USA

The United States is a well-established wine region known for producing a wide range of exceptional fine wines that reflect the unique terroir of the country.


The American wine industry dates back to the early 17th century when European settlers brought grapevines to the country. Today, the United States is one of the world's largest wine producers, with California leading the way.


Some of the most famous vineyards in the USA include Napa Valley's Harlan Estate, Dominus, Opus One, Silver Oak, and Screaming Eagle, Sonoma's Kistler and Ridge Vineyards, and Oregon's Domaine Serene and Sokol Blosser. These vineyards are known for their commitment to sustainable and organic farming practices, as well as their use of traditional winemaking techniques.


Opus One, for example, is a renowned producer of Cabernet Sauvignon, one of California's signature grape varieties. The vineyard produces a range of high-quality wines, including the Opus One Cabernet Sauvignon, the Overture by Opus One, and the Opus One Napa Valley Red Wine.


With a focus on unique terroir, sustainable farming practices, and traditional winemaking techniques, the United States produces exceptional fine wines that are sure to impress even the most discerning wine connoisseurs. From the bold and robust Cabernet Sauvignon to the elegant and complex Pinot Noir, American wines are a must-try for any wine enthusiast.



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俄勒冈州 1 91 (VN)
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¥ 3,560.00
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Vinous (91)

Brilliant ruby. Fragrant, spice- and earth-accented cherry and boysenberry scents show very good clarity and pick up hints of smokiness and cola with air. Sappy and incisive on the palate, which offers bitter cherry and dark berry flavors that show very good lift and energy. Sharply focused and brisk on the finish, delivering dusty, building tannins and lingering berry skin and cherry pit notes.
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俄勒冈州 1 93 (VN)
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¥ 2,080.00
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Vinous (93)

Deep ruby-red. Intense red and blue fruit, floral and spice qualities on the fragrant nose, along with hints of succulent flowers and musky earth. Sappy and penetrating on the palate, offering juicy black raspberry, mulberry and cherry flavors sweetened by a vanilla flourish. Smooth tannins build slowly, adding shape to a very long, smoke- and spice-laced finish. 30% new French oak.
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俄勒冈州 1 -
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¥ 3,375.00
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The Resonance Pinot Noir Resonance Vineyard 2019 is an exemplary embodiment of the noble Burgundy grape, crafted with meticulous care in the heart of Oregon's celebrated Willamette Valley. Taking advantage of this region's unique terroir, the vintners at the highly esteemed Resonance estate utilise organic and biodynamic farming practices to ensure the utmost quality and authenticity in each bottle.

A deep ruby in hue, this stylish yet intricate Pinot Noir showcases supple tannins intertwined with a vibrant acidity, underlining an intoxicating bouquet of ripe red cherries, wild berries and delicate violets. The 2019 vintage displays the depth of its old vine pedigree through a meticulous élevage in French oak barrels, adding sophisticated layers of complexity and whisperings of warming spices and sweet toasty undertones. Elegant and poised, the Resonance Pinot Noir Resonance Vineyard 2019 is a voluptuous addition to any fine wine collection.

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俄勒冈州 2 17.5 (JR)
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¥ 3,755.00
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Jancis Robinson (17.5)

Already showing delicious earthy development and hints of herby stems as well as dark chocolate. Firm but powdery tannins, lovely plum and black cherry fruit. Fine acidic structure keeps the finish fresh. Superb. (RH)
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俄勒冈州 3 92 (VN)
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¥ 4,445.00
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Vinous (92)

(aged in 50% new oak) Brilliant red. Deep-pitched red fruit preserve, cola, spicecake and floral pastille aromas are lifted and sharpened by a smoky mineral note. Intense, palate-staining raspberry and bitter cherry flavors show a spine of juicy acidity and slowly tighten up and become sweeter with aeration. Combines power and finesse with a deft hand and finishes impressively long, displaying excellent focus and a suave floral quality.
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俄勒冈州 2 93 (WA)
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¥ 4,322.00
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Wine Advocate (93)

The 2021 Chardonnay Sophie's Vineyard comes from an isolated vineyard near the town of Yoncalla in the Umpqua Valley, planted in the late 1970s with Draper and Wente selections. Matured in oak and finished with four months in stainless steel, it has fresh scents of green pear, quince and citrus blossom with undertones of almonds, flint and honey. The light-bodied palate is creamy and plush with gently nutty fruits and a long, refreshing finish.
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俄勒冈州 1 97 (WA)
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¥ 3,400.00
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Wine Advocate (97)

The 2018 Pinot Noir Roland Green has a medium garnet color and slowly unfurling aromas of red cherries, Angostura bitters, rose petals and iron, gaining aromatic detail and intensity as it spends time in the glass. The medium-bodied palate boasts concentrated, spicy fruit, a silky texture and bursts of acidity that refresh the long, layered finish. Give it 3-5 years in bottle or some time to unwind in the decanter.
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俄勒冈州 1 98 (WA)
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¥ 4,125.00
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Wine Advocate (98)

Pale ruby, the 2018 Pinot Noir The Eyrie is a stunning wine with 10-15 years of aging potential. It has detailed scents of raspberries, blackberries, star anise, tangerine oil and violets, and it continues to unfold aromatically as it spends time in the glass. Delicately intense, it glides through the mouth like velvet, with seemingly endless flavor and nuance, and a finish that goes on and on.
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