Champagne

Champagne, the epitome of elegance and celebration, is widely regarded as the pinnacle of sparkling wines. As one of the most prestigious wine regions in the world, Champagne has captured the hearts of wine enthusiasts and connoisseurs with its exceptional quality, refined craftsmanship, and iconic vineyards.


Historically, Champagne has been dominated by some world-acclaimed Champagne House, which source grapes and harvest from Champagne growers. These famous Grandes Marques include Louis Roederer (Cristal), Dom PérignonKrug, Moët & Chandon, Veuve Clicquot, and Bollinger, all of them are revered for their notable names that display unrivalled winemaking prestige and pedigree.


In the recent decade, the emerging Grower Champagne trend in Champagne is shaking up the industry by challenging the dominance of the big Champagne houses. These small-scale producers, also known as "Récoltant-Manipulant" or RM, grow their own grapes and produce their own Champagne, showcasing the unique terroir and character of their vineyards. Jacques SelosseUlysse Collin, and Champagne Vilmart & Cie are among the most prominent names in this trend, producing some truly artisanal and terroir-driven Champagnes.


Champagne is primarily made from three main grape varieties: Chardonnay, Pinot Noir, and Pinot Meunier. These grapes are carefully selected and blended to create a harmonious and complex flavour profile. Chardonnay contributes elegance, freshness, and finesse, while Pinot Noir adds structure, depth, and fruitiness. Pinot Meunier brings a touch of roundness and vibrancy to the blend.


The region of Champagne is divided into several distinct sub-regions, including Montagne de Reims, Côte des Blancs, and Vallée de la Marne. Each sub-region has its unique terroir, characterized by variations in soil composition and microclimates, which influence the style and character of the wines produced.


Champagne offers various styles, from non-vintage blends to vintage cuvées and prestigious prestige cuvées. While Non-vintage Champagnes typically epitomise the house style, the vintage Champagnes are made from grapes harvested in one particular year (top vintages such as 1996, 2002, 2008 etc), in which these wines showcase the unique characteristics of the specific vintage.


The prestige cuvées, often the flagship wines of the renowned Champagne houses, are the pinnacle of excellence. These exceptional Champagnes are created using the finest grapes, the most meticulous winemaking techniques and often benefit from extended ageing to achieve unparalleled complexity and finesse.


Champagne is synonymous with celebration, elegance, and luxury. Its effervescent charm and timeless appeal have made it the drink of choice for countless special occasions and memorable moments. With its rich history, iconic vineyards, and unrivalled quality, Champagne continues to captivate wine enthusiasts and connoisseurs alike.



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Champagne

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Traditional Champagne cellar in France. This is gyropalette, a rack used for riddling the Champagne during second fermentation.

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香槟 3 93 (VN)
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¥ 4,035.00
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Vinous (93)

The NV Blanc de Blancs Grand Cru Ozanne is laced with gorgeous scents of pastry, brioche, citrus, white flowers and yellow orchard fruit. Warm, oxidative tones add breadth and volume, but the wine remains weightless, impeccable and pure. The delineated, crystalline finish leaves a lasting impression. This is a super-impressive showing from a producer who appears to have a very bright future. Ozanne is the old, historical name by which Avize was known prior to 796. Disgorged May 25, 2012.
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香槟 48 -
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¥ 3,230.00
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Exquisite and opulent, the Moet & Chandon Collection Imperiale Creation No. 1 NV is an embodiment of meticulous winemaking. With a concoction formed from Pinot Noir, Pinot Meunier and Chardonnay, the Champagne offers an unrivalled taste of breadth and complexity. Hailing from the revered vineyards of Epernay, France, this wine showcases the prowess and tradition of the revered house of Moet & Chandon.

The Moet & Chandon Collection Imperiale Creation No. 1 NV displays a golden hue interspersed with captivating bubbles. On your palate, expect an initial burst of crisp apple and white peach, followed by sweet honey and fresh nut undertones. The finish is prolonged and elegant. This marvellous wine offers a daring combination of tradition and modernity and personifies Moet & Chandon's commitment to quality. Best enjoyed on special occasions or as an outstanding gift option for discerning wine enthusiasts.

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香槟 1 -
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¥ 4,760.00
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Tantalise your taste buds with the Moet & Chandon Dom Perignon Tokujin Yoshioka Rose 2005, a resplendent expression of craftsmanship and refinement. Hailing from the fertile soils of Épernay, the heart of Champagne, France, it is a masterful amalgamation of Pinot Noir and Chardonnay. The year 2005 was characterised by contrasted weather, bestowing complexity and intensity to the grapes. Resting in the Moet & Chandon cellars for no less than twelve years, this Rose has attained a perfect maturity, brimming with distinctive ripe berry and cocoa notes.

An exquisite collaboration with Japanese artist Tokujin Yoshioka, the aesthetic also evokes an enchanting element. The luminosity of the bottle, crisscrossed with vibrations, awakened by the bright rose colour of the wine, reflects the sensorial experience enclosed within. With each sip of Moet & Chandon Dom Perignon Tokujin Yoshioka Rose 2005, evoke the essence of sophistication, a must for discerning palates.

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香槟 1 -
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¥ 4,565.00
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香槟 2 -
保税价格
¥ 4,280.00
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香槟 1 -
保税价格
¥ 3,675.00
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香槟 2 -
保税价格
¥ 2,060.00
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Discover the indulgent Nicolas Feuillatte Palmes d'Or 2008, a quintessential embodiment of excellence from the famed Champagne house, Nicolas Feuillatte. With paramount attention to detail, this vintage was meticulously crafted in the prestigious vineyards of Epernay, in the heart of the Champagne region. Reflective of the 2008 harvest, this Champagne features distinct freshness and exceptional balance.

A sophisticated blend of Chardonnay and Pinot Noir, its ageing process in the cellars achieves sublime depth and complexity. Celebrated for its elegance and refined fruity notes, it greets the palate with divine shades of white flowers, crisp apple, and gentle pear undertones. This Champagne exudes a golden hue, encased in a stunning, intricately designed bottle.

Revered among connoisseurs, every sip of Nicolas Feuillatte Palmes d'Or 2008 is a testament to the beauty of masterful winemaking; it is the epitome of luxury that discerning drinkers revere and seek in a fine Champagne.

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香槟 1 -
保税价格
¥ 4,450.00
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香槟 1 94 (WE)
保税价格
¥ 3,475.00
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Wine Enthusiast (94)

This pale-colored wine with its crushed raspberry perfume, is now reaching its peak. It is rich with a dosage that gives it a soft character without losing any of the crisp fruit. The wine is balanced, hinting at toast while still tangy and tight. Drink this delicious wine now.
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香槟 4 91 (WA)
保税价格
¥ 3,705.00
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Wine Advocate (91)

The 2010 Brut Rosé Belle Epoque bursts from the glass with a rich bouquet of peaches, strawberries, warm biscuits, smoky red berries and ginger. On the palate, it's medium to full-bodied, broad and fleshy, with a generous core of fruit that's tempered by some delicate phenolics and underpinned by ripe acids. This is a charming, nicely balanced Rosé Belle Epoque.
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香槟 1 -
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¥ 4,165.00
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香槟 5 93 (VN)
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¥ 2,760.00
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Vinous (93)

The 2011 Extra-Brut Clos des Goisses is bright and perfumed, with lovely Chardonnay energy driving the citrus, floral and savory notes. In 2011, Clos des Goisses is a touch lithe, but its balance is simply impeccable. Given the challenges of the year, I would not push my luck on aging. If there is one wine I would be willing to bet on, at least for the medium term, it is Clos des Goisses. Dosage is 4.5 liters per gram.
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香槟 6 98 (WE)
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¥ 3,835.00
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Wine Enthusiast (98)

This single vineyard, one of the steepest in Champagne, produces fabulous wines. Richness restrained by the minerality from the terroir is balanced by the structured Pinot Noir fruits that bring touches of toast, spice and white fruits. Drink through 2025 at least.
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香槟 6 99 (WE)
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¥ 3,760.00
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Wine Enthusiast (99)

The new release of this Champagne is impressively stylish. It comes from a vertiginous vineyard facing north across the Marne river, the soil producing a wine with intense minerality and texture that demands time to soften. So, the blend of Pinot Noir and Chardonnay is set for further aging. Ideally, wait for this magnificent wine until 2025.
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香槟 3 -
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¥ 5,470.00
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香槟 3 97 (WA)
保税价格
¥ 2,820.00
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Wine Advocate (97)

The 2009 Extra Brut Blanc de Noirs Les Cintres hails from lieux-dits Les Grands Cintres and Les Petits Cintres in the steep, south-facing part of the Clos des Goisses which is characterized by the thinnest, reddest soils in the vineyard and where the house's oldest vines are planted. Amazingly, the 2009 attained 13.5% alcohol, the highest numbers recorded chez Philipponnat since 1959. Unwinding in the glass with aromas of warm bread, fresh peach, mango and yeast extract, it's full-bodied, thickly textural and vinous, with lively acids—Philipponnat opting to block malolactic fermentation—and a deep, multidimensional core, concluding with a long and powerful finish. This is a broad-shouldered, authoritative wine that may disconcert by virtue of its sheer scale, but it is a potential legend in the making.
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香槟 1 -
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¥ 5,585.00
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Immerse yourself in the opulent world of Champagne with Pierre Peters l'Etonnant Monsieur Victor 2014. Crafted meticulously in the grand cru vineyards of the esteemed Pierre Peters estate in Les Mesnil-sur-Oger, this Blanc de Blancs demonstrates the epitome of precision and skill. Produced from 100% Chardonnay grapes grown on ancient, chalky soils, this Champagne recounts a vibrant dialogue between elegance and power. Its ageing on lees enhances a complex profile, married harmoniously with lush apple notes, a crisp minerality and a lingering finish. It could age beautifully for years, if stored properly. It is indeed a testament to Rodolphe Peters, the current winemaker, whose prowess in crafting world-renowned, terroir-driven Champagnes is manifested in each bottle of Pierre Peters l'Etonnant Monsieur Victor 2014. Indulge in an experience of a lifetime, a journey of flavours that is certain to leave an indelible impression.

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香槟 1 95 (WA)
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¥ 5,755.00
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Wine Advocate (95)

Based on the 2015 vintage, the NV L’Étonnant Monsieur Victor Edition MK 15 is a blend of the best vats of the Péters perpetual reserve with the best vats of Les Chétillons. It has long been Rodolphe Péters's intention to produce a blend that surpasses his vintage wines, yet I have generally preferred his vintaged Les Chétillons; in 2015, however, it is indeed the Étonnant Monsieur Victor that leads the portfolio. Unwinding in the glass with complex aromas of sweet orchard and stone fruits mingled with notions of spices, candied peel, freshly baked bread and toasted nuts, it's medium to full-bodied, racy and seamless, its deep core complemented by a pillowy mousse, concluding with a long, sapid finish.
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香槟 1 97 (VN)
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¥ 7,615.00
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Vinous (97)

The 2002 Brut Cuvée Spéciale Les Chétillons, the original release and aged on crown seal, is tremendous. Wow. Ample, sweeping and dramatic, the 2002 is utterly captivating. Smoke, graphite, ash, apricot jam and pastry are some of the many nuances that come alive in the glass, with a top note of reduction that is very appealing. On this day, the regular release is just a touch ahead of the Oenothèque. It’s hard to say exactly why that is, but I suspect that the post-disgorgement time is optimal. This is the finest bottle of the 2002 I have ever tasted. Disgorged July 2010.
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香槟 1 97 (VN)
保税价格
¥ 3,885.00
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Vinous (97)

The 2014 Cuvée Spéciale Les Chétillons is fabulous. The 2014 is not as obvious as years like 2012 or 2013, but it presents a youthfully austere, classic personality that is absolutely beguiling. Readers will have to be patient here. There is certainly a lot to look forward to. The 2014 Les Chétillons is a Blanc de Blancs that sizzles with Mesnil tension and energy. Dosage is 3.5-4.5 grams per liter. Disgorged: May, 2021.
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香槟 1 90 (VN)
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¥ 1,825.00
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Vinous (90)

(L070260 11923 on foil) Bright yellow. Leesy orchard fruit and tangerine aromas are brightened by zesty minerality and a kiss of pungent white flowers. Deep and powerfully concentrated, offering ripe pear and peach flavors along with exotic baking spices. Finishes creamy and long, echoing the smoky lees quality. This shows very good depth and strength.
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香槟 1 -
保税价格
¥ 6,010.00
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香槟 18 18 (JR)
保税价格
¥ 2,675.00
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Jancis Robinson (18)

Blend of Pinot Noir and Chardonnay from grand cru vineyards. Deep golden straw colour. Full-bodied, meaty nose with lots of impact. Lovely, filigree mousse – very well judged for its impact on the palate. Flavours reach every bit of the palate. Quite a charmer! Definitely already approachable – in fact it tastes as though it would already have been pretty nice last year! A fine, succulent representative of this dry, ripe year. Pretty gorgeous actually. Maybe it won't be the longest-lasting Churchill but it's hugely satisfying now.
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香槟 1 98 (DC)
保税价格
¥ 3,280.00
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Decanter (98)

Best in Show 70% Chardonnay, 30% Pinot Noir With fourteen years' ageing under its belt, this Champagne has had time to gather and marshal all its resources - which it does with great style and assurance. It's a pale, glowing lemon yellow, with a fine mousse and ample wealth of billowing vanilla, cream and plump hazels. The palate has dramatic intensity and drive, delivering a wealth of chalky lemon; its athleticism and vigour almost come as a surprise after that floating veil of seductive scent. A fresh, mouth-cleansing finish completes the appeal of this skilful, sagely judged blend from a hugely likeable vintage.
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香槟 2 96 (WS)
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¥ 3,440.00
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Wine Spectator (96)

Delivers enticing notes of strawberry and cherry preserves, toasted walnut bread, pink grapefruit granita and elderflower that waltz across the palate on the finely detailed, silky mousse. Underscored by a minerally range of oyster shell, smoke and saline, this is rich and focused, yet seamlessly knit and graceful throughout. A bit reduced on the nose when first poured, so let this open in the glass -- try sipping it from a Burgundy glass to give it a little more air. Chardonnay and Pinot Noir. Disgorged July 2018. Drink now through 2034.
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香槟 1 95+ (VN)
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¥ 17,375.00
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Vinous (95+)

Knockout aromas of lemon, lime, toffee, grilled nuts, nutmeg and minerals; conveys a strong impression of soil character. Great thickness and brightness in the mouth; offers a compelling combination of lemon and orange citricity and complex yeast autolysis notes, and near-perfect harmony of young and maturing elements. This outstanding, elegant Champagne shows an extraordinary creamy richness yet is still rather folded in on itself. Has the sheer structure and grip to develop in bottle for a decade or two. Finishes with great nutty length.
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香槟 1 97 (VN)
保税价格
¥ 33,000.00
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Vinous (97)

After the lackluster 1990, things get back on track quickly with the 1988 Salon, a wine that is absolutely peaking today. From one of the all-time great vintages in Champagne the 1988 Salon exudes power and explosive intensity, with superb balance and pulsating acidity that gives the wine its drive. A host of candied lemon peel, hazelnut, smoke, licorice and anise overtones meld into the super-expressive finish. Disgorged à la volée, with no dosage.
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香槟 1 95 (VN)
保税价格
¥ 12,580.00
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Vinous (95)

The 1995 Salon, disgorged à la volée and naturally sans dosage, is rich, ample and creamy. In this vertical, the 1995 stands out for its broad, ample frame and tropically-leaning overtones. So often, Salon is a Champagne of tension and focus. Even without dosage, the 1995 is distinctly more ample than is the norm and yet all the elements come together nicely just the same.
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香槟 1 99 (WA)
保税价格
¥ 20,405.00
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Wine Advocate (99)

This bottle of the 1996 Blanc de Blancs Le Mesnil Brut was drinking superbly and represents the apotheosis of Blanc de Blancs, unfurling over the course of three hours with a stunningly complex bouquet of citrus oil, confit lemon, dried white flowers and oyster shell, with hints of praline and pastry cream becoming more pronounced as the wine opens up in the glass. On the palate, it's medium to full-bodied, deep and multidimensional, defined by the incisive spine so typical of the vintage that, here, is cloaked in layers of crisp fleshy and chalky extract. The finish is long, penetrating and saline. Unfortunately, since the 1996 Salon has been traded so zealously over the last decade, finding a bottle that hasn't travelled too far can be a challenge. But from a perfectly stored bottle, this is just the beginning.
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香槟 1 97 (JS)
保税价格
¥ 9,510.00
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James Suckling (97)

This is phenomenal with mineral, sliced apple and honeysuckle aromas and flavors. It's full-bodied and so refined. Racy and intense. So youthful and long. Like a great and fresh Batard-Montrachet. Long life to go.
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