2018
2018
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
勃艮第 | 1 | 93 (VN) |
保税价格
￥ 7,320.00 |
|||||
Vinous (93)The 2018 Volnay Clos des Chênes 1er Cru, which was bottled earlier than the Champans, has an intense nose of black cherries, blueberry, seaweed and iodine. The palate continues that theme: saline on the entry, dense and grippy, and very nicely focused with a lively, lightly spiced finish. Real succulence here, and very good persistence; the elegance is only apparent after the wine is slipping down the throat. |
|||||||||
|
|
勃艮第 | 1 | 92 (VN) |
保税价格
￥ 7,130.00 |
|||||
Vinous (92)The 2018 Meursault Blagny La Genelottes 1er Cru has just a slight reduction on the nose, a touch of struck match. The palate is well defined with good acidity, citric and tensile. A little closed toward the finish with hints of sour lemon and citronelle. Delicate and pretty, yet I think it will give up to 20 years’ drinking pleasure. |
|||||||||
|
|
勃艮第 | 1 | 91 (VN) |
保税价格
￥ 5,500.00 |
|||||
Vinous (91)The 2018 Puligny-Montrachet Hameau de Blagny 1er Cru has a crisp, slightly flinty bouquet that unfolds nicely in the glass. The palate is well balanced with a malic entry, quite terse at first and steely on the finish, a little vanilla and almond lingering on the aftertaste. Very fine. |
|||||||||
|
|
勃艮第 | 1 | - |
保税价格
￥ 10,500.00 |
|||||
|
|
勃艮第 | 1 | 90-92 (VN) |
保税价格
￥ 3,335.00 |
|||||
Vinous (90-92)The 2018 Gevrey-Chambertin Village has a perfumed, quite floral bouquet of dark cherries, raspberry and light tobacco aromas that gently unfold in the glass. The palate is very smooth and harmonious, with lightly spiced red fruit. Gains weight and grip toward the very finely detailed finish, which nudges Premier Cru in quality. Yeah... that good. |
|||||||||
|
|
勃艮第 | 1 | 88-90 (VN) |
保税价格
￥ 3,750.00 |
|||||
Vinous (88-90)The 2018 Chambolle-Musigny Village, matured in 30% new oak, has a generous bouquet of red berry fruit, plus touches of brown spice and light loamy aromas. The palate is medium-bodied with fine tannins and lightly spiced red berry fruit mixed with white pepper and sage, dovetailing into a slightly compact but fresh finish. Fine. |
|||||||||
|
|
勃艮第 | 1 | 90-92 (VN) |
保税价格
￥ 8,715.00 |
|||||
Vinous (90-92)The 2018 Clos de Vougeot Grand Cru, which took the longest to finish its alcoholic fermentation, has a ripe, opulent bouquet of black cherries, blueberry and cassis aromas, perhaps not displaying the delineation of the previous two vintages. The palate is medium-bodied with saturated tannins, fine acidity and good energy. The grippy, slightly oaky finish will need time to knit together. Give it three or four years in bottle. |
|||||||||
|
|
勃艮第 | 1 | 92-94 (VN) |
保税价格
￥ 9,985.00 |
|||||
Vinous (92-94)The 2018 Clos de la Roche Grand Cru has a gorgeous bouquet of dark berry fruit, crushed stone and touches of truffle and iodine. It just bursts from the glass. The palate is very ripe and sweet on the entry, displaying a lot of sucrosity and a very vibrant finish laden with cola-tinged black fruit. It might just be a little too much for my palate, although I suspect it will be very seductive. |
|||||||||
|
|
勃艮第 | 1 | 89-91 (VN) |
保税价格
￥ 3,590.00 |
|||||
Vinous (89-91)The 2018 Morey-Saint-Denis Village has a detailed bouquet of blackberry and raspberry preserves mixed with cedar and light sous-bois notes. The palate is medium-bodied with a spicy, slightly savory opening. Nicely balanced, with good acidity, this segues into a peppery finish of moderate length. Enjoy over the next decade. |
|||||||||
|
|
勃艮第 | 1 | - |
保税价格
￥ 6,100.00 |
|||||
|
Experience the sheer luxury of the David Duband Chambolle-Musigny 1er Cru Sentiers 2018. This masterpiece originates from the renowned vineyards of France's Burgundy region. Wine connoisseurs rave about the profound depth and complexity of this opulent Pinot Noir. Crafted by the proficient viticulturist, David Duband, his eco-friendly, careful approach to creating wine is reflected in the prodigious consistency and brilliance each vintage brings. Hand-harvested grapes, stringent selection criteria, and subtle oak ageing coalesce to bring this aesthetic burgundy to life. This 2018 vintage unfolds a concentrated palate revealing layers of succulent cherries, ripe raspberries, subtly spiced with nuanced tannins. To the discerning consumer, the David Duband Chambolle-Musigny 1er Cru Sentiers 2018 is a promise of exclusivity, indulging in the unabridged and refined expression of authentic French Pinot Noir. A true testament of the depth and sensuality that only this illustrious region's terroir can bring about. |
|||||||||
|
|
勃艮第 | 2 | - |
保税价格
￥ 4,810.00 |
|||||
|
Renowned for his masterly approach to wine-making, David Duband presents the exquisite Morey-Saint-Denis 1er Cru Clos Sorbe 2018. Harvested from the prestigious vineyards of Burgundy, the grapes reflect the unique terroir of the region. Experienced connoisseurs will savour this expression’s vibrant, concentrated cherry and black currant fruit profile, underscored by an intriguing hint of sous-bois. The wine spends up to 14-months maturing in French oak barrels, adding a sophisticated layer of toasty complexity. David Duband, respected for his meticulous organic farming and low-intervention ethos, allows the indigenous yeast fermentation to develop the wine's character naturally, resulting in a beautiful marriage of power and elegance. The 'David Duband Morey-Saint-Denis 1er Cru Clos Sorbe 2018' truly encapsulates the unwavering commitment of its producer to the highest standards of viticulture and enology. |
|||||||||
|
|
勃艮第 | 5 | - |
保税价格
￥ 4,385.00 |
|||||
|
Emanating from the heart of France's revered wine region, Burgundy, the David Duband Morey-Saint-Denis 2018 is a testament to the winemaker's relentless pursuit of perfection. This high-calibre, red Burgundy cultivates Pinot Noir grapes from the picturesque Morey-Saint-Denis vineyards. Celebrated winemaker, David Duband, upholds organic farming principles, producing wines that mirror his commitment to ecological preservation. Each grape undergoes meticulous handpicking, ensuring premium quality. Hand-selected stems are included in the fermentation for added complexity and character. Aged for 14 months in French oak barrels, of which 30% are new, the David Duband Morey-Saint-Denis 2018 presents a full-bodied palate, tantalising with well-structured tannins, and a signature finish of vibrant berry notes and subtle spice undertones. Experienced and amateur connoisseurs alike will cherish this divine testament to Burgundy's viticultural magnificence. Taste the true heritage of Burgundy in each bottle of the David Duband Morey-Saint-Denis 2018. |
|||||||||
|
|
勃艮第 | 2 | - |
保税价格
￥ 2,200.00 |
|||||
|
Expertly crafted by renowned vigneron David Duband, the exquisite David Duband Nuits-Saint-Georges Rouge 2018 embodies the distinct characteristics of its terroir. Hailing from high-quality, biodynamically farmed vineyards in the Côte de Nuits region of Burgundy, France, this red wine is a paragon of pinot noir excellence. Meticulously harvested and performed whole-cluster fermentation, this wine showcases Duband's minimalist approach. Each Berry underwent a cold soak before fermentation to extract the right tannins and colour and is naturally fermented, without any additional yeasts. The wine aged for 14 months in French oak barrels and bottled unfined and unfiltered. Nuanced layers of ripe red fruits, spice, and earthy undertones are elegantly woven together in the David Duband Nuits-Saint-Georges Rouge 2018, rendering a mouth-watering acidity and a refined finish. Truly, this vintage stands as a testament to David Duband's mastery and commitment to authenticity. |
|||||||||
|
|
勃艮第 | 2 | 91-93 (VN) |
保税价格
￥ 4,610.00 |
|||||
Vinous (91-93)The 2018 Beaune Grèves 1er Cru comes from iron-rich clayey soils and contains two-thirds whole cluster this year. It has a lovely bouquet of red berry fruit laced with slate and bay leaf aromas, very well defined and absorbing the 25% new oak easily. The palate is well balanced with a mineral-rich entry, a fine bead of acidity and touches of brown spice sprinkled over the red fruit. The stony, terse finish indicates that it could age for longer than many will grant it. |
|||||||||
|
|
勃艮第 | 1 | 88-90 (VN) |
保税价格
￥ 4,505.00 |
|||||
Vinous (88-90)The 2018 Beaune Les Sizies 1er Cru is made with one-third whole cluster this year. It has a slightly smudged bouquet of raspberry and strawberry fruit that needs to attain more clarity by the time of bottling. The palate is well balanced with a fine bead of acidity that renders it much fresher and more tensile than the aromatics at the moment, although I would have liked a little more length. |
|||||||||
|
|
勃艮第 | 7 | 88-90 (VN) |
保税价格
￥ 5,800.00 |
|||||
Vinous (88-90)The 2018 Meursault "St. Christophe" is a blend of three vineyards and sees slightly less new oak that other cuvées from de Montille. There is just a slight reduction on the nose, which develops light menthol notes with aeration. The palate is easygoing, perhaps a bit commercial in style, but there is nothing wrong with that. Finishes pleasantly peachy. Drink over the next five or six years. |
|||||||||
|
|
勃艮第 | 7 | 92 (VN) |
保税价格
￥ 4,385.00 |
|||||
Vinous (92)The 2018 Saint-Aubin En Remilly 1er Cru has an energetic, focused, flinty bouquet with a spring in its step. The terroir comes through beautifully. The palate is quite effervescent with crisp acidity and good tension. Citrus-fresh and vibrant towards the finish, this has a dash of spice lingering on the aftertaste. Superb. Tasted blind at the Burgfest 2018 white tasting. |
|||||||||
|
|
勃艮第 | 1 | 91-93 (VN) |
保税价格
￥ 6,110.00 |
|||||
Vinous (91-93)The 2018 Volnay Les Champans 1er Cru includes 50% whole cluster and has a much more floral bouquet than the Mitans, with wilted rose petal percolating through the red fruit. The well-balanced palate is tannic on the entry. The brisk, terse finish indicates that it is in for the long haul. I like the salinity here. A rather uncompromising but satisfying/challenging Volnay. |
|||||||||
|
|
勃艮第 | 1 | 91-93 (VN) |
保税价格
￥ 6,830.00 |
|||||
Vinous (91-93)The 2018 Volnay Les Mitans 1er Cru is 100% whole cluster and underwent one of the earliest malolactics, finishing by January 2019. It has a mixture of red and black fruit tinged with brown spices. The palate is medium-bodied with crunchy red fruit, the whole cluster so well integrated that you would guess it contained far less. The elegant finish is tinged with bay leaf and white pepper notes. Excellent. |
|||||||||
|
|
勃艮第 | 1 | 91 (VN) |
保税价格
￥ 6,170.00 |
|||||
Vinous (91)The 2018 Volnay Les Taillepieds 1er Cru is better on the nose than its peers. Lifted blackberry, raspberry and sous-bois aromas become more floral with time in the glass. The palate is medium-bodied with crunchy red fruit and some stem addition that does not quite assimilate towards the finish, as if there are two Volnays competing in the same glass. That might resolve itself with time in bottle… we will see. Still an intriguing proposition. Tasted blind at the Burgfest 2018 red tasting. |
|||||||||
|
|
勃艮第 | 2 | - |
保税价格
￥ 10,615.00 |
|||||
|
|
勃艮第 | 1 | 91-93 (VN) |
保税价格
￥ 13,190.00 |
|||||
Vinous (91-93)The 2018 Gevrey-Chambertin 1er Cru includes 30% whole bunch and 60% new oak. It has a clean, well-defined bouquet with sous-bois and black truffle aromas permeating the red berry fruit. The palate is medium-bodied with supple tannins, fleshy and charming, leading to an elegant, refined, caressing finish. Delicious and probably one of Mortet’s earlier-drinking cuvées. |
|||||||||
|
|
勃艮第 | 1 | 93-95 (VN) |
保税价格
￥ 13,435.00 |
|||||
Vinous (93-95)The 2018 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru is completely de-stemmed and raised in 70% new oak. It has a very well-defined bouquet of raspberry and wild strawberry scents, plus pressed rose petal and a touch of orange pith. The palate is very well defined with supple tannins, a perfect line of acidity and a slight confit-like finish. Understated and refined, this will give two decades of drinking pleasure. |
|||||||||
|
|
勃艮第 | 2 | 94-96 (VN) |
保税价格
￥ 12,580.00 |
|||||
Vinous (94-96)The 2018 Gevrey-Chambertin Les Champeaux 1er Cru comes from 70- to 80-year-old vines in the four corners of the vineyard, matured with 25–30% whole bunches and 60% new oak. It has a classy, beautifully defined bouquet that features crystalline red berry fruit and superb mineralité, the stem addition seamlessly integrated. The palate is medium-bodied with filigreed tannins and silky in texture. Pure and elegant, with a very sustained finish. Stunning. |
|||||||||
|
|
勃艮第 | 1 | 17 (JR) |
保税价格
￥ 6,450.00 |
|||||
Jancis Robinson (17)Cask sample. This sample seems a bit more tired on the nose. But the fruit quality was obviously good. Firm and vigorous and confident with real persistence. |
|||||||||
|
|
勃艮第 | 1 | 16.5+ (JR) |
保税价格
￥ 4,910.00 |
|||||
Jancis Robinson (16.5+)Spicy and ripe. Really dark fruit with a hint of vanilla. Refined rather than open, dry and more spicy/savoury than fruity. Dry tannins and good length. Structured for the longer term. |
|||||||||
|
|
勃艮第 | 1 | - |
保税价格
￥ 2,710.00 |
|||||
|
An exemplary offering produced by the acclaimed winemaker, the Didier Fornerol Cote-de-Nuits Villages 2018 captivates the palate with an elegant blend of fruit, floral, and earthy notes. This red wine hails from the revered vineyards of Burgundy, a region in France esteemed for its Pinot Noir-style wines. The eponymous Didier Fornerol, trusted for his meticulous techniques, displays his deftness in this particular vintage. He kept the yield low and harvested the grapes at optimum ripeness, ensuring the wine's character and complexity. The grapes underwent fermentation in old oak barrels, thus infusing the wine with soft tannins and a rounded depth. Although ready to enjoy, the Didier Fornerol Cote-de-Nuits Villages 2018 will age graciously, promising a more luxurious experience with time. This wine is a testament to Fornerol's unwavering commitment to creating beautiful expressions of the terroir's potential. |
|||||||||
|
|
勃艮第 | 1 | - |
保税价格
￥ 3,610.00 |
|||||
|
Indulge in a fine bottle of the Domaine Aubert et Pamela Villaine Rully 1er Cru Rabource 2018. Nestled in the heart of Burgundy, this premier-cru vineyard produces an array of distinguished wines, carefully crafted by Aubert and Pamela de Villaine. Steeped in traditional wine-making practices, this specific vintage thrives in a calcareous clay soil which imparts rich, mineral characteristics. The Domaine Aubert et Pamela Villaine Rully 1er Cru Rabource 2018 is a remarkable Chardonnay, aged for 16 months in French oak, presenting a harmonious blend of bright citrus, green apple notes and subtle oak nuances. The finish is elegantly long, with a notable mineral edge. This vintage is an example of a wine's ability to beautifully express its unique terroir. Regarded for their commitment to organic viticulture, Domaine Aubert et Pamela Villaine embodies meticulous attention to detail, promoting naturally intense and balanced vintages. This is fine wine for the discerning palette. |
|||||||||
|
|
勃艮第 | 20 | - |
保税价格
￥ 2,600.00 |
|||||
|
The Domaine Bourgogne Devaux Aloxe-Corton Vieilles Vignes 2018 is an exquisite revelation from France's Burgundy region. This incomparable red wine is ethereal proof of domain's artisanal methods of harnessing the fruits from veteran vines - a testament to their generational winemaking prowess. Crafted meticulously from Pinot Noir grapes that share a deep synergy with the Aloxe-Corton's characteristic limestone-rich terroir, this 2018 vintage offers an intense, aromatic bouquet marked by ripe plums, black cherries, and graceful earthy undertones. Meticulous, time-honoured vinification processes coupled with 18 months of barrel ageing bestow this fine wine with an elegant velvety texture and seamless tannins. The Domaine Bourgogne Devaux Aloxe-Corton Vieilles Vignes 2018 is indeed a richly nuanced reflection of its prestigious appellation, encapsulating the timeless romance of Burgundy. An ensemble worth the patient cellar ageing, but equally addictive to delve into now. It effortlessly pairs with a variety of gourmet dishes, further elevating its allure. |
|||||||||
|
|
勃艮第 | 2 | - |
保税价格
￥ 3,505.00 |
|||||
|
The Domaine de la Confrerie Volnay 1er Cru Santenots 2018 is an exemplar of grand French tradition. Hailing from the celebrated wine region of Côte de Beaune in Burgundy, this wine is a testament to supreme craft and meticulous cultivation. Deeply knowledgeable vintner, Domaine de la Confrerie, meticulously ages this sumptuous Pinot Noir in French oak barrels, allowing time to perfect its richly redolent nuances. There is a weighty depth to this 2018 vintage, splendid in its sophisticated balance of ripe red fruit, delicate spice, and supple tannins. Swirl the glass to appreciate the elegant ruby colour and aromas of strawberry and cherry subtly complemented by earthy undertones. A hint of mineralogy is a nod to the lime-rich soils of the Santenots vineyard. Whether a dedicated oenophile or a casual enthusiast, the Domaine de la Confrerie Volnay 1er Cru Santenots 2018 is a glorious addition to any fine wine collection. |
|||||||||
