All Americas
North and South America are home to a diverse array of fine wines that are gaining global recognition for their quality and character. With distinct climates, soils, and terroirs, the wine regions of the Americas produce a wide range of varietals, from rich and full-bodied reds to crisp and refreshing whites, as well as world-class sparkling and dessert wines.
In North America, the most famous wine regions are located in California, which produces the vast majority of fine wines in the United States. The Napa Valley is perhaps the most well-known region, renowned for its Cabernet Sauvignon, with prestigious vineyards such as Screaming Eagle, Harlan Estate, and Opus One leading the way in terms of quality and prestige. The Sonoma County is another top producer of fine wines, particularly Pinot Noir and Chardonnay, with wineries such as Kistler and Rochioli earning international acclaim.
Further north, the Okanagan Valley in Canada is emerging as a producer of high-quality wines, particularly Cabernet Franc and Pinot Noir, with wineries such as Mission Hill and CheckMate Artisanal Winery leading the way.
In South America, Argentina's Mendoza region is renowned for its bold and full-bodied Malbecs, with vineyards such as Catena Zapata, Achaval-Ferrer, and Bodega Norton producing some of the country's most renowned wines. Chile's Casablanca and Colchagua Valleys are also highly regarded for their fine wines, particularly Sauvignon Blanc and Carmenere, with top wineries such as Concha y Toro, Errazuriz, and Viña Montes earning critical acclaim.
Overall, the fine wines of North and South America offer a diverse and impressive selection of varietals, styles, and price points, making them accessible to both connoisseurs and casual wine drinkers alike. With a focus on quality and innovation, these regions are sure to continue producing exceptional wines for years to come.
All Americas
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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加利福尼亚州 | 5 | 100 (WA) |
保税价格
￥ 11,435.00 |
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Wine Advocate (100)The second perfect score I have given to a Hobbs Beckstoffer To Kalon Vineyard Cabernet Sauvignon (the other was the 2002), the 2013 is as spectacular as his 2002 was. There are 638 cases of this massive wine that comes across like a first-growth Pauillac. Lead pencil shavings, cedar wood, blueberry and blackberry liqueur as well as hints of forest floor and tobacco leaf are all present in this fragrant, sumptuously textured, full-bodied, massively rich yet sensationally well-balanced Cabernet Sauvignon. It has a finish of well over 55 seconds. This is amazing work, and interestingly, I believe Hobbs was the first to offer a Beckstoffer To Kalon Vineyard designated Cabernet Sauvignon. |
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加利福尼亚州 | 1 | 100 (VN) |
保税价格
￥ 14,335.00 |
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Vinous (100)I knew it was only a matter of time before Davide Cilli would make a wine at Promontory that would represent the maximum expression of this rugged hillside site. The 2014 Promontory has been exceptional in the past, but it has also gained another gear or two over the last year, which is pretty much now standard for these wines. Stunningly delineated and precise, with tremendous purity and exceptional balance, the 2014 Promontory dazzles from start to finish. This is an especially translucent style, one that is more about persistence and balance than power alone. Stated simply, the 2014 Promontory is towering achievement from one of Napa Valley's most talented young winemakers. Kudos to the Harlan family and the winegrowing team led by Bob Levy and Cory Empting for creating the framework that allowed Cilli to craft this exquisite, riveting Cabernet Sauvignon. |
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加利福尼亚州 | 1 | 100 (WI) |
保税价格
￥ 18,720.00 |
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The Wine Independent (100)The 2019 Promontory has a deep garnet-purple color. It is quite closed at the moment, needing a little swirling to reveal notes of crushed rocks, garrigue, iron ore, and lavender, leading to a core of black cherries, redcurrant jelly, and fresh blackcurrants, with a hint of mossy tree bark. The medium to full-bodied palate is so tightly wound, delivering multi-layered black and red berries with mineral and earthy sparks, supported by fine-grained tannins, finishing long and fragrant. |
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加利福尼亚州 | 1 | - |
保税价格
￥ 7,000.00 |
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加利福尼亚州 | 1 | 95 (VN) |
保税价格
￥ 7,000.00 |
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Vinous (95)The 2014 Pinot Noir Horseshoe Vineyard is one of the most subtle wines in the lineup. Black cherry, plum, mint, hard candy and sweet spices, along with ripe, silky tannins, give the wine its sense of creaminess and textural finesse. Super-expressive aromatics and layered, plush fruit add to the wine's considerable appeal. |
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中央山谷 | 3 | 97 (JS) |
保税价格
￥ 3,625.00 |
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James Suckling (97)A joint venture of Concha y Toro and Château Mouton Rothschild, Almaviva made a wonderful red in 2010. Full-bodied, it shows purity of fruit, with violets, currants and hints of mint, and has ultra-fine tannins and a long, intense finish. Needs three or four years to soften. Mostly cabernet sauvignon. |
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中央山谷 | 6 | 98 (JS) |
保税价格
￥ 3,945.00 |
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James Suckling (98)This is such a beautifully nuanced red with tobacco, dried herbs, wet earth and currants. Some leather and rose petals, too. Full-bodied and chewy, yet refined with great polish. It’s rich and intense at the same time. Very focused center palate. Broad layers of tannin and fruit. A blend of 72% cabernet sauvignon, 19% carmenere, 6% cabernet franc and 3% petit verdot. Better after 2024, but already a joy to taste. |
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中央山谷 | 2 | 98 (DC) |
保税价格
￥ 3,655.00 |
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Decanter (98)Founded by Baron Philippe de Rothschild and Concha y Toro in Puente Alto, Almaviva excels with its Bordeaux-inflected reds created by Michel Friou. Its 2019 cuveé – 68% Cabernet Sauvignon, 23% Carmenere, and the rest made up of Cabernet Franc, Petit Verdot and Merlot – enjoyed an extraordinary year resulting in a fragrant nose of dark fruit, lavender, eucalyptus, blackcurrant and cigar box aromas. The refined palate has a fresh core and velvety feel. |
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中央山谷 | 1 | 98 (JS) |
保税价格
￥ 2,890.00 |
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James Suckling (98)Fresh and deep nose, full of blueberries, minty cassis, mussels, cigars, dark spice and roasted sesame oak, which will need a year or two to fully integrate. A medium-to full-bodied Almaviva with supple, silky tannins and a wealth of black and blue fruit that provides a lot of charm now. Voluptuous and flattering on the palate, hallmarked by its tension and taut texture. Very long. This is the 25th anniversary bottling. 68% cabernet sauvignon, 24% carmenere, 6% cabernet franc and 2% petit verdot. Drinkable now, but better from 2024. |
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中央山谷 | 6 | 98 (JS) |
保税价格
￥ 4,010.00 |
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James Suckling (98)A fresh and discreet Almaviva with subtle pencil shavings and cigar box to the cassis and hints of chili chocolate and peppermint. Nuanced and subtle on the nose. This is medium-bodied and subtle on the palate with silky tannins in the seamless finish. Very long. 71% cabernet sauvignon, 22% carmenere, 5% cabernet franc and 2% petit verdot. Drinkable now, but it will take its time to deliver complexity. |
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加利福尼亚州 | 1 | 100 (JD) |
保税价格
￥ 17,685.00 |
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Jeb Dunnuck (100)Possibly the wine of the vintage is the 2014 Cabernet Sauvignon which is a more elegant, seamless wine compared to the more brooding and backward 2015. Exhibiting a deep purple color and utterly heavenly notes of crème de cassis, blueberries, white flowers, and graphite, it hits the palate with full-bodied richness, insane purity of fruit, ultra-fine tannin, and a finish that won’t quit. While a big, powerful wine, it’s the purity of fruit and tannin quality that sets this incredible wine at the top of the pyramid. Drink it anytime over the coming 2-3 decades. Hats off to winemaker Celia Welch! |
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加利福尼亚州 | 2 | 99 (WA) |
保税价格
￥ 15,490.00 |
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Wine Advocate (99)Produced from 100% Cabernet Sauvignon, the 2015 Cabernet Sauvignon leaps from the glass with gorgeous floral notes of red roses and lilacs over a core of black and red cherries, crushed black currants and baking spices plus hints of iron ore and dusty earth. The voluptuous, rounded, soft and sexy fruit slinks across the palate with incredible seamlessness and expression. Make no mistake, it is full-bodied and decadently powerful, but with a myriad of aromatic nuances, finishing long, layered and boldly perfumed. |
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加利福尼亚州 | 1 | 100 (JD) |
保税价格
￥ 12,405.00 |
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Jeb Dunnuck (100)Pure perfection in Napa Valley Cabernet Sauvignon, Scarecrow’s 2018 reveals a dense purple hue as well as an incredible bouquet of pure crème de cassis, toasted spices, chocolate, darker currants, and graphite. This carries to a full-bodied, dense, off-the-charts sexy 2018 that has the vintage’s purity and freshness backed up by flawless balance, a layered mouthfeel, and building yet elegant tannins. This cuvée is hard to resist given its texture and wealth of fruit, but it will ideally be given 3-5 years and should evolve for 30 years or more. |
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加利福尼亚州 | 1 | - |
保税价格
￥ 9,220.00 |
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The Schrader Beckstoffer Piedras Cabernet Sauvignon Colesworthy 2013 is a marvellous offering from this renowned vintner. From the exceptional soils of Napa Valley's esteemed Beckstoffer Las Piedras Vineyard, this sophisticated vintage showcases the deep understanding of terroir held by Schrader's exceptional winemaking team. Exquisitely crafted using meticulous vineyard management, hand-harvesting at peak ripeness, and aging in new French oak barrels, the Schrader Beckstoffer Piedras Cabernet Sauvignon Colesworthy 2013 is a testament to their exacting standards, skill, and passion. The 2013 Colesworthy features deep hues, seductive layers of black cherry, cassis, and distinct minerality. Richly textured, the palate is abounding with opulent dark fruit, underlined by subtle spice and sweet vanilla notes, leading to an extended, beautifully balanced finish. With elegant tannins and focused acidity, this Cabernet Sauvignon epitomises the pedigree of its Napa Valley heritage. |
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加利福尼亚州 | 2 | 97 (WA) |
保税价格
￥ 6,935.00 |
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Wine Advocate (97)Coming from the Beckstoffer Las Piedras Vineyard, block C that is planted to clone 337, the 2015 Cabernet Sauvignon Beckstoffer Las Piedras Vineyard Colesworthy has a very deep purple-black color and incredibly primary nose of blackcurrant cordial, blueberry pie and preserved plums with wafts of licorice, charcoal, mulberries and baking spices plus a hint of red roses. Medium to full-bodied, very firm and very finely crafted, the palate features wonderfully ripe tannins and great freshness, harnessing the bold, primary flavors and restraining the very long, very youthful finish. 128 cases produced. |
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加利福尼亚州 | 1 | - |
保税价格
￥ 8,380.00 |
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Highlighting the exquisite Schrader Beckstoffer Piedras Cabernet Sauvignon Colesworthy 2018, a gem from Napa Valley, California, one can instantly discern the mastery of producer Fred Schrader. This wine exudes a deep garnet-purple colour, a testament to its excellent vintage and the favorable climate of its vineyard location. A product of meticulous winemaking, the grapes are handpicked, granting control over quality, and fermented in small, oak barrels allowing for a richer flavour. With every sip, the pallet is tantalised by tantalising aromas of black fruits, forest floor and an intriguing mineral undertone. The allure of this wine lies in its perfect balance, opulent fruitiness cleverly tempered by a structured tannin backbone, ensuring a magnificently long finish. Renowned critics describe this Colesworthy as offering a truly stunning concentration of flavours, making it a must-have in any enthusiast's collection. The Schrader Beckstoffer Piedras Cabernet Sauvignon Colesworthy 2018 is indeed a testament to the excellence of Californian winemaking. |
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加利福尼亚州 | 1 | 100 (WA) |
保税价格
￥ 13,840.00 |
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Wine Advocate (100)Another compelling, perfect wine is the 2012 Cabernet Sauvignon Beckstoffer to Kalon Vineyard Old Sparky. This is Clone 4 and Clone 6, as well as Clone 337, blended together from the Beckstoffer To Kalon Vineyard, aged in 100% new Darnajou barrels. For whatever reason, this wine seems to show more chocolate, espresso roast, barbecue smoke, dense blackberry and blueberry fruit and enormous body with not a touch of heaviness or astringency. This is a fabulous offering. It should drink well for 20-25 years. |
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加利福尼亚州 | 2 | 100 (WA) |
保税价格
￥ 16,940.00 |
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Wine Advocate (100)The 2013 Cabernet Sauvignon Old Sparky, which is essentially made from clone 4 from two separate blocks, clone 6 and clone 337, is another perfect wine from the Schraders. I suppose it’s a little boring to say, and perhaps I can be accused of creating unrealistic expectations on the part of readers, but this is as great as Cabernet can be. Tasting like a first-growth Pauillac, the wine is opaque purple and has a fabulous nose of lead pencil, spring flowers, blueberry and blackberry and the telltale cassis. There is also some licorice and sweet oak, the tannins are ripe, and the wine full-bodied. Built like a skyscraper, with an incredible finish (like most of these wines) going on for 50 seconds to a minute, this amazing wine should still be drinking splendidly well at age 25 or 30. |
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加利福尼亚州 | 1 | 98 (WA) |
保税价格
￥ 15,490.00 |
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Wine Advocate (98)The 2014 Cabernet Sauvignon Old Sparky, Fred Schrader’s favorite selection, is clone 4 from the To Kalon Vineyard aged in 100% new Darnajou and seems closest in personality and overall style to the CCS. This is a beautiful wine with great intensity and seems to be one of the superstars of this vintage. Smoky barbecue notes intermix with charcoal embers, blackberry, cassis, Christmas fruitcake, licorice and camphor. This is a complex 2014 that is showing beautifully at the moment and will continue to drink well for another 20 years. |
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加利福尼亚州 | 1 | 100 (VN) |
保税价格
￥ 80,635.00 |
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Vinous (100)The 2019 Screaming Eagle is a wine of mind-blowing elegance and finesse that stand apart from the generally more potent style of so many wines in this vintage. Deep, sensual and beautifully layered, the 2019 is simply magnificent from the very first taste. A whole range of red/purplish fruit, spice, leather, dried herb and blood orange accents give the 2019 its vivid, wonderfully detailed personality. Because of its price, both on release and in the secondary market, Screaming Eagle is the most talked about wine in Napa Valley. It is hype or not? All I can say is that I was very fortunate to drink a number of older vintages during lockdown and all those wines lived up to their reputations. |
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加利福尼亚州 | 1 | 99 (JS) |
保税价格
￥ 49,450.00 |
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James Suckling (99)Fabulous aromas of cabernet sauvignon with blackcurrants, blueberries, bark, fresh mushrooms and violets, follow through to a full body with an elegance that builds at the finish, leaving you with a freshness and minerality that goes on for minutes. Unique wine in so many ways. A blend of 76% cabernet sauvignon, 18% merlot and 6% cabernet franc. Best after 2028. |
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加利福尼亚州 | 2 | - |
保税价格
￥ 66,715.00 |
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加利福尼亚州 | 1 | - |
保税价格
￥ 10,185.00 |
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加利福尼亚州 | 1 | - |
保税价格
￥ 10,185.00 |
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加利福尼亚州 | 1 | - |
保税价格
￥ 8,640.00 |
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加利福尼亚州 | 1 | - |
保税价格
￥ 7,850.00 |
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加利福尼亚州 | 1 | - |
保税价格
￥ 43,235.00 |
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加利福尼亚州 | 2 | 97+ (WA) |
保税价格
￥ 1,645.00 |
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Wine Advocate (97+)The 2016 Chardonnay Upper Barn Vineyard comes from the oldest vines on the estate, planted in 1982. Fermented in barrel and aged for 11 months in 47% new French oak, it is a little closed to begin, slowly unfurling to reveal pink grapefruit, white peaches and Granny Smith apples with nuances of honeysuckle, lemon tart and praline. Medium to full-bodied, it explodes in the mouth with citrus and savory layers, with a gorgeous silkiness and loads of ginger and mineral sparks coming through on the finish. Wow! 813 cases produced. |
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NA | 1 | - |
保税价格
￥ 1,390.00 |
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加利福尼亚州 | 2 | 100 (WA) |
保税价格
￥ 6,200.00 |
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Wine Advocate (100)The 2012 La Joie, which is a blend of 76% Cabernet, 12% Merlot, 8% Cabernet Franc and 4% Petit Verdot, blew me away. A profound effort, with 55% of it coming from Hillsides in Alexander Valley, 31% from Knights Valley and the balance from Chalk Hill, the wine shows great minerality, oodles of crme de cassis fruit, incense, licorice, crushed rock, and a provocative full-throttle mouthfeel. A wine of great intensity, purity and equilibrium, this definitely begs for 4-7 years of bottle aging and should drink well for at least 30+ years. |
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