Americas
The North American wine producing reputation can largely be attributed to the global fame and success of Napa Valley and Sonoma County in the United States. Although technically ‘new world’, its wines have the same devoted fan base (and often first-growth prices) as many classic European wines. Free from the shackles of European winemaking law, one can find a variety of cooler climate Cabs, Merlots, Pinots, Chardonnays and Rieslings that will entice all wine lovers.
South America is an exciting new melting pot of styles and flavours with a range of soils types and altitudes – taking international varietals and finishing with French winemaking techniques, or in the case of Argentinian Malbec, adopting a largely unloved grape and making it their own.
Americas
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James Suckling (97)
Dried-floral nose, accented by notes of black cherries and a hint of lime leaf. Medium-bodied with tight tannins. Lots of freshness and brightness on the palate. There is depth and complexity, but it’s all in harmony. Paprika and allspice come through. Such a delightful wine, bridging intensity with freshness. Drink or hold.保税价格￥ 11,600.00 -
James Suckling (97)
Dried-floral nose, accented by notes of black cherries and a hint of lime leaf. Medium-bodied with tight tannins. Lots of freshness and brightness on the palate. There is depth and complexity, but it’s all in harmony. Paprika and allspice come through. Such a delightful wine, bridging intensity with freshness. Drink or hold.保税价格￥ 5,865.00 -
保税价格￥ 6,185.00 -
James Suckling (99)
A mix of juicy red and black berries and earthy, woody spice on the nose. Medium-bodied with such depth, balance and precision. Succulent black fruit and ripe red berries are carried by fine tannins, along with fresh mint, pine and dried roses. Fine-tuned precision and refinement. Phenomenal wine. Drink or hold.保税价格￥ 3,705.00 -
James Suckling (99)
A mix of juicy red and black berries and earthy, woody spice on the nose. Medium-bodied with such depth, balance and precision. Succulent black fruit and ripe red berries are carried by fine tannins, along with fresh mint, pine and dried roses. Fine-tuned precision and refinement. Phenomenal wine. Drink or hold.保税价格￥ 6,045.00 -
James Suckling (97)
A beautiful red and black-fruited nose with fresh and dried flowers, paprika and a delightful hint of nutmeg. Medium-bodied with so much tension and power. The elegant fruit wraps around the structured tannins, accented by subtle spice and sap. This wine leaves you feeling excited. Drink or hold.保税价格￥ 16,345.00 -
Jeb Dunnuck (100)
Another riveting wine, the 2019 Mount Veeder Cabernet Sauvignon has a Château Latour-like stature and regalness, with full-bodied richness and incredible concentration, as well as structure, on the palate. Cassis, blueberry liqueur, lead pencil shavings, crushed stone, and graphite notes all define the nose, and it hits the palate with incredible power and opulence, yet stays pure, flawlessly balanced, and has a finish that won't quit. This is as brilliant as Cabernet gets, and Carpenter is clearly playing with the best in the business. Give bottles 4-5 years if you can and it will cruise for 30-40 years.保税价格￥ 14,695.00 -
Vinous (96-99)
The 2019 Cabernet Sauvignon marks a return to a more elegant, polished style following the two powerhouses that are the 2017 and 2018. Silky, aromatic and beautifully perfumed, the 2019 is majestic from the very first taste. There is plenty of depth and structure, as well as the balance to support decades of very fine drinking. Blood orange, crushed raspberry, mint and exotic spice nuances linger. Even in the early going, the 2019 is shaping up to be majestic.保税价格￥ 7,800.00 -
保税价格￥ 6,320.00 -
Jancis Robinson (18)
100% Sauvignon Blanc. The only vineyard that exists in DO Zapallar and located just 7 km from the coast. Clayey enriched soils and a dry steppe climate. Hand-harvested bunches are destemmed, cold-soaked for 12–24 hours, the must is settled for 24 h, then inoculated with Saccharomyces cerevisiae and Torulaspora yeasts. Fermentation at low temperature. Aged on its lees for 6–8 months. How much pleasure! A wine with a lot of aroma, with endless layers of aromatic complexity. It has a great mouth-coating texture triggering a herbal memory. The palate is full, rich, pleasant, although with sharp acidity above the rich texture. It is very well delineated, fresh, rich, deep and concentrated. A complete Sauvignon Blanc that will make you salivate. Delicious!保税价格￥ 1,100.00 -
(6x75cl) 2019The Wine Independent (98)
The 2019 Cabernet Sauvignon Coeur de Vallee is deep garnet-purple colored. It gallops out with expressive notions of warm cassis, blackberry pie, and blueberry preserves, followed by hints of cedar chest, tilled soil, bay leaves, and iron ore. The full-bodied palate is taut, with a nice combination of bright crunchy black fruits and juicy blue fruits, supported by firm, grainy tannins and seamless freshness, finishing long and mineral-laced. The Coeur de Vallee vineyard is in Oakville, just across the road from To Kalon, and is planted entirely to clone 4 with a small amount of Cabernet Franc (clone 1), which does well on the clay-loam soil. The 2019 blend is 94% Cabernet Sauvignon and 6% Cabernet Franc. 1300 cases were made.保税价格￥ 8,095.00￥ 7,321.00 -
Jeb Dunnuck (99)
A blend of 69% Semillon, 30% Sauvignon Blanc, and 1% Muscadelle, the just about pure perfection 2019 La Proportion Doree reveals a vivid gold hue as well as a kaleidoscopic array of crushed citrus, honeyed lime, white flowers, green almonds, and crushed stone-like minerality. Beautifully complex, seamless, full-bodied, and concentrated on the palate, it has an incredible texture, bright acidity, and a brilliant finish. Hats off to winemaker Luc Morlet – no one does Bordeaux Blanc in California better.保税价格￥ 5,322.00 -
(3x150cl) 2019James Suckling (96)
An open and beautiful wine with green-olive and currant aromas and flavors. Some bark and earth, too, together with mushrooms, herbs, crushed stones and pomegranate. Medium to full body with round, creamy tannins and refined finish. Blood orange at the end. Crunchy. So drinkable now, but will age beautifully保税价格￥ 2,816.00 -
James Suckling (96)
An open and beautiful wine with green-olive and currant aromas and flavors. Some bark and earth, too, together with mushrooms, herbs, crushed stones and pomegranate. Medium to full body with round, creamy tannins and refined finish. Blood orange at the end. Crunchy. So drinkable now, but will age beautifully保税价格￥ 4,430.00 -
Discover the exceptional Nickel Nickel Cabernet Sauvignon CC Ranch 2019, a fine single vineyard offering from Nickel Nickel Winery, located in Napa Valley, California. Crafted by an esteemed winemaking team led by Darice Spinelli, this opulent Cabernet Sauvignon captures the unique terroir of CC Ranch, which rests within the esteemed Rutherford viticultural region. An intoxicating nose of ripe red and black fruit delights, while the palate teases with seductive notes of dark chocolate and oak spice. Impeccable depth and balance are achieved through remarkable attention to detail in every vinicultural practice. Grapes are vine-ripened to perfection, harvested at the peak of maturity, and cellar-aged meticulously to bring out the wine's character and complexity. Typical of Nickel Nickel's quality commitment, the Cabernet Sauvignon CC Ranch 2019 is marked by finesse, balance and unparalleled consistency that will elevate any occasion.
保税价格￥ 6,355.00 -
Indulge in the exquisite taste of Nickel Nickel Cabernet Sauvignon John C Sullenger 2019, a remarkable embodiment of the superior winemaking tradition of Napa Valley, California. Acclaimed vintner Nickel Nickel exclusively focuses on producing 100% varietal, single-vineyard wines that express the unique character and charm of their individual vineyards.
This resplendent vintage is meticulously crafted from grapes grown in the rich, volcanic soil of their 30-acre Home Vineyard in Oakville. The 2019 iteration presents an extraordinary array of flavours; a poised balance of succulent dark berries, subtle currant notes, and lingering tones of cocoa and minerality.
Having matured for 17 months in French oak barrels, the Nickel Nickel Cabernet Sauvignon John C Sullenger 2019 unveils itself as lavishly textured, with tannins that affirm a beautiful intensity and longevity. A supreme testament to Nickel Nickel's pedigree, this wine is truly deserving of its place in the cellars of discerning collectors.
保税价格￥ 7,020.00 -
Immerse yourself in the nuanced elegance of the Nicolas Jay L'Ensemble Pinot Noir Willamette Valley 2019. This exquisite vintage is a testament to the revered terroir of Oregon's Willamette Valley and the rigorous selection process implemented by winemakers Nicolas Meo and Jay Boberg. A quintessential Pinot Noir, the wine encapsulates the unique character of its clonal diversity and age range from 17-34 years of vine life. Its maturation in French oak barrels accentuates its rich depth of flavour- a voluptuous blend of vibrant fruit, spicy earth and mineral notes.
Ageworthy and unforgettable, the Nicolas Jay L'Ensemble Pinot Noir Willamette Valley 2019 is distinguished not only by its meticulous craftsmanship but also its dedication to the principles of Biodynamic and Organic viticulture. This authentic expression of the complexities of Pinot Noir is a true embodiment of the duo's innovative vision and an absolute delight for the discerning palate.保税价格￥ 4,315.00 -
(12x37.5cl) 2019James Suckling (99)
The purity of fruit is really something else here, with currants and fresh flowers, such as violets and roses. Flower stems as well. Fantastic length and structure to the wine, with tightness and focus. Wonderful fruit. Graceful. A blend of 78% cabernet sauvignon, 8% merlot, 7% petit verdot, 6% cabernet franc and 1% malbec. Try after 2028.保税价格￥ 13,585.00 -
James Suckling (99)
The purity of fruit is really something else here, with currants and fresh flowers, such as violets and roses. Flower stems as well. Fantastic length and structure to the wine, with tightness and focus. Wonderful fruit. Graceful. A blend of 78% cabernet sauvignon, 8% merlot, 7% petit verdot, 6% cabernet franc and 1% malbec. Try after 2028.保税价格￥ 17,110.00 -
保税价格￥ 7,255.00 -
Experience the height of California viticulture in every bottle of the exceptionally crafted Patria Oakville Ranch Cabernet Sauvignon 2019. Born in the prestigious terroir of the Oakville Ranch vineyards in the Napa Valley, this wine boasts unrivalled Californian provenance. Expertly nurtured by Patria, a renowned boutique producer focused on small-batch Bordeaux varieties, every sip is a testament to their stringent adherence to impeccable winemaking standards. Composed of 96% Cabernet Sauvignon and 4% Petit Verdot, this full-bodied wine offers a complex palate steeped in deep blackberry and ripe persimmon, intertwined with earthy nuances for a truly distinguishing finish. Aged for 20 months in French oak barrels, its matured body complements the distinct taste to complete the sublime affair. Patria Oakville Ranch Cabernet Sauvignon 2019 demonstrates precision of the craft, embodying the quintessence of a world-class Cabernet Sauvignon, standing as a paragon of the legendary Californian wine industry.
保税价格￥ 13,450.00 -
Jeb Dunnuck (100)
Needing plenty of air to show at its best, the 2019 Cabernet Sauvignon Beckstoffer Dr. Crane Vineyard is a sensational, gorgeous Napa Valley Cabernet that delivers the goods like only this region can. Pure Cabernet magic on the nose, with deep blackcurrants, smoked tobacco, lead pencil, and a kiss of spring flowers as well as a beautiful Pessac-Leognan-like scorched earth character, it hits the palate with full-bodied richness, silky tannins, no hard edges, and a great, great finish. It's one of those wines that builds incrementally on the palate and it's only after the second or third sip that you realize how special this wine is. It also offers that rare mix of power and elegance that's the hallmark of all great wines. It needs a couple hours in the decanter if drinking any time soon. It will benefit from 4-5 years of bottle age and cruise for 20-30 years in cold cellars. Hats off to Paul Hobbs for an incredible Napa Valley Cabernet Sauvignon.保税价格￥ 5,755.00 -
Jeb Dunnuck (99)
Coming from a rockier site no more than a stone’s throw from Dr. Crane Vineyard, the 2019 Cabernet Sauvignon Beckstoffer Las Piedras is more meaty and savory, with lots of red and black fruits as well as loads of rocky, earthy minerality, spring flower, tobacco, and lead pencil-like nuances. Just beautifully balanced on the palate, it's full-bodied and elegant, with silky tannins, no hard edges, and one incredible finish. It's more red fruited than the Dr. Crane, yet it has a similar ethereal, weightless style that makes it such a joy to drink, even today. Given its balance, purity, and freshness, I have no doubt it will evolve for 25+ years, and I'm probably underrating it by a point.保税价格￥ 4,580.00 -
Jeb Dunnuck (99)
More expressive and open-knit, the 2019 Cabernet Sauvignon Beckstoffer To Kalon Vineyard sports a similar ruby/purple to go with an incredible array of black raspberry, cassis, flowery incense, orange blossom, smoked tobacco, and exotic spice. As are all To Kolans, it's incredibly perfumed and complex aromatically, and it's one of those wines that changes every time you come back to the glass. Full-bodied on the palate, it offers beautiful richness and depth, a light, graceful mouthfeel, silky tannins, and a heavenly finish. It's another magical wine from this talented winemaker that readers will absolutely love.保税价格￥ 6,365.00 -
Vinous (97)
The 2019 Syrah Sonoma Hillsides is once again the star of this range from Pax Mahle. Rich and exotic, with notable depth, the Hillsides is quite a bit brighter than the other Syrahs in the portfolio. Red cherry, plum, pomegranate, mocha, spice, leather and tobacco abound. The whole clusters are present, but nearly buried by the sheer intensity of the fruit. As always, the Hillsides is a blend taken from several sites, done with 100% whole clusters and aged in concrete. Every time I taste the Hillsides, I think the same thing: why doesn't Pax Mahle treat all his Syrahs this way?保税价格￥ 3,610.00 -
Peay Cep Hopkins Ranch Sauvignon Blanc 2019, produced by the legendary Peay Family Winery, enjoys a fine reputation among wine connoisseurs. The vineyard is situated in the cool climates of Sonoma Coast, United States, making the Sauvignon Blanc inherently vibrant and fresh.
The winemakers employ non-interventionist winemaking practices and undergo meticulous barrel selection to ensure the wine's authenticity and quality. The 2019 vintage is known for its elegance and balance, offering poise and charm that is representative of the terroir.
Bursting with aroma of grapefruit peel, chamomile, and mineral undertones, the Peay Cep Hopkins Ranch Sauvignon Blanc 2019 is an evocative expression of the varietal. Unfolding elegantly on the palate with bright acidity and a satisfyingly pure finish, this rendering of Sauvignon Blanc will undoubtedly gratify refined palates. A bottle of this is a tasteful addition to any cellar, embodying the essence of world-class Californian winemaking.
保税价格￥ 3,600.00 -
The Peay Sonoma Coast Chardonnay Estate 2019 is an exemplary Californian Chardonnay, emanating from the esteemed Sonoma Coast AVA. Crafted by the distinguished expertise of the Peay family, this wine encapsulates a blend of grace and breadth. The wine is vinified utilising traditional Burgundian methods, facilitating an elegant balance of minerality and structure with refined oak influence. In terms of terroir, the Peay vineyards are among the coolest, permitting slow ripening for the Chardonnay, promoting complexity and purity of fruit expression. The 2019 vintage exudes a fragrant bouquet; brimming with crisp apple, fresh lemon and subtle almond nuances. These exquisite sensory notes are harmonised on the palate with a voluminous mouthfeel, intricate layers and a lingering finish. The Peay Sonoma Coast Chardonnay Estate 2019 underlines the family’s commitment to producing wines reflecting a deep sense of place and time, rendering it a first-class selection for the discerning wine enthusiast.
保税价格￥ 6,110.00 -
From the distinguished producer in Annapolis, California, the Peay Sonoma Coast Pinot Noir Ama 2019 is a fine testament to craftsmanship. Two brothers, Andy and Nick Peay, masterly blend traditional and modern viticultural techniques with small-lot fermentations to create this exquisite wine. Cultivated from the Ama Vineyard, the grapes are harvested by hand under strict selection standards to ensure only the best quality.
Peay Sonoma Coast Pinot Noir Ama 2019 exhibits a striking ruby-red hue teasing your sense with scents of forest floor, and ripe cherries. On the palate, it unfurls its myriads of layered flavours; black cherry, pomegranate, and subtle notes of oriental spices that underscores its Sonoma Coast heritage. The articulate tannins and glossy acidity resonate throughout, offering a long, harmonious finish.
The production of this wine is limited, making it a must-have addition for collectors who embrace Pinot Noir’s full essence.
保税价格￥ 6,595.00 -
The Peay Sonoma Coast Pinot Noir Scallop Shelf 2019 is a delightful representation of Californian winemaking at its finest. Produced by the renowned Peay Vineyards, located in the cool, northernmost part of the Sonoma Coast, this Pinot Noir showcases the winemakers' painstaking attention to detail and commitment to sustainable practices. Innovative dry farming methods contribute to its unique terroir, distinguished by the mineral-rich soils of the Scallop Shelf vineyard plot. The vintage's character is beautifully articulated, presenting a vibrant acidity balanced by detailed red berry and herbal flavours. Aged for 11 months in French oak barrels, a hint of savoury spice finishes the complex profile of this exquisite wine. Peay Sonoma Coast Pinot Noir Scallop Shelf 2019 stands as a testament to a masterful blend of tradition and innovation, with the Peay’s, capturing the distinct nuances of their coastal estate in every bottle.
保税价格￥ 7,320.00 -
Wine Advocate (94)
The 2019 Inseparable comes from the original vineyard planted by the monks in the Monasterio del Cristo Orante in Gualtallary Monasterio at 1,450 meters above sea level. The destemmed grapes fermented in concrete with indigenous yeasts and matured in concrete for one year, different from the first vintage that matured in oak. 2019 was a cold and wet year when they picked in early April in a year with a small ripening, the last vineyard they harvest. The nose has flowers and dark fruit and notes of graphite and earth, and the palate has a strong chalky sensation. It's ripe at 14.5% alcohol and juicy, with good freshness and acidity (pH 3.5 after malolactic and 6.2 grams of tartaric acid). It's a serious and somewhat austere red. 7,700 bottles were filled in March 2020. It was a good yielding year.保税价格￥ 962.00
