Bordeaux
Bordeaux is arguably the most famous wine region in the world, renowned for producing some of the finest wines on the planet. We offer an exceptional selection of Bordeaux wines, ranging from the grand crus to the more affordable but still delicious options.
Located in the southwestern part of France, Bordeaux has a rich history that dates back centuries. Some of the most popular estates in the region include Château Margaux, Château Lafite Rothschild, Château Latour, and Château Mouton Rothschild. These estates produce some of the most sought-after wines in the world.
Bordeaux is home to many famous appellations, including Saint-Émilion, Pauillac, Margaux, and Saint-Julien. Each appellation has its own unique terroir and characteristics, which contribute to the distinct flavor and aroma of the wines. The grapes used in Bordeaux wines vary by region, but the most common varieties include Cabernet Sauvignon, Merlot and Cabernet Franc.
Our Bordeaux collection includes wines from all the major appellations and chateaux, ensuring that you can find your favorite wine or discover new ones. We take pride in offering the best selection of Bordeaux wines in town, all carefully sourced and curated by our expert wine buyers.
Whether you are a seasoned wine connoisseur or just starting to explore the world of wine, our Bordeaux collection has something for everyone. Shop our Bordeaux collection today and experience the unparalleled quality and taste of these exceptional wines.
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Bordeaux
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| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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波尔多 | 2 | 95-96 (JS) |
保税价格
￥ 5,865.00 |
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James Suckling (95-96)This has fascinating, smoky, bark, dried-meat and crushed-berry character. It’s full-bodied with crushed stone, tobacco and dried meat. Extremely long and flavorful. |
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波尔多 | 3 | 96-97 (JS) |
保税价格
￥ 8,370.00 |
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James Suckling (96-97)Very plush and tannic with full body and lots of structure and intensity. Top second wine. Very solid and quite muscular with fine tannins and texture. |
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波尔多 | 2 | 94-95 (JS) |
保税价格
￥ 6,935.00 |
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James Suckling (94-95)Lots of iodine and oyster-shell aromas, together with blackberry and black cherry, following through to a medium to full body. Polished yet slightly chewy tannins and a fresh finish. Grilled orange. 70.4% merlot, 18.2% cabernet sauvignon and 11.4% cabernet franc. |
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波尔多 | 2 | 92 (VN (AG)) |
保税价格
￥ 3,495.00 |
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Vinous - Antonio Galloni (92)The 2019 Le Merle de Péby Faugères is laced with sumptuous black cherry fruit, chocolate, new leather, spice and graphite. This racy second wine offers tons of immediacy and overall appeal. Attractive, savory top notes complement the Merlot fruit nicely. |
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波尔多 | 2 | 93-95 (JD) |
保税价格
￥ 10,065.00 |
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Jeb Dunnuck (93-95)In the running for the top second wine of the vintage, the 2018 Le Petit Cheval checks in as 70% Merlot and 30% Cabernet Franc and has incredible quality for a second wine. Floral notes of black cherries, graphite, and smoked earth all emerge from this medium to full-bodied Saint-Émilion that has plenty of classic Cheval Blanc elegance and purity as well as length. It’s already seamless and hard to resist, and ideal for drinking over the coming two decades or so. |
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波尔多 | 2 | 95-96 (JS) |
保税价格
￥ 11,640.00 |
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James Suckling (95-96)This is a very powerful Petit Mouton with so much rich fruit and power. Full-bodied, tannic yet polished and long. Muscular for the second wine of Mouton. |
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波尔多 | 1 | 97-98 (JS) |
保税价格
￥ 14,480.00 |
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James Suckling (97-98)This is phenomenal with such dense and layered tannins that go on for minutes. It’s full-bodied with blackberries, blueberries and chocolate. Sexy and so beautiful. Not sure what to say here. Maybe it should have gone into the first wine? |
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波尔多 | 1 | 97 (JS) |
保税价格
￥ 13,385.00 |
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James Suckling (97)A luscious red with redcurrant, chocolate, plum and hazelnut. Rather opulent on the nose. Full-bodied and very structured with chewy tannins that are intense and powerful. This needs time to come together and soften. 68% cabernet sauvignon and 32% merlot. Better after 2027. |
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波尔多 | 1 | 97-98 (JS) |
保税价格
￥ 11,265.00 |
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James Suckling (97-98)This is very, very layered with gorgeous fruit and velvety tannins. Hints of chocolate. Full-bodied and chewy with soft, fine tannins. 72% cabernet sauvignon, 24% merlot and 4% cabernet franc. Gorgeous second wine. |
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波尔多 | 4 | 93 (VN (NM)) |
保税价格
￥ 140,915.00 |
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Vinous - Neal Martin (93)Tasted at the Pomerol Comparative Exploration tasting in London, the 1995 Le Pin is a vintage that has never proven its pedigree. Now with two decades under its belt, the aromatics are strangely not that far from those of the 1995 Lafleur despite the absence of any Cabernet Franc. There is a pleasant mineralité here and impressive purity. The palate is fresh and vibrant, a mixture or red and black fruit with a subtle marine influence. Classy and sophisticated, this is unquestionably the finest bottle that I have encountered. Perhaps it was just a late bloomer? Anyway, I am happy to upgrade my score from previous encounters. |
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波尔多 | 3 | - |
保税价格
￥ 19,885.00 |
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波尔多 | 2 | - |
保税价格
￥ 19,435.00 |
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Trilogie is a secretive project that Château Le Pin has been pursuing for a number of years. Produced in only miniscule amounts, the current edition is a blend of the 2016, 2017 and 2018 Château Le Pin - all excellent vintages, and available at a fraction of the price of a regular Le Pin!
More Info
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波尔多 | 3 | - |
保税价格
￥ 21,575.00 |
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波尔多 | 4 | 89-92 (WA) |
保税价格
￥ 4,165.00 |
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Wine Advocate (89-92)The best Le Prieure I have ever tasted, this 2009 is a hedonist’s dream. Huge red and black fruit aromas soar from the glass of this deep ruby/purple-tinged beauty. With velvety tannin, a full-bodied, opulent personality, and a knock-out finish with no hard edges, it is already impossible to resist, so enjoy it over the next decade or more. (Tasted three times.) |
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波尔多 | 2 | 96-97 (JS) |
保税价格
￥ 5,005.00 |
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James Suckling (96-97)A full-bodied red that builds on the palate with lots of blackberry and blueberry character, as well as chocolate. Mineral and graphite undertones. Chewy, yet very integrated. Excellent, as expected. |
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波尔多 | 1 | 97 (WI) |
保税价格
￥ 9,200.00 |
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The Wine Independent (97)Medium to deep garnet colored, the 2012 Leoville Las Cases drifts out with fragrant notions of warm cassis, dark chocolate, roses, and dried mint with hints of iron ore and forest floor. Fragrant black fruit absolutely dances on the medium-bodied palate, with super-ripe, fine-grained tannins and vivacious freshness, finishing long and perfumed. This beautiful wine still has a good 20-30 years left. |
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波尔多 | 1 | 100 (FS) |
保税价格
￥ 9,450.00 |
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Falstaff (100)Dark ruby, opaque core, purple reflections, subtle brightening on rim. Fine oak, a hint of nougat, dark berries underneath, some cardamom, dark cherries, a hint of candied oranges. Powerful, taut, tightly meshed, fresh acidity, spicy, supporting tannins, a hint of chocolate on the finish, convincing balance, mineral and very long lasting, cherries on the finish, a vin de garde, can also be tasted young with a few hours in the carafe, enormous future potential. |
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波尔多 | 1 | 98-99 (JS) |
保税价格
￥ 13,075.00 |
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James Suckling (98-99)This is incredibly classic in style with so much currant, lead pencil, crushed stone and sweet tobacco. It’s full-bodied with minerally, stoney and powerful tannins. It goes on and one. Real Las Cases here. Solid as a rock. Progresses to violet, graphite and licorice at the end. |
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波尔多 | 1 | 96-98 (TDB) |
保税价格
￥ 11,265.00 |
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The Drinks Business (96-98)Léoville Las Cases. (St Julien; 80% Cabernet Sauvignon; 15% Cabernet Franc; 5% Merlot.; 13.2% alcohol; pH 3.71; IPT 77; tasted at the property). If you’ve ever wanted to know what Las Cases’ Cabernet would taste like without (most of) the Merlot, here’s your chance (and you can play the same game with most of the first growths too). The answer, in a word, is wonderful (and please don’t take that as a criticism of Las Cases’ Merlot in any other vintage). This is serene and profoundly beautiful on the nose. Cool, precise, elegant, suave and sophisticated, with an intense and gracious dark purple and black fruit. It is the very epitome of cool-summer Cabernet (Sauvignon and Franc) – and that, in a sense is the point. We have, too, the florality of the vintage – here violets and a more discrete sensation of spring flowers. With air on the nose – and, again, on the palate (especially when one draws in a little air) – there is an utterly divine intense presence of cedar that both envelops and somehow cosets the dark fruit. As beautiful a Las Cases as I have had the pleasure to taste en primeur and, for me, the wine of the appellation in the vintage. Like Margaux and, in a slightly different way, Lafite, it embraces and works with rather than struggles against the characteristics of the vintage. Tranquillity, cool perfection and supreme elegance. I find this quite an emotional La Cases. Stylistically, my favourite ever! |
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波尔多 | 4 | 98+ (JD) |
保税价格
￥ 6,625.00 |
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Jeb Dunnuck (98+)The Grand Vin 2020 Château Léoville Poyferré, which is released in a stylish black bottle commemorating a century for the Cuvelier family, is reminiscent of the 2016 with its powerful, concentrated, yet vibrant and inward style. Pure crème de cassis, melted chocolate, loamy earth, graphite, and some spicy nuances all define the aromatics, and it's full-bodied, with a stacked mid-palate, nicely integrated oak, ripe tannins, and one hell of a great finish. This is another utterly brilliant wine from this team, which has been producing First Growth quality wines for many years now. The blend of the 2020 is 64% Cabernet Sauvignon, 31% Merlot, 3% Cabernet Franc, and the rest Petit Verdot, aged in 80% new barrels, hitting 13.58% natural alcohol and a pH of 3.81. It will benefit from just 5-7 years of bottle age and will evolve for 50 years or more if well stored. Bravo. Tasted multiple times with consistent results. |
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波尔多 | 1 | 99 (JD) |
保税价格
￥ 9,290.00 |
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Jeb Dunnuck (99)Readers looking for the next superstar in Bordeaux need to jump on the bandwagon of Les Carmes Haut-Brion, who have produced one of the wines of the vintage in 2016. The 2016 Château Les Carmes Haut-Brion checks in as a blend of 41% Cabernet Franc, 39% Merlot, and 20% Cabernet Sauvignon that hit 13.8% natural alcohol and spent 22 months in 65% new French oak. Its deep purple color is followed by a complex bouquet of high-class smoke tobacco, decaying flowers, charcoal, gravelly minerality and loads of sweet black and blue fruit. Possessing full-bodied richness, flawless integration of its acidity, fruit, and ultra-fine tannins, and a blockbuster finish, this is another 2016 that possess both power and elegance. Do your best to hide bottles for 5-7 years and it will keep for 3-4 decades. Don’t miss it. Tasted twice. |
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波尔多 | 1 | 96 (DC) |
保税价格
￥ 4,340.00 |
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Decanter (96)Brilliant wine that continues to impress three years on from the En Primeur tasting, with a creamy but restrained texture, precise black fruits with a spicy undertow. By this point Carmes had the highest percentage of Cabernet Franc on the Left Bank, and had really started to establish its own identity. It was also using a full 40% whole bunch winemaking, choosing only the ripest stems to include in the fermentation tanks, adding a twist of salinity on the finish and ensuring a dip of around 1% in potential alcohol levels at picking (this is a hot site close to the city centre). Owned by Patrice Pichet since 2011, with Guillaume Pouthier joining as director in 2012 - whose experience in the Rhône meant he was not afraid to use stems in winemaking, something traditionally shunned in Bordeaux. This wine shows the success of that approach, giving personality and poise. Needs another few years for the austerity to soften further. |
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波尔多 | 1 | 100 (JD) |
保税价格
￥ 5,875.00 |
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Jeb Dunnuck (100)The 2018 Château Les Carmes Haut-Brion is a rock star of a wine and is based on a unique blend of 37% Cabernet Franc, 34% Cabernet Sauvignon, and 29% Merlot that was brought up in 80% new French oak. Offering a deep ruby/purple color as well as a thrilling bouquet of blackcurrants, smoked tobacco, chocolate, violets, damp earth, and truffle, it hits the palate with a full-bodied yet almost understated, building style that carries ripe, supple tannins, gorgeous amounts of smoky black fruits, and an endearing, layered, multi-dimensional texture that keeps you coming back to the glass. A dead ringer for a great vintage of Haut-Brion, it is far from unapproachable today yet needs 7-8 years of bottle age for the fireworks to develop and will have 50-years or more of longevity! Hats off to Guillaume Pouthier for a magical, seamless, singular beauty! |
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波尔多 | 1 | 98 (JD) |
保税价格
￥ 8,055.00 |
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Jeb Dunnuck (98)I wasn't able to taste the 2019 Château Les Carmes Haut-Brion from barrel, but it certainly brings the goods from bottle. Deep ruby/purple-hued, with a smorgasbord-like array of red, blue, and black fruits as well as violets, candied flowers, tobacco, and sappy herbs, it hits the palate with medium to full-bodied richness, a deep, layered, concentrated mouthfeel, flawless balance, and that rare mix of power and elegance that truly great Pessac can deliver. Showing the more elegant style of the vintage, it checks in behind the magical, perfect 2018 but is very much in the style of the 2016. Readers will love having this beauty in the cellar, and it will evolve for 40-50 years if stored correctly. Hats off to winemaker Guillaume Pouthier for another thrilling wine. |
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波尔多 | 1 | 100 (VN (AG)) |
保税价格
￥ 7,430.00 |
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Vinous - Antonio Galloni (100)The 2020 Les Carmes Haut-Brion is a total stunner. For the first time I can remember, Les Carmes Haut-Brion marries all of its elements so well that nothing stands out. In the past, the high percentage of Franc and/or the whole clusters were evident. The 2020 is the first modern vintage in which all the elements are so well balanced. Dark red/purplish fruit, rose petal, mint, lavender, dried herbs and incense all build in a ravishing Pessac-Léognan that will take your breath away. |
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