All Americas
North and South America are home to a diverse array of fine wines that are gaining global recognition for their quality and character. With distinct climates, soils, and terroirs, the wine regions of the Americas produce a wide range of varietals, from rich and full-bodied reds to crisp and refreshing whites, as well as world-class sparkling and dessert wines.
In North America, the most famous wine regions are located in California, which produces the vast majority of fine wines in the United States. The Napa Valley is perhaps the most well-known region, renowned for its Cabernet Sauvignon, with prestigious vineyards such as Screaming Eagle, Harlan Estate, and Opus One leading the way in terms of quality and prestige. The Sonoma County is another top producer of fine wines, particularly Pinot Noir and Chardonnay, with wineries such as Kistler and Rochioli earning international acclaim.
Further north, the Okanagan Valley in Canada is emerging as a producer of high-quality wines, particularly Cabernet Franc and Pinot Noir, with wineries such as Mission Hill and CheckMate Artisanal Winery leading the way.
In South America, Argentina's Mendoza region is renowned for its bold and full-bodied Malbecs, with vineyards such as Catena Zapata, Achaval-Ferrer, and Bodega Norton producing some of the country's most renowned wines. Chile's Casablanca and Colchagua Valleys are also highly regarded for their fine wines, particularly Sauvignon Blanc and Carmenere, with top wineries such as Concha y Toro, Errazuriz, and Viña Montes earning critical acclaim.
Overall, the fine wines of North and South America offer a diverse and impressive selection of varietals, styles, and price points, making them accessible to both connoisseurs and casual wine drinkers alike. With a focus on quality and innovation, these regions are sure to continue producing exceptional wines for years to come.
All Americas
产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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NA | 1 | 18+ (JR) |
保税价格
¥ 3,120.00 |
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Jancis Robinson (18+)Cask sample. Black core, the colour of elderberry juice at the rim. Rocky, dusty black and red fruit on the nose. More lifted than the single-vineyard components but some herbs too. The fruit has a wilder character than the single-vineyard Tannat and is even more rocky and dusty – ie more terroir than variety. Super-fine texture, a little more red fruit and some dried fruit but still with tension/freshness. For an intense wine, there is surprising delicacy in the aroma and the tannins - more bone than meat (I mean that positively). A touch earthy. Again I feel that can smell the Atlantic and the rocks and the wind. Dry but still juicy. Paper-fine texture. Beautiful if embryonic now but will surely develop well in bottle. |
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NA | 1 | - |
保税价格
¥ 3,180.00 |
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A gem of unparalleled elegance, the Garzon Balasto 2018 is a testament to Uruguay's wine mastery. Crafted at Bodega Garzon—the distinguished winery that carries the torch as Uruguay's finest—the Garzon Balasto 2018 represents the pinnacle of Latin American viticulture. Composed of 45% Tannat, 25% Cabernet Franc, 15% Marselan and 15% Petit Verdot, this superlative blend offers a mélange of red fruits, spices, and a hint of freshness gleaned from its vineyard's unique, rocky terroir. Artisan precision details each step of the vinification process, from harvesting by hand to maturing in high-quality French oak for 20 months. A confluence of subtropical and maritime climates lends a singular character to the full-bodied, richly layered Garzon Balasto 2018. This impeccable wine, superb to its last drop, is a collectable addition to any wine aficionado's cellar. |
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NA | 1 | - |
保税价格
¥ 1,390.00 |
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