Jasper Morris Inside Burgundy (94-97)

Jasper Morris Inside Burgundy (92-95)

Crafted in the prestigious vineyards of Burgundy's Corton Hill, the Marchand & Tawse Corton Charlemagne Grand Cru 2022 aptly illustrates the finesse and expertise of its distinguished makers, Pascal Marchand and Moray Tawse. Cultivated on the limestone-rich terroir, enjoying a perfect east-southeast exposure, this Grand Cru tells a tale of meticulous tradition blended with innovative winemaking approach.

The Chardonnay grapes are gently harvested by hand in small cases to preserve their superior quality, before being meticulously pressed. This process results in a wine that regales the palate with diverse layers of complex flavours from luscious tropical fruit notes to mineral undertones, a true testament to its Corton terroir. Ageing in French oak barrels endows it with a robust structure wrapped in an elegant finish.

With limited production, each bottle of Marchand & Tawse Corton Charlemagne Grand Cru 2022 offers exclusivity to the discerning oenophile, promising a remarkable wine experience.

Presenting the Marchand-Tawse Corton Grand Cru Le Clos du Roi 2022, a masterful creation by renowned producer, Marchand-Tawse, known for excellent winemaking in Burgundy's Côte de Nuits. Delicately handpicked, using traditional methods, this wine boasts Pinot Noir grapes from the esteemed Corton hill vineyards.

Employing biodynamic viticulture, the essence of the terroir is beautifully captured. The wine is aged in 30% new French oak, revealing complex aromas of wild berries and violets, underscored by gamey, earthy undertones. The taste exhibits an exquisite balance between intense fruit flavours, fine tannins, and vibrant acidity, reflecting both power and finesse.

Being a Grand Cru, the apex of the Burgundy wine classification, underlines the superb quality of the Marchand-Tawse Corton Grand Cru Le Clos du Roi 2022. An extraordinary vintage reaffirming the estate’s commitment to eco-friendly practices.

Jasper Morris Inside Burgundy (89-90)

Experience the exquisite craftsmanship of Marchand-Tawse with their Gevrey-Chambertin 2022, a quintessential expression of Burgundy's esteemed terroir. Sourced from meticulously selected vineyards in the heart of Gevrey-Chambertin, this Pinot Noir showcases vibrant ruby hues and an elegant structure. The grapes undergo hand harvesting, ensuring only the finest fruit is chosen. Fermented in temperature-controlled stainless steel tanks, the wine preserves its pure fruit character before maturing gracefully in French oak barrels for 12 months. The 2022 vintage benefits from a balanced climate, resulting in a harmonious blend of ripe red cherries, subtle earthy undertones, and delicate spice notes. On the palate, it presents a silky texture with refined tannins and a lingering finish, reflecting the meticulous attention to detail characteristic of Marchand-Tawse. Ideal for pairing with gourmet cuisine, the Marchand-Tawse Gevrey-Chambertin 2022 epitomises elegance and sophistication, making it a coveted addition to any fine wine collection.

Vinous - Neal Martin (87-89)

Jasper Morris Inside Burgundy (88-90)

Jasper Morris Inside Burgundy (96-99)

Jasper Morris Inside Burgundy (93-96)

Jasper Morris Inside Burgundy (90-93)

Jasper Morris Inside Burgundy (92-94)

Jasper Morris Inside Burgundy (92-94)

Jasper Morris Inside Burgundy (92-94)

Jasper Morris Inside Burgundy (92-94)

Jasper Morris Inside Burgundy (90-91)

Jasper Morris Inside Burgundy (92-95)

Mark Haisma, Chambolle-Musigny 2022 epitomises the refined elegance of Burgundy’s premier appellation. Crafted from hand-selected Pinot Noir grapes sourced from elite vineyards, this wine reflects the meticulous viticultural practices of Julien d’Huiliers Cellars. Employing traditional vinification techniques, the grapes undergo gentle pressing and fermentation in temperature-controlled stainless steel tanks, preserving their delicate aromatics. The wine is then aged for 12 months in French oak barrels, imparting subtle complexity without overwhelming the fruit’s finesse. The 2022 vintage reveals a luminous ruby hue, offering an expressive bouquet of red cherries, rose petals, and hints of earthy minerals. On the palate, it delivers a harmonious balance of vibrant acidity and silky tannins, leading to a persistent, elegant finish. Mark Haisma’s commitment to sustainable and biodynamic farming is evident in every sip, making Chambolle-Musigny 2022 a distinguished choice for connoisseurs seeking exceptional quality and terroir-driven character.

Mark Haisma, Chambolle-Musigny 2022 epitomises the refined elegance of Burgundy’s premier appellation. Crafted from hand-selected Pinot Noir grapes sourced from elite vineyards, this wine reflects the meticulous viticultural practices of Julien d’Huiliers Cellars. Employing traditional vinification techniques, the grapes undergo gentle pressing and fermentation in temperature-controlled stainless steel tanks, preserving their delicate aromatics. The wine is then aged for 12 months in French oak barrels, imparting subtle complexity without overwhelming the fruit’s finesse. The 2022 vintage reveals a luminous ruby hue, offering an expressive bouquet of red cherries, rose petals, and hints of earthy minerals. On the palate, it delivers a harmonious balance of vibrant acidity and silky tannins, leading to a persistent, elegant finish. Mark Haisma’s commitment to sustainable and biodynamic farming is evident in every sip, making Chambolle-Musigny 2022 a distinguished choice for connoisseurs seeking exceptional quality and terroir-driven character.

Mark Haisma Gevrey-Chambertin 2022 exemplifies the pinnacle of Burgundian excellence. Sourced from meticulously selected vineyards in the esteemed Gevrey-Chambertin appellation, this Pinot Noir undergoes hand harvesting to preserve its delicate characteristics. Mark Haisma, renowned for his commitment to sustainable viticulture, employs traditional winemaking techniques, including gentle whole-cluster fermentation and ageing in French oak barrels for 18 months. The result is a wine of profound complexity and elegance, presenting ripe red berry aromas intertwined with subtle earthy undertones and refined tannins. On the palate, it offers a harmonious balance of fruit intensity and mineral finesse, culminating in a lingering, sophisticated finish. Ideal for cellaring, Mark Haisma Gevrey-Chambertin 2022 is a distinguished addition to any connoisseur’s collection, reflecting the unique terroir and masterful craftsmanship that define the producer’s legacy.

Discover the elegance of Mark Haisma Gevrey-Chambertin En Pallud 2022, a quintessential expression from the heart of Burgundy's esteemed Gevrey-Chambertin appellation. Crafted by renowned producer Mark Haisma, this wine originates from the En Pallud vineyard, renowned for its premier terroir. Hand-harvested grapes undergo meticulous sorting before fermentation in temperature-controlled stainless steel vats, preserving the delicate fruit nuances. The wine matures gracefully in French oak barrels for 18 months, allowing complex layers of dark cherry, earthy undertones, and subtle spice to develop. The 2022 vintage benefits from optimal weather conditions, resulting in a balanced acidity and refined tannins that promise excellent ageing potential. Esteemed by critics and connoisseurs alike, Mark Haisma Gevrey-Chambertin En Pallud 2022 exemplifies the pinnacle of Burgundian winemaking, making it a prized addition to any fine wine collection.

Jasper Morris Inside Burgundy (94-96)

Mark Haisma Pernand-Vergelesses Les Pins 2022 epitomises the finesse and elegance characteristic of premier Burgundy wines. Grown in the esteemed Les Pins vineyard within the Pernand-Vergelesses appellation, the 2022 vintage benefits from optimal climatic conditions, ensuring exceptional fruit quality. Meticulously hand-harvested, the Pinot Noir grapes undergo a gentle pressing process to preserve their integrity. Fermentation is conducted in stainless steel tanks, followed by ageing in a combination of French oak barrels, imparting subtle complexity without overshadowing the fruit's purity. Mark Haisma, renowned for his commitment to sustainable viticulture, employs environmentally friendly practices throughout the vineyard. This meticulous approach results in a wine that displays vibrant red fruit aromas, nuanced spice, and a harmonious balance of acidity and tannins. Ideal for pairing with gourmet cuisine or savoring on its own, the Mark Haisma Pernand-Vergelesses Les Pins 2022 is a testament to Burgundian craftsmanship and excellence.

The Mark Haisma Pommard 1er Cru Arvelets 2022 epitomises the exquisite craftsmanship of this esteemed Dutch producer. Cultivated in the heart of Burgundy’s Pommard appellation, the Arvelets vineyard benefits from limestone-rich soils, imparting distinctive minerality to the Pinot Noir grapes. Handpicked with meticulous care, the grapes undergo gentle fermentation in temperature-controlled stainless steel tanks to preserve their vibrant fruit characteristics and subtle tannins. Mark Haisma employs a judicious use of French oak barrels, allowing the wine to mature gracefully over 18 months, resulting in a harmonious balance between complexity and finesse. This 2022 vintage reveals a deep garnet hue, unveiling aromas of ripe red cherries, earthy undertones, and a whisper of vanilla. On the palate, it delivers a silky texture, with layers of berry fruit, fine acidity, and a persistent, elegant finish. Mark Haisma’s unwavering commitment to sustainable viticulture and traditional winemaking ensures that the Pommard 1er Cru Arvelets 2022 stands as a distinguished exemplar of fine Burgundy wines.

The Mark Haisma Pommard 1er Cru Arvelets 2022 epitomises the exquisite craftsmanship of this esteemed Dutch producer. Cultivated in the heart of Burgundy’s Pommard appellation, the Arvelets vineyard benefits from limestone-rich soils, imparting distinctive minerality to the Pinot Noir grapes. Handpicked with meticulous care, the grapes undergo gentle fermentation in temperature-controlled stainless steel tanks to preserve their vibrant fruit characteristics and subtle tannins. Mark Haisma employs a judicious use of French oak barrels, allowing the wine to mature gracefully over 18 months, resulting in a harmonious balance between complexity and finesse. This 2022 vintage reveals a deep garnet hue, unveiling aromas of ripe red cherries, earthy undertones, and a whisper of vanilla. On the palate, it delivers a silky texture, with layers of berry fruit, fine acidity, and a persistent, elegant finish. Mark Haisma’s unwavering commitment to sustainable viticulture and traditional winemaking ensures that the Pommard 1er Cru Arvelets 2022 stands as a distinguished exemplar of fine Burgundy wines.