and yet immensely pleasing. |
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卢瓦尔河 | 1 | 90 (VN) |
保税价格
￥ 2,910.00 |
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Vinous (90)Nineteen nighty six wasn't a legendary vintage unlike the season that would follow. The 1996 Moulin Touchais Coteaux du Layon, a product of a fairly warm season, it is not overtly warm in its fruit profile with some lightly botrytised spice character, plus a rose-like scent, apricots and almonds. With just 76g/L of residual sugar it's not the sweetest interpretation, but its joy is its super smooth, refined texture. Medium length. |
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卢瓦尔河 | 1 | 95 (VN) |
保税价格
￥ 2,390.00 |
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Vinous (95)Starting to take on a deep golden hue, the 1997 Moulin Touchais Coteaux du Layon is a sensuous sweet wine (92g/L of residual sugar) that offers ripe and concentrated flavors of apricot jam, cooked oranges botrytis-derived spices (60% of the fruit was affected by botrytis, a high proportion for this wine). It is intense, rich and honeyed, coating the palate with its sucrosity. There's just enough acidity here to keep things going but it does not have the vivacious refreshment of cooler years, providing a weightier, fully charged expression. The finish is lengthy and fragrant. |
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卢瓦尔河 | 1 | 94 (VN) |
保税价格
￥ 2,555.00 |
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Vinous (94)The 1998 Moulin Touchais Coteaux du Layon was made in a "classic year" with around 20% botrytis. There's rich apricot, baked apple, dried fruit and ground almond aromas. While it's sweet and caresses the focused mid-palate there's no heaviness and it finishes clean with a lovely burst of freshness; the scent of dried apricot fills the mouth. Drinking beautifully now but this can go on and on, based on Moulin Touchais's history for age-worthy wines. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 4,340.00 |
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卢瓦尔河 | 4 | 96 (VN) |
保税价格
￥ 5,955.00 |
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Vinous (96)A profound, challenging wine. Deep aromas and flavors of pear, quince, baked grapefruit, spice, touch of smoked honey and even tobacco. Racy and intense on the palate, with an underlying core of crushed stone throughout. This is elegant and vital, the very opposite of austere, while the finish is fresh and electric. Memorable and unique. |
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卢瓦尔河 | 10 | 91 (VN) |
保税价格
￥ 6,005.00 |
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Vinous (91)This young Clos de la Coulée de Serrant is soft, round and mouthfilling. The fruit quality of the 2020 is concentrated and succulent without weight, but there's a light farmyardy character to the wine. Offering excellent grip and a fiery schist-derived finish. The alcohol (14.5%) is lightly warming but compared with some previous vintages, it's a little better judged. |
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卢瓦尔河 | 5 | - |
保税价格
￥ 6,080.00 |
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卢瓦尔河 | 3 | - |
保税价格
￥ 4,375.00 |
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卢瓦尔河 | 2 | 92 (VN) |
保税价格
￥ 3,700.00 |
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Vinous (92)From 30-year-old vines on schist and quartz. Light golden. Big aromas and flavors. Lots of melon and white fruit — ripe pear, quince, white peach. Ripe, and full-bodied, with lots of underlying spice. |
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卢瓦尔河 | 2 | - |
保税价格
￥ 6,610.00 |
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From the luxury vineyards of the Loire Valley emerges the exquisite Pascal Cotat Sancerre La Grande Côte 2021. This fine wine is a product of meticulous craftsmanship, embodying quality and tradition. Born from a single, steeply sloping, chalk-ridden vineyard in the quaint hamlet of Chavignol, this highly-prized Sauvignon Blanc radiates sophistication. Pascal Cotat, a renowned winemaker, uses age-old techniques to unfold the deep complexity of the terroir. Remarkable ageing potential, the wine undergoes a slow fermentation in used oak demi-muids. It's a true artisanal treasure, offering sublime layers of ripe citrus, delicate minerals and elegant floral notes. Cotat's philosophy of natural winemaking shines in the Pascal Cotat Sancerre La Grande Côte 2021, setting a gold standard for Sancerre. This masterpiece simultaneously embodies grace and power, a refined choice for discerning oenophiles. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 6,420.00 |
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Experience the mastery of Pascal Cotat with the Pascal Cotat Sancerre La Grande Cote 2022. This exquisite wine hails from the rolling hills of Sancerre in the Loire Valley, widely recognised for their superior quality of Sauvignon Blanc. Cotat's traditional approach to winemaking is clearly exhibited in every bottle. Grapes grown in the steep, south-east-facing vineyard of 'La Grande Côte' are hand-harvested at full ripeness to extract the most nuanced flavours. The wine is then fermented in large, old barrels, which adds vast depth and richness. Expect a complex palate with notes of white flowers, grapefruit and a whisper of minerality. With its vibrant acidity balanced by a touch of luscious sweetness, this is truly a world-class refreshing wine. As a limited-production wine, with only a handful of cases made each year, Pascal Cotat Sancerre La Grande Cote 2022 is indeed a precious find for the discerning wine enthusiast. |
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卢瓦尔河 | 2 | - |
保税价格
￥ 3,960.00 |
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Experience the mastery of Pascal Cotat with the Pascal Cotat Sancerre La Grande Cote 2022. This exquisite wine hails from the rolling hills of Sancerre in the Loire Valley, widely recognised for their superior quality of Sauvignon Blanc. Cotat's traditional approach to winemaking is clearly exhibited in every bottle. Grapes grown in the steep, south-east-facing vineyard of 'La Grande Côte' are hand-harvested at full ripeness to extract the most nuanced flavours. The wine is then fermented in large, old barrels, which adds vast depth and richness. Expect a complex palate with notes of white flowers, grapefruit and a whisper of minerality. With its vibrant acidity balanced by a touch of luscious sweetness, this is truly a world-class refreshing wine. As a limited-production wine, with only a handful of cases made each year, Pascal Cotat Sancerre La Grande Cote 2022 is indeed a precious find for the discerning wine enthusiast. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 6,355.00 |
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Delve into the world of sophistication with the Pascal Cotat Sancerre Les Monts Damnes 2016, the epitome of renowned fine wine craftsmanship. Each bottle reflects the extraordinary character of Chavignol, the acclaimed French village, Unyielding adherence to artisanal wine-making methods, produces a vineyard-specific Sancerre that captivates the depth and complexities of the Chavignol terroir. Traditional methods are at its core, with hand-harvested grapes, natural yeast fermentation, and maturation in seasoned oak barrels for 11 to 18 months. Pascal Cotat, a generational winemaker, evokes credibility with his exceptional dedication to create top-notch Sancerre from some of the steepest, most difficult vineyards in the region. The 2016 vintage reveals sensual minerality harmoniously balanced with intoxicating floral spice notes, achieving delectable flavours that linger on every palate. Indeed, the Pascal Cotat Sancerre Les Monts Damnes 2016, is an exceptional testament to the Cotat winemaking dynasty and the timeless elegance of Sancerre. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 6,610.00 |
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Embodying the essence of the Loire Valley's terroir, the Pascal Cotat Sancerre Les Monts Damnes 2021 is no ordinary Sauvignon Blanc. From iconic winemaker Pascal Cotat, this vintage hails from the steep slopes of Les Monts Damnes, where the unique calcareous limestone soils harbour uncommon minerality. Hand-harvested at peak ripeness, the grapes undergo traditional fermentation to preserve complexity and character. This distinct, small-yield production approach results in a delectable bouquet of lemon zest, green apple, and flint. On the palate, fine acidity intertwines with a full-bodied depth, mirroring the vibrant nose and evolving into a gracefully elongated finish. A testament to Cotat's winemaking virtuosity, the Pascal Cotat Sancerre Les Monts Damnes 2021 is renowned as a patriarch among Sancerres, fortifying its position among the most distinguished whites in the world. It is a compelling symbiosis of tradition-rich expertise and the ever-evolving terrain of Chavignol. |
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卢瓦尔河 | 14 | - |
保税价格
￥ 3,625.00 |
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The Pascal Cotat Sancerre Les Monts Damnes 2022 is an exquisite manifestation of French viticulture finesse. Produced in the revered Sancerre region of Loire Valley, the wine reflects the unique terroir, characterised by steep chalky slopes known as 'Les Monts Damnés'. Renowned winemaker, Pascal Cotat, preserves traditional winemaking techniques to craft this exceptional white wine with the meticulous hand-harvesting of late-ripened Sauvignon Blanc grapes. The result is an unsurpassed expression of concentrated fruity flavours, balanced acidity, and a notable mineral finish. The wine undergoes a prolonged fermentation process in aged wooden barrels, contributing to its complexity. This unfiltered wine is known for its longevity, evolving beautifully for over a decade. The Pascal Cotat Sancerre Les Monts Damnes 2022 offers an elegant aromatic profile defined by notes of gooseberries, elderflowers, and flint, promising an enticing sensory experience for discerning palates. Indulge in this stellar representation of Sancerre’s grandeur with its brilliant combination of intensity, structure, and equilibrium. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 2,395.00 |
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Immerse yourself in the sublime experience that is the Pascal Jolivet Pouilly Fume 2022. Emanating from the distinguished vineyards of Loire Valley in France, this wine is the artefact of the long-standing tradition and meticulous expertise of the Pascal Jolivet estate. The Pascal Jolivet Pouilly Fume 2022 offers a dynamic blend of aromatic complexity and mineral purity. Hand-harvested grapes are cold-fermented in stainless steel vats, maintaining the natural freshness and terroir expressiveness of the Sauvignon Blanc variety. Boasting delightful notes of citrus fruits interlaced with soft undertones of pebbly flint, this wine captures the quintessential essence of the Pouilly-Fume appellation. Perfectly balanced, this vintage delivers a long and vibrant finish. The Pascal Jolivet philosophy of 'natural expression of the terroir' truly encapsulates this carefully crafted wine. Savour this testament to expert viticulture and meticulous winemaking, and appreciating the mastery of Pascal Jolivet Pouilly Fume 2022. |
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卢瓦尔河 | 20 | 17.5 (JR) |
保税价格
￥ 1,501.00 |
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Jancis Robinson (17.5)Very intense green notes on the nose. Rich and polished and really gorgeous. Long. |
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卢瓦尔河 | 2 | - |
保税价格
￥ 1,215.00 |
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Dive into the exquisite world of organically grown wines with the Pierre Luc Bouchaud Muscadet Sevre et Maine Sur Lie 2014. With its origins in the Loire Valley, this exceptional wine has been crafted within the traditional "sur lie" method, allowing it to mature on lees to confer a unique depth in flavour. The maker, Pierre Luc Bouchaud, has been nurturing his family's vineyards for generations, steadfast in his commitment to sustainability and organic viticulture. With a bouquet of fresh pear and zesty citrus underpinned by a solid minerality, this wine gratifies with its pure freshness and well-balanced acidity. As a Muscadet, it partners perfectly with seafood, its complexity and mouthfeel leaving a lasting impression. For an unparalleled tasting experience and the authentic taste of western France's terroir, choose the Pierre Luc Bouchaud Muscadet Sevre et Maine Sur Lie 2014. |
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卢瓦尔河 | 1 | - |
保税价格
￥ 7,410.00 |
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The Rene Renou Bonnezeaux Cuvee Zenith 1997 is a remarkable dessert wine crafted from Chenin Blanc grapes by the consummate artisan, Rene Renou. This exquisite wine hails from the Bonnezeaux appellation of the Loire Valley, celebrated for its luscious sweet wines. Traditionally harvested by 'try', a technique of gathering grapes at their zenith of ripeness. The 1997 vintage is a testament to Renou's distinct mastery, producing a wine that is all at once complex, enlivened, and intensely aromatic. Radiating hues of deep amber, its nose reveals layers of ripe apricot, candied oranges, and exotic honeycomb. On the palate, the wine presents a rare harmony of sweetness and acidity, dominated by notes of dried fruits, clove, and minerals -- a tale of the terroir from which it was born. This Rene Renou Bonnezeaux Cuvee Zenith 1997 is a testament to Rene Renou's dedication and an ode to the beauty of Bonnezeaux. |
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