White
North and South America are home to some of the most exciting and innovative white wine producers in the world. From crisp and refreshing Sauvignon Blancs to rich and complex Chardonnays, these regions have a diverse range of terroirs and climates that produce exceptional white wines.
In North America, some of the most famous vineyards producing white wines include Napa Valley's Robert Mondavi Winery, known for their full-bodied and rich Chardonnays. Another renowned producer is Washington State's Chateau Ste. Michelle, which produces a range of white wines including Riesling, Sauvignon Blanc, and Chardonnay.
In South America, Chile's Casablanca Valley is known for producing some of the best white wines in the region, with renowned vineyards such as Viña Casablanca and Matetic Vineyards. These vineyards produce delicious Chardonnays, Sauvignon Blancs, and even lesser-known varietals such as Gewürztraminer and Riesling.
Argentina's Mendoza region is also gaining a reputation for its white wines, particularly its Torrontés, which is a floral and aromatic white wine that pairs well with spicy foods.
Other notable white wine regions in North America include Canada's Niagara Peninsula, which produces crisp and refreshing Rieslings and Sauvignon Blancs, and Oregon's Willamette Valley, which is known for its crisp and acidic Pinot Gris.
In South America, Uruguay's coastal region of Canelones is emerging as a producer of elegant and mineral-driven white wines made from grapes such as Albariño and Chardonnay.
Overall, the white wines of North and South America offer a wide range of styles and flavors, from crisp and refreshing to rich and complex. With their commitment to quality and innovation, these regions are sure to continue producing exceptional white wines that can compete with the best in the world.
White
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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门多萨 | 1 | 95 (JS) |
保税价格
￥ 1,185.00 |
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James Suckling (95)This has rich, lemon and lightly grassy aromas in a very fresh, pure and focused mode. Some fresh-pastry and chalky notes, too. The palate is succulent and piercing. Some smooth, lees-derived texture sits nicely around the fresh, lemon flavor with pastry-like resolve. Impressive textural complexity really makes this special. Drink over the next six years. |
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门多萨 | 1 | 95 (VN) |
保税价格
￥ 1,345.00 |
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Vinous (95)The 2020 Sémillon El Enemigo from Agrelo, Luján de Cuyo hails from a 70-year-old vineyard. Aged with flor for a year before 15 months in barrels, it’s a golden yellow in the glass. On the nose there are notes of flint, honey, a little hazelnut and cashew nut underneath the flor-based aromas of white flowers and pear. In the mouth, however, it’s broad with a good, voluminous flow and a clove backdrop. Intense and creamy with a sustained layer of salinity, the stylistic acrobatics have opened up new possibilities for the varietal. |
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门多萨 | 1 | 95 (VN) |
保税价格
￥ 835.00 |
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Vinous (95)The 2021 Sémillon comes from a high-density vineyard in Agrelo, Luján de Cuyo. It aged for 15 months in used French oak barrels, 35% with a delicate veil of flor. Yellow in the glass with a golden sheen. The nose presents inviting honey, chamomile, cashew and hazelnut aromas against a creamed corn backdrop. The palate has a dry, compact character with a freshness provided by the flor contrasting the grape's natural volume. Ends with a nuanced finish of oak and nut. |
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门多萨 | 92 | 94 (JS) |
保税价格
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James Suckling (94)Nicely baked apples, ripe citrus, stones, warm spices and a touch of vanilla. Tense and medium- to full-bodied on the palate, with a saline touch to the lengthy, flavorful finish. Fresh, composed and very extensive. Drink or hold. |
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阿空加瓜山大区 | 1 | - |
保税价格
￥ 733.00 |
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阿空加瓜山大区 | 2 | 95 (WA) |
保税价格
￥ 3,225.00 |
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Wine Advocate (95)I had the luck of tasting two vintages of the Chardonnay from slate/schist soils side by side, including the 2016 Aconcagua Costa Las Pizarras Chardonnay. The juice from the whole clusters decanted for 24 hours, fermented in oak barrels with indigenous yeasts and then aged in barriques for 14 months. It's a little more compressed than the 2017 and has good, vibrant flavors with some floral notes and some gentler flavors, perhaps more similar to the 2014, with the austere schist minerality but with more volume and juicy fruit. There is a little more malolactic in this year. If people have the idea that 2015 is warmer than 2016 and that 2017 is again warmer, the character of these Aconcagua Costa bottlings is the opposite: 2015 and 2017 are fresher, and 2016 is a little warmer. This sometimes happens, as the cooler years are harvested later and the warmer ones see an earlier harvest, so that the wines are exactly the opposite of what you expect. This is great, and its only problem is being tasted next to the 2017, which is otherworldly. 5,000 bottles were filled in May 2017. |
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阿空加瓜山大区 | 1 | 98 (WA) |
保税价格
￥ 2,155.00 |
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Wine Advocate (98)The 2017 Aconcagua Costa Las Pizarras Chardonnay is really fascinating, and it's even sharper, more restrained and with higher acidity than the 2016 that I tasted next to it. Winemaker Francisco Pancho Baettig is really pushing the wine to the limits—harvesting early and with more concentration and structure achieved through lower yields, which provides depth and complexity. The origin is the same as for 2016, and so is the vinification and aging in French barriques for almost 13 months. This is really young and austere, and it took some time in the glass to open up. It has Chablis-like definition, austerity and crispness; it's pure, mineral, long, precise like a laser cut, symmetric and chiseled. Even if it's sharp and citrusy, the palate has more volume and depth, and some nutty notes appear after some time. It's more like a Meursault than a Chablis this time, with great length, and I couldn't help but think of the whites from Jean-Marc Roulot when tasting this. It's a monumental mineral white, with the coastal freshness and the slate tastiness. This is hands down the best vintage of Las Pizarras and the best Chardonnay I've ever tasted from Chile. It's amazing how this wine has developed in only four vintages. As an American friend of mine would say, it's awesome beyond belief! 7,000 bottles were filled in March 2018. |
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阿空加瓜山大区 | 1 | 99 (JS) |
保税价格
￥ 2,675.00 |
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James Suckling (99)I love the aromas of lavender, sandalwood, sliced apples and pears. Some gunpowder and slate undertones. Full-bodied, yet formed and tight with minerality and brightness. Vivid acidity gives this energy and depth. Drinkable, but will age beautifully. |
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阿空加瓜山大区 | 1 | 97 (JS) |
保税价格
￥ 3,160.00 |
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James Suckling (97)Real depth for a chardonnay, with lots of limey, smoky green fruit, chalky, flinty citrus, stones and oyster shells. Pure, full-bodied and mouthwatering, with laser beams of acidity cutting through the taut, textured palate. Bright, long and pure with a delicious, austere edge. Drink or hold. |
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阿空加瓜山大区 | 1 | 98 (JS) |
保税价格
￥ 4,240.00 |
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James Suckling (98)Punchy minerals cut through the creamy lemon and limey citrus, almost like licking wet stones! Some green apples, too. Steely, with a hint of white flowers and white almond. Very transparent and vertical but this is not a typical full-bodied chardonnay, it is rather linear, tense and electric. Sharpened minerality lingers in a lengthy, mineral finish. An extremely gastronomic and mouthwatering chardonnay. Drink now or hold. |
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阿空加瓜山大区 | 5 | 98 (JS) |
保税价格
￥ 2,724.00 |
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James Suckling (98)Astonishing purity and youthful freshness, the white-peach, Asian-pear and candied Amalfi-lemon aromas incredibly vivid. Super-focused, medium-bodied palate with staggering vitality and energy. This is very concentrated, but the refreshing acidity makes it feel so light on its feet. Then comes the diamond-bright minerality at the finish. Surely the best white wine from this producer to date! Made from vines planted in 2005. Drink or hold. 20th Anniversary Berlin Tasting Event, February 2024. |
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阿空加瓜山大区 | 9 | 98 (JS) |
保税价格
￥ 2,632.00 |
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James Suckling (98)Astonishing purity and youthful freshness, the white-peach, Asian-pear and candied Amalfi-lemon aromas incredibly vivid. Super-focused, medium-bodied palate with staggering vitality and energy. This is very concentrated, but the refreshing acidity makes it feel so light on its feet. Then comes the diamond-bright minerality at the finish. Surely the best white wine from this producer to date! Made from vines planted in 2005. Drink or hold. 20th Anniversary Berlin Tasting Event, February 2024. |
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俄勒冈州 | 1 | - |
保税价格
￥ 11,710.00 |
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Embark on a sensory journey with the exquisite Evening Land Summum Chardonnay 2021. This sublime wine is born from the Seven Springs vineyard in Oregon's Eola-Amity Hills, USA, known for its volcanic soils and maritime climate. Handcrafted by the world-renowned Evening Land Winery, acclaimed for highlighting distinct terroirs, this Chardonnay is a testament to their dedication to bare-handed winemaking. Meticulously hand-harvested and whole-cluster pressed, the wine matures in French oak barrels. The result is a harmonious marriage of crystalline purity and opulent texture. On the nose, nuanced notes of citrus and wet stone unfold, while the palate is graced with complex layers of ripe pear, honey and subtle minerality. With its remarkable ageing potential, the Evening Land Summum Chardonnay 2021 promises to evolve beautifully, offering wine aficionados an unforgettable tasting journey. Succumb to its allure and add this elegant expression of nature's finesse to your cellar today. |
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加利福尼亚州 | 1 | - |
保税价格
￥ 89,605.00 |
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Steeped in the lineage of grand-cru Burgundy, the Ferren Sonoma Coast Chardonnay 2015 emanates an air of quiet sophistication. Born in the verdant vineyards of the rugged Sonoma Coast, this fine wine amasses its distinctive palate from swathes of rich California soil. Matt Courtney, former winemaker at Marcassin, meticulously produces these small-lot Chardonnays focusing on the unique terroirs of premier Sonoma Coast vineyards. The vintage was nurtured using traditional methods, allowing the essence of the region to flourish in its composition. The wine reveals an exquisite profile of ripe citrus, orchard fruit and brioche uplifted by nuanced minerality, reflective of its Pacific influenced roots. The finish is elegantly layered with lingering flavours, rewarding the palate with its complexity. A testament to Courtney's careful hand and unwavering vision, the Ferren Sonoma Coast Chardonnay 2015 is undoubtedly the connoisseur’s choice for a memorable fine wine experience. |
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加利福尼亚州 | 2 | - |
保税价格
￥ 8,125.00 |
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Exquisite in every sense, Grgich Hills Chardonnay 2016 is meticulously crafted by the world-renowned Grgich Hills Estate located in California's fertile Napa Valley. Produced by Mike Grgich, a celebrated winemaker, this luscious chardonnay illustrates his masterful winemaking methods. Juicy and energetic on the mid-palate, Grgich Hills Chardonnay 2016 flows with layers of vibrant yellow apple, pear and white peach. Introducing sustainable farming and handpicking at the peak of ripeness, every grape is delicately pressed as whole clusters and fermented with wild yeast in French oak barrels. The wine is stirred every month for nine months and aged in barrels for another nine, enriching it with a creamy texture and enhancing its naturally zesty acidity. This top-tier vintage from Grgich Hills Estate truly captures the winery's classic style, skill and the fruitful bounty of Napa Valley - it's a bottle sure to captivate the palate of any discerning sommelier. |
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加利福尼亚州 | 1 | 93-95 (WA) |
保税价格
￥ 6,950.00 |
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Wine Advocate (93-95)The 2012 Chardonnay Stone Cote Vineyard (a block within the Durell Vineyard planted on gravelly riverbed soils) is 100% barrel-fermented and bottled unfined and unfiltered. Made from a combination of Old Wente clones and some of the newer Chardonnay clones, it exhibits a terrific wet rock/powdered stone-like minerality along with beautiful aromas of exotic fruits (mangoes and tangerines), great intensity, full body, terrific acidity, and 14.8% alcohol. This beautiful Burgundian-styled Chardonnay should be enjoyed over the next 7-8 years. |
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加利福尼亚州 | 1 | 97+ (WA) |
保税价格
￥ 4,125.00 |
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Wine Advocate (97+)The 2016 Hartford Court Chardonnay Jennifer’s Vineyard displays intense notes of grapefruit, green guava, mango and pineapple with nuances of talc, oyster shells and fresh ginger. The palate is medium-bodied, elegant and super intense with tightly wound layers of citrus and tropical fruits and bags of mineral notions on the epically long finish. This needs time but should emerge from the cellar gloriously in 2-3 years! 337 cases produced. |
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加利福尼亚州 | 1 | 91 (VN) |
保税价格
￥ 11,190.00 |
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Vinous (91)The 2017 Chardonnay Le Debut Hyde Vineyard is a very pretty, open-knit wine loaded with class and personality. Light tropical notes of pineapple and passion fruit complement lemon confit, white flowers and mint in this silky, supple Chardonnay. The Debut is the domaine's young-vine Chardonnay, from vines planted in 2010 with Calera clone. About 75% of the wine was aged in neutral oak and 25% in concrete egg. |
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加利福尼亚州 | 1 | 92 (VN) |
保税价格
￥ 9,340.00 |
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Vinous (92)The 2016 Chardonnay Hyde Vineyard is a very pretty wine. Gentle apricot, tangerine, spice, dried flowers and mint are all woven together. Although quite subtle, the 2016 has plenty of structure, it is just expressed in an understated manner. There is so much to admire in this pristine Chardonnay from Hyde De Villaine. Silky and polished, the 2016 will drink well upon release. |
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加利福尼亚州 | 1 | - |
保税价格
￥ 9,720.00 |
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Exceptionally elegant and subtly flavourful, Kistler Chardonnay Mccrea Vineyard 2021 is a quintessential illustration of the prowess of its acclaimed Californian producer. Made by meticulously harvesting fully ripe Chardonnay grapes and fermenting these in French oak, Kistler's Mccrea Vineyard Chardonnay from the 2021 vintage represents world-class winemaking acumen. This bottling possesses a defined structure accompanied by poised texture, displaying incisive stone fruit and citrus flavours meticulously melded with nuanced oak undertones. Alluringly aromatic, the bouquet is a harmonious blend of freshly cut white flowers, crisp apple, and dash of zest. Named after Kistler's long-serving viticulturist Steve Mccrea, this wine is a testament to the distinct terroir that the Sonoma Mountain AVA is renowned for. Indulge in the delectable pleasure that Kistler Chardonnay Mccrea Vineyard 2021 brings, encapsulating the purest expression of Californian Chardonnay and the precision cutting-edge vineyard practice afford. A must-have for discerning collectors and enthusiasts alike. |
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加利福尼亚州 | 3 | - |
保税价格
￥ 17,120.00 |
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Indulge in the sublime elegance of Kongsgaard Napa Chardonnay 2020. Crafted by legendary winemaker John Kongsgaard in California's reputed Napa Valley, this opulent white wine is the pinnacle of meticulous attention to detail and unwavering respect for the land. Employing traditional winemaking techniques, the grapes are naturally fermented and aged for 20 months in French oak barrels, encompassing a deep conviction for authenticity. The result is a full-bodied, complex Chardonnay, teeming with rich, creamy flavours of apricot, apple and toasted almond entwined with sublime acidity and mineral undertones reflective of the soils of the Napa Valley. The Kongsgaard Napa Chardonnay 2020 showcases hints of vanilla and spice on the nose and palate, a testament to the flawless French oak aging. Limited in production but unyielding in quality, each bottle articulates the Kongsgaard's unique mastery in creating award-winning wines. An exquisite embodiment of Napa Valley viticulture, the Kongsgaard Napa Chardonnay 2020 is truly exceptional. |
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加利福尼亚州 | 4 | 97 (VN) |
保税价格
￥ 14,950.00 |
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Vinous (97)The 2021 Chardonnay (Napa Valley) is stellar. Wonderfully refined and airy, the 2021 impresses with its total harmony. It is especially elegant. Whether that is due to the vintage, a tendency to pick on the earlier side these days, or the combination of sites, the 2021 is magnificent, if a bit less showy than it used to be. Readers should plan on cellaring it for a few years. |
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加利福尼亚州 | 9 | - |
保税价格
￥ 6,865.00 |
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Delight your palate with the Kutch Trout Gulch Chardonnay 2021 - an exquisite ensemble of viticulture finesse. Crafted by the expert hands of winemaker Jamie Kutch, this marvellous creation heralds from the renowned Trout Gulch Vineyard in California's cooler Santa Cruz Mountains. The vineyard's marine shale soils impart a unique mineral edge. The Kutch Trout Gulch Chardonnay 2021 is hand-harvested whole cluster pressed, fermented naturally, and aged in neutral oak casks for 12 months followed by an additional six months in stainless steel. The result? A perfectly balanced wine, shimmering with bright acidity, lithe structure, and compelling hints of citrus, green apple, and saline minerality. With Kutch's non-interventionist approach, this chardonnay beautifully expresses terroir in its purest form. A must-have inclusion in any fine wine collection, the Kutch Trout Gulch Chardonnay 2021 is certainly a testament to the grandeur of California Chardonnays. |
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俄勒冈州 | 1 | - |
保税价格
￥ 5,555.00 |
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Sumptuously talented winemaker, Larry Stone, presents to the world the Lingua Franca Sisters Chardonnay 2019. Crafted in the fruitful heartlands of Oregon’s prestigious Eola-Amity Hills, this Chardonnay champions the region's distinctive gravely and volcanic soils. The Lingua Franca Sisters Chardonnay 2019 is biodynamically farmed, embodying meticulously hand-harvested, whole-cluster pressed grapes of Strawb clone, a variety renowned for its bright acidity and longevity. The handpicked grapes are fermented in striking French oak barrels enhancing the wine’s superb richness and mouthfeel. Notes of crisp apple and lemon layer atop a creamy texture flourishing with a smooth, long finish that impressively matches the complexity found in a Burgundy premiere cru. Larry Stone's attention to sustainable cultivation practices and intuitive winemaking reveals itself splendidly in the Lingua Franca Sisters Chardonnay 2019, a bottle brimming with America's captivating vision of world-class Chardonnay. |
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加利福尼亚州 | 1 | 95 (VN (AG)) |
保税价格
￥ 5,580.00 |
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Vinous - Antonio Galloni (95)The 2016 Chardonnay is fabulous. A vivid, textured wine, the 2016 possesses remarkable finesse and intensity in all of its dimensions. Lemon oil and white flowers are amped up by the natural intensity of these old vines. The 2016 was fermented and aged in neutral oak, with no malolactic fermentation. Mayacamas is setting a new standard for what California Chardonnay can be. Don't miss it. |
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加利福尼亚州 | 9 | - |
保税价格
￥ 4,070.00 |
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加利福尼亚州 | 8 | - |
保税价格
￥ 3,675.00 |
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Indulge in the vibrant and versatile Merry Edwards Sauvignon Blanc 2022. Produced by Merry Edwards, one of California's first female winemakers, this wine is an expressive testament to her masterful craft. Grown in the picturesque Russian River Valley, the grapes gain their unique character from the area's climatic nuances and rich soil. The Merry Edwards Sauvignon Blanc 2022 is meticulously vinified using a combination of cold fermentation in stainless steel tanks and aging in French oak barrels. This dual approach crafts an intriguing fusion of crispness and complexity. The resultant wine exudes exuberant notes of exotic fruit, honeysuckle, and grapefruit, underscored by a bracing minerality and delicate oak nuances. Awarded prominent recognition by globally recognised wine publications, the Merry Edwards Sauvignon Blanc 2022 offers a sophisticated palate experience. Savour this exceptional wine, created with passion, prowess, and an unwavering commitment to quality. |
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阿空加瓜山大区 | 1 | 18 (JR) |
保税价格
￥ 1,100.00 |
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Jancis Robinson (18)100% Sauvignon Blanc. The only vineyard that exists in DO Zapallar and located just 7 km from the coast. Clayey enriched soils and a dry steppe climate. Hand-harvested bunches are destemmed, cold-soaked for 12–24 hours, the must is settled for 24 h, then inoculated with Saccharomyces cerevisiae and Torulaspora yeasts. Fermentation at low temperature. Aged on its lees for 6–8 months. How much pleasure! A wine with a lot of aroma, with endless layers of aromatic complexity. It has a great mouth-coating texture triggering a herbal memory. The palate is full, rich, pleasant, although with sharp acidity above the rich texture. It is very well delineated, fresh, rich, deep and concentrated. A complete Sauvignon Blanc that will make you salivate. Delicious! |
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加利福尼亚州 | 9 | 99 (JD) |
保税价格
￥ 5,322.00 |
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Jeb Dunnuck (99)A blend of 69% Semillon, 30% Sauvignon Blanc, and 1% Muscadelle, the just about pure perfection 2019 La Proportion Doree reveals a vivid gold hue as well as a kaleidoscopic array of crushed citrus, honeyed lime, white flowers, green almonds, and crushed stone-like minerality. Beautifully complex, seamless, full-bodied, and concentrated on the palate, it has an incredible texture, bright acidity, and a brilliant finish. Hats off to winemaker Luc Morlet – no one does Bordeaux Blanc in California better. |
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俄勒冈州 | 5 | - |
保税价格
￥ 4,825.00 |
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Nicolas Jay Willamette Valley Affinites Chardonnay 2018, a pinnacle of Oregon's enology, represents sophistication and craftsmanship. From Nicolas Jay, an esteemed collaboration between Burgundian winemaker Jean-Nicolas Méo and music executive Jay Boberg, this Chardonnay is emblematic of their exceptional commitment to quality. A cool growing season in the Willamette Valley has encouraged intricate nuances in this wine. Witness a captivating blend of elegance and complexity as it is fermented within a seamless integration of stainless steel and French oak, imbuing the palate with an opulent texture and pristine clarity. Savour lush notes of golden apple, fresh pear, hints of white peach, underlined with subtle minerality and a whisper of custard, a testament to the diligent lees stirring during its maturation. An indulgence for discerning palates, the Nicolas Jay Willamette Valley Affinites Chardonnay 2018 presents brilliance in a bottle, delivering a riveting ode to the captivating terrain of its origin. |
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