Italy - All Italian Wines

Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.

 

In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like GajaVietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.

 

These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.



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Italy - All Italian Wines

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皮尔蒙特 1 95+ (VN (AG))
保税价格
¥ 4,460.00
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Vinous - Antonio Galloni (95+)

The 2008 Barolo Riserva Bussia - Cascina Dardi is shaping up to be a real jewel. Exquisite balsamic-inflected aromatics meld into a core of dark fruit. Slender and nuanced, as most wines are in this vintage, the 2008 Riserva is all about grace and finesse. The first signs of aromatic complexity are just beginning to appear, making the 2008 an excellent choice for drinking now and over the next 10-15 years. The 2008 spent five and half years in cask and is just being released now.
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皮尔蒙特 1 98 (VN)
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¥ 15,410.00
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Vinous (98)

The 2008 Barolo is once again superb. The striking aromatics that are so typical of the year make a strong first impression. Delicate and silky on the palate, yet also deceptive in its mid-weight structure, the 2008 is pure seduction. A hint of grip from the tannins appears on the finish, but with some air, the 2008 is quite open. It will be interesting to see if the 2008 ever goes into a shell. Thus far, it has remained surprisingly open for a young Barolo from a cool, late-ripening vintage.
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皮尔蒙特 1 98 (VN)
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¥ 26,625.00
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Vinous (98)

The 2008 Barolo is once again superb. The striking aromatics that are so typical of the year make a strong first impression. Delicate and silky on the palate, yet also deceptive in its mid-weight structure, the 2008 is pure seduction. A hint of grip from the tannins appears on the finish, but with some air, the 2008 is quite open. It will be interesting to see if the 2008 ever goes into a shell. Thus far, it has remained surprisingly open for a young Barolo from a cool, late-ripening vintage.
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托斯卡纳 2 -
保税价格
¥ 2,480.00
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Immerse yourself in the elegance of the Bellaria Brunello di Montalcino Assunto 2008, a delight from one of Italy's most prestigious wine regions, Montalcino, situated in the heart of Tuscany. Showcasing meticulous endeavour, this wine was crafted under the adept hands of Bellaria, a revered producer reputed for its quality and commitment to traditional winemaking. Handpicked Sangiovese Grosso grapes were treated to an extended maceration, eventually maturing for 36 months in Slavonian oak barrels, resulting in an exceptionally structured libation.

Ruby red in colour, the Bellaria Brunello di Montalcino Assunto 2008 delivers complex and pronounced aromatic notes of spice, ripe fruit, and a dash of vanilla, promising a full-bodied experience. On the palate, it is harmoniously balanced with refined tannins and a persistent finish, making it a perfect companion to hearty Italian dishes and aged cheeses. This sublime vintage, a testament to Bellaria's dedication to excellence, is a collector's gem and confirms Brunello's standing as one of Italy's finest. Indulge in this exclusive piece of viticulture today.

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皮尔蒙特 1 96+ (WA)
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¥ 8,625.00
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Wine Advocate (96+)

Brovia’s Serralunga Barolo, the 2008 Barolo Ca’ Mia, saturates every corner of the palate. Dark fruit, smoke, melted road tar, graphite and incense wrap around the palate in this dramatic large-scaled Barolo. Even more promising than it was right after bottling, the 2008 impresses for its spherical personality and towering class. Serralunga is, of course, best known for producing powerful wines, but Brovia’s Ca’Mia is just as remarkable for its superb finesse and elegance. Anticipated maturity: 2020-2040.
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皮尔蒙特 1 96 (WA)
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¥ 6,805.00
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Wine Advocate (96)

Brovia’s 2008 Barolo Garblet Sue’ bursts from the glass with a heady array of black fruit, smoke, incense and licorice. The Garblet Sue’, from the Bricco Fiasco vineyard in Castiglione, is usually a much more linear, tense Barolo, but in 2008 the wine has gorgeous inner perfume allied to a level of pure juiciness that rounds out some of the rough edges that are at times present in this bottling. A huge finish laced with iron, asphalt and crushed rocks rounds things out in style. This is a super-classic Barolo from Brovia. Anticipated maturity: 2020-2040.
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皮尔蒙特 1 -
保税价格
¥ 17,250.00
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皮尔蒙特 1 -
保税价格
¥ 8,625.00
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皮尔蒙特 1 93 (VN)
保税价格
¥ 8,125.00
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Vinous (93)

(white label): Captivating flower perfume lifts aromas of raspberry, menthol and mint. Seamless in texture but a bit youthfully imploded, offering terrific red fruit intensity without weight. Quite spicy for Asili. Nicely balanced, silky, floral Barbaresco, finishing with continuing spice notes as well as serious, building tannins for Asili.
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皮尔蒙特 1 87 (WA)
保税价格
¥ 6,240.00
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Wine Advocate (87)

The 2008 Barbaresco Santo Stefano has the same color the 1987 had when it was 20 years old, which is to say almost rose colored. I don’t think the 2008 will make its 20th birthday, however. This is a light, translucent, fleeting wine with very little fruit and body. Anticipated maturity: 2011-2016.
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皮尔蒙特 2 96 (WA)
保税价格
¥ 14,175.00
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Wine Advocate (96)

The 2008 Barolo Riserva Le Rocche del Falletto (aged 36 months in botte grande) is a gorgeous wine from every perspective. Its 360-degree beauty shines comes through in terms of the intensity of the bouquet and the elegance of the mouthfeel. Again, super-finely textured tannins give the wine backbone and create a supporting structure for rich fruit flavors. There-s just enough consistency here to fill the palate, yet the wine is never heavy or flat. It shows vibrant energy thanks to the natural freshness and that beautiful note of garden fresh red rose that pops up as nostalgic sign-off. Anticipated maturity: 2017-2040.
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皮尔蒙特 1 96 (WA)
保税价格
¥ 16,585.00
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Wine Advocate (96)

The 2008 Barolo Riserva Le Rocche del Falletto (aged 36 months in botte grande) is a gorgeous wine from every perspective. Its 360-degree beauty shines comes through in terms of the intensity of the bouquet and the elegance of the mouthfeel. Again, super-finely textured tannins give the wine backbone and create a supporting structure for rich fruit flavors. There-s just enough consistency here to fill the palate, yet the wine is never heavy or flat. It shows vibrant energy thanks to the natural freshness and that beautiful note of garden fresh red rose that pops up as nostalgic sign-off. Anticipated maturity: 2017-2040.
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皮尔蒙特 1 -
保税价格
¥ 24,985.00
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托斯卡纳 1 95 (WS)
保税价格
¥ 1,680.00
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Wine Spectator (95)

A complex bouquet of smoky cherry, plum, iron, leather and spice is enticing, while the supple texture is laden with fading fruit, spice, sanguine and tobacco flavors. Lively and long, it firms up on the finish, where the fruit and savory elements converge. Drink now through 2033.
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托斯卡纳 1 95 (WS)
保税价格
¥ 2,060.00
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Wine Spectator (95)

A complex bouquet of smoky cherry, plum, iron, leather and spice is enticing, while the supple texture is laden with fading fruit, spice, sanguine and tobacco flavors. Lively and long, it firms up on the finish, where the fruit and savory elements converge. Drink now through 2033.
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皮尔蒙特 2 95+ (VN)
保税价格
¥ 2,860.00
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Vinous (95+)

Firm, racy tannins provide the backbone for the 2008 Barolo Riserva Bricco Boschis Vigna San Giuseppe. Dark, balsamic notes wrap around a core of black fruit as this powerful, strapping Barolo shows off its class. Big, chewy tannins support the huge finish in an imposing Barolo full of intrigue. It will be a number of years before the 2008 hits its stride, but it is fabulous, even today. The San Giuseppe is much less expressive than the Vignolo, which is typically the case when the wines are young. It will almost certainly blossom with more time in bottle.
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皮尔蒙特 1 95+ (VN)
保税价格
¥ 8,455.00
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Vinous (95+)

Firm, racy tannins provide the backbone for the 2008 Barolo Riserva Bricco Boschis Vigna San Giuseppe. Dark, balsamic notes wrap around a core of black fruit as this powerful, strapping Barolo shows off its class. Big, chewy tannins support the huge finish in an imposing Barolo full of intrigue. It will be a number of years before the 2008 hits its stride, but it is fabulous, even today. The San Giuseppe is much less expressive than the Vignolo, which is typically the case when the wines are young. It will almost certainly blossom with more time in bottle.
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皮尔蒙特 1 95 (VN)
保税价格
¥ 7,945.00
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Vinous (95)

The 2008 Barolo Via Nuova is round, seamless and totally impeccable. Dark red cherries, flowers, mint and spices are some of the nuances that emerge from the super-sexy, refined Via Nuova. The integration of oak, fruit and structure is fabulous. Bright red berries, minerals and freshly cut flowers add considerable brightness on the polished, totally refined finish. I especially like the energy and sense of focus in the Via Nuova this year. This is a lovely effort from the charismatic Chiara Boschis.
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托斯卡纳 1 94 (VN)
保税价格
¥ 4,280.00
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Vinous (94)

Sweet rich, lush and layered, yet also remarkably light on its feet, the 2008 Brunello di Montalcino dazzles from start to finish. Sweet roses, red berries, flowers, mint and orange peel all take an appearance in this utterly impeccable polished Brunello I imagine the 2008 will still be a special wine at age 30. The aromas are naturally still quite primary, so some cellaring is advisable. The brutal August hailstorm took with it a full 40% of the production, but left behind a strikingly beautiful Brunello endowed with seemingly endless layers of fruit and fabulous overall balance.
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托斯卡纳 2 95+ (VN)
保税价格
¥ 15,315.00
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Vinous (95+)

A wine of remarkable finesse and nuance, the 2008 Brunello di Montalcino Riserva Poggio al Vento is exceptionally beautiful. The 2008 is refined, silky and nuanced, especially within the context of the vintage. Freshly cut flowers, cedar, tobacco and anise are all beautifully delineated throughout. I am quite impressed with how well the 2008 has come together over the last few years. Two thousand eight will be remembered as the year of the devastating mid-August hail. Quite miraculously, the Poggio al Vento emerged pretty much unscathed.
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皮尔蒙特 3 96+ (VN)
保税价格
¥ 13,720.00
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Vinous (96+)

(from vines averaging 30 years of age): Bright, deep red. Ripe, minerally aromas of cherry liqueur, spun sugar, mocha, flowers and sweet oak. Wonderfully fat, sweet, creamy and full, especially in the context of this vintage. Saturates the palate with a wave of raspberry, mocha and truffle flavors. Remarkably showy already but this should be a cellar treasure. Finishes with extremely refined tannins and outstanding length. A baby today, even if its high quality is easy to see. Guido Fantino describes 2008 as an unbelievable vintage, with a near-perfect vegetative cycle, and perfect day-night temperature differences.
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皮尔蒙特 1 96+ (VN)
保税价格
¥ 7,450.00
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Vinous (96+)

(from vines averaging 30 years of age): Bright, deep red. Ripe, minerally aromas of cherry liqueur, spun sugar, mocha, flowers and sweet oak. Wonderfully fat, sweet, creamy and full, especially in the context of this vintage. Saturates the palate with a wave of raspberry, mocha and truffle flavors. Remarkably showy already but this should be a cellar treasure. Finishes with extremely refined tannins and outstanding length. A baby today, even if its high quality is easy to see. Guido Fantino describes 2008 as an unbelievable vintage, with a near-perfect vegetative cycle, and perfect day-night temperature differences.
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威尼托 1 98 (VN)
保税价格
¥ 16,640.00
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Vinous (98)

The 2008 Amarone della Valpolicella is compelling. With a little air, the tannins begin to soften, releasing a myriad of intense dark aromas and flavors. Bittersweet chocolate, cloves, violets, plums and blackberry jam cover every inch of the palate in a stunning, headspinning Amarone that captures all of the best qualities of the year. When Romano Dal Forno's wines are on, there is nothing quite like them, and that is certainly the case here. If opened young, the 2008 needs a little air. Actually, a lot of air.
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威尼托 1 -
保税价格
¥ 6,930.00
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Each case contains:


2 bottles of 1x75cl Romano Dal Forno Amarone della Valpolicella 2008 - 98 points | Eric Guido (Vinous)

1 bottle of 1x75cl Romano Dal Forno Amarone della Valpolicella 2009 - 99 points | Monica Larner (Wine Advocate)

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皮尔蒙特 81 88 (VN)
保税价格
¥ 7,540.00
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Vinous (88)

The 2008 Barolo Cannubi Riserva 1752 is a new wine from one of the best parcels within Cannubi that celebrated the first known mention of the vineyard's name on a bottle. Two thousand eight is a vintage of polished, refined Barolos and Cannubi is one of the top sites in all of Barolo. Sadly, none of that comes through in this dark, concentrated, oak-laden Barolo. Damilano has everything they need to make world-class Barolo, certainly much more than most of their neighbors, but it's time for some things to change.
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皮尔蒙特 1 96 (VN)
保税价格
¥ 7,945.00
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Vinous (96)

(Clerico is no longer using Ginestra on the label as of 2007: a change in the law recognized numerous crus, including Ginestra, but since many other growers use Ginestra on their labels, Clerico decided to name this wine after his own parcel): Medium red. Deeper and richer on the nose than the Pajana, with scents of redcurrant, mocha, dried flowers and earth. Wonderfully deep, layered and sweet; lush but with good limestone lift. This floods the palate with flavor and lingers with exceptional purity and persistence.
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皮尔蒙特 1 97 (WA)
保税价格
¥ 7,660.00
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Wine Advocate (97)

The 2008 Barolo Riserva Rüncot is an exceptional wine that is only made in the best years. It was produced in 2008, 2010 and 2013. The wine undergoes a 40-day maceration time with four years in oak and one more year of bottle aging. The results are sublime and generous. Riserva Rüncot opens to a beautifully tempered and expressive bouquet that exhibits elements of wild berry, forest floor, candied fruit, licorice, cola and dried ginger. The balsamic signature is particularly beautiful and elegant. Smooth and silky tannins denote the mouthfeel and carry the wine forward over the palate. This is one of the top releases from Piedmont this year.
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特兰迪诺-上阿迪杰 9 -
保税价格
¥ 2,245.00
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皮尔蒙特 20 96-98 (VN)
保税价格
¥ 10,805.00
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Vinous (96-98)

Good full, deep red. Compelling perfume of musky strawberry, wild game, smoky minerality and underbrush. Broad and sweet, but with outstanding definition and a magically light touch to its fruit, mineral and spice flavors. Wonderfully brisk, complete wine with an explosive back end featuring great tannic structure and outstanding aromatic lift. I wouldn't call this powerful wine fat or silky, but it's utterly seamless and incredibly suave. Should be a cellar classic.
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