Bordeaux
Bordeaux is arguably the most famous wine region in the world, renowned for producing some of the finest wines on the planet. We offer an exceptional selection of Bordeaux wines, ranging from the grand crus to the more affordable but still delicious options.
Located in the southwestern part of France, Bordeaux has a rich history that dates back centuries. Some of the most popular estates in the region include Château Margaux, Château Lafite Rothschild, Château Latour, and Château Mouton Rothschild. These estates produce some of the most sought-after wines in the world.
Bordeaux is home to many famous appellations, including Saint-Émilion, Pauillac, Margaux, and Saint-Julien. Each appellation has its own unique terroir and characteristics, which contribute to the distinct flavor and aroma of the wines. The grapes used in Bordeaux wines vary by region, but the most common varieties include Cabernet Sauvignon, Merlot and Cabernet Franc.
Our Bordeaux collection includes wines from all the major appellations and chateaux, ensuring that you can find your favorite wine or discover new ones. We take pride in offering the best selection of Bordeaux wines in town, all carefully sourced and curated by our expert wine buyers.
Whether you are a seasoned wine connoisseur or just starting to explore the world of wine, our Bordeaux collection has something for everyone. Shop our Bordeaux collection today and experience the unparalleled quality and taste of these exceptional wines.
Bordeaux
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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波尔多 | 4 | 92-93 (JS) |
保税价格
￥ 2,760.00 |
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James Suckling (92-93)This builds on the palate with medium to full body, lots of dark fruits and a full tannins that drive the finish. Shows energy and length. Precise and transparent. Could be better than 2016? |
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波尔多 | 1 | 94-95 (JS) |
保税价格
￥ 4,900.00 |
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James Suckling (94-95)This is linear and tight with beautiful concentration of tannins and dark fruit, as well as tar and dark chocolate. Full, yet racy and long. Very solid and structured with tannins that integrate well into the wine. Better than the 2018. |
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波尔多 | 2 | 92-93 (JS) |
保税价格
￥ 2,900.00 |
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James Suckling (92-93)A chewy and rich red with plenty of currant and black-cherry character. Tannic. Should come together nicely with some barrel aging. |
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波尔多 | 5 | 90-93 (JD) |
保税价格
￥ 3,800.00 |
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Jeb Dunnuck (90-93)Château Desmirail looks to have turned out a sensational wine in the vintage, and their 2017 offers a forward, already irresistible style as well as loads of spicy red and black fruits, incense and spice aromas, and flavors. I love its purity of fruit, it has medium-bodied richness, and ripe tannin. Drink it on release and over the following 10-15 years. |
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波尔多 | 1 | 92-93 (JS) |
保税价格
￥ 4,420.00 |
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James Suckling (92-93)A red with red berries and currants and some chocolate and hazelnuts. It’s medium-to full-bodied with ripe, savory tannins. Serious this year. |
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波尔多 | 2 | - |
保税价格
￥ 4,005.00 |
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波尔多 | 1 | 92 (WE) |
保税价格
￥ 4,730.00 |
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Wine Enthusiast (92)91-93 Barrel sample. Well structured, this has dry tannins over vivid black fruits. It shows acidity but also great juicy sweetness. |
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波尔多 | 1 | 92 (VN (ID)) |
保税价格
￥ 6,670.00 |
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Vinous - Ian D'Agata (92)(34% cabernet sauvignon, 33% merlot and 33% cabernet franc; 30.1 g/l dry extract; 13.2% alcohol): Dark red with a garnet rim. Very sexy, inviting aromas of ripe red cherry, rose petal, mint, cinnamon and white pepper; this has to be one of the freshest, least overripe noses of all 2003 Bordeaux. Then remarkably vibrant and pure on the palate, with cabernet franc-dominated flavors of strawberry, violet, and cocoa complicated by a delicate white pepper nuance. The tannins are smooth and the finish long and suave. An alluring, supple wine with impeccable balance--and an unbelievable result in the furnace-like conditions of 2003. |
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波尔多 | 1 | 88 (WA) |
保税价格
￥ 6,100.00 |
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Wine Advocate (88)Aromas of chocolate, sweet cherries, dried herbs, and a hint of tapenade jump from the glass of this medium-bodied, silky, soft, pretty Margaux. Enjoy it over the next 10-12 years. |
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波尔多 | 1 | 90 (VN (AG)) |
保税价格
￥ 7,665.00 |
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Vinous - Antonio Galloni (90)The 2005 du Tertre is a bold, savory wine, as it so often is. Game, scorched earth, licorice, tobacco and dried herbs give this dark, virile Margaux much of its distinctive personality. The 2005 has aged well. I would prefer to drink it over the next handful of years, before the fruit fully fades, even though there is enough density to allow for aging beyond that. Structurally, du Tertre is a bit lighter than most Margaux in 2005. |
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波尔多 | 1 | 93 (VN (NM)) |
保税价格
￥ 7,970.00 |
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Vinous - Neal Martin (93)The 2010 du Tertre soars out of the glass with blackberry, sous-bois and light mint aromas. Good definition here and nicely focused. The palate is medium-bodied with supple but quite firm tannins, a welcome sprinkling of cracked black pepper and an off-dry finish that feels long and persistent. Superb. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal. |
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波尔多 | 1 | 91-92 (JS) |
保税价格
￥ 4,315.00 |
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James Suckling (91-92)This is really well done with soft tannins and berry, cherry and chocolate character. Full body, with round tannins. This year has more Cabernet Franc with 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot, and 10% Petit Verdot. |
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波尔多 | 2 | 91-92 (JS) |
保税价格
￥ 2,620.00 |
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James Suckling (91-92)This is really well done with soft tannins and berry, cherry and chocolate character. Full body, with round tannins. This year has more Cabernet Franc with 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot, and 10% Petit Verdot. |
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波尔多 | 1 | 94-95 (JS) |
保税价格
￥ 4,435.00 |
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James Suckling (94-95)A wine with definition and refinement. Hints of tobacco and chocolate. Full body, super fine and flavorful. Juicy and savory. The walnut and spice on the end is gorgeous. |
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波尔多 | 1 | 95 (WE) |
保税价格
￥ 5,525.00 |
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Wine Enthusiast (95)Made by the same team as Giscours, this is a fine wine. Its rich structure combines with acidity and dense, plummy fruit to give a wine that charms now but is sure to age well. |
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波尔多 | 1 | 92 (VN (AG)) |
保税价格
￥ 5,525.00 |
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Vinous - Antonio Galloni (92)The 2017 du Tertre is a very pretty wine. Succulent red cherry, dried flowers, mint, blood orange and spice notes meld together in a pliant, mid-weight Margaux that will drink well right out of the gate. This is an especially elegant vintage for a property that often leans towards a wilder style. The 2017 is one of the prettiest recent Tertres I can remember tasting. |
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波尔多 | 10 | 92 (VN (AG)) |
保税价格
￥ 2,930.00 |
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Vinous - Antonio Galloni (92)The 2017 du Tertre is a very pretty wine. Succulent red cherry, dried flowers, mint, blood orange and spice notes meld together in a pliant, mid-weight Margaux that will drink well right out of the gate. This is an especially elegant vintage for a property that often leans towards a wilder style. The 2017 is one of the prettiest recent Tertres I can remember tasting. |
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波尔多 | 2 | 94-95 (JS) |
保税价格
￥ 5,075.00 |
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James Suckling (94-95)Blackberry, graphite and blueberry character. It’s full-bodied, layered and chewy with fine-grained tannins and a punchy finish. |
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波尔多 | 5 | 92-93 (JS) |
保税价格
￥ 3,940.00 |
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James Suckling (92-93)A juicy and soft textured, medium-bodied red with cherry, earth and orange-peel character. Creamy and delicious. 64% cabernet sauvignon, 20% cabernet franc, 10% merlot and 6% petit verdot. |
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波尔多 | 1 | 92-93 (JS) |
保税价格
￥ 3,650.00 |
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James Suckling (92-93)A juicy and soft textured, medium-bodied red with cherry, earth and orange-peel character. Creamy and delicious. 64% cabernet sauvignon, 20% cabernet franc, 10% merlot and 6% petit verdot. |
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波尔多 | 1 | - |
保税价格
￥ 3,745.00 |
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波尔多 | 1 | 91.0 |
保税价格
￥ 6,250.00 |
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波尔多 | 1 | 91.0 |
保税价格
￥ 6,250.00 |
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波尔多 | 1 | 95 (VN (AG)) |
保税价格
￥ 6,390.00 |
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Vinous - Antonio Galloni (95)The 2017 Durfort-Vivens is fabulous, not to mention one of the under the radar gems of the year. Rich and explosive in feel, the 2017 possesses tremendous intensity in every direction. Sweet floral notes, cedar, mint and spice add shades of nuance as this potent, vertically built Margaux opens up in the glass. In 2017, severe frost took with it 35% of the production. The fruit that survived produced an epic, marvelously rich Durfort-Vivens. Don't miss it. |
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波尔多 | 1 | 96-97 (JS) |
保税价格
￥ 2,275.00 |
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James Suckling (96-97)This is a crazy wine. Everything was done by hand, without electricity, because it was made in seven-hectoliter amphora. The grapes were hand-sorted. It’s full-bodied with tannins that are integrated so well into the wine, which gives it tension and freshness. Blackberries. Lavender. 10 hectoliters. Best Dufort ever? |
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波尔多 | 1 | 96.0 |
保税价格
￥ 3,330.00 |
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Scoring double 96 points from the Wine Advocate's William Kelley and Decanter alongside double 95 points from Jane Anson of Inside Bordeaux and Vinous's Antonio Galloni, this blend of 90% Cabernet Sauvignon and 10% Merlot wowed Hindle so much that she 'immediately wanted another glass'. The palate is 'deep and concentrated' (WA) but with this being countered by 'so much clarity and freshness' (DC), it is 'hard not to be impressed by the balance on display here' (JA). A Margaux with serious agebility, this 2019 vintage has a drinking window up to 2065. This Durfort-Vivens 2019 really is a 'brilliant Margaux' (WA). As William Kelley states, 'anyone who isn’t aware of just how good Gonzague Lurton’s wines are these days should taste a bottle' of this. |
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波尔多 | 1 | 97 (WE) |
保税价格
￥ 3,790.00 |
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Wine Enthusiast (97)In this wine, the tannins are velvety, with black fruits that are immensely concentrated. The texture and powerful tannins provide superb foils for the fruit. Drink from 2027. Organic and biodynamic. |
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波尔多 | 1 | 91 (WS) |
保税价格
￥ 6,640.00 |
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Wine Spectator (91)This offers blackberry, currant and hints of meat on the nose. Full-bodied, with velvety tannins and a meat, berry and light vanilla character. Has a velvety texture, with pretty fruit. Best after 2011. 4,165 cases made. -JS |
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波尔多 | 1 | 94 (VN (AG)) |
保税价格
￥ 1,575.00 |
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Vinous - Antonio Galloni (94)The 2015 Ferrière is terrific. Black cherry, plum, lavender and spice give the 2015 its super distinctive dark profile. Juicy and generous on the palate, the 2015 has developed into a very nice Margaux that plays on the darker end of the fruit spectrum. The 2015 is dense and powerful, but also impeccably balanced. |
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