France

The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.


In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.


Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.


The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.


In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.


In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.


These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.



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勃艮第 3 88-91 (VN)
保税价格
¥ 9,690.00
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Vinous (88-91)

Medium red. Soil-driven aromas of smoke, mocha and earth. Suave and smoky, with a strong element of flinty minerality dominating the palate today. All about terroir, and yet I'd like to have seen more early treble tones.
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勃艮第 2 92-95 (WA)
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¥ 9,510.00
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Wine Advocate (92-95)

The 2009 Clos de la Roche comes across as big, powerful and a touch heavy-handed. This shows tons of richness and depth but lacks the sheer excitement of the estate’s finest wines. The Clos de la Roche is made from purchased wine. Anticipated maturity: 2019-2034.
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勃艮第 3 94 (WA)
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¥ 7,600.00
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Wine Advocate (94)

The 2011 Clos de la Roche has a wonderful, vibrant, generous bouquet that is actually more akin to a Bonnes-Mares with its precocious, effervescent red fruit. The palate is medium-bodied with fine tannins on the opening, supple in the mouth, well-balanced with great precision on the finish. This is one of the best 2011s from Louis Jadot. Drink 2014-2026.
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勃艮第 1 93 (BH)
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¥ 11,515.00
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Burghound (93)

A pungently earthy nose also offers supporting aromas of gentle wood, spice and both red and dark fruit components. There is excellent richness and body to the large-scaled, mineral-inflected and openly powerful flavors that possess plenty of tannin-buffering dry extract before terminating in a striking long finish. This is a robust and very serious effort that possesses excellent cellaring potential and note well that it will need it as this is presently a bruiser.
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勃艮第 1 94-96 (WA)
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¥ 8,510.00
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Wine Advocate (94-96)

The 2013 Clos de la Roche Grand Cru has an inviting, warm and enveloping bouquet that seems to surround the senses and give them a big hug. The palate is well balanced with fine tannins, animated citrus fruit underlying the black cherries and wild strawberry notes. There is really quite wonderful precision and focus on the finish. This is one of Jadot's best 2013s.
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勃艮第 1 92-93 (WA)
保税价格
¥ 15,375.00
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Wine Advocate (92-93)

The 2014 Clos de la Roche Grand Cru, which comes from three sources, is a little more savory on the nose compared to the Clos Saint Denis, perhaps sans the same level of purity. There is more tertiary notes here, a hint of bacon fat even. The palate is medium-bodied with firm, slightly broader tannin than the Clos Saint Denis that lends it the weight, the presence, albeit without the nervosité or the mineral core expressed by the Clos Saint Denis. Very fine, but I would like to see more nuance develop during the rest of its élevage.
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勃艮第 1 92-94 (WA)
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¥ 11,565.00
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Wine Advocate (92-94)

The 2015 Clos de la Roche Grand Cru has a voluminous and extravagant bouquet with blooms of red berry fruit, although I found myself more drawn to the complex and intellectual Clos Saint-Denis. The palate is medium-bodied with grippy tannin. This is a masculine, assertive Clos de la Roche, quite saline in the mouth with a feisty, spicy finish. This is a fine grand cru from Louis Jadot, though not one of their top releases this vintage.
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勃艮第 1 93-95 (WA)
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¥ 7,605.00
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Wine Advocate (93-95)

The 2016 Clos de la Roche Grand Cru was showing a little more reduction on the nose compared to the Clos Saint-Denis, although I felt that there is more detail and complexity in situ. The palate is very refined with filigree tannin, great tension and focus, a gentle grip in the mouth with an almost tart, tensile finish that lingers in the mouth. I also appreciate the spiciness on the aftertaste. Superb.
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勃艮第 1 92-94 (VN)
保税价格
¥ 10,065.00
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Vinous (92-94)

The 2018 Clos de la Roche Grand Cru has an outgoing, generous bouquet of sensual red cherries, crushed strawberry and veins of blueberry that gain intensity with aeration. The palate is medium-bodied with a dash of white pepper on the entry and slightly honeyed in texture toward the finish, betraying the warmth of the summer. It’s a close call but I just prefer the Clos Saint-Denis this year.
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勃艮第 2 94-96 (VN)
保税价格
¥ 9,725.00
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Vinous (94-96)

The 2019 Clos de la Roche Grand Cru has a beguiling bouquet of pure dark cherry and violet aromas, quite mineral-driven and wonderfully delineated. The palate is medium-bodied with supple tannins, fine grip, and touches of graphite and white pepper toward the sustained finish. This feels cohesive and long, and it should age with style for 20–30 years.
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勃艮第 1 -
保税价格
¥ 11,285.00
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勃艮第 1 97 (TA)
保税价格
¥ 10,825.00
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Tim Atkin MW (97)

The stand out wine at Bichot in 2012, even though it was made from (very special) purchased grapes. Pepper spicy, concentrated, yet clearly defined it's silky, sweet and beguilingly fruity with very subtle oak integration, fine-grained tannins and a silky, palate-caressing finish.
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勃艮第 1 91-93 (WA)
保税价格
¥ 7,825.00
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Wine Advocate (91-93)

The 2016 Clos de la Roche Grand Cru was picked on 28 September, includes 30% whole bunch fruit and matured in 40% new oak. It has a clean, fresh and vibrant bouquet with red cherry, cranberry leaf and fine mineralité coming through with aeration. The palate is medium-bodied with crisp tannin, impressive depth, quite saline in the mouth with a pinch of spice/black pepper toward the finish. This is a well-crafted Clos de la Roche that should age with style.
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勃艮第 1 94 (VN)
保税价格
¥ 12,850.00
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Vinous (94)

Full red-ruby. Sexy, wild aromas of black raspberry and musky underbrush. Plush and fine-grained but also quite lively and light on its feet; conveys superb energizing acidity for such a ripe wine. Finishes with explosive purple fruits, flowers and licorice, with firm, ripe tannins providing support and carrying the fruit. This highly concentrated wine really reverberates on the long finish.
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勃艮第 1 93-95 (VN)
保税价格
¥ 7,375.00
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Vinous (93-95)

The 2018 Clos de la Roche Grand Cru is matured with 30% whole bunch and 20% new oak. The superb bouquet presents a mélange of red and black fruit, sous-bois and blood orange aromas that blossom from the glass. The medium-bodied palate delivers supple tannins and finely judged acidity. Quite compact for a Clos de la Roche, with noticeable backbone on the finish. It will require several years in bottle but it should be worth the wait.
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勃艮第 3 93-97 (IB)
保税价格
¥ 3,595.00
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Jasper Morris Inside Burgundy (93-97)

A relatively deep purple. The nose just shows a little bit of cooked fruit. More peonies perhaps and an interesting sombre dark fruit overall. I think this may be 14+ too (but it is not apparently). It comes over fresher on the palate and certainly with a most astonishing intensity. If the slight lack of freshness is a sample issue then this could be mind-blowing and a certain five stars. Fresh stems behind. Exceptionally long finish.
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勃艮第 1 -
保税价格
¥ 11,190.00
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勃艮第 1 -
保税价格
¥ 12,625.00
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勃艮第 1 87 (VN)
保税价格
¥ 9,895.00
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Vinous (87)

Medium red. Briary, slightly medicinal aromas of chocolate and cherry. Sweeter, deeper and livelier than the Charmes-Chambertin, with a rich, velvety texture. Finishes sweeter, with fine, enrobed tannins.
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勃艮第 1 90 (WA)
保税价格
¥ 73,310.00
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Wine Advocate (90)

The 1999 Clos de la Roche from Armand Rousseau went through an awkward youth, when it felt hard and rather disjointed. Now with 15 years on the clock, it is showing better than it used to. The nose is broody and taciturn at first, eventually revealing dusky, brambly red fruit with hints of cola and soy. The palate is medium-bodied with a fleshy core of red fruit and well-judged acidity. The tannins are much finer than I recall, having softened with time, and there is an appealing weightless intensity toward the finish. No, it is not one of the Charles Rousseau’s best 1999s, but it is finally beginning to show its class. Drink now-2020+. Tasted January 2014.
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勃艮第 1 90 (WA)
保税价格
¥ 8,695.00
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Wine Advocate (90)

Rousseau's 2000 Clos de la Roche Grand Cru is quite successful in this vintage, and it's certainly still full of life, opening in the glass with a pretty bouquet of red cherry, strawberry, subtle mint, mustard seed and potpourri. On the palate, the wine is supple, polished and velvety, with decent concentration and depth, and suggestions of baked fruit on the palate. The Clos de la Roche is never Rousseau's most compelling grand cru, but it would be churlish to deny that this is excellent.
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勃艮第 1 89-92 (VN)
保税价格
¥ 11,470.00
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Vinous (89-92)

Good full red. Complex aromas of black raspberry, espresso, mocha and underbrush. Dense, thick and concentrated; a step up in size from the foregoing wines. And yet this big boy shows a lovely restrained sweetness and comes across as round and not especially tannic. Long and lush on the aftertaste.
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勃艮第 1 89 (VN)
保税价格
¥ 9,895.00
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Vinous (89)

Medium red. Perfumed, complex nose melds raspberry, fresh rose, musky brown spices, smoke and underbrush. More intense and more primary than the Mazy, with spicy and floral notes combining with the juicy acidity to give the wine very good verve. Finishes longer and riper, with more spicy extract to stand up to the slightly peppery tannins. Shows the sappy character of the year.
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勃艮第 1 93 (WS)
保税价格
¥ 6,550.00
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Wine Spectator (93)

Bright and laced with cherry, spice and mineral flavors, this supple red has well-integrated tannins and picks up a licorice tinge on the finish. Not flashy, but intense and long. Best from 2013 through 2023. 42 cases imported. -BS
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勃艮第 1 94-96+ (VN)
保税价格
¥ 49,770.00
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Vinous (94-96+)

The 2010 Clos de la Roche is fascinating to taste after the Mazis. The Clos de la Roche is all about power, structure and length, qualities it has in spades. There is huge depth and serious extract to the fruit, with equally big tannins to provide support. Layers of intense fruit are intermingled with persistent saline notes on the vibrant, finely chiseled finish. It will take years for the tannins to start melting away, but when they do the 2010 will be a dazzling wine. Actually, it already is.
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勃艮第 1 94-96+ (VN)
保税价格
¥ 87,555.00
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Vinous (94-96+)

The 2010 Clos de la Roche is fascinating to taste after the Mazis. The Clos de la Roche is all about power, structure and length, qualities it has in spades. There is huge depth and serious extract to the fruit, with equally big tannins to provide support. Layers of intense fruit are intermingled with persistent saline notes on the vibrant, finely chiseled finish. It will take years for the tannins to start melting away, but when they do the 2010 will be a dazzling wine. Actually, it already is.
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勃艮第 1 93-95 (WA)
保税价格
¥ 96,850.00
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Wine Advocate (93-95)

The 2013 Clos de la Roche Grand Cru, which will contain some new oak although I tasted from a used barrel, has a tightly knit bouquet that at the moment is less expressive than the Mazis-Chambertin. The palate is crisp and pure, quite tensile, with a spiciness that becomes more prominent toward the fleshy, harmonious finish. Curiously, even from a used barrel the texture feels as if there is some new oak, but that is just the concentration of fruit coming through. Frédéric enthused about this wine and I suspect that it may surpass my expectations once in bottle.
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勃艮第 1 19 (JR)
保税价格
¥ 6,295.00
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Jancis Robinson (19)

Seems to show a little more darkness of oak spice and be less bright fruited than the Mazis. Dark imposing power and massive concentration on the palate though the fruit is sweeter than I expected in the mouth. Still a firm, deep, seriously handsome devil. Sweet at heart but strong and well built. Depth, length and with firm tannins that are massive rather than grainy.
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勃艮第 1 93-95 (VN)
保税价格
¥ 9,090.00
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Vinous (93-95)

The 2019 Clos de la Roche Grand Cru is highly perfumed on the nose, presenting an irresistible mixture of red and subtle blue fruit, very harmonious and exquisitely defined. The palate is medium-bodied with fine-grained tannins. A feminine and very elegant Clos de la Roche that may well be earlier-drinking than others but feels very poised, with a touch of spice on the finish. Excellent.
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勃艮第 1 93-95 (VN)
保税价格
¥ 58,775.00
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Vinous (93-95)

The 2019 Clos de la Roche Grand Cru is highly perfumed on the nose, presenting an irresistible mixture of red and subtle blue fruit, very harmonious and exquisitely defined. The palate is medium-bodied with fine-grained tannins. A feminine and very elegant Clos de la Roche that may well be earlier-drinking than others but feels very poised, with a touch of spice on the finish. Excellent.
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