Spain - All Spanish Wines

Spain is a land of exceptional wines, renowned for its rich winemaking heritage and diverse terroir. From robust reds to crisp whites and enticing rosés, Spain offers a captivating selection of fine wines that reflect the country's passion for winemaking.

 

Spain is celebrated for its red wines, with regions like Ribera del Duero and Rioja leading the way. Vineyards such as Vega Sicilia and Dominio del Águila produce iconic red wines that showcase the power, elegance, and age-worthiness for which Spanish reds are known. The country is also recognized for its white wines, with regions like Rueda and Rías Baixas standing out. Vineyards such as Martín Códax craft exceptional white wines from grapes like Verdejo and Albariño, respectively, delivering vibrant acidity, enticing aromatics, and a refreshing character. Spain's fine wines are not complete without mentioning its captivating rosés. Vineyards like Muga produce exquisite rosé wines that exhibit beautiful color, delightful aromas, and a crisp, fruity palate that perfectly complements the country's warm climate.

 

Indulge in the allure of Spain's fine wines and experience the exceptional quality, distinct character, and the region's dedication to crafting remarkable wines. Whether you're savoring a robust Ribera del Duero red, a vibrant Rueda white, or an enticing Rioja rosé, Spanish wines promise a journey of flavors that capture the essence of this vibrant wine country. Embrace the flavors of Spain's fine wines and discover the perfect balance of tradition, innovation, and a rich winemaking legacy. With their captivating characteristics, diverse expressions, and the legacy of Spain's winemaking heritage, these wines embody the essence of Spain's vibrant wine culture.



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Spain - All Spanish Wines

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卡斯蒂利亚-莱昂 1 -
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¥ 3,105.00
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Exquisite, bold, and nuanced, the Aalto Fuente de las Hontanillas 2020 is a triumph of Spanish winemaking from the esteemed Ribera del Duero region. Created by Bodegas Aalto, a world-renowned winery founded in 1998 by Mariano Garcia and Javier Zaccagnini, this vintage embodies precision, complexity, and balance. The hand-harvested Tempranillo grapes are matured for 16 months in French and American oak barrels, resulting in an exceptional wine boasting rich flavours of black cherry, plum, and chocolate, underpinned by earthy undertones and velvety tannins. The Aalto Fuente de las Hontanillas 2020 showcases Garcia's extraordinary prowess for creating sophisticated, New World-inspired wines that bear an unmistakable Old World soul. With its impressive ageing potential, this wine is poised to bring joy to discerning oenophiles for years to come. Immerse yourself in the exploration of the Aalto Fuente de las Hontanillas 2020's distinctive composition and style.

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卡斯蒂利亚-莱昂 1 94 (WA)
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¥ 2,300.00
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Wine Advocate (94)

The 2018 Aalto reflects the cooler conditions of the year, with a more austere profile, subtle aromas and a harmonious palate. This is a classic example of modern, ripe and well-oaked Tempranillo from Ribera del Duero, which this year feels creamy, juicy and balanced. This follows the path of 2017 with integrated oak (they used only around 20% new oak) and a lively palate in a more drinkable and approachable style. They added some new vineyards from the zone of Boada where the soils are red and the wines bring freshness and lots of fruit. The wine had a shorter maceration with the skins and a softer vinification. This is finer and more balanced, with finesse but still very much recognizable as Aalto. 300,000 bottles produced. It was bottled in July 2020. They have a new white first produced in 2019 and a non-vintage red blend to celebrate the 20th anniversary of the winery. They are also going to release small lots of library releases. The 2018s reflect the cooler year and show more integrated oak, following the path of the 2017.
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卡斯蒂利亚-莱昂 9 -
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¥ 3,335.00
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Expertly crafted in the esteemed Ribera Del Duero region, the Aalto Ribera Del Duero 2019 is a masterful embodiment of Spanish winemaking. A product of acclaimed winery Aalto Bodegas y Viñedos, this vintage combines the best of old-world tradition with innovative production techniques. The Aalto grapes are meticulously hand-harvested, ferments in oak barrels and aged for 16 months to produce a velvety finish. This wine displays a beguiling palate of ripe plums, blackberries, and subtle licorice undertones.

A vintage that offers depth and complexity, the Aalto Ribera Del Duero 2019 demonstrates the quality synonymous with Aalto's commitment: crafting extraordinary wines that reflect both the character of the grapes and their unique terroir. Recognised as a fantastic vintage year by leading wine authorities, the Aalto Ribera Del Duero 2019 satisfies even the most discerning palates, making it a stellar choice for collectors, enthusiasts, and fine dining experiences.

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卡斯蒂利亚-莱昂 1 94 (WA)
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¥ 2,945.00
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Wine Advocate (94)

The nose of the red 2020 Aalto comes blasting with tons of toasted oak, spice, smoke and more toast, ripe berries and a luxurious creaminess like the finest modern wines from the turn of the century. This is predictable but exactly what their customers are looking for, with ripe berries, generous oak and a velvety palate with volume, soft tannins and mellow acidity. It matured in French and American oak barrels for 18 months. Some things never change. 330,000 bottles. It was bottled in July 2022.
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卡斯蒂利亚-莱昂 3 -
保税价格
¥ 3,790.00
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Steeped in tradition, the Aalto Ribera Del Duero 2021 hails from Spain's eminent Ribera Del Duero region, renowned for its exceptional viticulture. Crafted by Bodegas Aalto, a winery celebrated for its commitment to quality, this fine wine captures the essence of the region's unique terroir. Hand-harvested from 40 to 100-year-old vines and artfully aged in French and American oak barrels, this Tempranillo manifests a complexity that is testament to its prestigious origin and meticulous production.

Aalto Ribera Del Duero 2021 is the epitome of elegance, offering a captivating array of flavours, marked by vivid red fruit notes complemented by refined hints of spice and oak. Its rich, velvety texture and well-balanced acidity culminate in a persistent and enveloping finish. Perfectly encapsulating Bodegas Aalto's mastery of winemaking, Aalto Ribera Del Duero 2021 is a wine of distinction, designed for the discerning palate.

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卡斯蒂利亚-莱昂 4 95 (WA)
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¥ 6,285.00
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Wine Advocate (95)

The 2018 PS follows the style of previous bottlings of this wine, selecting plots from La Horra, La Aguilera, Baños and Moradillo, looking for a similar profile of soils and the style of the wine. This is an exuberant, ripe and generously oaked Tempranillo that was matured in new oak barrels for 19 months. It's from a generous crop that was harvested between the 24th of September and the 19th of October, a slow and late harvest of fully ripe grapes that developed plenty of aromas and flavors. It was also a cooler year. This is a long-distance runner. Today, the 2018 Aalto is more approachable and shows better balance. 40,000 bottles produced. It was bottled in July 2020. They have a new white first produced in 2019 and a non-vintage red blend to celebrate the 20th anniversary of the winery. They are also going to release small lots of library releases. The 2018s reflect the cooler year and show more integrated oak, following the path of the 2017.
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卡斯蒂利亚-莱昂 1 -
保税价格
¥ 3,985.00
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Immerse yourself in the distinguished taste of Aalto Ribera del Duero PS 2019. Born from the fertile soils of Spain's premium wine region, Ribera del Duero, this wine encapsulates the centuries-old grape cultivating traditions and modern winemaking techniques of reputed producer Mariano Garcia. The blend utilises Tempranillo grapes harvested from vines aged over 60 years and is aged 22 months in new French oak barrels to create its robust profile.

On the palate, Aalto Ribera del Duero PS 2019 impresses with a rich tapestry of flavours ranging from black fruits to nuances of cocoa and spices. Its structured tannins and excellent acidity culminate in a long and thrilling finish, making it a splendid complement to an array of dishes.

Commended by esteemed wine critics, this vibrant yet complex wine delivers a seamless fusion of power and elegance. Experience the ultimate indulgence with Aalto Ribera del Duero PS 2019, a testament to the winemaking prowess of Ribera del Duero.

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卡斯蒂利亚-莱昂 3 95 (WA)
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¥ 5,005.00
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Wine Advocate (95)

The heady and ripe 2020 PS follows the house style and the profile of the regular Aalto from the same vintage, with slightly higher ripeness, more creaminess and toastier oak. It's predictable and very good at it, with abundant, slightly dusty tannins and some chalkiness in the pungent, intense and oaky finish. It has 15% alcohol and mellow acidity. For fans of oaky and ripe Tempranillo. 35,000 bottles produced. It was bottled in September 2022 after 21 months in new French oak barrels.
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卡斯蒂利亚-莱昂 8 -
保税价格
¥ 5,705.00
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Hailing from one of Spain's finest wineries, Aalto Ribera del Duero PS 2021 is an exquisite embodiment of masterful winemaking. This elite Tempranillo hails from the region's highest-altitude vineyards, meticulously crafted by the venerable Aalto Bodegas y Viñedos. Originating in Quintanilla de Arriba in Ribera del Duero, it speaks to the superior terroir of its birthplace.

Aalto Ribera del Duero PS 2021 bestows a complex bouquet of black berries, dark chocolate, and tobacco, layered with earthy and spicy tones. It's an alluring narrative of Ribera's classical back vintage, benefiting from two years of judicious maturation in French and American oak barrels, creating a weighty balance between fruit and structure.

Aalto, established in 1999 by Mariano García and Javier Zaccagnini, has evolved into a pillar of the Ribera del Duero's vinous landscape, and their 2021 PS is proof indeed. Experience authentic, premium vinification with this compelling essence of Spanish viticulture.

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5 93 (WA)
保税价格
¥ 4,530.00
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Wine Advocate (93)

The 100% Tempranillo 1996 Cuvee Campanario represents a blend of the finest parcels of Tempranillo. The wine was aged in 100% new French Limousin oak for 16 months, then bottled without filtration. It reveals a saturated purple color, and is more backward both aromatically and on the palate, as well as more impressive. The wine's bouquet falls in the black fruit spectrum of aromas - blackberries, black raspberries, and overripe cherries. Full-bodied and tightly-knit, with intriguing mineral notes, this powerful, rich, layered wine could easily pass for a top-class Bordeaux in a blind tasting. The result of 28 days of maceration, the high tannin is sweet and well-integrated in the wine's framework. However, I would not recommend drinking this offering for 2-3 more years. Anticipated maturity: 2001-2020. Congratulations are in order for this impressive new winery that is already turning out wines of exceptional quality.
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2 93-96 (WA)
保税价格
¥ 6,145.00
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Wine Advocate (93-96)

The 1996 Pago Negralada was to be bottled approximately a month after I tasted it. Made from a single Tempranillo vineyard, planted more than 2100 feet above sea level, the alluvial and clay soil mixture gives the wine a distinctive character. This is unquestionably a spectacular effort, displaying a saturated purple color, and a knock-out blackberry, chocolate, licorice, and earthy-scented nose. Exquisitely balanced, this full-bodied wine is crammed with fruit, yet it does not come across as heavy or overbearing. This wine has benefited from having its malolactic take place in barrel (which tends to integrate the wood into the wine earlier, and, some say, more effectively than when it is done in tank). The layers of fruit are ripe, the wine's purity impeccable, and the overall balance impressive. This stunningly rich, potentially brilliant wine will admirably showcase the heights that Tempranillo can achieve. Anticipated maturity: 2002-2018. Congratulations are in order for this impressive new winery that is already turning out wines of exceptional quality.
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卡斯蒂利亚-莱昂 1 94 (VN)
保税价格
¥ 7,655.00
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Vinous (94)

Bright, dark ruby. Sappy, pungent, superripe aromas of cassis, black cherry, clove, mace and mint. Supersweet and extraordinarily concentrated; expands to take over the mouth. Thick but lively chocolatey fruit is huge but not at all heavy. The utterly suave and ripe tannins spread out to coat the entire palate. Superb persistence of flavor. An extraordinary pure cabernet from Spain. Incidentally, the '97 fruit from these vines was blended into the Cuvee El Palomar from that vintage.
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卡斯蒂利亚-莱昂 2 -
保税价格
¥ 2,615.00
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An expression of timeless elegance, the Alejandro Fernandez Tinto Pesquera Ribera Duero Reserva 2018 encapsulates the rich wine heritage of Ribera Duero, Spain. Renowned producer Alejandro Fernandez employs meticulous traditional techniques to best capture the essence of the Tempranillo grapes.

This exquisite vintage matured for 24 months in American oak barrels, then another 12 months in bottle, imparting nuanced layers of sumptuous red fruits, exotic spices, and seasoned wood. Its bouquet promises blackberry, currant, and cedar notes, masterfully interlaced with hints of licorice and polished tannins.

An invigorating blood plum finish completes the palate, inevitably inviting another sip. The Alejandro Fernandez Tinto Pesquera Ribera Duero Reserva 2018, testament to Fernandez's expert craft, is an impeccable choice for discerning wine connoisseur seeking a uniquely exquisite taste of Spanish viticulture.

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卡斯蒂利亚-莱昂 4 88 (WA)
保税价格
¥ 4,085.00
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Wine Advocate (88)

The oaky 2014 Buenagente has notes of sawdust and toast coupled with some spices. The palate reveals fine-grained tannins and a dry finish. 57,000 bottles. It was bottled in June 2016.
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加泰罗尼亚 1 96 (JS)
保税价格
¥ 5,500.00
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James Suckling (96)

Subtle nose of dried rose petals, slate and hints of red cherries. Full body, a beautiful structure and a dense and harmonious texture. Single vineyard. So delicious now. Why wait?
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加泰罗尼亚 1 97 (JS)
保税价格
¥ 4,245.00
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James Suckling (97)

This is a very tight and fine-grained red with a compressed mouthfeel. The fruit comes through to a class and elegance. Such length. Ethereal structure. Unique. Drink or hold.
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加泰罗尼亚 5 96+ (WA)
保税价格
¥ 5,500.00
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Wine Advocate (96+)

The origin of everything here and the first single-vineyard red, the 2018 Finca Dofí excels in 2018. Those 10 hectares planted 20 years ago in the village of Gratallops are mostly Garnacha, but the wine also has some 8% Cariñena and 2% white grapes. They all fermented after being destemmed and lightly crushed in oak vats with indigenous yeasts. The wine matured in large oak barrels (bocoyes and foudres) for 16 months. This is the refined version of the Gratallops (the vineyard is in the village!) but with an extra degree of depth and complexity, especially nuance and elegance, showcasing the captivating finesse and harmony of the vintage, which is a little in the style of the 2016 with more energy. I see that these 2018s are quite transparent and show the style of the zone, the iron soils, the dusty roads and the warmth of the soils; it's round and lush, spherical but with a spike of freshness. The élevage has been polished so as to render it almost invisible. This is drinkable now, and I think it's also going to age nicely in bottle and drink nicely throughout its life. 29,540 bottles produced. It was bottled in March 2020.
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加泰罗尼亚 1 97 (WA)
保税价格
¥ 4,135.00
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Wine Advocate (97)

The single-vineyard red 2019 Finca Dofí comes from the 14 hectares of vines planted across three parajes (lieu-dits) in Gratallops. This year, it's 87% Garnacha, 12% Cariñena and 1% white grapes (Garnacha Blanca and Macabeo. It fermented in oak vats with indigenous yeasts and matured in large oak barrels (bocoyes and foudres) for 14 months. It's classy, elegant and fresh with very clean aromas and flavors, not lacking concentration or power. There is superb definition and purity here; it has to be the finest and most elegant Dofí to date. It has finer tannins and more elegance than La Baixada this year. The 2018 was fragrant and this has more clout but superb balance. These two vintages have been great for Dofí. I still remember the 2005, hard as nails then and what the wine is now—spherical and velvety. Dofí on a roll... It was bottled in May 2021, and 21,146 bottles were produced.
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加泰罗尼亚 1 96-98 (WA)
保税价格
¥ 3,180.00
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Wine Advocate (96-98)

The more backward of the 2021s was the 2021 Finca Dofí, which was very primary and smelled almost like the fermentation vessels, and it took time in the glass to open up. The blend is higher in Garnacha, and they couldn't use the Picapoll as it didn't work well that cool year, so it's 90% Garnacha, 9% Cariñena and 1% white grapes. It achieved 14.5% alcohol but kept better freshness than in 2020, a constant in the 2021 wines. Very promising. They expect 24,000 bottles. It should be bottled around April 2023.
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加泰罗尼亚 1 94-96 (WA)
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¥ 2,120.00
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Wine Advocate (94-96)

The blend of the 2021 Gratallops was higher in Cariñena than in the 2020 (25%), which resulted in a wine with a lower pH (3.37), the tendency that makes the 2021s more vibrant. They used some 40% full clusters for the fermentation (rather than adding the stems like in the past). The wine has acid berry freshness; and right now it's a bit difficult with the tannins and the acidity, but one more year of élevage should make it more polished. It should be long-lived and fresh. The expect some 17,300 bottles to be filled around April 2023.
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加泰罗尼亚 1 99 (WA)
保税价格
¥ 47,100.00
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Wine Advocate (99)

The 2010 L’Ermita is approximately 90% Garnacha, 8% Carinena and 2% white grapes, mainly Garnacha Blanca, since that is the mix found in the vineyard, and it has been like this since the 2006 harvest. Every year the grapes are hand-picked and then the 45-odd people that take part in the harvest sit down and go through each and every bunch removing the grapes that are not pristine. So even if the harvest is late, there is no over ripeness in the wine, as all the raisined fruit is removed. The bunches, which are very small and loose, go through a sorting table and the selection is stricter. Nothing less than perfect makes it into the fermentation vats. I saw a beautiful video of the 2013 harvest, which happened later than ever, on November 5, which was breathtaking. Going back to the 2010, the grapes were picked on October 29, and the final yield was a tiny 7.8 hectoliters per hectare, which resulted in 1,254 bottles and a bunch of magnums (and bigger-sized bottles) from the 1.40 hectares of vines. The grapes fermented in oak vats and then aged for 16 months in new French oak barrels. The wine presents itself with an incredible freshness, the nose full of citric notes of blood orange (Alvaro talks about grapefruit), Mediterranean herbs, licorice, violets and aniseed, pure elegance and subtly, with electric, lively acidity (according to the technical data, it has a pH of 3.3, a figure far more common in whites than in reds), pungent flavors, and very good grip. Graceful, elegant, vibrant. The oak is imperceptible, fully integrated into the wine, both in the nose and the palate, as only the very best grapes in the world can do: this is a truly world-class wine, and one of the best (if not the best) L’Ermita ever produced. It’s approachable now, but it should age and improve slowly and for a very long time. Drink 2014-2025+.
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里奥哈 1 96 (WA)
保税价格
¥ 5,555.00
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Wine Advocate (96)

The 2015 El Carretil is nothing short of phenomenal, one of the best vintages for this pure Tempranillo, which comes from a vineyard in the village of Laguardia on soils that have a very high content of active limestone. Even if in 2014 it had been taken out of barrel a little earlier than in the previous year, the élevage was shortened even further in 2015, to nine months. It's super expressive and open, with a captivating nose, pretty much enclosing the Artadi style, clean, floral, serious, with good ripeness but without excess and with generous oak but a lot less than in the past. The palate combines power with elegance, great balance and super fine tannins. This is a great vintage for El Carretil. 6,500 bottles produced.
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里奥哈 1 97+ (WA)
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¥ 8,150.00
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Wine Advocate (97+)

The bottled 2018 El Carretil was phenomenal. It comes from a plot of 3.64 hectares planted at three different times—1930, 1975 and 1988—on limestone, sandstone and silt soils with up to 18% active limestone. Its Tempranillo grapes aged in barrel and then were racked back to stainless steel, where it was left to mature until it was bottled. It's mineral and balsamic, expressive, open and fresh, with beautiful elegance. It's classical with even a Bordeaux twist. It shows pretty much like the sample I tasted 12 months ago, expressive and open, aromatic and perfumed, with great freshness and balance, vibrant and energetic, juicy with fine-grained tannins and with terrific balance and purity. 5,000 bottles were filled in June 2020.
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里奥哈 1 99 (JS)
保税价格
¥ 7,735.00
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James Suckling (99)

A complete, fresh and complex Artadi single-plot wine with lovely subtlety. Spanish cigars, mineral, cocoa powder, some fine herbs, mussels and spices, with a background of fresh yet ripe, concentrated fruit showing crushed blackberries and blueberries. Tight, powerful but still dynamic and silky, with a mineral tinge to the supple fruit core in the middle. Not trying too hard. Impeccable balance with finesse! Tempranillo. From organically grown grapes. Already drinkable now, but better hold for a few years. Best from 2025.
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里奥哈 8 99 (JS)
保税价格
¥ 6,674.00
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James Suckling (99)

Such depth, purity, concentration and minerality here that hooks you in, drawing you back to it again and again. Imagine smelling the wet stones. Then aromas of flowers, blue fruits, dried herbs, black cherries and iodine emerge. So much energy, volume and flavor on the palate with the mealy tannins giving it a fine gauze and etherealness. Lasting two minutes. Drink or hold.
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里奥哈 2 -
保税价格
¥ 6,390.00
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里奥哈 1 -
保税价格
¥ 4,145.00
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里奥哈 1 94 (WA)
保税价格
¥ 6,145.00
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Wine Advocate (94)

The 2006 Pagos Viejos is sourced from Tempranillo vines over 75 years of age and aged for 18 months in new French oak. The wine is inky purple with a sublime nose of pain grille, graphite, black cherry, wild blue fruits, and blackberry. This leads to a dense, plush, remarkably elegant wine which is already exhibiting some complexity. While rich enough to be enjoyed now, it will improve for 5-7 years and be at its best from 2015 to 2030.
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里奥哈 1 92 (VN)
保税价格
¥ 6,145.00
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Vinous (92)

Ruby-red. Cherry-vanilla, black raspberry and candied flowers on the intensely perfumed nose. Plush and expansive, with hefty dark berry and bitter cherry flavors, along with suggestions of cola and mocha. A spicy note adds bite to the finish, which is firmed by supple, harmonious tannins. Very successful for this difficult, uneven vintage.
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里奥哈 1 -
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¥ 4,405.00
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