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产品名 地区 数量 分数 价格
波特 1 97-99 (WA)
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¥ 9,940.00
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Wine Advocate (97-99)

The Fonseca 2011 is typically more forthcoming on the nose compared to the bashful Croft: a strident bouquet with lifted scents of freshly picked blackberries, kirsch, crushed stone and a dash of Hoi Sin and oyster sauce. It is very well-defined, very focused and direct. The palate is silky smooth with not a rough edge in sight, though not a typically voluptuous Fonseca because of the keen thread of acidity and the structure that lends this mighty Port wonderful backbone. A slight viscosity on the finish lacquers the tongue and indicates a core of sweet fruit is ticking away underneath that will surely explode several years after bottling. A tincture of salted licorice on the aftertaste is very attractive. This will turn out to become an outstanding Fonseca, the growing season taming its exuberance with spectacular results. So much potential, but just 6,000 cases were produced. Tasted May 2013.
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贝卡谷 1 -
保税价格
¥ 7,000.00
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下奥地利 1 -
保税价格
¥ 86,570.00
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The Nikolaihof Wachau Riesling Smaragd 2002 encompasses finesse, depth and complexity in every bottle, each sip resonating with the harmonious blend of tradition and technique. This grand cru wine originates from Austria's oldest winery, gifted with intriguing terroir in the heart of the UNESCO-protected Wachau Valley. Nikolaihof, a family-run estate, is known for its meticulous balance of biodynamic practices and ancient winemaking techniques. Drinking the Smaragd 2002, you'll experience a unique realm of organically-grown Riesling, handpicked from old vines gracing the Steiner Hund site. This dry Riesling matures in large, aged Austrian oak barrels, developing depth and character over several years. Emergent notes of incense, sage, ripe peach, and apricot lure the senses, leading into a luscious, yet tightly structured palate with a zesty mineral finish. Unauthorized, the Nikolaihof Wachau Riesling Smaragd 2002 presents a delightful dance of harmony, power and finesse. The legacy of this intriguing vintage ensures it will continue to evolve, rewarding patient collectors with exquisite depth and nuance.

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One of the best things about wine is its limitless nature. Even professionals with 30 years under their belt come across new regions and new varietals all the time – it is the passion/hobby/profession that just keeps on giving. If you have not yet experienced the profound Gruners or Rieslings from Austria, the sweet nectar that is Tokaji from Hungary, the precise and terroir driven German Rieslings with unrivalled drinkability, the wild and sometimes bloody reds of Portugal, or any other of the beauties found off the beaten track, you are in for a treat. For wine can transport you to another place and time just by popping the cork, and there is a whole world full to discover.
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