France - All Red Wines

France stands as the epitome of excellence when it comes to crafting red wines that showcase the diversity of terroirs, grape varieties, and winemaking traditions.


In Bordeaux, the renowned Left Bank vineyards of Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion epitomize the artistry of winemaking. These prestigious estates craft red wines that blend Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec, resulting in wines of depth, structure, and complexity. The wines from the Right Bank, such as those from Pétrus, Château Ausone, and Château Cheval Blanc, offer elegance, refinement, and a focus on Merlot as the dominant grape variety.


In Burgundy, the Côte de Nuits and Côte de Beaune regions are home to iconic vineyards like Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau. These vineyards produce world-renowned Pinot Noir wines that showcase finesse, complexity, and a captivating expression of their unique terroirs.


The Rhône Valley boasts appellations such as Hermitage, Côte-Rôtie, and Châteauneuf-du-Pape. In Hermitage, producers like Jean-Louis Chave and Domaine Jean-Louis Grippat craft powerful and age-worthy Syrah-based wines with immense structure and complexity. Côte-Rôtie is known for its elegant and perfumed Syrah wines, while Châteauneuf-du-Pape combines a blend of Grenache, Syrah, and Mourvèdre to create bold and full-bodied wines.


Moving to the Loire Valley, the vineyards of Chinon and Saumur-Champigny shine with exceptional Cabernet Franc wines. Producers such as Charles Joguet and Domaine Guiberteau showcase the region's ability to craft wines of finesse, with notes of red fruits, spice, and a characteristic herbal undertone.


Finally, in the south, the Languedoc-Roussillon region is celebrated for its bold and robust red wines. Vineyards like Mas de Daumas Gassac and Domaine Gauby produce powerful and expressive wines that highlight the region's warm climate and diverse terroirs.



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France - All Red Wines

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Iconic Red Wines from France: Cheval Blanc; Lafite; DRC La Tache; Rayas and Chave

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勃艮第 2 92-95 (WA)
保税价格
¥ 9,560.00
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Wine Advocate (92-95)

The 2009 Clos de la Roche comes across as big, powerful and a touch heavy-handed. This shows tons of richness and depth but lacks the sheer excitement of the estate’s finest wines. The Clos de la Roche is made from purchased wine. Anticipated maturity: 2019-2034.
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勃艮第 1 -
保税价格
¥ 21,845.00
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勃艮第 1 -
保税价格
¥ 52,975.00
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勃艮第 2 -
保税价格
¥ 23,060.00
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勃艮第 1 -
保税价格
¥ 11,420.00
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勃艮第 2 95
保税价格
¥ 6,485.00
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波尔多 2 93 (VN (NM))
保税价格
¥ 13,540.00
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Vinous - Neal Martin (93)

The 2009 Alter Ego de Palmer offers fleshy red cherry and wild strawberry scents on the nose, rose petal mixed with subtle mulch-like aromas. The palate is medium-bodied with supple tannin, a fine bead of acidity, fresh and poised with an open and expressive, slightly ferrous finish. This has a lot of personality and it should continue to age well. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.
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勃艮第 2 -
保税价格
¥ 4,880.00
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波尔多 1 99 (WA)
保税价格
¥ 37,040.00
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Wine Advocate (99)

Blended of 60% Merlot and 40% Cabernet Franc, the deep garnet colored 2009 Angélus sings of blackberry preserves, warm black cherries, stewed plums and dried herbs with hints of Chinese five spice, fragrant earth, truffles and new leather. Full, rich, spicy and decadent in the mouth, it has a plush, velvety texture and well-knit freshness, finishing very long with tons of spicy layers.
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波尔多 2 99 (WA)
保税价格
¥ 31,060.00
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Wine Advocate (99)

Blended of 60% Merlot and 40% Cabernet Franc, the deep garnet colored 2009 Angélus sings of blackberry preserves, warm black cherries, stewed plums and dried herbs with hints of Chinese five spice, fragrant earth, truffles and new leather. Full, rich, spicy and decadent in the mouth, it has a plush, velvety texture and well-knit freshness, finishing very long with tons of spicy layers.
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波尔多 1 93 (JS)
保税价格
¥ 6,040.00
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James Suckling (93)

A wine with mineral and blueberry character with fresh herbs and green coffee bean. Full and silky with dark chocolate and fruit. Racy. Better in three years.
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勃艮第 1 98 (BH)
保税价格
¥ 418,795.00
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Burghound (98)

This is also ultra-pure and densely fruited with notes of anise, mint, wet stone and a sauvage hint that introduces intensely earthy and mineral-driven big-bodied flavors that are rich, powerful, serious and densely concentrated, all wrapped in a silky, palate staining, explosive and colossally persistent finish. This is actually relatively expressive and approachable for a young Cham yet the balance and harmony is present for this to age for decades. A brilliant effort and one of the best vintages ever for this justifiably revered wine.
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勃艮第 1 98 (BH)
保税价格
¥ 253,760.00
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Burghound (98)

This is also ultra-pure and densely fruited with notes of anise, mint, wet stone and a sauvage hint that introduces intensely earthy and mineral-driven big-bodied flavors that are rich, powerful, serious and densely concentrated, all wrapped in a silky, palate staining, explosive and colossally persistent finish. This is actually relatively expressive and approachable for a young Cham yet the balance and harmony is present for this to age for decades. A brilliant effort and one of the best vintages ever for this justifiably revered wine.
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勃艮第 1 96 (BH)
保税价格
¥ 93,970.00
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Burghound (96)

This is quite ripe yet the impression is one of freshness with no surmaturité while the aromas reveal an exuberant spiciness to the dense mix of red and black fruit and wet stone aromas. The supple, round and marvelously well-detailed broad-shouldered flavors possess a silky mid-palate brimming with dry extract on the almost painfully intense and massively long mineral-driven finish that displays stunning persistence. The 2009 is an impeccably well-balanced effort in yet another in a long line of great vintages for this storied wine.
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勃艮第 1 96 (BH)
保税价格
¥ 84,575.00
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Burghound (96)

This is quite ripe yet the impression is one of freshness with no surmaturité while the aromas reveal an exuberant spiciness to the dense mix of red and black fruit and wet stone aromas. The supple, round and marvelously well-detailed broad-shouldered flavors possess a silky mid-palate brimming with dry extract on the almost painfully intense and massively long mineral-driven finish that displays stunning persistence. The 2009 is an impeccably well-balanced effort in yet another in a long line of great vintages for this storied wine.
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勃艮第 1 91-93 (WA)
保税价格
¥ 8,025.00
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Wine Advocate (91-93)

The 2009 Charmes-Chambertin emerges from the glass with lovely radiance and openness in its ripe, juicy fruit. The Charmes is already rather forward, and at this stage appears to be a relatively early-maturing wine. The oak is also a bit pronounced. Sweet, textured floral notes wrap around the long, polished finish. Rousseau’s Charmes is technically 60% Mazoyeres. Anticipated maturity: 2015-2029.
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勃艮第 1 91-93 (WA)
保税价格
¥ 63,615.00
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Wine Advocate (91-93)

The 2009 Charmes-Chambertin emerges from the glass with lovely radiance and openness in its ripe, juicy fruit. The Charmes is already rather forward, and at this stage appears to be a relatively early-maturing wine. The oak is also a bit pronounced. Sweet, textured floral notes wrap around the long, polished finish. Rousseau’s Charmes is technically 60% Mazoyeres. Anticipated maturity: 2015-2029.
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勃艮第 1 94 (VN (ST))
保税价格
¥ 95,375.00
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Vinous - Stephen Tanzer (94)

(aged in 75% new oak, vs. 15% for the Clos des Ruchottes and 0% for the preceding wines; the Clos de Beze and Chambertin here always get 100% new oak): Good full, deep red. Lovely tangy perfume of cherry, raspberry, red licorice, fresh herbs, rose petal and spicy oak. Dense, sweet and fine, with an obvious new oak element nicely carried by the wine's concentration of fruits and flowers. Offers an uncanny combination of seamless texture and power. Most impressive today on the firmly structured, slowly building finish, which features fine-grained tannins and a complex saline and spice perfume. A beauty.
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勃艮第 1 91-93 (VN)
保税价格
¥ 42,870.00
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Vinous (91-93)

(the crop level here was down 50% due to the May hail, and these vines were picked nearly a week later than the rest of the Arnoux holdings) Good red-ruby. Wild black fruits, licorice, game and nutty oak on the nose. Creamy but still tight, with an impression of peppery acidity cutting through the purple fruit and violet flavors. Thick but not heavy owing to its firm acids. Serious, juicy wine, quite different in style from the rest of the 2009s here owing to the effect of the spring hail on the vines' ripening curve.
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勃艮第 1 94 (VN (ST))
保税价格
¥ 69,390.00
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Vinous - Stephen Tanzer (94)

Good bright, dark red. Dark berries, violet and a whiff of fresh peppercorn on the nose, complicated by mineral and oak notes. Sweet, creamy fruit is given definition by firm acidity. Suave, fine-grained, essentially round wine, showing the deeper pitch of the warm year. Finishes with subtly powerful, building length and fully ripe tannins.
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波尔多 1 100 (JS)
保税价格
¥ 23,060.00
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James Suckling (100)

Incredible nose of currants and blueberries. Flowers too. Licorice. Such purity on the nose of Cabernet Franc. Full body, incredible structure, with fabulous tannins and a long, long finish. Built out of stone. The prefect Ausone. Try after 2022.
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波尔多 2 100 (JS)
保税价格
¥ 46,675.00
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James Suckling (100)

Incredible nose of currants and blueberries. Flowers too. Licorice. Such purity on the nose of Cabernet Franc. Full body, incredible structure, with fabulous tannins and a long, long finish. Built out of stone. The prefect Ausone. Try after 2022.
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波尔多 1 94+ (WA)
保税价格
¥ 9,180.00
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Wine Advocate (94+)

My favorite Beau-Sejour-Becot to date, this sumptuous, dense blue/purple-hued 2009 reveals a blockbuster nose of blueberry pie, black fruits, licorice, forest floor, spring flowers and a hint of mocha. A blend of 70% Merlot and the rest Cabernet Franc and Cabernet Sauvignon made from tiny yields of 27 hectoliters per hectare, this big, inky, powerful, tannic wine is sensationally concentrated. With an unctuous texture, full-bodied power and tremendous levels of tannin (largely concealed behind a cascade of rich fruit), this is a fabulous effort from a beautifully situated St.-Emilion premier grand cru classe. It will need 5-8 years of cellaring, and should keep for three decades.
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罗纳河 2 96 (WS)
保税价格
¥ 4,835.00
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Wine Spectator (96)

One of the more endowed 2009s, this is packed with dark smoldering cocoa, mesquite, tobacco and roasted fig notes, all inlaid with pure cassis and plum preserves fruit flavors. Long and authoritative on the finish, with singed vanilla bean and tar notes adding length and dimension. Best from 2015 through 2026. 4,000 cases imported. -JM
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波尔多 1 90 (WS)
保税价格
¥ 1,070.00
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Wine Spectator (90)

A fruity and clean wine, with chocolate and berry character. Delicate finish. Score range: 87-90 -JS
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波尔多 1 96 (VN (NM))
保税价格
¥ 6,770.00
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Vinous - Neal Martin (96)

The sophomore 2009 Belair-Monange has been variable from bottle to bottle so I was taken aback at the impressive performance here. It has a very opulent bouquet with plush red fruit, patisserie, candied orange peel, fig and dates. This is very open and expressive, very gourmand in style and though atypical, it is very seductive. The palate is almost viscous on the entry with plush red fruit, a touch of black pepper and oregano, slightly medicinal in style but very persistent. Blind, I thought it might be Tertre-Rôteboeuf but it turned out not to be. Still, this is just a superb showing. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.
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波尔多 6 -
保税价格
¥ 6,730.00
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波尔多 2 90 (VN (ST))
保税价格
¥ 4,245.00
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Vinous - Stephen Tanzer (90)

Good full red. Redcurrant, mocha and cedary, smoky oak on the ripe nose, with a hint of peppery lift. Lush, ripe and concentrated, offering a dense, thick texture for this wine and a hint of salty herbs. Nicely subtle and perfumed in the mouth. Finishes with suave tannins and sneaky length. A sleeper of the vintage, for drinking over the next 15 years.
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勃艮第 1 91-94 (VN)
保税价格
¥ 6,810.00
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Vinous (91-94)

The 2009 Gevrey-Chambertin 1er Cru is a totally seamless, opulent wine that caresses the palate with layers of intense fruit. Full-bodied and rich to the finish, the 1er Cru is flat-out beautiful. This authoritative Burgundy will require patience, but it is striking in is harmony. In 2009 the 1er Cru is made from parcels in Les Corbeaux and Les Perrières, as Dugat made the decision to vinify and age the Fontenys separately in this vintage.
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勃艮第 6 -
保税价格
¥ 4,055.00
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Discover the meticulously crafted Bertrand Ambroise Clos Vougeot Grand Cru 2009 - a legendary vintage produced in the heart of Burgundy's revered Clos Vougeot appellation. Born from the tradition of low-yield, hand-harvested, and carefully sorted harvest, this Pinot Noir introduces an intoxicating bouquet of red fruit, earthy undertones, and a vein of sophisticated minerality.

Bertrand Ambroise, a reputable organic viticulturist, is renowned for his masterful winemaking techniques, subtly yet competently represented in the Clos Vougeot. The use of traditional Burgundian open-top wooden fermenters, combined with precise temperature control & extended maceration, meets expert ageing in French oak barrels and creates a harmony of the tannins in the Grand Cru.

With graceful ageing potential, the Bertrand Ambroise Clos Vougeot Grand Cru 2009 sentences an extraordinary intensity on the palate, a true testament to the grandeur of the Grand Cru classification. Enjoy this monumental wine to truly apprehend a bottle-steeped in tradition and excellence.

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