All France
All France
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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勃艮第 | 1 | 92-95 (VN) |
保税价格
￥ 25,560.00 |
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Vinous (92-95)A rich, deeply layered wine, the 2012 Echezeaux covers every corner of the palate. Dark red cherries, plums, menthol, licorice, smoke and new leather are some of the many notes that blossom in a wine that stands out for its superb balance and potential. This is another wine with significant promise for the future. |
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波尔多 | 1 | 98 (WI) |
保税价格
￥ 9,290.00 |
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The Wine Independent (98)Medium to deep garnet in color, the 2010 Hosanna storms out with earthy notes of crushed rocks, tar, and truffles, leading to a core of black cherry compote and plum preserves with hints of star anise and tobacco leaf. The medium-bodied palate delivers loads of savory and mineral layers and ripe, rounded tannins, finishing with great length and precision. |
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波尔多 | 1 | 97 (VN (NM)) |
保税价格
￥ 5,770.00 |
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Vinous - Neal Martin (97)The 2016 Hosanna has a classy bouquet of delineated black fruit laced with cedar, tobacco and ferrous notes. The medium-bodied palate features supple tannins, a fine bead of acidity and lovely spiciness toward the finish. There is impressive cohesion here and wonderful length, completing a seriously impressive Hosanna that appears to be improving in bottle. Tasted blind at the annual Southwold tasting. |
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波尔多 | 5 | 96-98 (WA) |
保税价格
￥ 5,745.00 |
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Wine Advocate (96-98)A final blend of 70% Merlot and 30% Cabernet Franc, the 2017 Hosanna is deep garnet-purple in color with a nose that simply sings of violets, chocolate-covered cherries and exotic spices with a core of crème de cassis, fragrant earth and blueberry pie plus a waft of wild thyme. The palate is medium to full-bodied, velvety, rich and seductive with tons of black and blue fruit layers, finishing with those exotic spices coming through. |
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波尔多 | 1 | 99-100 (JS) |
保税价格
￥ 5,365.00 |
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James Suckling (99-100)This shows very intense, old-vine character with bark, black mushroom and dark fruit. Full-bodied and creamy with unique flavors of earth and fruit. Layered and soulful. The best Hosanna ever? Merlot and cabernet franc. 45% from old vines, dating from the late 1950s. |
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勃艮第 | 1 | - |
保税价格
￥ 6,305.00 |
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勃艮第 | 1 | - |
保税价格
￥ 3,120.00 |
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The Hospices de Beaune Pouilly Fuisse Cuvee Francoise Poisard 2014 is a quintessential expression of French Chardonnay of distinction. This exquisite wine originates from the famed vineyards of Pouilly Fuisse within the prestigious Maconnais region of Burgundy. Managed by the historic Hospices de Beaune, whose viticultural excellence dates back to the 15th century, this wine bears the name of its benefactor, Madame Françoise Poisard. The 2014 vintage, made under the meticulous supervision of celebrated winemaker, Ludivine Griveau, enjoyed an extended fermentation with full malolactic conversion in oak barrels. The outcome is a wine imbued with an intricate palette of aromas, from delicate white flowers to ripe orchard fruits. On the palate, gentle hints of oak intertwine with the vibrant freshness of Chardonnay to produce an irresistible complexity and length. Indulge in the Hospices de Beaune Pouilly Fuisse Cuvee Francoise Poisard 2014 for an authentic taste of Burgundian sophistication. |
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勃艮第 | 1 | - |
保税价格
￥ 6,070.00 |
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Experience the exquisite taste of Hospices de Beaune Volnay 1er Cru Cuvee Blondeau 2014, an exemplary fine wine exemplary of the magnificent Burgundy region. Produced in the esteemed Hospices de Beaune, rooted in a tradition of charitable work and excellence in winemaking since 1443, this wine carries the allure of history merged with elite craftsmanship. This magnificent Volnay 1er Cru, made from 100% Pinot Noir grape emanates an array of vibrant red fruits underpinned by fine-grained tannins complementing its complexity. Each grape was meticulously harvested by hand in the vintage year of 2014, ensuring optimum quality. The Cuvee Blondeau is matured in French oak barrels, infusing it with silky texture and delicate spicy notes. A true testament to French viticulture, this fine wine is perfect for the discerning palate seeking robust flavours elegantly balanced with a buoyant finish. Truly, the Hospices de Beaune Volnay 1er Cru Cuvee Blondeau 2014 represents the epitome of luxury imbibing. |
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勃艮第 | 2 | - |
保税价格
￥ 16,310.00 |
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Embark on an exquisite journey with the Hospices de Nuits Nuits-Saint-Georges 1er Cru Les Saint-Georges Cuvée Faiveley 2019. Masterfully crafted in the renowned vineyards of Nuits-Saint-Georges, situated in France's esteemed Burgundy wine region, this red wine offers the Height of traditional and luxurious viticulture. The producer, Domaine Faiveley, is a legendary estate with a reputation for wines of exceptional quality and longevity. Aged in French oak barrels, this 2019 cuvée is the embodiment of superior craftsmanship. This grand Cru boasts an enchanting aroma, a captivating palate of dark fruit drenched in velvety textures, balanced with a pleasing mineral finish. Intriguing complexities are unveiled with every sip, a testament to its majestic terroir. Celebrate life's exceptional moments with the unparalleled elegance and profundity of Hospices de Nuits Nuits-Saint-Georges 1er Cru Les Saint-Georges Cuvée Faiveley 2019. |
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勃艮第 | 1 | 94 (VN) |
保税价格
￥ 6,090.00 |
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Vinous (94)The 2018 Saint-Aubin En Remilly 1er Cru is adorned with an initially oily, almost petrolly nose that recedes to leave aromas of freshly cut lemon plus a subtle algae note. Well balanced with fine acidity, this En Remilly is very cohesive towards the finish with lingering lemon curd and orange rind. Very good length, this is a brilliant wine. |
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勃艮第 | 1 | - |
保税价格
￥ 4,140.00 |
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勃艮第 | 1 | 90 (VN) |
保税价格
￥ 2,730.00 |
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Vinous (90)A blend of 10 different parcels, the 2020 Saint-Aubin La Princée has a pretty nose of apple blossom and subtle granitic scents, focused with modest intensity. The palate is well-balanced with a dash of white pepper on the entry, fine acidity, quite fiery on the finish in a positive sense. Lots of energy coiled up here. |
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勃艮第 | 1 | 88-90 (WA) |
保税价格
￥ 4,250.00 |
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Wine Advocate (88-90)Produced from purchased fruit and vinified with one-third whole clusters, the 2018 Chambolle-Musigny Vieilles Vignes (négoce) bursts with aromas of raspberries, berries, woodsmoke and sweet soil tones. It's medium to full-bodied, succulent and fine-boned, with a delicate core of fruit framed by powdery tannins. |
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勃艮第 | 1 | 90-92 (VN) |
保税价格
￥ 2,975.00 |
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Vinous (90-92)The 2020 Chambolle-Musigny Vieilles Vignes comes from two terrors and is an acquisition of fruit. The nose is quite backward at first and does not quite slip into fifth gear. The palate is medium-bodied with sweet red cherry and strawberry entry, fine acidity, quite fleshy as you would hope from a Chambolle with the 30% whole bunch imparting a welcome spiciness on the finish. Very fine. |
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勃艮第 | 1 | - |
保税价格
￥ 1,755.00 |
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勃艮第 | 1 | 85 |
保税价格
￥ 8,110.00 |
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勃艮第 | 5 | - |
保税价格
￥ 2,990.00 |
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勃艮第 | 1 | 93-95 (VN) |
保税价格
￥ 5,835.00 |
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Vinous (93-95)The 2020 Morey-Saint-Denis Les Chaffots 1er Cru has (another) very well defined bouquet with redcurrant, cranberry and sous-bois aromas, a little stemminess in the background. The palate is medium-bodied with firm tannins, impressive depth, but what underpins this premier cru is the freshness and tension on the finish. It should age with style. Superb. |
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勃艮第 | 1 | 93 (TA) |
保税价格
￥ 3,185.00 |
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Tim Atkin MW (93)Not currently available. |
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勃艮第 | 1 | 16 (JR) |
保税价格
￥ 2,900.00 |
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Jancis Robinson (16)Mid crimson. Open, fragrant and invitingly red-fruited. Lightish on the mid palate but balanced and juicy with appropriately subtle tannins. |
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勃艮第 | 1 | 89 (IB) |
保税价格
￥ 1,905.00 |
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Jasper Morris Inside Burgundy (89)In bottle. A cherry to crimson colour. Fine, pleasing, stylish cherry fruit on the nose, cherry to raspberry on the palate, a little tannin to help the structure, but essentially on the fruit, pure and classy. Drink from 2025-2028. |
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勃艮第 | 2 | 88 (WA) |
保税价格
￥ 3,625.00 |
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Wine Advocate (88)Aromas of sweet berries and cherries introduce the 2023 Bourgogne Rouge, a medium-bodied, pure and supple wine that's bright and succulent. As ever, this is a clean, well-made, dependable Bourgogne that will drink well on release. |
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勃艮第 | 1 | 89-91 (BH) |
保税价格
￥ 9,820.00 |
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Burghound (89-91)(from 11 different parcels in 7 different lieux-dits). A more elegant and slightly fresher nose is composed by aromas of black cherry, raspberry and pretty violet nuances. There is a really lovely texture to the delicious, saline-inflected and sneaky long finish that is very well-balanced. A quality Chambolle villages. (89-91)/2025+ |
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勃艮第 | 1 | 90-92 (VN) |
保税价格
￥ 4,725.00 |
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Vinous (90-92)The 2020 Chambolle-Musigny Village has a vivid bouquet with red cherries, cranberry and violet scents, actually, quite Vosne-like in personality. The palate is medium-bodied with supple tannins, fine acidity, quite poised and tense with a dash of spice on the finish. This is a delicious Chambolle that should give 12-15 years' drinking pleasure. |
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勃艮第 | 1 | 92 (DC) |
保税价格
￥ 4,640.00 |
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Decanter (92)This exemplary village-level Chambolle has more stuffing than many, with ripe plummy fruit and notes of earth and mineral. The structure is firm and tannic and shows the vintage's freshness, drawing the wine to a stunning, elegant conclusion. The grapes come from 11 parcels totaling 0.85 hectares in a selection of lieux-dits scattered throughout the village, including Les Cras, Les Nazoires, Les Condemennes, and others. The grapes are mostly destemmed, slowly fermented on native yeasts over 18 days, and will be aged in mainly used barrels over two winters. |
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勃艮第 | 1 | 90-92 (IB) |
保税价格
￥ 4,170.00 |
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Jasper Morris Inside Burgundy (90-92)Lovely glowing purple, this is very sensual with an immediate red fruit charm. Very pretty yet with a fresh intensity, redcurrant and raspberry, above all a sense of purity and energy. This will make a beautiful Chambolle. Drink from 2028-2033. |
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勃艮第 | 1 | 89-91 (VN (NM)) |
保税价格
￥ 4,170.00 |
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Vinous - Neal Martin (89-91)The 2023 Chambolle-Musigny Village has a refined bouquet with dark berry fruit, touches of wilted rose petals suffusing the raspberry and cranberry scents and neatly integrated oak. The palate is medium-bodied with a sorbet-fresh entry, orange rind interlacing the red fruit with an agile, poised finish. This should drink early—it's very fine. |
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