Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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勃艮第 | 1 | - |
保税价格
￥ 6,180.00 |
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Handcrafted by the esteemed winemaker, Antoine Jobard Pommard 2021 encapsulates the essence of fine Burgundy wine. This red wine hails from the historic Côte de Beaune region, world-renowned for its exceptional vineyard sites. The name 'Jobard' is synonymous with tradition, hinged upon minimal intervention and sustainability, enabling the terroir to shine. Antoine Jobard Pommard 2021 embodies the captivating intensity and elegance of the Pinot Noir grape variety. The wine's tactile richness is a testament to meticulous, organic viticulture and aged in French oak for an optimal period, adding depth to its character. Laced with red fruits, spices and earthiness, the Pommard 2021 enchants with an articulated balance of tannins and acidity. Such sophisticated complexity exemplifies Antoine Jobard's unwavering commitment to produce wines that are truthful to their roots. Antoine Jobard Pommard 2021 is not simply a drink, but an invitation to a timeless Burgundian experience. |
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勃艮第 | 1 | - |
保税价格
￥ 4,940.00 |
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Immerse yourself in the unparalleled experience offered by the exquisite Antonin Rodet Richebourg Grand Cru 1957. This sensational Burgundy red, hailing from the world-renowned region of Richebourg in France, showcases the remarkable excellence and time-honoured traditions that Antonin Rodet has charmed the world with since 1875. This distinguished vintage owes its rich, complex flavours to the unique climatic conditions of 1957, skilfully captured by the year’s exceptional Pinot Noir harvest. Beneath its vibrant ruby hue, you’ll encounter an exceptional balance of robust structure and delicate silkiness. Discerning palates will delight in the Grand Cru's characteristic notes of red and black fruits, seasoned with intoxicating nuances of spices and truffles. Each bottle of Antonin Rodet Richebourg Grand Cru 1957 embodies the seamless fusion of tradition and innovation that makes Antonin Rodet a master of viticulture. Indulge in the sublime finesse and time-tested splendour of this unparalleled Grand Cru. |
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勃艮第 | 3 | - |
保税价格
￥ 3,580.00 |
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From the prestigious vineyards of Côte de Beaune, Ardhuy Savigny Beaune 1er Cru Aux Clous Rouge 2017 is a compelling embodiment of artful winemaking traditions in the heart of Burgundy. The Domaine d'Ardhuy winery, revered for its commitment to organic cultivation and hand-harvesting, meticulously crafts this wine with passionate precision. Unfolding with a blend of 90% Pinot Noir and 10% Gamay, this enticing tipple harmoniously balances robust, earthy undertones with a delightful array of ripe, dark fruits. Aged gracefully in French oak barrels for 12 months, it boasts a silky texture that elegantly reveals layers of rich, complex flavours with every sip. Experience the exalted legacy of Burgundy with the Ardhuy Savigny Beaune 1er Cru Aux Clous Rouge 2017, a sublime representation of wines' intoxicating charm that is passionately reverberated through centuries of refined viticulture. |
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勃艮第 | 1 | 95-98 (IB) |
保税价格
￥ 17,855.00 |
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Jasper Morris Inside Burgundy (95-98)A bright fresh mid purple. The bouquet is superb, in a really lush and almost creamy red berry fruit, not as wild as some until a little savoury touch at the finish. Complex, a fine weave to the texture, with pure red berry fruit coming out at the finish. Despite its location I tend to think of Bonnes Mares as a Morey style Grand Cru, but you can certainly see the touch of Chambolle in this. Drink from 2032-2040. Tasted: November 2023. |
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勃艮第 | 1 | 87-89 (IB) |
保税价格
￥ 1,085.00 |
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Jasper Morris Inside Burgundy (87-89)A fine even purple. A nose of charm and delicious, adequately ripe, dark red fruit. Energetic fruit, with a touch of sandalwood, tightly wound with quite high acidity. Just slightly dry at the finish, though compensated by surprising length. Drink from 2024-2026. |
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勃艮第 | 1 | 86-89 (BH) |
保税价格
￥ 1,405.00 |
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Burghound (86-89)Outstanding Top Value. A wonderfully fresh and ripe nose combines notes of red currant, plum and a whisper of earth. The sleek, delicious and vibrant middleweight flavors terminate in an inviting and refreshing if lightly rustic finish. This is very good for its level plus it offers short to mid-term aging potential. |
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勃艮第 | 1 | 96 (DC) |
保税价格
￥ 9,955.00 |
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Decanter (96)Cyprien Arlaud's vines cover a total of 1ha in Mazoyères, just below Latricières-Chambertin. Picked in three stages to maximise complexity, this was fermented with 30% whole bunches and aged in 20% new wood. It's right up there with the best expressions of the Grand Cru in 2018, marrying texture and weight to finesse and balance in a Pinot that caresses the palate with red cherry and raspberry fruit. |
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勃艮第 | 1 | 92-94 (VN) |
保税价格
￥ 10,940.00 |
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Vinous (92-94)The 2019 Charmes-Chambertin Grand Cru is very pure and intense on the nose, a melange of black and blueberry fruit infused with pressed violet petals. The oak here is seamlessly integrated. The palate is opulent on the entry with black plum and boysenberry jam. There is a subtle confit element to this Charmes-Chambertin with grippy tannins on the finish that delivers a subtle bitter/sappy edginess. |
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勃艮第 | 1 | 92-94 (VN) |
保税价格
￥ 11,975.00 |
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Vinous (92-94)The 2019 Charmes-Chambertin Grand Cru is very pure and intense on the nose, a melange of black and blueberry fruit infused with pressed violet petals. The oak here is seamlessly integrated. The palate is opulent on the entry with black plum and boysenberry jam. There is a subtle confit element to this Charmes-Chambertin with grippy tannins on the finish that delivers a subtle bitter/sappy edginess. |
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勃艮第 | 1 | 95-97 (VN) |
保税价格
￥ 11,435.00 |
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Vinous (95-97)The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle. |
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勃艮第 | 1 | 95-97 (VN) |
保税价格
￥ 6,840.00 |
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Vinous (95-97)The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle. |
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勃艮第 | 1 | 95-97 (VN) |
保税价格
￥ 10,035.00 |
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Vinous (95-97)The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle. |
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勃艮第 | 3 | 94-96 (VN) |
保税价格
￥ 11,305.00 |
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Vinous (94-96)The 2021 Charmes-Chambertin Grand Cru is a little more "gourmand" on the nose, cohering with time in the glass, loamy, almost peaty aromas emerge with time. The palate is medium-bodied with finely-honed tannins. Lovely symmetry here, with a slight creaminess in texture towards the finish, where it feels very persistent. This is a lovely Charmes-Chambertin that should evolve wonderfully in bottle. |
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勃艮第 | 1 | 93-95 (VN) |
保税价格
￥ 16,045.00 |
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Vinous (93-95)The 2022 Charmes-Chambertin Grand Cru, one of the last to be picked over three different passes, has a plush and expressive bouquet with dark cherries, raspberry coulis and light violet petal aromas that recede and reveal orange rind and yuzu scents. The palate is medium-bodied with firm grip on the entry. It’s a solid Charmes-Chambertin that is Mazoyères in style because, well, that's where it's from! A serious Charmes-Chambertin that will age well in bottle. |
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勃艮第 | 1 | - |
保税价格
￥ 12,740.00 |
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勃艮第 | 1 | 93-95 (VN) |
保税价格
￥ 7,205.00 |
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Vinous (93-95)The 2018 Clos de la Roche Grand Cru is matured with 30% whole bunch and 20% new oak. The superb bouquet presents a mélange of red and black fruit, sous-bois and blood orange aromas that blossom from the glass. The medium-bodied palate delivers supple tannins and finely judged acidity. Quite compact for a Clos de la Roche, with noticeable backbone on the finish. It will require several years in bottle but it should be worth the wait. |
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勃艮第 | 3 | 93-97 (IB) |
保税价格
￥ 3,515.00 |
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Jasper Morris Inside Burgundy (93-97)A relatively deep purple. The nose just shows a little bit of cooked fruit. More peonies perhaps and an interesting sombre dark fruit overall. I think this may be 14+ too (but it is not apparently). It comes over fresher on the palate and certainly with a most astonishing intensity. If the slight lack of freshness is a sample issue then this could be mind-blowing and a certain five stars. Fresh stems behind. Exceptionally long finish. |
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勃艮第 | 1 | 92-94 (VN) |
保税价格
￥ 2,035.00 |
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Vinous (92-94)The 2019 Gevrey-Chambertin Aux Combottes 1er Cru really captures the complexity and intellectual capacity of this propitious Premier Cru with beautifully defined, mineral-driven black fruit, touches of freshly rolled tobacco developing with time. The palate is medium-bodied with supple tannins, sweet and candied with blueberry and cassis notes towards the sensual finish. It is a powerful Aux Combottes that just needs to evolve a touch more restraint and Pinoté, though that will develop with cellaring. |
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勃艮第 | 1 | 90-92 (VN) |
保税价格
￥ 5,110.00 |
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Vinous (90-92)The 2019 Morey-Saint-Denis Les Millandes 1er Cru came across very backward on the nose, gradually opening with black fruit and black olive/briny aromas. The palate is medium-bodied with ripe black cherry and blueberry fruit, sweet and sorbet-fresh with a high-toned, yet focused finish that lingers long in the mouth. Very promising but it will require 3-4 years in bottle. |
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勃艮第 | 1 | 92-94 (IB) |
保税价格
￥ 3,980.00 |
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Jasper Morris Inside Burgundy (92-94)Fresh dark purple, a mild reduction, a wine of elegance and charm on the palate with a surprisingly peppery finish. Almost exotic Asian spices. The fruit itself spreads beautifully across the palate, a mix of red and black. Tasted: December 2021 |
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勃艮第 | 2 | 91-93 (VN) |
保税价格
￥ 3,635.00 |
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Vinous (91-93)The 2021 Morey-Saint-Denis Les Millandes 1er Cru has impressive definition on the nose with blackberry, raspberry and crushed limestone. The palate is very well balanced with quite saturated tannins, fine-boned and finessed with a touch of kirsch and blood orange on the finish. Excellent. |
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勃艮第 | 1 | 91-94 (BH) |
保税价格
￥ 5,875.00 |
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Burghound (91-94)A discreet application of wood sets off the softly spicy and earthy aromas of violet, lavender plum and red currant. The powerful and markedly more concentrated broad-shouldered flavors exude a subtle minerality on the succulent yet very firmly structured finale that exhibits excellent length. Patience will be necessary but it should be well-rewarded in time as this is packed with development potential. |
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勃艮第 | 1 | 91-93 (VN) |
保税价格
￥ 3,235.00 |
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Vinous (91-93)The 2020 Morey-Saint-Denis Aux Chesaux 1er Cru is a little more open on the nose that Arlaud’s other Premier Crus, a mixture of black and red fruit, pressed violets, quite powerful in style. The palate is medium-bodied with finer tannins than the nose suggests, well balanced but linear and correct. It’s the kind of straightlaced Morey that will show better on the dinner table rather than on its own. |
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勃艮第 | 1 | 90-92 (VN) |
保税价格
￥ 4,645.00 |
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Vinous (90-92)(the Arlauds have gotten this fruit from 60-year-old vines through a fermage arrangement since 2004): Good bright red. Lively aromas of black raspberry, spices and violet. Juicy, fruity, spicy and fresh; very ripe but not a fleshy style. Finishes with noteworthy verve and punch, and the spine to reward aging. This dark clay and calcaire soil would probably be great for Chardonnay, noted Cyprien Arlaud. |
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勃艮第 | 6 | 92-94 (VN) |
保税价格
￥ 4,085.00 |
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Vinous (92-94)The 2021 Morey-Saint-Denis Les Blanchards 1er Cru, which contains just over 30% whole bunches, has a little more mineral expression than the Les Millandes, focus and precise. The palate is medium-bodied with lithe tannins, very citrus fresh, blood orange and tangerine towards the grainy finish. This is very promising. |
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勃艮第 | 4 | 92-94 (VN) |
保税价格
￥ 6,095.00 |
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Vinous (92-94)The 2021 Morey-Saint-Denis Les Blanchards 1er Cru, which contains just over 30% whole bunches, has a little more mineral expression than the Les Millandes, focus and precise. The palate is medium-bodied with lithe tannins, very citrus fresh, blood orange and tangerine towards the grainy finish. This is very promising. |
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勃艮第 | 1 | 89-91 (VN) |
保税价格
￥ 4,735.00 |
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Vinous (89-91)The 2018 Morey-Saint-Denis Les Ruchots 1er Cru is matured with 30% whole bunch and up to 20% new oak. This has a fragrant and more floral bouquet compared to the Aux Chesaux, incense and pressed violets emerging with aeration, along with a slight meaty character. The palate is medium-bodied with firm tannins, quite dense and well defined. The slightly sinewy finish will demand a few years to soften. Maybe I am seeking more charm in this Morey-Saint-Denis. |
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勃艮第 | 1 | 92-94 (VN) |
保税价格
￥ 4,980.00 |
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Vinous (92-94)The 2019 Morey-Saint-Denis Les Ruchots 1er Cru is elegant and refined on the nose, a mixture of blackberry, sous-bois and a light sea spray aroma. It just needs to gel together and it should do during the remainder of its barrel maturation. The palate is medium-bodied with grainy tannins. Very Morey in style with a sense of conservatism and linearity on the white pepper-dashed finish, I appreciate its persistence in the mouth. Cellar this for 4-5 years. |
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勃艮第 | 1 | 93-95 (VN) |
保税价格
￥ 6,510.00 |
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Vinous (93-95)The 2021 Morey-Saint-Denis Les Ruchots 1er Cru is more introspective at the moment, with fine intensity, the fruit is darker than the Aux Chezaux, with hints of graphite in the background. The palate is medium-bodied with fine-boned tannins, one of the "juiciest" Moreys that I have encountered with candied orange peel and spicebox on the finish. Superb. |
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勃艮第 | 1 | 93-95 (VN) |
保税价格
￥ 9,720.00 |
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Vinous (93-95)The 2022 Morey-Saint-Denis Les Ruchots 1er Cru has a classic Morey-Saint-Denis bouquet with mineral-driven black fruit and touches of melted tar and tobacco. The palate is medium-bodied with fine tannins, well-balanced and grippy, with perhaps the most saline finish amongst Arlaud's Morey Premier Crus. This will need more time than the Aux Chesaux, but it will be worth the wait. |
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