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(1,895)

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1771-1800 / 1,895

姓名
价格
  • Smith Haut Lafitte Blanc 2020 (6x75cl)

    Jeb Dunnuck (100)

    Lastly, and pure perfection in white wine, the 2020 Château Smith Haut Lafitte Blanc is based on 90% Sauvignon Blanc, 5% Sauvignon Gris and 5% Semillon that was aged in 50% new oak. This massively rich, concentrated, powerful white offers a heavenly nose of honeyed flowers, orange marmalade, lemon grass, and toasted bread, with a building sense of salinity and minerality that shows on the finish. Drink this stunningly rich, layered, concentrated 2020 over the coming two decades.
    保税价格
    ¥ 5,890.00
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  • Smith Haut Lafitte Blanc 2021 (6x75cl)

    James Suckling (99)

    This has so much blossom honey and white flowers with limes and other citrus. Stone and mineral undertones. Subtle passion fruit. A truly complex and great nose. Full-bodied and compact with fruit, phenolics and fresh acidity. Just a touch of sea salt. Very long and persistent. If you close your eyes, it’s like a great red wine. One of the best whites ever to come from here. 90% sauvignon blanc, 5% semillon, 5% sauvignon gris. From organically grown grapes. Drink or hold.
    保税价格
    ¥ 5,230.00
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  • Smith Haut Lafitte Blanc 2023 (3x150cl)

    Jane Anson Inside Bordeaux (98)

    Distinctive as ever, right at the top of what Pessac Léognan Blanc can deliver. Structured, fleshy white peach and pear, waves of salted cracker and sage, creamy texture, great length, just a brilliant wine. A buy.
  • Smith Haut Lafitte Les Hauts de Smith 2017 (6x75cl)

    Vinous - Antonio Galloni (93)

    Inky dark fruit, gravel, smoke, spice, grilled herbs, lavender and menthol all flesh out in this rich, supple Merlot-driven blend from Smith Haut Lafitte. The 2017 is a flat-out delicious wine. Inky dark cherry, plum, chocolate, spice and savory overtones from the Cabernet all infuse the 2017 with notable character. The 2017 finishes with a good bit of structure, which ensures it will drink well for a number of years.
  • Smith Haut Lafitte Les Hauts de Smith 2018 (6x75cl)

    Vinous - Antonio Galloni (93)

    The 2018 Les Hauts de Smith is a powerhouse. I recall a much more open-knit wine from en primeur, but the bottled 2018 packs a serious punch. Inky dark fruit, chocolate, cloves, gravel and licorice give the 2018 a distinctly brooding feel. Les Hauts is conceived as a restaurant wine, but the 2018 is far from an easygoing example. There is plenty of depth, power and structure. A burst of dark red fruit laced with floral overtones punctuates the finish.
  • Smith Haut Lafitte Les Hauts de Smith 2020 (3x150cl)

    Vinous - Antonio Galloni (93)

    The 2020 Les Hauts de Smith, 60% Merlot and 40% Cabernet Sauvignon, is plump, juicy and quite forward. Succulent red cherry, cedar, cinnamon and dried flowers are front and center. Bright acids play off the ripe, racy fruit very nicely. Plush tannins wrap it all together in style.
  • Smith Haut Lafitte Les Hauts de Smith 2020 (6x75cl)

    Vinous - Antonio Galloni (93)

    The 2020 Les Hauts de Smith, 60% Merlot and 40% Cabernet Sauvignon, is plump, juicy and quite forward. Succulent red cherry, cedar, cinnamon and dried flowers are front and center. Bright acids play off the ripe, racy fruit very nicely. Plush tannins wrap it all together in style.
    保税价格
    ¥ 1,215.00
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  • Sociando-Mallet 2016 (6x75cl)

    James Suckling (93-94)

    Tight and chewy yet polished and beautiful. Medium to full body, a pretty core of fruit within the center palate and a flavorful finish. Better than 2015 and on the same level as the excellent 2014.
    保税价格
    ¥ 1,820.00
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  • Soutard-Cadet 2019 (6x75cl)

    Jeb Dunnuck (97)

    I love this château, and the 2019 Château Soutard-Cadet is another brilliant wine that's in the same ballpark as the 2018. Sporting a deep purple hue as well as a rich, powerful nose of ripe black fruits, scorched earth, spicy oak, graphite, and damp earth, it's rich and concentrated, yet the purity is brilliant, it has silky and perfectly ripe tannins, flawless balance, and a great finish. As I wrote from barrel, it's going to benefit from just 2-4 years of bottle age and, I suspect, have 20, 25, if not 30 years of overall longevity.
    保税价格
    ¥ 1,285.00
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  • Suduiraut 2001 (3x75cl)

    Wine Spectator (98)

    Gorgeous aromas of honey, passion fruit, mango and candied lemon rind. Full-bodied and ultraconcentrated, yet balanced and refined. It lasts for minutes on the palate. This has just about everything in the right place. Stunning. Best after 2009. 6,665 cases made. -JS
    保税价格
    ¥ 2,340.00
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  • Suduiraut 2001 (6x75cl)

    Wine Spectator (98)

    Gorgeous aromas of honey, passion fruit, mango and candied lemon rind. Full-bodied and ultraconcentrated, yet balanced and refined. It lasts for minutes on the palate. This has just about everything in the right place. Stunning. Best after 2009. 6,665 cases made. -JS
    保税价格
    ¥ 4,870.00
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  • Suduiraut 2009 (6x75cl)

    Scoring 98 points from the Wine Advocate's Lisa Perrotti-Brown, 97 points from Decanter's Jane Anson and 18.5/20 from Jancis Robinson MW, this 2009 "remains the benchmark Suduiraut of recent years".

     

    Still taking a while to open up fully, indicting a very long life ahead, it has a "divine bouquet... building layer upon layer" (NM) that "seductively unfurls" (WA) with gorgeous notes of honey, dried pineapple, chamomile tea, yellow flowers and nectarine. The rich, viscous and satiny texture of the palate is "effortlessly" countered by a "beautiful razor-sharp line of acidity" (NM) that gives this Sauternes bags of freshness. With "epic length and depth" (WA) on the finish, this is a wine that will span generations with Neal Martin giving it a drinking window up to 2070.

    保税价格
    ¥ 2,450.00
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  • Suduiraut 2014 (6x75cl)
    (6x75cl) 2014

    Vinous - Neal Martin (96)

    The 2014 Suduiraut was picked from 12 September to 30 October. It is very similar to the bottle tasted blind at the Southwold tasting, offering a gorgeous array of almond, quince and wild honey, perhaps just less of the orange blossom here but still utterly captivating. The palate is very well balanced with a fine bead of acidity, as animated as the 2015 with great precision and tension towards the finish. Perhaps this is a little sharper than the 2015 at the moment without the same roundness or depth, but it is just as good. 150gm/L residual sugar, 13.8% alcohol. Tasted at the Suduiraut vertical at the château.
  • Suduiraut 2017 (6x75cl)

    James Suckling (97-98)

    What a crazy Sauternes. The density and sweetness are amazing, yet at the same time it’s fresh and bright with an inspirational energy and dryness at the end. Phenolic and textured.
    保税价格
    ¥ 2,340.00
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  • Suduiraut 2019 (6x75cl)

    Vinous - Antonio Galloni (98)

    The 2019 Suduiraut is absolutely stunning. Rich, heady and explosive, but in the vibrant style that marks the wines of today, Suduiraut is a real head-turner. An exotic melange of apricot jam, orange confit, spice, candied ginger and pineapple all soar out of the glass. The 2019 is creamy and intense, but not at all heavy. The 130 grams of residual sugar are perfectly integrated. Magnificent.
    保税价格
    ¥ 2,060.00
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  • Suduiraut 2023 (6x75cl)

    Vinous - Antonio Galloni (100)

    The 2023 Suduiraut is a model of modern Sauternes. Orange peel, burnt sugar, crème-brûlée, tangerine peel, and wild flowers inform a Sauternes of total finesse and silkiness. Yields were a measly 12 hectoliters per hectare. The 150 grams of residual sugar are not especially evident. Everything about the 2023 is perfectly judged. It can be enjoyed with minimal cellaring or cellared for decades. The 2023 is a timeless wine that is among the most notable successes of the year.
    保税价格
    ¥ 2,495.00
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  • Talbot 2018 (12x75cl)

    James Suckling (94-95)

    Very attractive core of pretty fruit and polished yet chewy tannins. Medium to full body, integrated tannins and a driven finish. One of the best Talbots in a long time.
    保税价格
    ¥ 5,200.00
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  • Talbot 2019 (12x75cl)
    (12x75cl) 2019

    Jane Anson Inside Bordeaux (95)

    Such precision and elegance, showcasing savorury blue fruits and a ton of Cabernet signature, Just a hugely classic and brilliant Talbot, and one where it is stretching its muscles, standing up to take its place among the great St Juliens. This is the best for me in the line up, with clear ageing potential, liqourice and rich blueberry and blackberry fruits with waves of cinnamon, cocoa bean, cloves edging, and smoked coffee beans. 60% new oak for ageing, Jean-Michel Laporte director.
  • Talbot 2019 (6x75cl)

    Jane Anson Inside Bordeaux (95)

    Such precision and elegance, showcasing savorury blue fruits and a ton of Cabernet signature, Just a hugely classic and brilliant Talbot, and one where it is stretching its muscles, standing up to take its place among the great St Juliens. This is the best for me in the line up, with clear ageing potential, liqourice and rich blueberry and blackberry fruits with waves of cinnamon, cocoa bean, cloves edging, and smoked coffee beans. 60% new oak for ageing, Jean-Michel Laporte director.
    保税价格
    ¥ 2,290.00
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  • Talbot 2020 (6x75cl)

    Decanter (95)

    This is a great Talbot, a real success for the château. Subtle and deft touches throughout, from the smoked turmeric notes that lace the black fruits to the finessed aromatics that accompany the body of the wine. Balance and freshness, and a saline edge to the finish that is extremely moreish. Three years with Jean-Michel Laporte as director and he is doing great work.
    保税价格
    ¥ 2,170.00
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  • Talbot 2023 (6x75cl)

    James Suckling (94-95)

    A medium- to full-bodied red with very fine tannins. It’s firm and structured, showing a bright, dark-fruited character. Focused, with a good center-palate and a lingering finish. Really polished.
    保税价格
    ¥ 1,925.00
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  • Tauzinat l'Hermitage 2017 (12x37.5cl)
    (12x37.5cl) 2017

    Vinous - Antonio Galloni (90)

    The 2017 Tauzinat L'Hermitage has developed into a lovely wine. Plump, juicy and inviting, the 2017 is simply impeccable, not to mention incredibly delicious. Sweet tobacco, chocolate, black cherry, and dark spice all meld together in this racy yet mid-weight Saint-Émilion. Best of all, the 2017 is a terrific value. Tasted two times.
  • Tauzinat l'Hermitage 2017 (12x75cl)
    (12x75cl) 2017

    Vinous - Antonio Galloni (90)

    The 2017 Tauzinat L'Hermitage has developed into a lovely wine. Plump, juicy and inviting, the 2017 is simply impeccable, not to mention incredibly delicious. Sweet tobacco, chocolate, black cherry, and dark spice all meld together in this racy yet mid-weight Saint-Émilion. Best of all, the 2017 is a terrific value. Tasted two times.
  • Tauzinat l'Hermitage 2018 (3x150cl)
    (3x150cl) 2018

    Vinous - Neal Martin (92+)

    The 2018 Tauzinat l’Hermitage has quite a refined and harmonious bouquet of blackberry, boysenberry, melted tar and light incense aromas. I appreciate the way it unfolds. The palate is medium-bodied with supple yet quite firm tannins, but what I really love about this is the cashmere finish that has a spring in its step. Excellent.
  • Tertre Roteboeuf 2016 (6x75cl)

    Vinous - Antonio Galloni (100)

    The 2016 Tertre-Rôteboeuf is flat-out stunning and also one of the wines of the vintage. Rich, deep and explosive, the 2016 possesses remarkable depth and intensity from the very first taste. The 2016 is exotic, full-throttle and unapologetically hedonistic. At times, Tertre-Rôteboeuf can be a bit rough around the edges, but the 2016 is totally sublime. In a world in which so many wines are copycats, Tertre-Rôteboeuf is an original. And the 2016 is a great, emotionally moving Tertre-Rôteboeuf. This is a magnificent effort1 from François and Nina Mitjavile. Don't miss it!
    保税价格
    ¥ 8,835.00
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  • The Rothschild Collection Waddesdon 2017 (6x75cl)

    Exemplifying the finesse of a classic Bordeaux, the Baron Philippe de Rothschild Pauillac The Rothschild Collection 2017 hails from a legendary winemaker with renowned expertise rooted in the world's most prestigious winemaking region. This Pauillac is a union of Cabernet Sauvignon and Merlot grapes, carefully selected from high-quality vineyards on the Left Bank of Bordeaux.

    Masterfully crafted by estate wine-grower, Baron Philippe de Rothschild, this vintage exhibits a captivating complexity. The meticulous maturation process in oak barrels endows a beautifully balanced harmony between profound Cabernet structure and the velvety grace of Merlot.

    Distinctive aromas of blackcurrant, toasted spices and leather, segue into indulgent layers of dark fruit and earthy truffle, defining the wine's profound character. The Baron Philippe de Rothschild Pauillac The Rothschild Collection 2017 serves as a testament to the winery’s commitment to excellence, cementing its place in the upper echelons of viniculture.

    保税价格
    ¥ 1,390.00
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  • Tour de Marbuzet 2017 (6x75cl)
    (6x75cl) 2017

    Introducing the distinguished Tour Marbuzet 2017, a truly captivating Bordeaux blend that caters to accomplished palates. This Grand Cru Classé encapsulates the essence of France's esteemed Saint-Estephe appellation, with decades of esteemed viticulture traditions reflecting in every sip. The vineyards of Domaine de l'Estournel, the producer of this rich libation, sit on gravelly soils, enabling the blend of Merlot and Cabernet Sauvignon to express their flavours masterfully. The microclimate and the painstaking attention to detail during the vinification process result in a wine of complex elegance and robust character. The Tour Marbuzet 2017 leads with sumptuous notes of ripe blackcurrants and cherries, interwoven with subtle hints of spice and leather. This is undoubtedly a wine that proffers both immediate gratification and the potential for a graceful ageing. Enjoy the Tour Marbuzet 2017, an exquisite blend of France's winemaking prowess and centuries-old terroir.

  • Tour de Marbuzet 2018 (6x75cl)
    (6x75cl) 2018

    Wine Advocate (89-91)

    The 2018 Tour de Marbuzet is deep garnet-purple colored and scented of cedar, cassis, black cherries and herbs with earth and rocky hints. The palate is full-bodied and firm with good expression and concentration.
  • Tour de Marbuzet 2020 (6x75cl)
    (6x75cl) 2020

    Indulge in the celestial brilliance of Tour Marbuzet 2020, a delicate but lavish expression from Saint-Estèphe in France. Known for its prestige and consistent superiority, Château Tour Marbuzet meticulously selects its grapes from mature vines, cultivated on garonne gravel-soil. Embodying a dexterous blend of Cabernet Sauvignon, Merlot and Petit Verdot, Tour Marbuzet 2020 radiates a beautiful deep garnet colour, evoking notes of smoky oak and dark berries.

    Produced under the experienced hands of Hervé Duboscq, this vintage wine's well-structured tannins and robust body gracefully integrate with its generous fruit character and spicy undertones, leaving an impressively long and savory finish. Behind each bottle of Tour Marbuzet 2020 is a testimony to Duboscq's dedicated winemaking technique, ensuring every sip is a symphony of balanced intensity and aromatic complexity.

    Marvel at Tour Marbuzet 2020, an epitome of Saint-Estèphe's class, precision and craft. A delight for the seasoned connoisseur, adding elegant charm to any fine wine collection.

  • Tour Saint Christophe 2016 (6x75cl)

    James Suckling (96-97)

    This is superb: a triumph for the vintage considering how complicated it was in St.-Emilion. Elegance with power. Full-bodied, intense and forthright. Wonderful length and depth. Better than the 2015.
    保税价格
    ¥ 1,465.00
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Products

(1,895)

列表 网格

1771-1800 / 1,895

姓名
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Bordeaux's relatively diverse weather, particularly its rainfall, means that vintage variation can be quite broad between some years. However advances in wine making techniques, technology and investment has meant that many chateaux are still able to create very good wines in "lesser vintages". From the best vintages wines are made that are clambered for all over the world and mature excellently for many years. This is a selection of some of our favourite vintages from Bordeaux over the last few decades, as well some more recent ones.
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