France

The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.


In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.


Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.


The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.


In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.


In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.


These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.



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Discover the excellence of the Chateau de Trinquevedel Tavel Rose 2021, a prime selection from the coveted Rhone Valley in Southern France. Gracefully crafted by Guillaume Demoulin, the fourth generation of Domaine de Trinquevedel, this wine stands as a testimony to the vineyard's dedication to quality and unique terroir.

This rose proudly adheres to the Tavel appellation regulations, exclusively handpicked Carignan and Mourvèdre mixed with Grenache and Cinsault improving the texture and complexity. The wine undergoes 'saignée,' a traditional method rarely used today, where a portion of the red wine's juice is bled off after having limited contact with the skins. This gives an intense pink hue, well-defined fruit aromas with notes of raspberry and cherry, and a pallet of richness balanced with acidity.

A perfect indulgence for the discerning palate, the Chateau de Trinquevedel Tavel Rose 2021 elegantly mirrors the richness of its heritage while promising a unique tasting experience.

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Discover the exceptional l'Anglore Tavel Jardin d'Orfeuil 2020, a product of meticulous winemaking in the renowned Rhône Valley, France. This fine wine hails from the esteemed house of l'Anglore, a family-owned domaine revered for embracing biodynamic principles. Their commitment to minimal intervention is evident in every bottle of Jardin d'Orfeuil. Hand-harvested Grenache, Clairette, and Cinsault grapes undergo natural fermentation in old wooden vats, capturing the authentic, vibrant expression of their fruitful terroir.

Ruby-hued and aromatic, the l'Anglore Tavel Jardin d'Orfeuil 2020 reveals a rich bouquet of ripe strawberries, cherries, and delicate floral notes. On the palate, it charms with its dynamic acidity, fine tannins and an illustrious mineral finish. This unique rosé wine is not just a companion to summer, but exemplifies the elegance and complexity that make l'Anglore wines truly memorable. Experience a sip of this Rhône Valley splendour today.

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¥ 5,140.00
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Thrust into the limelight of extraordinary wines is the l'Anglore Tavel Prima 2020 from Southern France’s acclaimed Rhône Valley. Eric Pfifferling, the master winemaker, meticulously crafts this prestigious elixir. Formerly a beekeeper, his acute sense of nature is translated exquisitely into his wines.

The l'Anglore Tavel Prima 2020, a blend of Cinsault, Carignan and Clairette grapes, is cultivated organically, hand-harvested, and fermented with native yeasts. Ageing in old wooden foudres imparts a nuanced depth and complexity, while the minimal sulphur adds to its authenticity.

The Prima 2020 expresses a perfectly poised balance between ardent fruit and delicate mineral tartness. Its startling freshness and lively acidity make it standout in the crowded rosé market. It presents a tantalising bouquet, savouring of red cherries, wild strawberries and sweet spices, guaranteed to delight the most discerning palates. Elevate your tasting experience with this remarkable l'Anglore Tavel Prima 2020.

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Crafted in the revered Tavel region in Southern Rhône, l'Anglore Tavel Rosé 2022 is a masterpiece by winemaker Eric Pfifferling. Trained as a beekeeper, Eric transitioned into wine-making, dedicating his acumen to crafting sophisticated wines that reflect the land's integrity. l'Anglore Tavel Rosé 2022 is a single-vintage blend with Grenache, Cinsault and Clairette, harvested from Pfifferling's biodynamically managed vineyards. The grapes are hand-picked and subject to natural fermentation, thus maintaining their authentic nature.

This wine offers an elegant, refined rosé hue, and a delightful mix of wild strawberry and raspberry aromas. On the palate, it delivers a balance of fruity sweetness, refreshing acidity, and subtle mineral undertones. The l'Anglore Tavel Rosé 2022 truly pays homage to the best of Tavel's terroir. Perfect for wine enthusiasts seeking subtlety, balance and the character of an honest rosé, this exemplary wine is an expression of Eric Pfifferling's commitment to excellence.

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With cinnamon, orange, nutmeg characters, this is full-bodied but still fresh, with a real depth on the palate. It finishes dry and savoury, with dry spices, rose and a touch of meatiness. There’s some tannin on the tongue on the finish, too. A deeply complex rosé that could only be from Tavel. 24 months in foudres, then 24 months in bottle before release. Gently cloudy, and taking on a slightly orange note to the colour - showing some age.
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罗纳河 1 97 (DC)
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¥ 6,265.00
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Decanter (97)

With cinnamon, orange, nutmeg characters, this is full-bodied but still fresh, with a real depth on the palate. It finishes dry and savoury, with dry spices, rose and a touch of meatiness. There’s some tannin on the tongue on the finish, too. A deeply complex rosé that could only be from Tavel. 24 months in foudres, then 24 months in bottle before release. Gently cloudy, and taking on a slightly orange note to the colour - showing some age.
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