White
White wines are produced in many regions around the world, each with their own unique style and flavour profile.
In New Zealand, Sauvignon Blanc is the most famous white wine, known for its vibrant acidity, tropical fruit flavours, and herbaceous notes. Marlborough is the most famous region for Sauvignon Blanc in New Zealand.
In the United States, California produces a range of high-quality white wines, including Chardonnay, Sauvignon Blanc, and Pinot Grigio. California Chardonnay is known for its buttery, oaky flavours, while Sauvignon Blanc from California is known for its crisp acidity and bright fruit flavours.
South Africa is known for producing high-quality Chenin Blanc, which is known for its crisp acidity, citrus flavouurs, and minerality. Chenin Blanc is the most widely planted white grape variety in South Africa.
Argentina is famous for producing high-quality Torrontés, a white wine known for its floral aromas, tropical fruit flavours, and crisp acidity. Torrontés is the most widely planted white grape variety in Argentina.
In Australia, Chardonnay is the most widely planted white grape variety, with wines known for their rich, full-bodied flavours, and notes of stone fruit and vanilla.
White
| 产品名 | 地区 | 数量 | 分数 | 价格 | |||||
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摩泽尔 | 2 | 100 (FW) |
保税价格
￥ 39,275.00 |
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Jean Fisch & David Rayer (100)The 2017er Scharzhofberger TBA was harvested at well over 200° Oechsle. What is remarkable here is that the wine proves so delicate and elegant despite its huge ripeness. The nose develops stunningly complex notes of greengage, date, marzipan, raisin, and fine herbs all wrapped into great creamy elements. The wine develops a stunningly vibrant yet also superbly creamy feel on the palate, where more date mingles with herbs and spices to make for a surprisingly refined and multi-layered feel for such a “big” TBA. The wine grows in oiliness and presence as it develops on the palate yet always remains focused and refined. It leaves one with a great airy feel of exotic dried fruits, whipped cream and honey in the never-ending finish. This is simply a perfect TBA in the making. |
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莱茵高 | 2 | - |
保税价格
￥ 2,085.00 |
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莱茵高 | 1 | 98 (WA) |
保税价格
￥ 3,540.00 |
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Wine Advocate (98)Picked on January 7, the 2016 Rheingau Riesling Kiedrich Gräfenberg Eiswein is super precise and spicy on the concentrated and aromatic nose where pineapple and some ethereal, spicy aromas are displayed. The wine is rich, round and elegant on the palate, very sweet but also piquant and pure, with very fine tannins and a long, vibrant finish. This is a truly great Eiswein with mind-blowing precision and sensual intensity. Total production: 900 liters. Tasted in October 2017. |
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托卡伊 | 1 | 98 (WA) |
保税价格
￥ 3,960.00 |
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Wine Advocate (98)The 2003 Essencia has a fabulous bouquet with profound scents of lemon curd, frangipane, apple crumble, dandelion, wild mushroom and a slight adhesive note. The palate is extraordinarily pure with perfect acidity. It is perfectly focused with a crescendo of honey, quince, and Seville orange marmalade with lemon peel. This is out of this world. |
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托卡伊 | 1 | 97 (WA) |
保税价格
￥ 3,330.00 |
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Wine Advocate (97)The latest release, the 2008 Tokaji Essencia from the Royal Tokaji Wine Company, was tasted over a period of three days. It is clearly cut from a different cloth to the 2007, disproving the idea that wines of such extraordinary sweetness conform to type. It is lighter on the nose than the 2007, with freshly cut tangerines, apricot and orange zest. There is a brightness here, a sense of energy. The palate is founded upon energy and tension, a silver thread of acidity that cuts through the layer upon layer of orange zest, Japanese yuzu, tangerine and honey. This is an elegant and you might argue, more reserved Essencia compared to the 2007. The alcohol is slightly higher at a whopping 4%, a relatively easier Essencia to consume compared to the unctuous previous vintage. While it might not achieve the concentration of the 2007, the 2008 Essencia remains an otherworldly feat of nature. I actually shared the remaining bottle with winemakers from Argentina and Portugal in Hong Kong and they became wide-eyed with amazement. That's the magic of Essencia. It might constitute blasphemy, but the freshness means you can enjoy this now, or as my drinking window suggests, wait another 100 years, as temporally fantastical as that sounds. |
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托卡伊 | 1 | 100 (WE) |
保税价格
￥ 4,185.00 |
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Wine Enthusiast (100)Ethereal aromas of peach nectar, apricot preserves, orange zest and candied almonds waft from the glass. Full texture and luscious flavors of caramelized pineapple, orange marmalade, honeycomb, ripe summer peach, and Turkish delight. Its extreme sweetness is held in check by vibrant but not overpowering acidity. Drink through 2059. |
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莱茵高 | 3 | - |
保税价格
￥ 4,355.00 |
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Experience the Schloss Schonborn Hattenheimer Pfaffenberg Riesling Trocken Erstes Gewachs 2003, an iconic German Riesling from the Rheingau region, produced by respected wine producer Schloss Schönborn. Commanding its birthright from vineyards dating back to 1349, this vintage offers a unique representation of trocken (dry) Riesling, notable for its remarkable freshness and firm acidity despite its age. Its matured character presents deep, concentrated flavours of ripe apples, lemon zest, mineral tones, and a subtle hint of honey. Aged optimally in large German Oak barrels, it elaborates on the bold characteristics of Schloss Schönborn's sophisticated viticulture, embodying the gentle slopes and mineral-rich soils of the Hattenheimer Pfaffenberg vineyard. Gaining well-deserved ratings in renowned wine publications, the Schloss Schonborn Hattenheimer Pfaffenberg Riesling Trocken Erstes Gewachs 2003 is not merely a wine—it's a testament to centuries-old tradition, unrivalled craftsmanship, and meticulous attention to detail, transcending the ordinary to become an unforgettable experience. |
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