What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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华盛顿 | 1 | 97 (JD) |
保税价格
¥ 14,100.00 |
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Jeb Dunnuck (97)The 2015 Palengat is a Cabernet Sauvignon-heavy blend that includes 13% Merlot and 6% Cabernet Franc. This gorgeous red offers a deep, rich, opulent style in its blackcurrants, baking spice, tobacco leaf, and graphite aromas and flavors. Possessing beautiful purity, ultra-fine tannin, a big, rich, concentrated style that somehow stays light and graceful, it's a sensational, elegant wine that will keep for 15-20 years. |
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勃艮第 | 1 | 92-93 (WA) |
保税价格
¥ 15,560.00 |
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Wine Advocate (92-93)The 2014 Clos de la Roche Grand Cru, which comes from three sources, is a little more savory on the nose compared to the Clos Saint Denis, perhaps sans the same level of purity. There is more tertiary notes here, a hint of bacon fat even. The palate is medium-bodied with firm, slightly broader tannin than the Clos Saint Denis that lends it the weight, the presence, albeit without the nervosité or the mineral core expressed by the Clos Saint Denis. Very fine, but I would like to see more nuance develop during the rest of its élevage. |
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加利福尼亚州 | 1 | 96 (VN) |
保税价格
¥ 11,270.00 |
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Vinous (96)The 2014 Las Posadas shows the strides this Howell Mountain site continues to make. Super-ripe black cherry, plum, bittersweet chocolate, lavender, juniper berry, mint and licorice abound. The pungent aromas and piercing tannins scream of Howell Mountain. Vivid and intense, the 2014 has so much to offer. Even better, the 2014 is surprisingly accessible for a young Howell Mountain Cabernet-based wine. It should drink with minimal cellaring. |
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加利福尼亚州 | 1 | 99 (WA) |
保税价格
¥ 15,000.00 |
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Wine Advocate (99)The 2014 Madrona Ranch Proprietary Red is deep garnet-purple in color and sings of crushed blackcurrants, warm plums and black raspberries with menthol, potpourri, chocolate box and licorice nuances—compelling. The palate is full-bodied, firm and grainy with great freshness, finishing very long with mineral notions. This will be extremely long lived! |
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香槟 | 1 | 95 (VN) |
保税价格
¥ 9,690.00 |
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Vinous (95)The NV (2014) Blanc de Blancs Experience is another very beautiful and expressive Champagne from Agrapart. Silky and nuanced, the Experience is quite vinous, with a very subtle mousse and tons of freshness. Experience is a blend of fruit from Les Robards and Les Bionnes. Pascal Agrapart added unfermented 2015 juice to a base of 2014 wine for the secondary fermentation, an approach that yields a Champagne that is both unique and compelling. Non-dosé. Disgorged: July 2018. |
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香槟 | 1 | 95 (VN) |
保税价格
¥ 6,865.00 |
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Vinous (95)The 2014 Extra Brut Blanc de Blancs Grand Cru L’Avizoise, from old vines in the Les Robards and Voie d'Epernay lieux-dits, is a wonderfully complex wine. Rich, ample and mineral but also intensely perfumed, the Avizoise has so much going on. Vinification in oak and aging on the cork seems to really bring out soft contours to match the wine's sculpted, translucent feel. This is an especially refined, aromatic expression of Avize, and also one of the most sublime, elegant wines I have tasted from Pascal Agrapart. Dosage is 3 grams per liter. Disgorged: April, 2020. |
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香槟 | 1 | 94 (VN) |
保税价格
¥ 5,495.00 |
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Vinous (94)The 2014 Extra Brut Blanc de Blancs Grand Cru Minéral is a powerful, intense Champagne that captures all of the natural power of these old vines in Avize and Cramant. Aptly named, the Minéral is infused with tremendous mineral and soil inflections that give a real feeling of gravitas. Crushed rocks, slate, chalk and citrus accents are some of the many nuances that emerge with a bit of time in the glass. This release is fabulous. It is also a reticent wine, though, so at least a year or two in bottle will help soften. Dosage is 3 grams per liter. Disgorged: April, 2020. |
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勃艮第 | 7 | 92-94 (VN) |
保税价格
¥ 13,520.00 |
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Vinous (92-94)(one new barrel out of three and a half; from Pierre Damoy fruit): Healthy medium red. Very late-harvested aromas of ripe black cherry, red licorice and spices, complicated by nuances of honeysuckle, menthol, mint and leather. At once tightly wound and seamless, massive yet light on its feet, conveying terrific energy to its intense flavors of black cherry, raspberry and cinnamon. Finishes with suggestions of medicinal red cherry and licorice and excellent lift. |
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勃艮第 | 1 | - |
保税价格
¥ 21,380.00 |
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皮尔蒙特 | 3 | 95 (JS) |
保税价格
¥ 2,775.00 |
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James Suckling (95)Stunning rose-petal nose with hints of licorice and herbal tea. The palate has generosity, and the tannins have a polish that's rare in 2014 Barolos. If you like tannins, then you will agree with us that this is already delicious. It also has a long life ahead of it. Better after 2020. |
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皮尔蒙特 | 1 | 95 (JS) |
保税价格
¥ 6,170.00 |
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James Suckling (95)Stunning rose-petal nose with hints of licorice and herbal tea. The palate has generosity, and the tannins have a polish that's rare in 2014 Barolos. If you like tannins, then you will agree with us that this is already delicious. It also has a long life ahead of it. Better after 2020. |
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皮尔蒙特 | 1 | 92 (VN) |
保税价格
¥ 6,630.00 |
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Vinous (92)The 2014 Barolo Colonnello is dark and inward. Succulent black cherry, smoke, leather, licorice, menthol and dark spice all run through this unctuous, super-concentrated Barolo. In most vintages, the Colonnello is a bit more aromatic and light on its feet, while the 2014 is a decidedly rich, heady wine, and yet all the elements are in the right place. |
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皮尔蒙特 | 1 | 94 (WA) |
保税价格
¥ 8,165.00 |
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Wine Advocate (94)The 2014 Barolo Bussia Romirasco shows the merits of strict fruit selection in a challenging vintage. Only 4,620 bottles were made in order to preserve the highest quality obtainable. This is a complete and generous expression that starts off with a succession of black fruit aromas and continues to lighter notes of anise seed, tar, licorice and blue violet. The mouthfeel offers volume and texture with nicely integrated tannins. In order to get this quality, fruit selection was key, says Giacomo Conterno. |
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卡斯蒂利亚-莱昂 | 4 | 88 (WA) |
保税价格
¥ 4,085.00 |
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Wine Advocate (88)The oaky 2014 Buenagente has notes of sawdust and toast coupled with some spices. The palate reveals fine-grained tannins and a dry finish. 57,000 bottles. It was bottled in June 2016. |
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加泰罗尼亚 | 2 | 96 (JS) |
保税价格
¥ 2,585.00 |
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James Suckling (96)Subtle nose of dried rose petals, slate and hints of red cherries. Full body, a beautiful structure and a dense and harmonious texture. Single vineyard. So delicious now. Why wait? |
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加泰罗尼亚 | 1 | 96 (JS) |
保税价格
¥ 5,500.00 |
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James Suckling (96)Subtle nose of dried rose petals, slate and hints of red cherries. Full body, a beautiful structure and a dense and harmonious texture. Single vineyard. So delicious now. Why wait? |
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加泰罗尼亚 | 1 | - |
保税价格
¥ 2,110.00 |
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勃艮第 | 3 | 91 (WA) |
保税价格
¥ 11,770.00 |
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Wine Advocate (91)The 2014 Chambolle-Musigny 1er Cru Les Charmes has a fragrant and perfumed bouquet, wilted rose petals littered over red cherry and strawberry fruit, displaying fine transparency and delineation. The palate is medium-bodied with fine tannin and contains plenty of energy. It is more linear than I expected -- there is a palpable strictness here -- yet there is impressive focus and structure on the finish. I would give this 2-3 years in bottle and you should have a charming Charmes. Tasted September 2016. |
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加利福尼亚州 | 1 | 94 (VN) |
保税价格
¥ 10,435.00 |
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Vinous (94)The 2014 Amuse Bouche, the flagship Merlot/Cabernet Franc blend, is absolutely delicious. Dark cherry, mocha, spice and leather open up nicely in the glass. Fleshy, supple and radiant, with silky tannins underpinning the fruit, the 2014 has a lot to offer, even in the early going. I would prefer to drink it over the next decade or so. |
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华盛顿 | 1 | 91 (VN) |
保税价格
¥ 9,875.00 |
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Vinous (91)Bright ruby-red. High-toned, slightly porty aromas of blackberry, blueberry and licorice. At once silky and penetrating, with the superripe dark berry and violet flavors saturating the palate without leaving any impression of heaviness. This highly concentrated, long wine displays palate-saturating tannins that are serious but not dry, reaching the front teeth. |
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波尔多 | 1 | 97 (WE) |
保税价格
¥ 28,050.00 |
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Wine Enthusiast (97)Effectively half-and-half Merlot and Cabernet Franc, this is a tremendous wine. With very fine tannins, spice from a touch of wood and swathes of ripe fruits give this wine its concentration and its huge potential. The wine has weight and a dark, dense structure that will allow it to age for many years. Drink from 2027. |
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勃艮第 | 1 | 92-94 (WA) |
保税价格
¥ 41,445.00 |
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Wine Advocate (92-94)The 2014 Richebourg Grand Cru clearly has the best bouquet amongst the A.F. Gros range: wonderful, minerally red berry fruit, dried flowers and just a hint of warm gravel in the background. It gains intensity in the glass. The palate is medium-bodied with supple, ripe tannin. The acidity is very well judged and there is a creamy texture lending harmony to this Richebourg. I do think it is the most complex Richebourg I have tasted from the domaine in recent years, but it is one of the most sensual. Give it 8-10 years in bottle so that it can show what it can do. |
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勃艮第 | 4 | 95 (WS) |
保税价格
¥ 18,880.00 |
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Wine Spectator (95)A powerful, dense version, evoking cherry, currant and spice flavors, with underlying accents of mineral and tobacco. Tight and chalky on the finish, but showing promise. Best from 2020 through 2040. |
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勃艮第 | 1 | 97 (WA) |
保税价格
¥ 90,080.00 |
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Wine Advocate (97)Tasted blind at the Burgfest 2014 tasting, Rousseau's 2014 Chambertin Grand Cru has a fruit-driven bouquet laden with black cherries, crushed strawberry, ink and a touch of bay leaf. As it aerates, the fruit seems to take more of a back seat and the terroir comes through. The palate is medium-bodied with fine tannin, very pure and elegant, iron fist/velvety glove and so forth. This is what a grand cru should be. Utterly seductive and captivating, its satin texture might lure you into opening a bottle too soon. Give it a decade to admire Rousseau at full flight. Tasted September 2017. |
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勃艮第 | 2 | 97 (WA) |
保税价格
¥ 30,480.00 |
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Wine Advocate (97)Tasted blind at the Burgfest 2014 tasting, Rousseau's 2014 Chambertin Grand Cru has a fruit-driven bouquet laden with black cherries, crushed strawberry, ink and a touch of bay leaf. As it aerates, the fruit seems to take more of a back seat and the terroir comes through. The palate is medium-bodied with fine tannin, very pure and elegant, iron fist/velvety glove and so forth. This is what a grand cru should be. Utterly seductive and captivating, its satin texture might lure you into opening a bottle too soon. Give it a decade to admire Rousseau at full flight. Tasted September 2017. |
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勃艮第 | 1 | 97 (WA) |
保税价格
¥ 129,225.00 |
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Wine Advocate (97)Tasted blind at the Burgfest 2014 tasting, Rousseau's 2014 Chambertin Grand Cru has a fruit-driven bouquet laden with black cherries, crushed strawberry, ink and a touch of bay leaf. As it aerates, the fruit seems to take more of a back seat and the terroir comes through. The palate is medium-bodied with fine tannin, very pure and elegant, iron fist/velvety glove and so forth. This is what a grand cru should be. Utterly seductive and captivating, its satin texture might lure you into opening a bottle too soon. Give it a decade to admire Rousseau at full flight. Tasted September 2017. |
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勃艮第 | 1 | 97 (BH) |
保税价格
¥ 21,490.00 |
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Burghound (97)A brilliantly discreet spicy nose consists of sandalwood, essence of black cherry liqueur, violets and a hint of the sauvage. There is seriously good size, weight and power to the imposingly scaled flavors that display almost painful intensity on the driving, explosively long and very firmly structured finish where a pleasing bead of minerality appears which helps to add lift to the finish. This is powerful and presently quite compact yet my sense is that despite being very tightly wound today, it should progressively unfold such that in 7 to 8 years, it may be sufficiently civilized to enjoy if you don't wish to wait for its full maturity. |
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勃艮第 | 1 | 97 (BH) |
保税价格
¥ 35,025.00 |
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Burghound (97)A brilliantly discreet spicy nose consists of sandalwood, essence of black cherry liqueur, violets and a hint of the sauvage. There is seriously good size, weight and power to the imposingly scaled flavors that display almost painful intensity on the driving, explosively long and very firmly structured finish where a pleasing bead of minerality appears which helps to add lift to the finish. This is powerful and presently quite compact yet my sense is that despite being very tightly wound today, it should progressively unfold such that in 7 to 8 years, it may be sufficiently civilized to enjoy if you don't wish to wait for its full maturity. |
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勃艮第 | 1 | 97 (BH) |
保税价格
¥ 60,740.00 |
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Burghound (97)A brilliantly discreet spicy nose consists of sandalwood, essence of black cherry liqueur, violets and a hint of the sauvage. There is seriously good size, weight and power to the imposingly scaled flavors that display almost painful intensity on the driving, explosively long and very firmly structured finish where a pleasing bead of minerality appears which helps to add lift to the finish. This is powerful and presently quite compact yet my sense is that despite being very tightly wound today, it should progressively unfold such that in 7 to 8 years, it may be sufficiently civilized to enjoy if you don't wish to wait for its full maturity. |
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勃艮第 | 1 | 96 (WS) |
保税价格
¥ 10,775.00 |
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Wine Spectator (96)Notes of dusty cherry, currant and leafy underbrush are the highlights of this tightly wound red, which is not giving much today, yet there is a center of sweet berry fruit. The fine aftertaste is fresh and resonant, with refined tannins. Best from 2022 through 2040. |