Tuscany

Tuscany, a picturesque region in central Italy, is renowned for producing some of the world's finest wines. With its rolling hills, Mediterranean climate, and rich cultural heritage, Tuscany offers a perfect combination of terroir and winemaking expertise. The region is home to legendary vineyards and wineries that have become synonymous with excellence and tradition.


One of the most famous vineyards in Tuscany is Antinori, a family-owned winery with a history dating back over 600 years. Their wines, such as Tignanello and Solaia, have achieved iconic status, showcasing the region's commitment to quality and innovation. Another renowned vineyard is Castello di Volpaia, known for its exceptional Chianti Classico wines that beautifully represent the Sangiovese grape.


Tuscany is synonymous with Chianti, a red wine made primarily from Sangiovese grapes. Chianti Classico, produced in the heart of the Chianti region, is highly regarded for its balance, elegance, and age-worthiness. Vineyards like Castello di Ama, Fontodi, and Fèlsina craft outstanding Chianti Classico wines that capture the essence of Tuscan winemaking.


The region is also famous for Brunello di Montalcino, a prestigious red wine made from Sangiovese Grosso grapes. Montalcino is home to renowned wineries such as Biondi-Santi and Casanova di Neri, which produce exceptional Brunello di Montalcino wines with remarkable structure, depth, and longevity.


Tuscany's coastal region, Bolgheri, has gained international acclaim for its Super Tuscan wines. These wines often blend international grape varieties like Cabernet Sauvignon and Merlot with local varieties. Notable vineyards in Bolgheri include Tenuta San Guido, known for its iconic Sassicaia, and Ornellaia, which produces the renowned Ornellaia wine.


Tuscany's diverse terroir also allows for the production of white wines, with Vernaccia di San Gimignano being the most notable. Vernaccia vineyards like Teruzzi & Puthod and Panizzi create crisp and aromatic white wines that showcase the region's versatility.



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Tuscany

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托斯卡纳 8 -
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托斯卡纳 2 -
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Esteemed among connoisseurs and lovers of fine wine, Campo Sasso Insoglio Cinghiale 2003 encapsulates the true essence of Italian winemaking. Harvested in the fertile lands of Tuscany's Upper Maremma region, this bold, complex red is the superb work of Campo Sasso—an illustrious winemaker renowned for their meticulous vineyard cultivations. Grown from merlot grapes, matured in oak barrels, the fermentation takes place in stainless steel vats, and then, the ageing stage occurs in French oak barrels which cultivate its unique profile.

This stunning vintage is identified by its intense ruby colour leading you to a bouquet of vibrant red fruits, exquisite spice, and leather aromas. The velvety palate dances with luscious dark fruit flavours, cushioned by subtle tannins and a lingering finish. The Campo Sasso Insoglio Cinghiale 2003 remains unparalleled for its perfect balance of complexity and vitality—it truly is the epitome of fine Italian wine.

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托斯卡纳 1 93 (WA)
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Wine Advocate (93)

The 2003 Scrio (100% Syrah) is another terrific effort from Le Macchiole. Packed with clove, cinnamon, sweet dark fruit, toasted oak and mint notes, it is opulent and concentrated yet light on its feet, boasting extraordinary length and an eternal finish defined by a lingering note of sweetness. It, too, has improved considerably over the last few months and there is plenty of fruit to balance the tannins of the vintage. Simply put, it is a knock-out effort from this very challenging harvest. Anticipated maturity: 2007-2015.
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托斯卡纳 1 87 (VN)
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Vinous (87)

Good fresh red. Perfumed aromas of redcurrant, minerals and flowers, plus a whiff of dill. A juicy, spicy midweight with lively acidity intensifying its rather cool, medicinal flavors of bitter cherry and licorice. Finishes firmly tannic and a tad dry.
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