Region
Region
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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波尔多 | 1 | 94 (WS) |
保税价格
￥ 6,635.00 |
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Wine Spectator (94)This has serious density for the vintage, with layers of raspberry and plum pâte de fruit, lined with singed spice and framed by well-integrated apple wood and black tea notes. Very, very solid. Tasted non-blind. Score range: 91-94 -JM |
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朗格多克 | 1 | - |
保税价格
￥ 2,175.00 |
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Exquisite and refined, the Puech Haut Coteaux Languedoc Collection Parcellaire 2016 embodies the distinguished essence of the South of France. Each hand-sorted grape within this masterful blend hails from the sun-kissed vineyards of Languedoc, with the varietals nurtured in soils rich in limestone and pebbles. Indulge in the symphony of black cherry, berries, and spicy undertones leading your senses down an enchanting trail of complex aromatics. Matured for 12 months in French oak, it boasts structural finesse, a testament to an expert balance of terroir and winemaking craftsmanship. The vintner, Château Puech-Haut's, respects traditional winemaking techniques, affirmed by their renouncement of mechanical harvesting and preference for manual picking. An impeccable choice for connoisseurs, this expressive wine is an ode to the passion and precision of Puech Haut Coteaux Languedoc Collection Parcellaire 2016. Distinguished by its exceptional quality and elegance, it well deserves its place on any discerning wine drinker's list. |
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波尔多 | 3 | - |
保税价格
￥ 22,610.00 |
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Contains 1 bottle each of Beauséjour Duffau, Clinet, Clos Fourtet, Cos d'Estournel, Ducru Beaucaillou, Evangile, Léoville Poyferré, Montrose, Pavie, Pontet Canet, Smith Haut Lafitte Rouge and Pape Clement Blanc
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波尔多 | 1 | 17 (JR) |
保税价格
￥ 1,040.00 |
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Jancis Robinson (17)Owned by the Thienpont family, the wine made by Nicolas Thienpont. Includes 15% Sauvignon Gris. Only a third of the vines survived the frost. Sauvignon Blanc (85%) clones from the Loire. Fresh herby citrus and some nice notes of orange peel. Almost peachy on the palate but excellent freshness and intensity, clean cut. Bright and lively and deliciously mouth-watering. Persistent, too. Orange-peel aftertaste. Lovely. |
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波尔多 | 1 | 94 (WE) |
保税价格
￥ 1,635.00 |
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Wine Enthusiast (94)The wine has 20% Cabernet Sauvignon, giving a fine black-currant flavor on top of the nice acidity. It's already a delicious wine, full of great fruit and gentle tannins. The vineyard, in the Right Bank town of Libourne, is definitely raising its game. |
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波尔多 | 2 | 94 (DC) |
保税价格
￥ 1,480.00 |
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Decanter (94)The shape of this wine is really beginning to come into focus. It has great balance with precision and elegance. Pristine blue fruits and floral touches linger through the palate. There's a higher Cabernet content than usual here, as the replantings have come on line. Picking began on 10 September, making it among the earliest estates in St-Emilion. This early-ripening terroir also helped to avoid too many issues with mildew, because flowering was complete before it arrived. Consequently, the estate enjoyed a 40hl/ha yield. One to watch. 50% new oak. |
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波尔多 | 10 | 94 (JD) |
保税价格
￥ 1,450.00 |
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Jeb Dunnuck (94)I continue to love this wine, and I think it's undervalued in the market. Coming from a walled vineyard near Libourne and managed by the incredible team at Cheval Blanc, the 2019 Château Quinault L'Enclos reveals a deep purple/ruby hue to go with a gorgeous seamless, medium to full-bodied, perfectly balanced profile that epitomizes the style of the vintage. The tannins are flawlessly integrated, it has a great mid-palate, and it offers up a wonderful bouquet of darker cherries, currants, leafy herbs, and chocolate. It can be drunk today with incredible pleasure given its balance and purity, but it’s going to cruise in cold cellars for at least two decades. |
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波尔多 | 13 | 96-97 (JS) |
保税价格
￥ 2,275.00 |
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James Suckling (96-97)One of the firmest, most structured Quintus with lots of beautiful fruit and powerful tannins. It’s a very classically structured red with blackberry and blueberry character. Lavender and spice underneath. Extremely intense. 55% merlot and 45% cabernet. |
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波尔多 | 8 | 97-98 (JS) |
保税价格
￥ 1,875.00 |
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James Suckling (97-98)Wow. This is very chalky and salty with lots of mineral character. It shows lots of purple fruit and firm tannins. Racy and bright. Chewy yet fine tannins. Gorgeous. Gets better and better. |
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波尔多 | 19 | 95 (VN (AG)) |
保税价格
￥ 3,765.00 |
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Vinous - Antonio Galloni (95)The 2023 Quintus is dark, fleshy and inviting. Black cherry, menthol, licorice, dried herbs and a kiss of French oak build as the 2023 gains volume with a bit of time in the glass. As is often the case, the Grand Vin is quite racy and extroverted in feel, and yet all the elements are impeccably put together. |
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波尔多 | 1 | 95 (JS) |
保税价格
￥ 997.00 |
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James Suckling (95)Very aromatic with cooked pears, lemon rind, peaches and stone. This is very powerful and rich with depth and intensity that show superb power. Dense and foursquare with wild fruit. It’s phenolic and exciting. Needs a little time to soften the edges. Try after 2020. |
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波尔多 | 2 | 93 (DC) |
保税价格
￥ 1,155.00 |
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Decanter (93)Vanilla-laced citrus and tropical fruit aromas with soft floral flecks. Generous and lively with pineapple, lemon and mango fruit giving richness while an undercurrent of salty, flint minerality gives tension and drive. Concentrated, long and balanced. 59% Sauvignon Blanc (vinified in stainless steel) and 41% Semillon (new oak barrels for six months with regular lees stirring). Grapes are grown on gravel soils over sandy clay. |
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香槟 | 1 | - |
保税价格
￥ 7,430.00 |
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Savor the effervescent elegance of R. Pouillon & Fils Les Blanchiens Premier Cru 2016, a testament to French winemaking artistry. Exclusively grown in the iconic Premier Cru vineyards of Mareuil-sur-Aÿ, the grapes are given a tender touch as they are hand-harvested. The producer, R. Pouillon & Fils, renowned for their century-long legacy and commitment to sustainability, painstakingly ages this Brut Nature on lees for three years, enhancing the depth and fullness of its expression. A lovely blend of 70% Pinot Noir and 30% Chardonnay, its distinct character presents a rich sensorial journey with nuanced hints of apple, pear, and yeasty brioche, graced with a crisp, lively finish. R. Pouillon & Fils Les Blanchiens Premier Cru 2016’s savoir-faire and earth-conscious cultivation celebrate the enduring essence of Champagne's terroir, capturing an exquisite vinous harmony in every bottle. Savour its vivacious charm—a radiant accompaniment to life’s memorable moments. |
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勃艮第 | 2 | 94 (BH) |
保税价格
￥ 46,790.00 |
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Burghound (94)A touch of matchstick character is present on the cool if ripe aromas of honeysuckle, carnation, lemon-lime and crushed fennel. The supple and caressing medium weight flavors are rich to the point of opulence with excellent density and punch that carries over to the impressively long and sappy finale where the only reproach is again a touch of warmth. I would not describe the '19 BBM as a classic example from Ramonet but it's extremely good nonetheless. |
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勃艮第 | 1 | - |
保税价格
￥ 3,225.00 |
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勃艮第 | 2 | - |
保税价格
￥ 3,800.00 |
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勃艮第 | 1 | - |
保税价格
￥ 20,885.00 |
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勃艮第 | 1 | - |
保税价格
￥ 16,690.00 |
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勃艮第 | 1 | - |
保税价格
￥ 31,170.00 |
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勃艮第 | 1 | - |
保税价格
￥ 12,815.00 |
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勃艮第 | 1 | - |
保税价格
￥ 19,105.00 |
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勃艮第 | 1 | - |
保税价格
￥ 15,330.00 |
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勃艮第 | 1 | - |
保税价格
￥ 5,210.00 |
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勃艮第 | 1 | - |
保税价格
￥ 6,635.00 |
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香槟 | 1 | 97 (IWSC) |
保税价格
￥ 2,495.00 |
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IWSC (97)An expressive buttered brioche nose, gun smoke reduction, red fruit and toasted almond and pistachio notes. This very precise and elegant Champagne has a piercing acidity that underscores the long finish of lime zest, quince and apple. |
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香槟 | 1 | 98 (JD) |
保税价格
￥ 2,615.00 |
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Jeb Dunnuck (98)Originally a part of the legendary Piper-Heidsieck Champagne house, Rare is moving their Champagne Millésime to a new brand and want it to stand alone. (Think Delamotte and Salon.) The 13th vintage for this cuvée, the 2013 Champagne Millésime is a blend is 70% Chardonnay with the rest Pinot Noir, with the majority of the blend coming from the Montagne de Reims Grand Cru and Premier Cru. A bright yellow hue, its aromatics are exquisite and well-balanced, with fresh notes of key lime, candied apple, fresh croissant dough, fresh pineapple, and honeysuckle. Medium to full-bodied, it fills the palate with a rounded and supple texture and a pillowy mousse. It’s long on the palate and has a silky personality as well as a long, pristine finish. It has fantastic balance of decadence and freshness, and I could drink this all day. It’s going to have a long drinking window. Drink 2024-2044 and beyond. Disgorged December 2022. |
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