Cockburn
Cockburn is one of the most famous names in Port. It was founded in 1815 by Robert Cockburn, who fought in Portugal during the Napoleonic wars. With some of the largest vineyards in the Douro region they are able to be very selective with their fruit. Now owned by the Symington family, one of ports most famous names in Port history; they are rediscovering the ability to create top quality vintage ports, a attribute they were once widely known for.
产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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波特 | 3 | 98 |
保税价格
¥ 15,695.00 |
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波特 | 33 | 94-96 (WA) |
保税价格
¥ 3,800.00 |
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Wine Advocate (94-96)The Cockburn’s Vintage Port is sourced from their two main vineyards, Quinta dos Canais and Quinta do Vale Coelho, plus a small contribution from Quinta do Cachao de Arnozelo. Around 55% of the blend is sourced from Touriga Nacional vines in Quinta dos Canais, the remainder of the blend 30% Touriga Franca, 5% Sousao and 10% a mixture of old vines. The fruit was picked between September 8 and October 5 at Canais and between September 12 and 30 at Vale Coelho. It has a lifted bouquet with raisin, fresh dates and some lovely tobacco and sandalwood aromas that lend the aromatic profile complexity, although it feels rather compact at the moment. The palate is very well-balanced with a spicy, black pepper-tinged opening and very good structure. There is wonderful focus here, with a refined, clove-tinged finish and a long, spicy aftertaste so you do not forget it in a hurry. The 2011 Cockburn harks back to those classics of yesteryear. Cockburn’s is back. Tasted May 2013. |
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波特 | 78 | - |
保税价格
¥ 4,325.00 |
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波特 | 1 | 99 (JS) |
保税价格
¥ 3,195.00 |
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James Suckling (99)This shows fantastic graphite and dark-berry character with black-stone undertones and hints of dried roses. Full-bodied and very tight and precise. Good kick in the end. Love the polished tannins, which are totally folded into the wine. Reminds me of the 1947 Cockburn. Try in 2024. |