All France
All France
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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波尔多 | 2 | 99 (WI) |
保税价格
￥ 8,155.00 |
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The Wine Independent (99)The 2019 Smith Haut Lafitte Rouge comes from terroir composed of 60% gravel and 40% clay and is a blend of around 2/3 Cabernet Sauvignon and 1/3 Merlot with a splash of Cabernet Franc. Deep garnet-purple colored, it needs considerable swirling to unlock notes of blackcurrant preserves, stewed plums, and juicy blackberries, with hints of candied violets, licorice, espresso, and tapenade, plus wafts of crushed rocks and wood smoke. Full-bodied, rich, and opulent in the mouth, it has very firm, super-ripe, fine-grained tannins and bold freshness to support the voluptuous, mineral-accented fruit, finishing very long and achingly perfumed. |
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波尔多 | 2 | 99 (WI) |
保税价格
￥ 3,320.00 |
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The Wine Independent (99)The 2019 Smith Haut Lafitte Rouge comes from terroir composed of 60% gravel and 40% clay and is a blend of around 2/3 Cabernet Sauvignon and 1/3 Merlot with a splash of Cabernet Franc. Deep garnet-purple colored, it needs considerable swirling to unlock notes of blackcurrant preserves, stewed plums, and juicy blackberries, with hints of candied violets, licorice, espresso, and tapenade, plus wafts of crushed rocks and wood smoke. Full-bodied, rich, and opulent in the mouth, it has very firm, super-ripe, fine-grained tannins and bold freshness to support the voluptuous, mineral-accented fruit, finishing very long and achingly perfumed. |
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波尔多 | 2 | 100 (JD) |
保税价格
￥ 4,195.00 |
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Jeb Dunnuck (100)Absolutely pure gold and reminding me of the 2009 (or is it the 2010?), the 2020 Château Smith Haut Lafitte sports a dense purple hue to go with incredible aromatics of blackberries, blueberries, scorched earth, wood smoke, and acacia flowers. One of the most concentrated, rich, and sexy wines in the vintage, this massive and extraordinarily opulent 2020 shows the vintage's pure, elegant profile yet backs it up with sensational levels of fruit and texture. Based on 65% Cabernet Sauvignon, 30% Merlot, and the balance Cabernet Franc and Petit Verdot, it already offers pleasure given its wealth of fruit, but it deserves 7-8 years of bottle age and will evolve for 40-50 years. Not enough can be said about the quality of these wines. Bravo to Florence and Daniel Cathiard, as well as to director Fabien Teitgen, for another incredible achievement. |
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波尔多 | 2 | 96-97 (JS) |
保税价格
￥ 2,775.00 |
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James Suckling (96-97)Lots of clove, black-licorice and cigar-box character. Already perfumed. Medium body with fine, chalky and precise tannins. Lead-pencil shavings. Well framed and structured with a fresh, lengthy and spicy finish. Extremely long and intense. 63% cabernet sauvignon, 33% merlot, 3% cabernet franc and 1% petit verdot. From organically grown grapes. |
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波尔多 | 2 | 97 (WCI) |
保税价格
￥ 4,770.00 |
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The Wine Cellar Insider (97)Intense, attention seeking notes of lemon, lime, flowers and stone open to a wine with depth, richness and concentration. The wine is long, fresh, plush and polished with plush textures and a mélange of citrus and mineral sensations. There is a purity to the sweet fruits that remain on your palate for close to 40 seconds. |
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波尔多 | 1 | 96-97 (JS) |
保税价格
￥ 4,795.00 |
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James Suckling (96-97)A full-bodied, layered white with dried apples, pears and cream. Beautiful, very upfront and plush already. Love the richness and precision. |
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波尔多 | 2 | 100 (JD) |
保税价格
￥ 4,885.00 |
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Jeb Dunnuck (100)Lastly, and pure perfection in white wine, the 2020 Château Smith Haut Lafitte Blanc is based on 90% Sauvignon Blanc, 5% Sauvignon Gris and 5% Semillon that was aged in 50% new oak. This massively rich, concentrated, powerful white offers a heavenly nose of honeyed flowers, orange marmalade, lemon grass, and toasted bread, with a building sense of salinity and minerality that shows on the finish. Drink this stunningly rich, layered, concentrated 2020 over the coming two decades. |
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波尔多 | 1 | 99 (JS) |
保税价格
￥ 5,230.00 |
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James Suckling (99)This has so much blossom honey and white flowers with limes and other citrus. Stone and mineral undertones. Subtle passion fruit. A truly complex and great nose. Full-bodied and compact with fruit, phenolics and fresh acidity. Just a touch of sea salt. Very long and persistent. If you close your eyes, it’s like a great red wine. One of the best whites ever to come from here. 90% sauvignon blanc, 5% semillon, 5% sauvignon gris. From organically grown grapes. Drink or hold. |
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波尔多 | 1 | 93-94 (JS) |
保税价格
￥ 1,735.00 |
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James Suckling (93-94)Tight and chewy yet polished and beautiful. Medium to full body, a pretty core of fruit within the center palate and a flavorful finish. Better than 2015 and on the same level as the excellent 2014. |
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波尔多 | 1 | 97 (JD) |
保税价格
￥ 1,285.00 |
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Jeb Dunnuck (97)I love this château, and the 2019 Château Soutard-Cadet is another brilliant wine that's in the same ballpark as the 2018. Sporting a deep purple hue as well as a rich, powerful nose of ripe black fruits, scorched earth, spicy oak, graphite, and damp earth, it's rich and concentrated, yet the purity is brilliant, it has silky and perfectly ripe tannins, flawless balance, and a great finish. As I wrote from barrel, it's going to benefit from just 2-4 years of bottle age and, I suspect, have 20, 25, if not 30 years of overall longevity. |
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勃艮第 | 1 | - |
保税价格
￥ 7,705.00 |
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Distinguished by its elegance, the Stephane Magnien Clos Saint-Denis Grand Cru 2017 exemplifies the quintessence of Burgundian winemaking. Crafted in the esteemed Clos Saint-Denis vineyard, a classified Grand Cru in Burgundy's Morey-Saint-Denis region, this laudable libation is the handiwork of Stephane Magnien - fourth-generation vigneron in this family-run winery. Harvested by hand, the grapes following traditional vinification are matured in oak barrels, yielding a splendidly nuanced Pinot Noir. With pronounced aromas of wild berries punctuated by earthy undertones, its complexity on the palate is equally striking. Bursting with ripe red fruit and layered with notes of spice, its graceful tannins lead to an enduring finish. The Stephane Magnien Clos Saint-Denis Grand Cru 2017 is a prime example of Stephane Magnien’s commitment and respect for the terroir, expressing the sublime characteristics of this esteemed vineyard. A stellar selection for discerning connoisseurs! |
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罗纳河 | 1 | - |
保税价格
￥ 2,720.00 |
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Immerse yourself in the sublime experience of the Stephane Otheguy Cote Rotie Rozier 2019. From the eminent French winemaker Stephane Otheguy, this Côte Rôtie personifies excellence in modern viniculture. Produced in the prime vineyards of Rhône Valley, the 2019 Rozier epitomises the terroir's essence, translating its unique microclimate and topography into a layered, evocative blend. The grapes are painstakingly handpicked and processed, resulting in a wine that boasts a complex dance of red fruit and earthy undertones, deftly interlaced with a smoky depth from its 18-month oak ageing. The Stephane Otheguy Cote Rotie Rozier 2019 is sublime, a true landmark vintage in Rhone Valley's wine landscape. Perfect for your special occasions or a discerning addition to your wine collection. |
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波尔多 | 1 | 98 (WS) |
保税价格
￥ 2,340.00 |
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Wine Spectator (98)Gorgeous aromas of honey, passion fruit, mango and candied lemon rind. Full-bodied and ultraconcentrated, yet balanced and refined. It lasts for minutes on the palate. This has just about everything in the right place. Stunning. Best after 2009. 6,665 cases made. -JS |
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波尔多 | 1 | 98 (WS) |
保税价格
￥ 4,870.00 |
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Wine Spectator (98)Gorgeous aromas of honey, passion fruit, mango and candied lemon rind. Full-bodied and ultraconcentrated, yet balanced and refined. It lasts for minutes on the palate. This has just about everything in the right place. Stunning. Best after 2009. 6,665 cases made. -JS |
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波尔多 | 1 | 98.3 |
保税价格
￥ 2,450.00 |
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Scoring 98 points from the Wine Advocate's Lisa Perrotti-Brown, 97 points from Decanter's Jane Anson and 18.5/20 from Jancis Robinson MW, this 2009 "remains the benchmark Suduiraut of recent years". Still taking a while to open up fully, indicting a very long life ahead, it has a "divine bouquet... building layer upon layer" (NM) that "seductively unfurls" (WA) with gorgeous notes of honey, dried pineapple, chamomile tea, yellow flowers and nectarine. The rich, viscous and satiny texture of the palate is "effortlessly" countered by a "beautiful razor-sharp line of acidity" (NM) that gives this Sauternes bags of freshness. With "epic length and depth" (WA) on the finish, this is a wine that will span generations with Neal Martin giving it a drinking window up to 2070. |
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波尔多 | 5 | 97-98 (JS) |
保税价格
￥ 2,350.00 |
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James Suckling (97-98)What a crazy Sauternes. The density and sweetness are amazing, yet at the same time it’s fresh and bright with an inspirational energy and dryness at the end. Phenolic and textured. |
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波尔多 | 1 | 98 (VN (AG)) |
保税价格
￥ 2,060.00 |
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Vinous - Antonio Galloni (98)The 2019 Suduiraut is absolutely stunning. Rich, heady and explosive, but in the vibrant style that marks the wines of today, Suduiraut is a real head-turner. An exotic melange of apricot jam, orange confit, spice, candied ginger and pineapple all soar out of the glass. The 2019 is creamy and intense, but not at all heavy. The 130 grams of residual sugar are perfectly integrated. Magnificent. |
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波尔多 | 7 | 100 (VN (AG)) |
保税价格
￥ 2,495.00 |
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Vinous - Antonio Galloni (100)The 2023 Suduiraut is a model of modern Sauternes. Orange peel, burnt sugar, crème-brûlée, tangerine peel, and wild flowers inform a Sauternes of total finesse and silkiness. Yields were a measly 12 hectoliters per hectare. The 150 grams of residual sugar are not especially evident. Everything about the 2023 is perfectly judged. It can be enjoyed with minimal cellaring or cellared for decades. The 2023 is a timeless wine that is among the most notable successes of the year. |
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香槟 | 1 | 96 (WA) |
保税价格
￥ 1,815.00 |
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Wine Advocate (96)Harvested at desired phenolic maturity without elevated sugar levels—a scenario increasingly rare in contemporary Champagne—the 2014 Blanc de Blancs Grand Cru Cramant Les Robarts ranks among the greatest successes of this consistently reliable cuvée. It unfurls from the glass with aromas of pear, peach and lemon oil, complemented by dried white flowers mingled with pastry notes. Medium- to full-bodied, layered and seamless, it is elegantly muscular and mouthwatering, concluding with a long, penetrating finish. Disgorged in January 2021 with a dosage of two grams per liter, extended time on cork has worked wonders. |
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勃艮第 | 1 | 88 (VN (NM)) |
保税价格
￥ 1,070.00 |
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Vinous - Neal Martin (88)The 2023 Bourgogne Aligoté was bottled in April. It has a clean and sharp bouquet—a little more malic, perhaps from the fruit located up in the Hautes-Côtes. The palate is well balanced, a little oily in texture, with fine acidity and a lighter, sour lemon- and ginger-tinged finish. Enjoy this over the next four or five years. |
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勃艮第 | 1 | - |
保税价格
￥ 5,915.00 |
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勃艮第 | 1 | - |
保税价格
￥ 3,075.00 |
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