White Burgundy
White Burgundy
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Jasper Morris Inside Burgundy (93-97)
A low key lemon and lime colour. Clean fresh and classic on the nose. A very typical fresh stony palate, lightly washed in citrus, with enough flesh to provide the body necessary for ageing, and a fine, long, persistently mineral finish. Drink from 2027-2035. Tasted: November 2022保税价格¥ 8,040.00 -
Tim Atkin MW (94)
The 2 hectares 65 - with one parcel mid-slope and one further up - of this Premier Cru are always the first that Fr d ric harvests in Meursault. This is a delightful Genevri res, resplendent in floral aromas. The palate shows chamomile, vanilla extract, wild flower honey, pluots and green gauges. The mid-palate has a welcoming sappiness elevated by prancing acidity. 2022-30保税价格¥ 5,310.00 -
Vinous (91-93)
The 2020 Meursault Les Gouttes d’Or 1er Cru has a more complex bouquet than the Bouchères with lanolin, dried honey and hazelnut aromas that unfold in the glass. The palate is well balanced with a zest opening: pink grapefruit, orange zest and a touch of spice, this has good weight on the finish. Fine.保税价格¥ 3,810.00 -
Tim Atkin MW (95)
Two parcels – one in the upper reaches that gives lemon zest aromatics and one in the bottom in the old quarry that contributes saltiness – combine into a generous, one-hectare holding. Complexity looms on the nose and a similar, sultry concentration follows on the palate. The whole, resolutely suave package is lifted by buoyant acidity. It is very "digestible", as the Bourguignons would say. Baked apples, plentiful sweet spice and bread crust linger on the finish. 2023-35保税价格¥ 4,940.00 -
(3x75cl) 2017Vinous (98)
The 2017 Montrachet Grand Cru has a slight reduction on the nose, although it is nothing to get too worried about. I think it has exceptional mineralité covered up by its youth. The medium-bodied palate is taut, fresh and quite saline, with a fine bead of acidity and some vanilla-y oak toward the very saline finish, though that will be eaten with bottle age. There is outstanding precision on the aftertaste, and that seems to be accentuated with aeration. I gave this a tepid reaction from barrel, but here in bottle, it received my highest score out of over two hundred 2017s. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.保税价格¥ 19,720.00 -
Vinous (98)
The 2017 Montrachet Grand Cru has a slight reduction on the nose, although it is nothing to get too worried about. I think it has exceptional mineralité covered up by its youth. The medium-bodied palate is taut, fresh and quite saline, with a fine bead of acidity and some vanilla-y oak toward the very saline finish, though that will be eaten with bottle age. There is outstanding precision on the aftertaste, and that seems to be accentuated with aeration. I gave this a tepid reaction from barrel, but here in bottle, it received my highest score out of over two hundred 2017s. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.保税价格¥ 34,885.00 -
Decanter (97)
Bouchard’s holding here is superb: 0.90ha on the edge of the Puligny side at midslope between Ramonet and Domaine de la Romanée-Conti. In 2019, Bouchard emphasised the richness by picking this parcel last. Ripe apples, white flowers and even a touch of honey make their appearance on the nose, while the texture on the palate is unctuous and deep without being heavy. There is still enough freshness to keep this lively through the intensely long finish.保税价格¥ 24,355.00 -
Wine Advocate (90)
The 2023 Bourgogne Blanc Clos Alfred derives from a parcel planted 20 years ago at 14,000 vines per hectare, and it has produced a deliciously pure, charming wine this year, bursting with aromas of pear, honeyed peach and fresh bread, with a medium-bodied, fleshy and fresh palate.保税价格¥ 1,225.00 -
(6x75cl) 2023Wine Advocate (94)
The 2023 Mercurey 1er Cru Les Champs Martin is lovely, revealing aromas of crisp Anjou pear, clear honey, wet stones and white flowers. Medium- to full-bodied, satiny and layered, it's dense and concentrated, with a cool core of fruit and a long, saline finish.保税价格¥ 2,909.00 -
(6x75cl) 2023Wine Advocate (92+)
Notes of sweet stone fruits, waxy citrus and fresh melon preface the 2023 Mercurey 1er Cru Clos des Barraults Blanc, a medium- to full-bodied, satiny and layered wine that marries rich, almost unctuous fruit with mouthwateringly mordant dry extract to deliver a wine built more like a red than a white.保税价格¥ 2,909.00 -
Wine Advocate (95)
The 2023 Mercurey 1er Cru Pièce 15 is an especially extrovert rendition of this cuvée, a bottling produced from 15 small, old-vine parcels growing on calcium-rich soils that Lorenzon considers his finest plots. Bursting with aromas of ripe citrus fruits, flowers, clear honey, buttery pastry and wet stones, it's medium- to full-bodied, rich and ample, with a fleshy, layered core and a long, expansive finish. Of course, it may shut down with some additional time in bottle, but for now, the 2023 is wide open.保税价格¥ 5,395.00 -
(6x75cl) 2023Wine Advocate (94)
From blocks within Lorenzon's holdings with particularly poor soils, the 2023 Montagny 1er Cru Le Choix du Roi offers up notes of lime leaf, lemon oil, white flowers and wet stones, followed by a medium- to full-bodied, suave and polished palate that's long, penetrating and saline. It's both the most mineral and the most elegant of these Montagny bottlings, setting the bar high for the appellation.保税价格¥ 2,964.00 -
(12x75cl) 2022Wine Advocate (93)
The 2022 Montagny 1er Cru Le Mont Laurent is well worth an effort to seek out if readers can still find it on the market. Wafting from the glass with notes of orange leaf, freshly baked bread and sweet citrus zest, it's medium- to full-bodied, ample and satiny, with a beautifully suave, pure profile that showcases the appellation's elegant, ethereal identity.保税价格¥ 6,840.00 -
(6x75cl) 2023Wine Advocate (93)
The 2023 Montagny 1er Cru Le Mont Laurent derives from east-facing slopes, and it's denser and more structured than the outgoing Truffière, unfurling to reveal notes of crisp stone fruit, honey and jasmine, followed by a medium- to full-bodied, fleshy and layered palate built around bright acids and chalky structure.保税价格¥ 2,744.00 -
(6x75cl) 2023Wine Advocate (90)
Aromas of pear, sweet citrus oil, white flowers and hazelnuts introduce the 2023 Meursault Les Clous, a medium-bodied, pure and ample wine with an ethereal, fine-boned profile.保税价格¥ 6,661.00 -
Jasper Morris Inside Burgundy (93-95)
1 x 420 litre barrel, used again from last year’s wine. The bouquet speaks the name of the vineyard out loud. A beautiful fragrance here, little tiny stones, very lightly spicy, crystalline white fruit, minimal grapefruit, excellent length. No sign of late picking. Drink from 2029-2035. Tasted Oct 2024.保税价格¥ 11,760.00 -
Wine Advocate (92+)
The 2023 Puligny-Montrachet Les Enseignères is excellent, offering up aromas of pear, sweet citrus oil, white flowers and freshly baked bread, followed by a medium to full-bodied, satiny and suave palate with lovely texture, amplitude and cut. This parcel, located below Bienvenues-Bâtard-Montrachet, was planted in 1948.保税价格¥ 7,580.00 -
Wine Anorak (93)
North part of Chassagne, they have 2 hectares. Rocky soil with lots of limestone. Linear, bright and mineral with a citrus fruit core and a bit of spicy oak. There’s a tiny hint of bitterness under the fruit. Has a bit of pineapple and pear richness, too, and some hazelnut. Lovely focus.保税价格¥ 3,895.00 -
保税价格¥ 4,525.00 -
保税价格¥ 8,275.00 -
(12x75cl) 2016Wine Advocate (89)
Raised entirely in stainless steel, the 2016 Saint-Véran was showing very well, wafting from the glass with notes of lemon oil, honeysuckle and pastry cream. On the palate, it's medium to full-bodied, concentrated and powerful, with succulent underlying acidity, concluding with a stony, saline finish. Cropped at a mere 12 hectoliters per hectare, it nevertheless remains quite classical in profile—there's simply somewhat more flesh and concentration than usual.保税价格¥ 1,250.00 -
Vinous (94)
The 2018 Meursault Les Perrières 1er Cru is very harmonious on the nose. Yellow flowers, Japanese yuzu, quince and orange zest open with aeration whilst maintaining superb focus. The palate is very well balanced with a fine bead of acidity, taut and fresh with a welcome bitter lemon note that upholds tension and salinity on the finish. I like where this Perrières is going - one to watch. Tasted blind at the Burgfest 2018 white tasting.保税价格¥ 10,400.00 -
Indulge in the exquisite depth of Chateau Fuisse Pouilly-Fuisse Tete de Cru 2019, an elegant beacon of Burgundy's wine-making prowess. Produced by one of the region's most respected and historic vineyards, Chateau Fuisse, this complex Chardonnay showcases artisanal viticulture at its finest, striking the perfect balance between tradition and innovation. The 2019 vintage was harvest by hand and meticulously sorted to ensure only the finest grapes composed the final blend.
Unveiling layers of tempting aromas and marked by a zesty minerality, robust structure, and a fine, lingering finish, it testifies to the excellent terroir of the Pouilly-Fuisse appellation. A sophisticated symphony of light citrus, peach and pear nuances, with subtle, well-integrated oak nuances; the wine’s harmony echoes the winemakers' delicate craftsmanship. Its promising evolution over the years makes the Chateau Fuisse Pouilly-Fuisse Tete de Cru 2019 a must-have for any ardent white Burgundy aficionado.
保税价格¥ 2,560.00 -
Vinous (91-93)
The 2018 Chablis Vaillons 1er Cru, blended from six parcels, is pure, focused and taut, all while expressing the natural richness of the year. Lemon confit, white flowers, white pepper, mint and a kiss of French oak add striking aromatic top notes to match the wine's linear, energetic feel. The Vaillons has a surprising amount of freshness and lift, with bright saline notes that extend the finish. I suspect the opulence of the year will emerge more fully over time, but this is nevertheless a fine showing.保税价格¥ 1,725.00 -
Burghound (87-90)
A mildly fruity nose reflects additional notes of quinine, citrus and ocean breeze. The racy and nicely detailed medium weight flavors that flash a touch of youthful austerity on the refreshing medium dry finale. This should drink well relatively early on.保税价格¥ 1,370.00 -
Vinous (94)
The 2018 Chablis Les Clos Grand Cru has a concentrated bouquet with yellow fruit, orange rind and light crushed stone. It coalesces nicely in the glass. The palate is well balanced with a fine bead of acidity, lightly spiced with fine grip, tensile, even a little mean on the finish. Wonderful salinity. Superb. Tasted blind at the Burgfest 2018 white tasting.保税价格¥ 8,145.00 -
Vinous (94)
The 2018 Chablis Les Clos Grand Cru has a concentrated bouquet with yellow fruit, orange rind and light crushed stone. It coalesces nicely in the glass. The palate is well balanced with a fine bead of acidity, lightly spiced with fine grip, tensile, even a little mean on the finish. Wonderful salinity. Superb. Tasted blind at the Burgfest 2018 white tasting.保税价格¥ 4,350.00 -
Vinous (94)
The 2019 Chablis Les Clos Grand Cru has a clean, precise, more floral bouquet than the Valmur; white flower petal scents infuse the citrus fruit, along with a hint of egg whites. The palate is well balanced, taut and linear, with great poise and nervosité, leading to an intense and very persistent finish. This will vie with the Valmur as best Grand Cru.保税价格¥ 3,355.00 -
Tim Atkin MW (95)
Christian and Fabien own an enviable three hectares that extend two-thirds of the way up the slope. This 2020 is almost cozy with concentrated extract at the core. This generous body is smartly lifted by vivid acidity. The flavors range from citrus and star fruit to roasted hazelnuts and a hint of smoke. 2024-40保税价格¥ 3,530.00 -
Jasper Morris Inside Burgundy (95)
A glowing lemon and lime colour, really delicious. Immaculate precision on the nose, as steely as they come. Excellent tension, the purest of white fruits, just a little cream behind which is a sign of concentration, supported in this case by really well-judged oak. Huge ageing potential. Youthful bitters in the best way. Drink from 2030-2045. Tasted Jun 2024.保税价格¥ 2,990.00

