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Located in the central north of Italy, the region spans the width of Italy and is located between Tuscany, Lombardy and Veneto. The area has some of Italy’s most fertile agricultural land, with some 55,000ha also under vine. The quality of the wine differs remarkably only 15% of the regions production is DOC. It produces, red white and sparkling, which is also produced from red and white grapes. Its most famous is Lambrusco. Sangiovese has an excellent reputation in Romagna and some wines can compete with the Tuscan Sangiovese.