Wairarapa
Wairarapa is a wine region in New Zealand that is famous for producing high-quality wines, including Pinot Noir, Chardonnay, and Sauvignon Blanc. The region is located at the southern end of the North Island and is known for its unique climate and soil conditions, which provide ideal growing conditions for a variety of grape varieties.
One of the most famous vineyards in Wairarapa is the Martinborough Vineyard, which is credited with helping to put the region on the map for wine enthusiasts worldwide. The vineyard produces a range of high-quality wines, including Pinot Noir, Chardonnay, and Sauvignon Blanc, and is known for its attention to detail in the winemaking process.
Another well-known vineyard in Wairarapa is the Ata Rangi Vineyard, which is particularly famous for its Pinot Noir wines. The estate is known for its sustainable and organic winemaking practices, and its wines are known for their elegance and balance of flavour.
The Palliser Estate is another famous vineyard in Wairarapa, known for its range of high-quality wines, including Pinot Noir, Sauvignon Blanc, and Chardonnay. The estate is known for its attention to detail in the winemaking process, and its wines are characterized by their complex flavours and aromas.
In addition to these famous vineyards, Wairarapa is home to many other wineries that produce exceptional wines. The region is particularly known for its Pinot Noir wines, which are characterized by their elegance, complexity, and depth of flavour.
Wairarapa
-
Vinous (90)
Bright medium red. Sexy spicy lift to the aromas of red raspberry, underbrush and wild herbs. Broad, dry and classic in a savory Burgundian style, conveying a restrained sweetness to its flavors of raspberry, spices and earth. This very suave, long wine finishes with fine-grained tannins and lovely perfumed lift. Seems more firmly structured than the 2012 version but remains light on its feet.保税价格¥ 1,900.00