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One of the best things about wine is its limitless nature. Even professionals with 30 years under their belt come across new regions and new varietals all the time – it is the passion/hobby/profession that just keeps on giving. If you have not yet experienced the elegance of new wave South African wines, the sweet nectar that is Tokaji from Hungary, the precise and terroir driven German Rieslings with unrivalled drinkability, the wild and sometimes bloody reds of Portugal, or any other of the beauties found off the beaten track, you are in for a treat. Wine can transport oneself to another place and time just by popping the cork, and there is a whole world full to discover.

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苏格兰 1 -
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¥ 5,525.00
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Behold the alluring Littlemill, Single Malt Scotch 1988 26 YO, NV 1988, hailing from the heart of Scotland's esteemed Lowlands. This exceptional, non-vintage whisky is the rare distillate of an operational history that meets a premature end, venerated producer Littlemill's legacy residing in bottles of its distinguished scotch. The spirit displays sensuous notes of tropical fruits, honey, and spices enveloped in its golden-amber hue. Painstakingly matured for 26 years, the whisky is preserved in American oak ex-bourbon barrels, striking an inseparable balance between oak and malt, rendering its celebrated profile complex yet harmonious. Savour the light-bodied drink of medium intensity with a hauntingly enduring and silky finish, a testament to its artisanal craft. Regrettably, the distillery's demise in 1994 has made the Littlemill, Single Malt Scotch 1988 26 YO, NV 1988 a rare and covetable treasure, reminding connoisseurs of whisky's hypnotic timelessness.

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摩泽尔 10 -
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¥ 3,740.00
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Crafted with a meticulous attention to detail, Von Schubert Maximin Grunhauser Abtsberg Riesling Kabinett Nr19 Auktion 2016 hails from the esteemed slopes of the Abtsberg vineyard in the Mosel region. For centuries, this estate, under the stewardship of the illustrious Von Schubert family, has produced some of Germany's most celebrated Rieslings. The terroir features a unique blue Devonian slate that imparts unparalleled depth and minerality. The 2016 vintage stands as a testament to their heritage, having garnered high praise from renowned wine publications. Its lively acidity and youthful fruitiness combine with subtle hints of spice and an exquisite, lasting finish that becomes more complex as it matures. From vineyard to bottle, Von Schubert Maximin Grunhauser Abtsberg Riesling Kabinett Nr19 Auktion 2016 is a stunning representation of fine Mosel Riesling and a true delight for discerning oenophiles.

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莱茵黑森 10 94 (VN)
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¥ 3,630.00
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Vinous (94)

White peach, apple and lime are accented by their pits and pits as well as by raw almond on an enticing nose highly reminiscent of that exhibited by the corresponding 2016. Scents of Ceylon tea and spring beauty (Claytonia) add inner-mouth allure. The feel is flatteringly silken, notwithstanding the persistence of stimulating piquancy. Infectious juiciness, along with an invigoratingly tactile, active sense of crystalline stony impingement, dramatically sets this wine’s vibrant, bell-clear finish apart from that of its Höllberg sibling.
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普法尔茨 1 -
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¥ 5,535.00
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开普南海岸大产区 1 94 (VN)
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¥ 2,120.00
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Vinous (94)

The 2019 Hemelrand Vine Garden was picked early in the morning and fermented over two months (nine for the Roussanne). It has a very well-defined bouquet of red apple, fresh pear, yellow flower and strawberry scents, plus hints of chamomile in the background. The palate is well balanced with crisp acidity and wonderful _mineralité_ on the finish; there’s something Alsace-like about this cuvée. One of Alheit’s more cerebral wines of the vintage.
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布里厄河谷 1 96 (VN)
保税价格
¥ 2,315.00
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Vinous (96)

The maiden (and alas, final) 2019 Lost & Found is Chris Alheit’s foray into sweet wines made entirely from Hanepoot, the local name for Muscat d’Alexandria, from a single vineyard in Breedekloof. Burnished amber in color, it has a captivating bouquet of marmalade, quince and mango notes, all very pure and beautifully defined. The palate is well balanced and viscous in texture, offering marmalade and quince on the entry. It actually reminds me of a Tokay Eszencia, but it is all kept amazingly fresh thanks to the razor-sharp acidity. A spellbinding sweet debut for Chris Alheit, but then again, I didn’t expect anything less. Grab this one-off while you can.
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苏格兰 1 -
保税价格
¥ 1,715.00
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From a deeply underrated distillery, this Allt-a-Bhainne bottled by the Stewart Whisky Company under their Stiùbhart Single Cask label is a glorious example of what happens when a cask is simply allowed to mature as it should. A natural cask strength of just 44.9% after 24 years makes it clear that this was maturing at an accelerated rate, losing a lot of alcohol and water but the phenolic oils that remain have led to an extremely concentrated whisky; a masterclass in bourbon-wood maturation.

Appearance: Showing a brilliant old-brass colour courtesy of the bourbon wood and that unique concentration through the ageing process.

Nose: this whisky jumps out of the glass with notes almost reminiscent of a great White Burgundy. Crushed river stones and struck flint alongside golden delicious apple and herbes de provence come across on the nose.

Palate: The palate is gentle as one would expect from the lower ABV but it is oily and viscous with a sensation of scented candle followed by sea salt, delicate earthy peat and a return of that golden delicious apple note.

Finish: Extremely long and gentle with the initial notes of crushed stones mingling with sea salt and stewed orchard fruit.

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苏格兰 1 -
保税价格
¥ 4,050.00
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Introducing the exquisite Alt A Bhainne Speyside Single Malt Fighting Fish 23YO 1993, a whisky distilled with exceptional passion in the undulating hills of Speyside, Scotland. Produced by one of the less well-known distilleries, its scarcity increases the allure of its sumptuous flavours. This single malt is a delight to the senses with a balanced, luscious profile distinct to whiskies matured for over two decades.

Made from barley meticulously grown and harvested in the heart of Speyside, the Alt A Bhainne Speyside Single Malt Fighting Fish 23YO 1993 has an alluring character with exquisite depth. Its creation involves traditional distilling techniques with ageing in carefully selected casks, bestowing it with layers of inviting complexity.

The result is a spirited whisky worthy of the discerning palate. Aromas of bold orchard fruits, toasted nuts, and delicate floral notes underline its charm, followed by a lingering finish that leaves a memorable trace of the Speyside terroir.

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海岸产区 1 95 (JS)
保税价格
¥ 2,025.00
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James Suckling (95)

This is really a phenomenal South African wine for the money showing such delicacy yet also power. The nose boasts plenty of iodine, crushed stones, balsam, violets and hints of sweet herbs. The palate's full and exuberant with mouth-coating tannins and a long finish. 64% shiraz, 29% cabernet and 7% petit verdot. Best in 2020.
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海岸产区 1 96 (GS)
保税价格
¥ 1,295.00
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Greg Sherwood MW (96)

A blend of 47% Cabernet Sauvignon, 46% Syrah and 7% Petit Verdot which was aged for 19 months in French oak, 50% new 400 litre barrels and 50% second fill. A seductively perfumed vintage, the aromatics show alluring notes of violets, potpourri and hits of lily over dark bramble berry fruits with hints of mocha espresso notes that combine with subtle buttered brown toast nuances. The palate shows fabulous elegance and finesse with a soft touch concentration of black currant, Christmas pudding, savoury plum compote and black cherry. The tannins are powdery and fine grained but also structured and drying, combining well with a fresh glossy acidity that keeps the finish focused, vibrant and bright. An impressive wine that not only shows off another great vintage in the Cape but also what is increasingly possible with the superb Anwilka Stellenbosch terroir.
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海岸产区 47 95 (JS)
保税价格
¥ 1,256.00
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James Suckling (95)

Aromas of red and black currants, black licorice and fresh garden herbs. Full-bodied with fine, decadent tannins that run the length of the wine. Widescreen on the palate with lovely openness, but still retains some exciting tension. Very different mouth-feel than previous vintages. Textural at the finish. Very nicely structured. Best after 2025.
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云南 1 98 (JS)
保税价格
¥ 10,405.00
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James Suckling (98)

I love the depth and complexity of the nose, which brings you down deeply into the wine, showing blackberry, ink, tar, earth, incense, cloves, and black licorice. Thyme, too. The purity of the fruit, including cassis, is the real thing. This is full-bodied, but remains so fresh and vertical on the palate. The tannins are so fine and integrated, producing a millefeuille-like layering of tannin and cool, blue fruit. Incredible wine. The greatest wine made in China so far. 60% cabernet sauvignon, 19% cabernet franc, 10% merlot, 7% syrah and 4% petit verdot. 26,000 bottles made. Drinkable now, but will be so much better in four or five years.
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云南 4 98 (JS)
保税价格
¥ 3,830.00
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James Suckling (98)

Very scented, complex and layered with a classy nose full of ripe currants, smoke and sweet tobacco leaves. Graphite, charcoal, exotic herbs and cigar box. A hint of black truffle and tapenade, too. Full body with fine, silky tannins that highlight the juicy aspect of this wine. Dusty tannins gradually build up on the palate in a crescendo, following through to a juicy, precise and lengthy finish. Super-polished and refined. There is still cabernet verticality on the palate. The finest Ao Yun so far? It has a finish that lasts almost two minutes. 67% cabernet sauvignon, 17% cabernet franc, 10% syrah and 6% petit verdot. This is a blend of 23% of Xidang village, 21% Sinong, 32% Shuori and 24% Adong. Already drinkable now, but should hold until 2026.
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云南 1 98 (JS)
保税价格
¥ 13,355.00
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James Suckling (98)

Very scented, complex and layered with a classy nose full of ripe currants, smoke and sweet tobacco leaves. Graphite, charcoal, exotic herbs and cigar box. A hint of black truffle and tapenade, too. Full body with fine, silky tannins that highlight the juicy aspect of this wine. Dusty tannins gradually build up on the palate in a crescendo, following through to a juicy, precise and lengthy finish. Super-polished and refined. There is still cabernet verticality on the palate. The finest Ao Yun so far? It has a finish that lasts almost two minutes. 67% cabernet sauvignon, 17% cabernet franc, 10% syrah and 6% petit verdot. This is a blend of 23% of Xidang village, 21% Sinong, 32% Shuori and 24% Adong. Already drinkable now, but should hold until 2026.
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苏格兰 1 -
保税价格
¥ 13,810.00
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苏格兰 3 -
保税价格
¥ 2,350.00
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On the nose, faint ripples of sweet wood smoke and tart crème fraîche flow gently into bold notes of savoury fennel, celeriac and roasted tea leaves. Plunge further and discover alluring aromas of charcoal and lightly burnt toast. A splash of water releases a gust of fresh sea spray, followed by eucalyptus oil and pine. Finally, this irresistible nose ends with an unmistakable top note of saddle soap and leather. An intensely salty mouthfeel shifts like the tides into soothing medicinal notes, followed by salted peanut brittle, smoked pineapple and lime juice. Waves of aniseed lap over the palate, before rich fudge, birch tar and peat smoke crash down wildly. This is a dram that coaxes you in, and all assumptions are best left behind. Simply let this alluring spirit surprise and delight. Savoury and smoky notes collide in a sharp, intense, yet satisfyingly long finish
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苏格兰 8 -
保税价格
¥ 1,615.00
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This 1997-vintage Ardmore has been matured in a single refill hogshead for 21 years, before being bottled in February 2019 for Gordon & MacPhail’s Connoisseurs Choice series. Soft, smoky aromas of camphor mingle with brown sugar and honey-roasted peanuts, while the palate initially offers sweet apricot jam and lemon zest notes. The peat smoke returns in gentle, rolling waves, while notes of cloudy apple juice and a salty edge linger in the finish. 248 bottles produced. Cask No. 19/021.
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西开普省 1 95 (TA)
保税价格
¥ 4,835.00
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Tim Atkin MW (95)

Using vineyards that go up to 399 metres - some of the highest in the Hemelen-Aarde Valley - this estate Chardonnay is consistently excellent. Made without malolactic because of the heat of the vintage, it’s bready, leesy and refreshing, with Puligny-Montrachet-like elegance and beautifully weighted oak
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开普南海岸大产区 1 95 (TA)
保税价格
¥ 1,280.00
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Tim Atkin MW (95)

You know class when you taste it, and this is certainly that. Deservedly established as one of South Africa's most consistently outstanding Chardonnays, this has the structure and concentration to age, with no malolactic at all, 22% new wood and complex, nuanced, stony flavours of lemon zest, oatmeal and stone fruit – Drinking to 2028
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西开普省 1 94 (TA)
保税价格
¥ 1,060.00
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Tim Atkin MW (94)

Fermented in 22% new wood without malolactic, this is consistently one of the Cape's best Chardonnays, a wine that can rival a very good Côte de Beaune white Burgundy. Leesy, waxy and stylishly wooded with racy acidity and the concentration to age further in bottle.
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贝卡谷 10 -
保税价格
¥ 2,340.00
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Indulge your senses with the exquisite Baal Petit Baal 2014, a magnum opus from the Southern Rhone Valley's prestigious vintners. Crafted with an expert blend of Syrah and Grenache, this full-bodied red exhibits an indelible impression of flair and depth. The grapes are harvested from old vines, ensuring a mature and nuanced flavour profile. Producer Baal Winery employs traditional and modern winemaking techniques to create harmonious beverages reflecting the rich terroir. The Baal Petit Baal 2014's uniqueness lies in an intense nose marked with spices and red fruits, congruent with its sophisticated structure and soft tannins on the palate.

Aged for 12 months in French oak barrels, this wine emanates robust flavours of liquorice, cassis and blackberry, complemented exquisitely by a smoky undertone and a hint of velvet richness. An ideal pairing with spicy cuisines, char grilled meats or mature cheeses. Baal Petit Baal 2014 portrays the finest aspects of beautifully engineered French wines.

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海岸产区 1 95 (TA)
保税价格
¥ 1,260.00
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Tim Atkin MW (95)

Dassiekop was the first single vineyard Chenin Blanc from Adi Badenhorst, taking its first bow in 2011. Located at 350 metres and surrounded by aromatic fynbos, this is a classic expression of granite soils: concentrated, dense and focused, all pear, wax and lanolin with mouth-watering freshness and length. 2022-27
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英国 2 -
保税价格
¥ 3,460.00
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The Balfour Brut Rose 2017 is an exquisite English pink sparkling wine from the distinguished producer Balfour, renowned for their uncompromising quality. Hailing from the beautiful Hush Heath Estate in Kent, this Brut Rose is a compelling blend of Pinot Noir, Chardonnay and Pinot Meunier, harvested solely from the estate's sustainably managed vineyards. The result is a delightful wines with a charming pink hue, distinctly showcasing an enchanting display of vibrant red fruit and complex toasty notes.

This compelling vintage was meticulously crafted using the traditional method of secondary fermentation in the bottle and aged for over 2 years, culminating in a texture that is both creamy and fresh. Celebrated for its refined elegance and balance, the Balfour Brut Rose 2017 embodies the finesse and precision of English spumante. Its exceptional quality underlines the producer's dedication to respect both the vineyard's terroir and the environment.

An ideal companion for fine foods, the Balfour Brut Rose 2017 is a remarkable expression of English viticulture.

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普法尔茨 1 -
保税价格
¥ 3,735.00
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The

Bassermann Jordan Deidesheimer Hohenmorgen Riesling Auslese 2002 hails from the renowned vineyards of Deidesheimer Hohenmorgen, Germany, a prime vinicultural region famed for its mineral-rich soils. This exquisite wine is crafted by Bassermann-Jordan, a winemaker steeped in centuries of heritage and dedication to the fine craft of winemaking. The bottle delivers the regal distinctiveness of the Riesling grape, accented by an exceptional year that stimulates a balance of tart and sweet flavours. The elaborate process involves late harvesting of grapes, promoting their inherent sweetness, followed by a meticulous fermentation process to create a fine Auslese. This wine exudes captivating aromas of peach and citrus, layered with subtle hints of honey. On the palate, the Bassermann Jordan Deidesheimer Hohenmorgen Riesling Auslese 2002 offers a symphony of luscious fruit harmonised with a blazing acidity, leading to a finish that is both satisfying and lengthy. A treasure for Riesling connoisseurs and beyond.

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普法尔茨 4 -
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¥ 4,680.00
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From the celebrated global leader in Riesling production, the Bassermann Jordan Forster Kirchenstuck Riesling GG 2020 represents the epitome of German winemaking excellence. The Bassermann Jordan estate, steeped in centuries of tradition, is situated in the renowned Palatinate region, home to the distinctive south-facing Kirchenstück vineyard. This grand cru wine is crafted under strictly controlled conditions with hand-picked, perfectly ripe Riesling grapes, which are meticulously selected for their compelling, layered complexity. The careful vinification process ensures balance between a robust structure and refined subtlety, resulting in a wine that whispers elegance with every sip. The Bassermann Jordan Forster Kirchenstuck Riesling GG 2020 showcases an ethereal array of citrus notes and intense minerality, interlaced within a canvas of incredible depth. Cellaring cements the wine's legacy, enhancing its vibrancy and lyrical expressiveness. In the Bassermann Jordan Forster Kirchenstuck Riesling GG 2020, sophistication meets intricacy, offering a wine of peerless distinction.

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莱茵黑森 30 -
保税价格
¥ 1,510.00
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The exquisite Battenfeld Spanier Molsheim Riesling 2018 is an embodiment of superb German craftsmanship. This distinguished wine is the handiwork of Hans Oliver Spanier, a stalwart in organic and biodynamic viticulture. Meticulously produced in the sun-bathed vineyards of Molsheim, a single sip transports one to its striking terrains.

Hailing from Rheinhessen, Germany’s viticultural region, this Riesling is notable for its distinctive minerality and rich aroma. The wine matures in old oak vats, enriching its remarkable bouquet of peach, apricot, and citrus fruits. A subtle nuance of honey and delicate herbs complements this melange, adding to its enchanting complexity.

The Battenfeld Spanier Molsheim Riesling 2018 balances vivacious acidity and slight residual sweetness beautifully, ensuring an elegant, medium-bodied palate with a long finish. This impressive selection doesn't only uphold the prestige of the Battenfeld Spanier estate but also adds another facet to the charm of Riesling wines.

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苏格兰 1 -
保税价格
¥ 4,605.00
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Indulge in the enticing blend of the Ben Nevis Speyside Single Malt Fighting Fish 19YO 1996, a testament to superior Scottish craftsmanship. The renowned Ben Nevis distillery, based at the foot of its namesake mountain in the Western Highlands, produces this distinguished single malt, reflecting tradition and authenticity. With whisky drawn from a single cask laid down in 1996, this exquisite spirit matured for 19 years to achieve a remarkable depth.

Experience the expressive bouquet of dried fruit and an unmistakable hint of forest honey. The palate reveals complex notes of ripe plum and dark chocolate, melting into a subtly spicy finish. Ideal for connoisseurs, the Ben Nevis Speyside Single Malt Fighting Fish 19YO 1996 embodies the artful balance between robust flavours and an elegant finish, making it an admirable addition to any fine whisky collection.

Truly, the representation of the rich history and notable expertise of the Ben Nevis distillery, a bottle of this remarkable whisky guarantees an unforgettable tasting journey.

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苏格兰 1 -
保税价格
¥ 2,755.00
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Experience the exquisite Benriach Speyside Single Malt 25YO NV – a remarkable representation of the Speyside region’s ability to produce an extraordinary malt. Distilled at the world-renowned Benriach Distillery, nestled in the heart of Speyside, Scotland, this sublime single malt benefits from a meticulous crafting process and time-honoured traditions.

Matured for 25 years under the watchful eye of their Master Blender, the spirit is aged in an assortment of barrels, conferring complexity and depth to its flavour profile. Upon the palate, one can indulge in a medley of honeyed fruits, caramelised nut and a hint of dark chocolate, finishing with a spicy oak undercurrent.

Crafted for the seasoned malt enthusiast, the Benriach Speyside Single Malt 25YO NV encapsulates the quintessence of high-quality Speyside Malts. Encased in a beautiful presentation box, it offers an unparalleled tasting experience, sure to impress any whisky connoisseur.

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巴登 1 -
保税价格
¥ 1,720.00
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As a connoisseur of fine wine, one must appreciate the distinctive art that is Bercher Burkheimer Spatburgunder 2018. This exceptional offering hails from Bercher Burkheimer, a prestigious German estate renowned for its formidable history dating back to 1756. Nestled in the heart of the renowned Kaiserstuhl region in Baden, the estate prides itself on its meticulous winemaking methods that marry tradition with innovation. Bercher Burkheimer Spatburgunder 2018, meticulously crafted from handpicked Pinot Noir grapes, is a remarkable variant of Spatburgunder. Barrels of French oak imbue a subtle, smoky richness whilst preserving the wine's original elegance and fruitiness. The result? A light and delicate Novelle Monde wine with vibrant strawberry and blackberry undertones. Combine this with its charming ruby colour, soft tannins and exquisitely balanced acidity, the Bercher Burkheimer Spatburgunder 2018 truly pleases the sophisticated palate.

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