Red Burgundy
Red Burgundy
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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勃艮第 | 1 | 93-95 (WA) |
保税价格
¥ 4,205.00 |
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Wine Advocate (93-95)The 2019 Volnay 1er Cru Les Caillerets is shaping up beautifully, unfurling in the glass with scents of peonies, sweet berry fruit, blood orange, smoke and warm spices. Medium to full-bodied, lively and perfumed, it's velvety and charming, with melting tannins and an ample core of fruit. This is the highest in alcohol of all of Rossignol's 2019s, but it appears to be seamlessly integrated. |
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勃艮第 | 2 | 93-95 (BH) |
保税价格
¥ 4,205.00 |
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Burghound (93-95)Very ripe aromas of cassis, black berry liqueur, violet and anise precede the equally broad-shouldered flavors that also coat the palate with dry extract on the powerful, hugely long and very serious finish that is shaped by a markedly firm tannic spine. This is a buy and forget you own it wine as I would suggest not touching a bottle for at least 10 years. With that said, this is most impressive. |
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勃艮第 | 1 | - |
保税价格
¥ 1,895.00 |
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The Odoul Coquard Chambolle Musigny Fremieres 2019 exemplifies the pinnacle of Burgundian craftsmanship. Grown in the esteemed Fremieres vineyard of Chambolle-Musigny, this Pinot Noir benefits from meticulous hand harvesting and precision vinification. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a delicate fermentation process before being aged for 12 months in French oak barrels, imparting subtle complexity without overshadowing its terroir-driven character. Odoul Coquard, a distinguished producer renowned for sustainable viticulture, ensures each vintage reflects the unique mineral qualities and elegant finesse inherent to Musigny. The 2019 vintage showcases vibrant red fruit aromas, integrated tannins, and a graceful finish, making it a quintessential choice for discerning connoisseurs seeking excellence in every sip. |
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勃艮第 | 1 | - |
保税价格
¥ 32,620.00 |
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勃艮第 | 1 | - |
保税价格
¥ 17,400.00 |
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勃艮第 | 1 | 91-93 (VN) |
保税价格
¥ 10,350.00 |
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Vinous (91-93)Bright, dark red. Red raspberry and exotic spice aromas are accented by a peppery stem element. Juicier and tighter than the Chambolle Les Lavrottes, showing a more restrained sweetness owing to its pungent spice and herb qualities. But this very long, vibrant wine finishes with a touch of underbrush and superb rising perfume. Incidentally, Bernstein owns these vines, as well as those from which he makes his Mazis-Chambertin. |
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勃艮第 | 1 | - |
保税价格
¥ 31,390.00 |
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The 2020 Olivier Bernstein Grand Cru Assortment Case contains one bottle of each 1x75cl
More Info
Charmes-Chambertin Grand Cru 2020 Clos de Vougeot Grand Cru 2020 Clos de la Roche Grand Cru 2020 Bonnes Mares Grand Cru 2020 Mazis-Chambertin Grand Cru 2020 Chambertin Clos de Bèze Grand Cru 2020 Chambertin Grand Cru 2020 |
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勃艮第 | 1 | 17.5 (JR) |
保税价格
¥ 7,285.00 |
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Jancis Robinson (17.5)Not quite as deep or purple as most of his other wines. Heady. Blackberries. Very hedonistic. But built for the long term. Seems a little hot on the end. Still quite dry on the end. |
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勃艮第 | 1 | - |
保税价格
¥ 25,370.00 |
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勃艮第 | 1 | 85-87 (VN) |
保税价格
¥ 3,400.00 |
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Vinous (85-87)The 2020 Chassagne Montrachet Clos St Jean 1er Cru (Rouge) has a slightly muted bouquet at the moment. Sultry. The palate is medium-bodied with a fleshy opening, quite sweet and candid, though it is missing a little tension and grip on the finish. |
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勃艮第 | 1 | - |
保税价格
¥ 2,365.00 |
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The Paul Pillot Chassagne-Montrachet VV 2018 exemplifies the distinguished terroir of Burgundy’s esteemed Chassagne-Montrachet appellation. Crafted exclusively from 100% Chardonnay grapes sourced from meticulously selected village-level vineyards, this vintage reflects Paul Pillot’s unwavering commitment to excellence. Fermented in stainless steel tanks to preserve its pure fruit character, the wine undergoes a subtle ageing process in French oak barrels, imparting a delicate complexity without overpowering its innate elegance. On the palate, it reveals a harmonious balance of vibrant acidity and refined minerality, complemented by flavours of ripe citrus, white peach, and a hint of toasted almond. The nose is equally captivating, offering layered aromas of floral notes, citrus zest, and a whisper of vanilla. This 2018 release showcases exceptional finesse and structure, making it a quintessential expression of Paul Pillot’s craftsmanship. Ideal for pairing with seafood, poultry, or creamy cheeses, it promises an unforgettable sensory experience for the discerning oenophile. |
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勃艮第 | 2 | - |
保税价格
¥ 9,970.00 |
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Emanating from the revered terroirs of Burgundy's Côte de Nuits, the Perdrix Echezeaux Grand Cru 2019 is a profound and impressive expression of Pinot Noir. Crafted by the meticulous hands of Domaine Perdrix, a producer celebrated for their unwavering commitment to both tradition and innovation, this grand cru seduces the palate with its amalgamation of ripe red fruits and subtly earthy undertones. The production of the Perdrix Echezeaux Grand Cru 2019 marries patience and precision. Grapes undergo whole cluster fermentation, enhancing the wine's complexity and tannic structure. Following fermentation, the wine is matured in oak barrels, bestowing even more depth and roundness. The resulting nectar showcases a lavish balance of opulence and restraint, earning it the Grand Cru status. Whether you're a seasoned connoisseur or a discerning newcomer, the Perdrix Echezeaux Grand Cru 2019 guarantees a sublime engagement between the senses and France's winemaking heritage. |
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勃艮第 | 1 | 95-97 (WA) |
保税价格
¥ 23,145.00 |
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Wine Advocate (95-97)The 2014 Chambertin Grand Cru seems to offer more fruit intensity on the nose compared to the 2014 Clos-de-Bèze, with cranberry and fresh strawberry, and a touch of damp woodland in the background. It gains intensity in the glass. The palate is medium-bodied but with great substance and depth than the Clos de Bèze; there is a keen line of acidity cutting through the intense red berry fruit, and wonderful mineralité and tension on the finish. It just gradually gains in intensity before it fans out with a sense of confidence and entitlement, as befitting a Chambertin. This is a superb wine. |
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勃艮第 | 1 | 89-92 (BH) |
保税价格
¥ 5,875.00 |
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Burghound (89-92)A ripe and fresh but markedly more restrained nose speaks of liqueur-like red cherry aromas that display added breadth in the form of anise, lavender and rose petal. The middle weight flavors possess a caressing mouth feel before terminating in a lacy, detailed and highly complex finale. The significant amount of 1er juice is evident and this is lovely and very Chambolle-esque in character. |
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勃艮第 | 1 | 92-94 (BH) |
保税价格
¥ 12,875.00 |
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Burghound (92-94)This is cool and pure to the point of being almost timid with its restrained array of red currant, pomegranate, earthy and softly sauvage-inflected nose. There is fine intensity to the sleek and satin-textured flavors that are muscular yet dance across the palate on the saline and wonderfully refreshing finish. This is clearly built-to-age yet it's already inviting. |
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勃艮第 | 1 | - |
保税价格
¥ 11,145.00 |
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勃艮第 | 1 | - |
保税价格
¥ 10,085.00 |
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The Philippe Pacalet Aloxe Corton 1er Cru 2017 is an artisanal gem from the famed cellars of Philippe Pacalet, a Paris-born vintner known for his meticulous, no-compromise approach to winemaking. Hailing from the notable Aloxe Corton village in Burgundy's historic Côte de Beaune, this vintage beckons with its intense ruby hue and complex bouquet, reflecting the terroir's unique climate and limestone-rich soil. Philippe's natural, biodynamic intervention highlights an authentic expression of the Pinot Noir grape, backed by the indigenous yeasts that foster an impeccably balanced palate. The 2017 batch has been aged on lees for about 16 months in French oak, adding elusive nuances to its robust profile. Emanating a beautiful harmony of dark fruit and spices, this premier cru evolves with a persistent, elegantly tannic finish. The Philippe Pacalet Aloxe Corton 1er Cru 2017 serves as a testament to contemporary vinification bound by traditional savoir-faire. |
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勃艮第 | 1 | - |
保税价格
¥ 19,000.00 |
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Experience the finesse of Philippe Pacalet Chambolle Musigny 1er Cru Les Sentiers 2022, a quintessential expression of Burgundy's renowned terroir. Cultivated in the esteemed Les Sentiers vineyard, this Pinot Noir is meticulously hand-harvested to ensure optimal ripeness. Under the stewardship of producer Philippe Pacalet, known for his commitment to biodynamic practices, the grapes undergo gentle fermentation and are aged in a selection of French oak barrels, enhancing the wine's complexity and structure. The 2022 vintage presents a vibrant bouquet of red berries, subtle floral notes, and enticing spice. On the palate, it offers a harmonious balance of silky tannins and refreshing acidity, culminating in a long, elegant finish. Ideal for discerning connoisseurs seeking a distinctive and refined wine, Philippe Pacalet Chambolle Musigny 1er Cru Les Sentiers 2022 exemplifies the pinnacle of Burgundian craftsmanship. |
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勃艮第 | 1 | - |
保税价格
¥ 40,775.00 |
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An exemplar of Burgundian ingenuity, the Philippe Pacalet Clos Vougeot Grand Cru 2020 is a robust elixir that captivates the senses. Produced by Philippe Pacalet, nephew of the famous Marcel Lapierre, this masterpiece adheres to stringent biodynamic guidelines to create a harmonious balance between nature and winemaking. Renowned for its elegant complexities and powerful structure, this Burgundy Grand Cru originates from the breathtaking slopes of Clos de Vougeot, France. Meticulous grape selection and traditional vinification processes ensure each bottle encapsulates the pure essence of its revered terroir. The Philippe Pacalet Clos Vougeot Grand Cru 2020 offers a jubilant symphony of ripe red fruits and exotic spice notes, underlined by subtle earth and mineral undertones, marking an exquisite depth of flavour. Supple tannins and a lingering finish embody the gifted winemaking prowess of Pacalet, delivering a wine destined for longevity. A collector’s delight, it elevates any fine wine collection with its iconic presence. |
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勃艮第 | 1 | - |
保税价格
¥ 27,185.00 |
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Exhibiting grandeur and elegance, the Philippe Pacalet Echezeaux Grand Cru 2017 hails from the prestigious vineyards of Burgundy, France. Renowned winemaking artisan Philippe Pacalet employs traditional, organic practices to craft wines that sing of their terroir. This opulent Pinot Noir, matured for 16 months in old French oak barrels, astonishes with its complexity and length. With aromas of ripe red cherries, lavender and rich loamy earth, the bouquet is merely a precursor of the sensual flavours contained within. On the palate, the Philippe Pacalet Echezeaux Grand Cru 2017 offers a captivating medley of decadent black fruits, subtle spices and velvety tannins. An alluring balance of power and elegance, underscored by a remarkable minerality and freshness, it typifies Pacalet's respect for nature and prowess in winemaking. Savour this outstanding embodiment of Burgundy’s esteemed Echezeaux Grand Cru, a wine of class, harmony and enduring appeal. |
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勃艮第 | 1 | - |
保税价格
¥ 21,295.00 |
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Feast your senses on the illustrious Philippe Pacalet Echezeaux Grand Cru 2021, a laudable expression of Burgundian finesse originating from the prized vineyards of Echezeaux in Côte de Nuits. Crafted by revered natural winemaker Philippe Pacalet, this impeccable specimen's vine-focused approach, eschewing chemical additives, hails from the depth of his respect for terroir. Boasting a rigorous manual harvest, gentle whole-bunch fermentation, and oak-barrel ageing, the wine's process is painstakingly controlled. The resulting grand cru exudes exquisite aromas of black fruits, sous-bois, and spiced nuances, wrestling elegantly with a remarkably balanced, full-bodied palate. Velvety smooth tannins leave an indelible impression – the mark of Pacalet's meticulous winemaking. Renowned for its harmonious structure and longevity, a bottle of Philippe Pacalet Echezeaux Grand Cru 2021 is truly a testament to the intrinsic grandeur of the Burgundy region. |
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勃艮第 | 1 | - |
保税价格
¥ 7,430.00 |
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Indulge in the exquisite experience of sipping the Philippe Pacalet Gevrey-Chambertin 2017, a remarkable expression of fine French winemaking. Made in the heart of Burgundy, this red embodies the terroir-driven ethos of famed winemaker Philippe Pacalet, who meticulously uses minimal intervention to yield the grapes' purest expressions. This vintage, comprised entirely of Pinot Noir, emanates a beautiful bouquet of ripe red fruits, spice, and forest floor. The wine is vinified with indigenous yeasts, unfiltered, then aged for 16 months in old oak barrels, capturing the essence of the Gevrey-Chambertin climats. Its seamless blend of depth, balance and structure offer a lingering finish, synonymous with the Pacalet style. The Philippe Pacalet Gevrey-Chambertin 2017, with its organic, biodynamic credentials, is a testament to the passage of time and meticulous care invested in each bottle. Secure a bottle or two and savour the artisanal legacy this fine wine delivers. |
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勃艮第 | 1 | - |
保税价格
¥ 12,290.00 |
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Introducing the Philippe Pacalet Pommard 1er Cru Les Charmots 2019, an exquisite Burgundian red hailing from one of France's paramount wine regions. Philippe Pacalet, renowned worldwide for his clear-eyed respect for terroir, crafts this ethereal expression in the classic Burgundian style. Using biodynamic vineyard management and natural vinification methods, the 2019 Les Charmots offers a vibrant harmony of concentrated red cherries, elegant floral notes, and whispering minerality. The wine's remarkable purity and balance reveal Pacalet's minimalist interventionist approach, allowing the terroir's complexity to shine unimpeded. Aged for 16 months in oak barrels from the Vosges and Allier forests - 10% new - the Philip Pacalet Pommard 1er Cru Les Charmots 2019 adds a subtle, spicy underlay to its fruit and floral core, extending into an accented finish that lingers endlessly on your palate. A truly unparalleled exhibit of Pommard's winemaking prowess to savour and cellar. |
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勃艮第 | 1 | - |
保税价格
¥ 12,235.00 |
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Delectably suave and earthy, the Philippe Pacalet Vosne Romanee 2016 is an exquisite embodiment of Burgundy's terroir at its finest. This illustrious red wine is rendered by esteemed naturalist winemaker Philippe Pacalet, masterfully capturing the intensity and purity of Pinot Noir. Pacalet applies a hands-off approach to vinification, ensuring minimal intervention to uphold each grape's inherent character. The wine is unfiltered and unfined, and fermentation exclusively occurs with native yeasts. Each vineyard parcel in Vosne Romanee, where this gem originates, bestows its unique mark, imbuing the wine with an extraordinary complexity and elegance. The Philippe Pacalet Vosne Romanee 2016 proudly exhibits a balanced palate with layered dark fruit notes and discreet oak influence, culminating in a long, satisfying finish. This seductive, powerhouse wine validates why Philippe Pacalet continues to uphold a paramount position in Burgundy's wine panorama. Experience the harmonious collision of innovative winemaking principles with time-honoured tradition in every glass of Philippe Pacalet Vosne Romanee 2016. |
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勃艮第 | 8 | 94-96 (IB) |
保税价格
¥ 12,925.00 |
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Jasper Morris Inside Burgundy (94-96)Two cuvees, old vines north and young south, plus vice versa. Less concentrated colour of the two, savoury, pretty red fruit which dances across the palate, finishing with good acidity, very stylish. Lovely delicacy with all the necessary tension. There is a notable style difference between the two versions of Clos de Bèze. Very elegant aftertaste. Some strawberries in the mix. |
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勃艮第 | 1 | - |
保税价格
¥ 6,235.00 |
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In the elegance of French wine comes the esteemed Pierre Girardin Chambolle-Musigny 1er Cru Les Feusselottes 2020. Born from the revered Pierre Girardin estate, nestled within the prestigious Chambolle-Musigny appellation in Burgundy, this wine exudes an exceptional savoir-faire. Cultivated on the distinguished 'Les Feusselottes' climat, these 35-year-old vines yield rich, concentrated grapes unparalleled in depth. The Pierre Girardin method embraces traditional winemaking practices with modern technical finesse. Masterfully harnessed are the distinctive terroir characteristics, resulting in a wine expressing a velvety texture and finesse. This 2020 vintage flourishes on the palate with floral undertones and hints of dark cherries, adding a touch of opulence to its lasting finish. Pierre Girardin Chambolle-Musigny 1er Cru Les Feusselottes 2020 captures the heart of Burgundy in each bottle, promising an exquisite drinking experience for discerning connoisseurs. Its refinement and complexity secure its place in the realm of fine wines. |
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勃艮第 | 1 | - |
保税价格
¥ 4,350.00 |
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Revered universally for its superior quality, the Pierre Girardin Clos de Vougeot Grand Cru 2019 is a contemporary classic symbolising true French finesse. Nestled amidst the legendary Burgundy region, Pierre Girardin, a 13th generation winemaker, crafts this exquisite wine using meticulous methods. Beauteous blue clay and limestone-intensive soil replace additives, providing a distinct terroir. The vinification process uses 100% destemmed grapes and indigenous yeasts, aged for 18 months in French Oak barrels. This careful crafting provides a full-bodied, richly layered spectrum of flavours from luscious blackberries to dark cherries, popping with undertones of well-integrated oak and earthy undertones. A surprising note of minerality and soft, rounded tannins leave a sumptuous, lasting finish. The Pierre Girardin Clos de Vougeot Grand Cru 2019, boasting an alluring deep ruby hue, is a testament to the Burgundian tradition of winemaking and a superb reflection of its revered vintage. |
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勃艮第 | 3 | - |
保税价格
¥ 8,210.00 |
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Revered universally for its superior quality, the Pierre Girardin Clos de Vougeot Grand Cru 2019 is a contemporary classic symbolising true French finesse. Nestled amidst the legendary Burgundy region, Pierre Girardin, a 13th generation winemaker, crafts this exquisite wine using meticulous methods. Beauteous blue clay and limestone-intensive soil replace additives, providing a distinct terroir. The vinification process uses 100% destemmed grapes and indigenous yeasts, aged for 18 months in French Oak barrels. This careful crafting provides a full-bodied, richly layered spectrum of flavours from luscious blackberries to dark cherries, popping with undertones of well-integrated oak and earthy undertones. A surprising note of minerality and soft, rounded tannins leave a sumptuous, lasting finish. The Pierre Girardin Clos de Vougeot Grand Cru 2019, boasting an alluring deep ruby hue, is a testament to the Burgundian tradition of winemaking and a superb reflection of its revered vintage. |
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