Brovia
About Azienda Agricola Brovia
Few producers in Piedmont have experienced such a meteoric rise in prestige in recent years as Brovia, described by Monica Larner (Wine Advocate) as “one of the brightest stars of Castiglione Falletto”. That is lavish praise indeed given this region is home to both Paolo Scavino and Roagna, but Brovia wears it well, making wine the old fashioned way whilst crafting Barolos that are effortlessly balanced, ethereal and long-lived.
A family firm run by Elena Brovia, in tandem with her Catalan husband Alex Sanchez, the wines are fermented naturally in concrete tanks before ageing takes place in large, old oak vessels resulting in old-school Barolo as it is meant to be.
Their wines are muscular, intense and long-lived, but unlike the hard-edged Barolo of days gone by, they are ineffably elegant and charming. Quite simply, these are absolute must-haves for lovers of the long-cherished classic style of wines from the likes of Rinaldi, Bartolo Mascarello, Roagna and Canonica – when only “proper” Barolo will do, look no further than Brovia.
Read More
Photo
AI Chat
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
皮尔蒙特 | 12 | 98 (WE) |
保税价格
￥ 3,400.00 |
|||||
Wine Enthusiast (98)Camphor, star anise, tobacco and underbrush are just some of the aromas you'll find on this stunning red. Full-bodied and elegantly structured, the savory palate doles out ripe Marasca cherry, rasberry compote, baking spice and licorice set against youthfully assertive, noble tannins. Give it time to fully develop. Drink 2027–2037. |
|||||||||
|
|
皮尔蒙特 | 2 | 98 (KO) |
保税价格
￥ 4,260.00 |
|||||
Kerin O'Keefe (98)The 2018 Brovia Rocche di Castiglione dazzles with its fragrance of forest berry, purple flower, new leather and baking spice. Precise and elegantly structured, the delicious palate delivers succulent red cherry, spiced cranberry, cinnamon and star anise before a savory, almost salty close. Firm, refined tannins provide support while bright acidity keeps it energized and beautifully balanced. Absolutely delicious. Drink 2026–2038. |
|||||||||
|
|
皮尔蒙特 | 9 | 98 (KO) |
保税价格
￥ 3,810.00 |
|||||
Kerin O'Keefe (98)The 2018 Brovia Rocche di Castiglione dazzles with its fragrance of forest berry, purple flower, new leather and baking spice. Precise and elegantly structured, the delicious palate delivers succulent red cherry, spiced cranberry, cinnamon and star anise before a savory, almost salty close. Firm, refined tannins provide support while bright acidity keeps it energized and beautifully balanced. Absolutely delicious. Drink 2026–2038. |
|||||||||
|
|
皮尔蒙特 | 2 | 94 (WA) |
保税价格
￥ 4,985.00 |
|||||
Wine Advocate (94)The 2008 Barolo Villero is impeccable and harmonious from the very first taste. Layers of exotic spices and dark fruit caress the palate, eliminating virtually any sensation of tannin. The 2008 is an unusually fleshy, expressive Villero loaded with class and personality. Dark plums, menthol and a host of balsamic aromas and flavors wrap around the finish. The Villero is a bit rounder and fleshier than the Rocche today, but it is just as gorgeous. Anticipated maturity: 2018-2038. |
|||||||||
|
|
皮尔蒙特 | 6 | 93+ (WA) |
保税价格
￥ 3,715.00 |
|||||
Wine Advocate (93+)The 2011 Barolo Villero exhibits a full body and thick concentration. Ultimately, this is one of my favorite wines from Brovia in this vintage. I love the muscle and heft that the wine shows, and the fact it delivers that power with the utmost elegance. Nothing is heavy or overdone here. You really get a sense of the quality of fruit achieved in the Villero vineyard. The wine shows integrated tannins and impeccable dark fruit balance. |
|||||||||
|
|
皮尔蒙特 | 5 | 94 (VN) |
保税价格
￥ 2,945.00 |
|||||
Vinous (94)As always, the 2012 Barolo Villero is a bit more pointed and focused than the Rocche, with veins of tannin and acidity that give the wine much of its shape. Beautifully delineated throughout, the Villero is laced with deep layers of spice, dried flowers, mint and licorice. This is one of the more inward, introspective wine of the vintage, as it always is at Brovia. Today, the fruit lies in the background, while the wine's structural components are front and center. Readers should be prepared to give the Villero at least a few years in bottle. |
|||||||||
|
|
皮尔蒙特 | 1 | 96+ (VN) |
保税价格
￥ 13,140.00 |
|||||
Vinous (96+)The 2013 Barolo Villero is magnificent. In fact, the 2013 may very well be the single most impressive young Brovia Villero I have tasted. Specifically, the flavors are vivid, delineated and wonderfully alive. The characteristic Villero spiced/balsamic notes are very much present. Black cherry, menthol, licorice, cloves and lavender infuse the impeccable, layered finish. Today, the Villero is explosive and showy. Readers will have to be patient. This is a fabulous showing. |
|||||||||
|
|
皮尔蒙特 | 2 | 94 (WA) |
保税价格
￥ 1,545.00 |
|||||
Wine Advocate (94)The 2015 Barolo Villero offers richness and darkness with fruit from Castiglione Falletto, and it's one of the more intense wines I tasted within this selection. The Villero is a balanced and polished Barolo that opens to nicely integrated fruit and spice tones, expertly interwoven and united. The wine has a beautiful entry to the palate. Indeed, this pretty wine presented a united front, with seamless and graceful integration. |
|||||||||
|
|
皮尔蒙特 | 4 | 94 (WA) |
保税价格
￥ 2,990.00 |
|||||
Wine Advocate (94)The 2015 Barolo Villero offers richness and darkness with fruit from Castiglione Falletto, and it's one of the more intense wines I tasted within this selection. The Villero is a balanced and polished Barolo that opens to nicely integrated fruit and spice tones, expertly interwoven and united. The wine has a beautiful entry to the palate. Indeed, this pretty wine presented a united front, with seamless and graceful integration. |
|||||||||
|
|
皮尔蒙特 | 1 | 97 (VN) |
保税价格
￥ 5,350.00 |
|||||
Vinous (97)The 2016 Barolo Villero is one of the most refined editions of this wine I can remember tasting. Lavender, spice, licorice, mint and blue/purplish fruit are beautifully delineated here. Transparent and nuanced, the Villero is so classy. There is plenty of depth and structure, but what impresses most about the Villero is how unusually sophisticated it is. Time in the glass brings out the wine’s explosive personality, but the 2016 remains incredibly elegant, especially for this site. This is a tremendous showing from Brovia. |
|||||||||
|
|
皮尔蒙特 | 1 | 97 (VN) |
保税价格
￥ 6,635.00 |
|||||
Vinous (97)The 2016 Barolo Villero is one of the most refined editions of this wine I can remember tasting. Lavender, spice, licorice, mint and blue/purplish fruit are beautifully delineated here. Transparent and nuanced, the Villero is so classy. There is plenty of depth and structure, but what impresses most about the Villero is how unusually sophisticated it is. Time in the glass brings out the wine’s explosive personality, but the 2016 remains incredibly elegant, especially for this site. This is a tremendous showing from Brovia. |
|||||||||
|
|
皮尔蒙特 | 9 | 97 (WE) |
保税价格
￥ 1,450.00 |
|||||
Wine Enthusiast (97)Elegantly structured and delicious, this fragrant red has enticing scents of ripe forest berries, iris, truffle and balsamic whiffs of camphor. Combining body and finesse, the savory, focused palate delivers juicy Marasca cherry, crushed raspberry and baking spice before an almost salty finish. Tightly knit, fine-grained tannins provide support while fresh acidity keeps it well-balanced. Drink 2024–2032. |
|||||||||
|
|
皮尔蒙特 | 10 | 97 (WE) |
保税价格
￥ 3,065.00 |
|||||
Wine Enthusiast (97)Elegantly structured and delicious, this fragrant red has enticing scents of ripe forest berries, iris, truffle and balsamic whiffs of camphor. Combining body and finesse, the savory, focused palate delivers juicy Marasca cherry, crushed raspberry and baking spice before an almost salty finish. Tightly knit, fine-grained tannins provide support while fresh acidity keeps it well-balanced. Drink 2024–2032. |
|||||||||
|
|
皮尔蒙特 | 2 | 97 (WE) |
保税价格
￥ 3,670.00 |
|||||
Wine Enthusiast (97)Aromas of forest berry, new leather, dark spice and camphor come to the forefront on this gorgeous red. Full-bodied and delicious, the elegantly structured palate doles out crushed raspberry, licorice, orange zest and mint while bright acidity lends youthful, nervous tension. Taut, refined tannins provide structure and impeccable balance. |
|||||||||
|
|
皮尔蒙特 | 9 | 97 (WE) |
保税价格
￥ 3,620.00 |
|||||
Wine Enthusiast (97)Aromas of forest berry, new leather, dark spice and camphor come to the forefront on this gorgeous red. Full-bodied and delicious, the elegantly structured palate doles out crushed raspberry, licorice, orange zest and mint while bright acidity lends youthful, nervous tension. Taut, refined tannins provide structure and impeccable balance. |
|||||||||
|
|
皮尔蒙特 | 7 | - |
保税价格
￥ 1,135.00 |
|||||
|
|
皮尔蒙特 | 6 | 90 (VN) |
保税价格
￥ 1,135.00 |
|||||
Vinous (90)The 2019 Dolcetto d'Alba Vignavillej is a deep, fleshy and voluminous wine. Inky blue/purplish fruit, spice, leather and licorice are all amplified in this decidedly large-scaled Dolcetto from Brovia. Most of this fruit is from the family's Brea property in Serralunga. |
|||||||||
|
|
皮尔蒙特 | 14 | 89 (VN) |
保税价格
￥ 1,090.00 |
|||||
Vinous (89)The 2020 Dolcetto d'Alba Vignavillej, from vines in both Castiglione Falletto and Serralunga, is a powerhouse. A blast of dark fruit, smoke, licorice, melted road tar and licorice add to an impression of virile intensity. This is far from an easygoing Dolcetto. |
|||||||||
|
|
皮尔蒙特 | 5 | - |
保税价格
￥ 1,135.00 |
|||||
|
|
皮尔蒙特 | 1 | - |
保税价格
￥ 1,360.00 |
|||||
|
|
皮尔蒙特 | 6 | - |
保税价格
￥ 1,635.00 |
|||||
|
|
皮尔蒙特 | 11 | - |
保税价格
￥ 1,090.00 |
|||||
|
|
皮尔蒙特 | 7 | - |
保税价格
￥ 952.00 |
|||||
|
|
皮尔蒙特 | 21 | 93+ (WA) |
保税价格
￥ 2,270.00 |
|||||
Wine Advocate (93+)Here's an interesting expression from Alex Sanchez and Elena and Cristina Brovia in Castiglione Falletto. The 2014 Barolo Unìo opens to a dark color tonality and an immediately velvety texture. The bouquet is brimming with dark fruit aromas spanning from Morello cherry to bitter currant. Spice, tar, cola and balsam herb fill in the background evenly and with harmony. This is a well-balanced wine from the 2014 vintage that shows impressive integrity across all the senses. Some 24,000 bottles were produced. |
|||||||||
