Type
Type
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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勃艮第 | 1 | 93 (IB) |
保税价格
￥ 4,535.00 |
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Jasper Morris Inside Burgundy (93)Slightly the deepest in colour and the richest nose of the four premier crus. Some lemon notes and light plum, then white fruit. This has the most assured texture of the four. Good grip, as Clive Coates would have said, stretching out very nicely in a fine long finish. |
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勃艮第 | 1 | 17 (JR) |
保税价格
￥ 7,360.00 |
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Jancis Robinson (17)Cask sample. Top-quality premier cru Puligny. Concentration and power on the nose/palate. Savoury edge, plenty of citrus keeping the palate fresh. Should age very well. Stony finish with an intriguing zesty character. GV. |
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勃艮第 | 1 | - |
保税价格
￥ 2,945.00 |
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罗纳河 | 1 | 94 (VN) |
保税价格
￥ 2,650.00 |
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Vinous (94)Pristine tobacco, dried meat, crushed graphite and earthy tones introduce the impressive 2016 Cornas Les Vieilles Vignes. Dried violets add more aromatic complexity. Wrapped around ripe tannins providing solid structure, the 2016 is a decisively savory Les Vieilles Vignes at the beginning of its broad drinking window. |
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罗纳河 | 2 | 96 (DC) |
保税价格
￥ 4,170.00 |
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Decanter (96)Vines with an average age of 60 years from lieux-dits Combe, Patou, La Côte, Les Mazards and Chaillot provide the fruit for this Cornas. It spends 20 months in barriques, around 20% new. There are multiple layers to the aromatic palate: rosemary, thyme, herbal bitters, blackberry, blackcurrant and loganberry. A medium-bodied, concentrated but unforced wine with no excessive extraction, a subtly spiced finish and sinewy, brushed tannins. Detailed, focussed, structured and textural, this is captivating and true to its terroir. |
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勃艮第 | 1 | - |
保税价格
￥ 1,770.00 |
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Savour the unequivocal French refinement of Albert Bichot Chablis 1er Cru Vaillons 2017. Produced in the grandeur of Burgundy, this harmonious blend by renowned estate Albert Bichot is denser than most Chablis, granting it rich, irresistible allure. The 2017 vintage was meticulously hand-harvested, maintaining the wine's absolute integrity. Grapes were vinified in traditional oak barrels for 10 to 12 months to accentuate the naturally complex minerality. Albert Bichot, steadfast in viticulture since 1350, ensures utter magnificence by adhering to sustainable agricultural methods, centring authenticity in every bottle. This award-winning producer has once again crafted an enchanting offering capturing a multitude of fresh and citric flavours, dominated by green apple and lemon, undercut by subtle flinty notes and a trace of salinity. Albert Bichot Chablis 1er Cru Vaillons 2017 distinctly transcends the ordinary Chablis, promising an unforgettable tasting experience and showing profound ageing potential. |
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勃艮第 | 1 | 93 (BH) |
保税价格
￥ 11,330.00 |
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Burghound (93)(Outstanding) A markedly spicy and slightly more elegant nose is both quite pretty and floral in character with just a touch of wood toast to the mostly red currant-scented aromas. The ultra-refined, sleek and lacy middle weight flavors that possess a velvety mouthfeel that contrasts with the firm and youthfully austere finally that is very well balanced. This lovely effort should amply reward medium to even longer-term patience. |
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勃艮第 | 2 | 92-94 (BH) |
保税价格
￥ 15,035.00 |
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Burghound (92-94)(Sweet spot Outstanding) Once again the nose is quite restrained while remaining wonderfully elegant and even more floral with its cool and admirably pure aromas of pomegranate, cherry, spiced tea and plenty of violet and lavender nuances. There is outstanding intensity, in fact it's presently almost painful, to the pungently mineral-driven middle weight flavors that display terrific persistence on the youthfully austere and equally chiseled finish. This is impressive though note well that it's very compact and a wine that will require extended patience. |
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勃艮第 | 1 | 85 (VN) |
保税价格
￥ 3,435.00 |
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Vinous (85)Also recommended. |
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勃艮第 | 1 | 91-93 (WA) |
保税价格
￥ 7,615.00 |
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Wine Advocate (91-93)The 2016 Clos de la Roche Grand Cru was picked on 28 September, includes 30% whole bunch fruit and matured in 40% new oak. It has a clean, fresh and vibrant bouquet with red cherry, cranberry leaf and fine mineralité coming through with aeration. The palate is medium-bodied with crisp tannin, impressive depth, quite saline in the mouth with a pinch of spice/black pepper toward the finish. This is a well-crafted Clos de la Roche that should age with style. |
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勃艮第 | 1 | 87 (VN) |
保税价格
￥ 1,545.00 |
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Vinous (87)The 2021 Chablis Vaucoupin 1er Cru has a primal, grapefruit and lemon thyme scented nose that feels a bit strict. The palate is well balanced with a sapid entry, though it needs more grip and substance on the finish. Fine, but early-drinking. Tasted blind at the BIVB tasting in Chablis. |
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勃艮第 | 1 | 93 (DC) |
保税价格
￥ 1,635.00 |
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Decanter (93)Domaine Long-Depaquit is the Chablis arm of the Bichot family. Vaucoupin is one of their signatures and in 2022 it shows a great combination of sun-ripened peach fruit on the palate, balanced by zesty acidity and a hint of white pepper. Lovely purity here. Manages to be both powerful and elegant at the same time. Already drinking nicely, this has the concentration to age very well. |
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勃艮第 | 1 | 90-92 (VN) |
保税价格
￥ 3,400.00 |
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Vinous (90-92)Very pure but restrained nose offers scents of white peach, lemon oil, spearmint and powdered stone, plus a hint of spices. Deeper and richer than the Blanchots but not showing quite as much personality or definition today. Less detailed but ultimately a broader-shouldered, larger-scaled wine, and less evolved today. |
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勃艮第 | 1 | 92-94 (VN) |
保税价格
￥ 2,685.00 |
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Vinous (92-94)The 2018 Chablis Les Clos Grand Cru is very airy, weightless and lifted. The 35% new oak is not especially evident. The 2018 shows real finesse and aromatic intrigue. Citrus, white flowers, chalk, white orchard fruit, white pepper and mint come together in a very pretty and gracious wine with a long, persistent finish. |
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勃艮第 | 2 | 94 (IB) |
保税价格
￥ 3,020.00 |
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Jasper Morris Inside Burgundy (94)Fullish yellow. The complex nose shows the power of the vintage, a few drier tannins behind, fair acidity. I think the Clos character is there, but it is reticent today. The palate does deliver detail and layers of fruit though. The finish does also suggest the necessary class. Really good length here. |
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勃艮第 | 1 | 93 (BH) |
保税价格
￥ 3,065.00 |
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Burghound (93)Here too the nose is cool, airy and restrained with its combination of oyster shell, floral, quinine and green apple aromas that are trimmed in enough oak influence to merit pointing out. There is equally good refinement though not the same mid-palate density to the beautifully detailed and even drier finale. I like both the style and the balance, and this should amply repay extended keeping. |
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勃艮第 | 1 | 92 (VN (NM)) |
保税价格
￥ 3,085.00 |
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Vinous - Neal Martin (92)The 2021 Chablis Vaudésir Grand Cru has a bit of reduction on the nose, although it conveys energy and seems well defined. The palate is fresh on the entry with a keen line of acidity. There is a veneer of oak but it is proportional to the fruit, rendering the finish balanced and focused with a dab of stem ginger on the aftertaste. This has certainly improved since I tasted it blind a couple of years ago. Tasted blind at the Burgfest tasting. |
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勃艮第 | 1 | - |
保税价格
￥ 11,010.00 |
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勃艮第 | 2 | - |
保税价格
￥ 1,360.00 |
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香槟 | 3 | 92.0 |
保税价格
￥ 1,380.00 |
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"A lifted nose of ripe citrus with almonds and brioche that is extremely open and inviting. The palate treads the line between richness and refreshment perfectly. Round & generous fruit with a decent slug of dosage is balanced out with a super-fresh finish and spray of mineral at the last. 100% Grand Cru Chardonnay here meaning this Blanc de Blancs really over-delivers at the price point. An excellent house pour. " - Will Trotman, Head of UK Sales
More Info
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波尔多 | 19 | 91-93 (WA) |
保税价格
￥ 1,080.00 |
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Wine Advocate (91-93)The 2020 Alcee has an opaque purple-black color and alluring scents of stewed black plums, black cherry preserves and raspberry pie, plus suggestions of star anise, rose hip tea, wild mushrooms and cinnamon toast. Medium to full-bodied, the palate is laden with densely packed black fruit and red berry accents, supported by firm, grainy tannins and seamless freshness, finishing long and fragrant. |
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薄酒莱 | 1 | 93 (VN) |
保税价格
￥ 1,815.00 |
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Vinous (93)Dark, bright-rimmed magenta. Mineral-accented cherry and black raspberry aromas are underscored by a suave floral nuance that builds as the wine opens up. Juicy and penetrating in the mouth, offering sappy dark berry and bitter cherry flavors with complicating suggestions of baking spices and candied violet. The floral note builds steadily through the impressively long, seamless finish, which is framed by discreet tannins that meld smoothly with the wine's intense fruit. |
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勃艮第 | 1 | 91-94 (IB) |
保税价格
￥ 3,580.00 |
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Jasper Morris Inside Burgundy (91-94)5 Star Wine. An even lemon and lime colour. Energy on the nose, not yet so much detail. The palate delivers its usual resounding success, a mass of pure white fruit which builds in intensity to the back and finishes with the lightest of toasty notes which is complementary. Excellent length. Not only is this really good, there are 100 barrels of it! |
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香槟 | 1 | - |
保税价格
￥ 1,495.00 |
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The Alexandre Bonnet Rose Riceys 2020 epitomises elegance and finesse from the esteemed Riceys appellation. Crafted meticulously in Burgundy’s renowned terroir, this Rose is a blend of Grenache, Syrah, and Mourvèdre, hand-harvested to ensure optimal ripeness. Fermented in stainless steel tanks at controlled temperatures, it preserves the vibrant citrus and red berry notes, complemented by subtle floral undertones. Alexandre Bonnet’s dedication to sustainable viticulture is evident in every bottle, reflecting his family’s legacy of excellence. The 2020 vintage showcases a delicate balance between acidity and fruit intensity, offering a refreshing palate with a lingering, graceful finish. Perfect for pairing with seafood or light poultry dishes, the Alexandre Bonnet Rose Riceys 2020 is a testament to artisanal craftsmanship and the rich heritage of Riceys. Discover the sophistication and charm that make this Rose a distinguished addition to any fine wine collection. |
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罗纳河 | 2 | - |
保税价格
￥ 1,090.00 |
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Dating back to 2015, the Alleno & Chapoutier Saint Joseph Croix Chabot 2015 is a luxuriously complex synergy of French artistry. Renowned Michelin starred chef Yannick Alléno and Rhône winemaker Michel Chapoutier immaculately craft this exquisite spirit. Sourced from a parcel on Saint Joseph's hill known as 'Croix Chabot,' the vineyard embraces an ideal geographic spot. This fertile land nurtures granitic soils that imbue the wine with a distinct minerality. The features of Syrah grapes beautifully shine through their vinification in concrete tanks followed by an ageing process in oak barrels for a span of 12 to 18 months. This meticulous process ensures a harmonious blend of the wine's fruity and spicy characters. The elegant full-bodied Alleno & Chapoutier Saint Joseph Croix Chabot 2015 unfurls flavours of dark fruit and undertones of liquorice and violet. With a delightful lingering finish, it offers a rich and inviting experience for the true wine connoisseur. |
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波尔多 | 1 | 94-95 (JS) |
保税价格
￥ 9,555.00 |
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James Suckling (94-95)Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!. 52% merlot, 41% cabernet sauvignon, and petit verdot 6%. |
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波尔多 | 1 | 95-96 (JS) |
保税价格
￥ 4,290.00 |
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James Suckling (95-96)This is very concentrated yet soft and fresh in texture. Full-bodied and round and mouth-filling. So impressive how it fills your mouth yet remains fresh. It’s so framed. |
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