Alsace

Alsace, located in northeastern France, is renowned for its exceptional fine wines. With its unique blend of French and German influences, Alsace offers a captivating selection of wines that embody the region's rich heritage, distinct terroir, and dedication to quality winemaking.


One of the most famous vineyards in Alsace is Domaine Zind-Humbrecht, known for producing exceptional wines that showcase the region's terroir and commitment to organic and biodynamic practices. Other renowned vineyards in Alsace include Domaine Marcel Deiss, Domaine Weinbach, and Domaine Trimbach, each celebrated for their outstanding wines that capture the essence of the region.


Alsace is celebrated for its white wines, which account for the majority of its production. The region's flagship grape varieties, including Riesling, Gewürztraminer, and Pinot Gris, flourish in the region's cool climate and unique soils. These wines are known for their aromatic intensity, crisp acidity, and expressive fruit flavors. Notable appellations like Alsace Grand Cru further highlight the region's dedication to producing exceptional white wines.


Alsace is also recognized for its sparkling wines, known as Crémant d'Alsace. Crafted using traditional methods, these sparkling wines exhibit finesse, delicate bubbles, and a refreshing character. They are produced from a variety of grape varieties, including Pinot Blanc, Chardonnay, and Pinot Gris, offering a delightful alternative to Champagne.


While Alsace is predominantly known for its white wines, it also produces exceptional red wines, primarily from the Pinot Noir grape. These reds showcase elegance, finesse, and a vibrant fruit profile. Vineyards like Domaine Albert Boxler and Domaine Ostertag are celebrated for their outstanding red wines that highlight the region's potential for producing world-class Pinot Noir.


Indulge in the allure of Alsace's fine wines and experience the exceptional quality, distinct character, and the region's dedication to crafting remarkable wines. Whether you're savoring a vibrant Riesling, an aromatic Gewürztraminer, or an elegant Pinot Noir, Alsace wines promise a journey of flavors that capture the essence of this enchanting wine region.



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Riquewihr is a charming village in Alsace known for its Grand Cru vineyards.

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阿尔萨斯 2 -
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¥ 3,165.00
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Step into the world of French elegance with the exquisite Ostertag Riesling Fronholz 2014, a remarkable creation from the revered Alsace region. Hailing from Domaine Ostertag, an estate celebrated for its sustainable practices and commitment to biodynamic viniculture, this exceptional vintage reveals the dedication to purity and essence of terroir espoused by winemaker André Ostertag.

This exceptional white wine embodies a progressive take on Alsatian tradition, being fermented in burgundy oak barrels for a distinctly lush character. Exhibiting classic notes of honey, pear and apricot, the Ostertag Riesling Fronholz 2014 elegantly intertwines earthy mineral undertones with subtle, zesty citrus overtones. A beautifully balanced wine, it exemplifies a compelling harmony between vibrant acidity and flavourful complexity.

With limited production and steadfast commitment to quality, the Ostertag Riesling Fronholz 2014 indeed stands out as an extraordinary sip for those seeking the epitome of Alsatian Riesling prowess.

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阿尔萨斯 3 -
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¥ 3,915.00
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Hailing from the revered terroirs of Alsace, the Paul Blanck Furstentum Pinot Gris SGN 1995 is a masterpiece, embodying the finest expression of the Pinot Gris grape. This late harvest Vendange Tardive, made only in the best vintages, showcases the producers' remarkable skill and the land’s unique microclimate. This exquisite wine sprouts from Furstentum's slopes, a grand cru vineyard famed for producing intricate, aromatic wines. Paul Blanck, a family-run domaine with a rich viticulture heritage dating back over 400 years, applies sustainable practices ensuring each bottle superbly encapsulates their terroir's signature.

With the Paul Blanck Furstentum Pinot Gris SGN 1995, anticipate a symphony of apricot, honeydew and spiced pear aromas, harmonised with a profound, velvety palate and an impressively long and complex finish. An absolute gem from Alsace, this Paul Blanck wine is a testament to refined viniculture and is a treasured addition for discerning oenophiles.

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阿尔萨斯 2 -
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¥ 1,975.00
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The Pierre Frick Cuvee Precieuse Riesling 2000 is a momentous biodynamic wine of noteworthy distinction. Produced in France's illustrious Alsace region, it captures Pierre Frick's passion for creating wines of expressive character.

Crafted in the Frick family vineyard, established since the 17th century, this exquisite Riesling matures on limestone-rich soils, enveloping the fruity essence of its terroir. Notably dry and intensely aromatic, it reveals well-balanced acidity enveloped within an alluring bouquet of summer fruits and floral hints.

Fermented in large oak barrels with wild yeasts, its unique vinification preserves the wine's natural integrity whilst enhancing complexity. Following the biodynamic principle, no added sulfur was used, ensuring an authentic palate profile.

The Pierre Frick Cuvee Precieuse Riesling 2000, reflects Pierre Frick's unwavering commitment to quality, radiating excellence from the first sip and offering wine enthusiasts worldwide, an inimitable tasting experience.

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阿尔萨斯 1 96 (JS)
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¥ 3,180.00
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James Suckling (96)

What a seductive bouquet this fragrant and graceful Alsace pinot noir has! The stunning balance of very fine tannins and delicate “sweetness“ that pervades the very long, super-silky finish remind me of Grand Cru Musigny from Burgundy. From biodynamically grown grapes with Demeter certification. Drink or hold.
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阿尔萨斯 3 -
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¥ 6,780.00
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An iconic embodiment of Alsace winemaking, Schlumberger Gewurztraminer Anne 1989 is a paragon of aromatic complexity. Deftly crafted in the renowned vineyards of Domaines Schlumberger in Northeast France, this vintage yields quintessential Gewurztraminer characteristics with flamboyant overtones of lychee, rose, and exotic spices.

The disciplined precision in their practiced 'culture raisonnée' ensures limited yield, capturing the vineyard's unique terroir. Harvested entirely by hand, the grapes undergo gentle pressing and controlled fermentation, endowing the wine with its distinct personality.

Schlumberger, a 400-year-old family owned estate, are stalwarts in Alsace viticulture, celebrated for their remarkable wine consistency. This 1989 vintage encapsulates their mastery, maturing exceptional and evolving depth.

Mature, yet vibrantly youthful, Schlumberger Gewurztraminer Anne 1989 promises an orchestration of harmonious taste—a fascinating relay between semi-sweet fruitiness and sophisticated opulence. This wine is a true delight for discerning palates, encapsulating the grandeur of its extraordinary lineage, whilst exhilarating with its delicate expression of the Gewurztraminer grape.

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阿尔萨斯 3 -
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¥ 2,965.00
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Experience the rich sophistication of Schlumberger Pinot Gris Les Princes Abbes 2017. This distinct Pinot Gris, cultivated in the sun-soaked terroirs of Alsace, France, reflects the expertise of Domaines Schlumberger, a family-run vineyard established in 1810. The grapes are hand-picked and undergo a carefully controlled cool fermentation to retain their elegant aroma profile.

Boasting a brilliant pale yellow hue, the Schlumberger Pinot Gris Les Princes Abbes 2017 opens with an inviting bouquet of fresh flint, yellow peaches and a touch of honey, unfolding into an exquisitely layered palate. Noted for its superb balance, this wine delivers a well-rounded finish that lingers, leaving an unforgettable imprint on connoisseurs.

Domaines Schlumberger, committed to sustainable wine production, ensures that this Pinot Gris, like all its wines, reflects the rich complexity and authenticity of its unique Alsacian terroir. This impeccable choice reassures those seeking to savour a wine that is as respectful to nature as it is delightful to the palate.

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阿尔萨斯 1 -
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¥ 2,945.00
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Impeccably crafted by Domaines Schlumberger, established vineyard virtuosos in the Alsace region, the Schlumberger Riesling Grand Cru Saering 2017 is an exemplar embodiment of its terroir. With complete estate control - from grape growth to bottling - the attention to detail shines through in every sip.

Made in the French Alps, this 2017 vintage was created using traditional methods. Grapes were hand-picked, then whole bunches were pressed slowly to extract the juice, following which fermentation occurred in temperature-controlled stainless steel vats.

Sublime and distinct, the Schlumberger Riesling Grand Cru Saering 2017 presents a rich nose with nuances of delicate flowers, minerality, and dried fruits. On the palate, it seamlessly unifies freshness and mellowness, revealing balanced acidity and a remarkable finish.

Inheriting Schlumberger's legacy of over 200 vintages, this wine marvelously manifests their commitment to consistent excellence, epitomising the pinnacle in Riesling production.

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阿尔萨斯 2 -
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¥ 1,795.00
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The Schlumberger Riesling Princes Abbes 2017 is a spectacular vintage from Alsace; a jewel in the crown of one of France's oldest winemaking houses, Domaines Schlumberger. Synonymous with extraordinary quality, the Schlumberger family has nurtured this land since 1810, exploiting the distinctive 'garrigue' terroir to yield exceptionally concentrated grapes.

The 2017 is characterised by an invigorating minerality and elegant, high-tone citrus elements. Its aroma envelops the senses with an impression of green apple, lime peel, and hints of honeysuckle. Patient maturation in large, old oak casks imparts a delicate richness and remarkable complexity into this wine. Schlumberger Riesling Princes Abbes 2017 demonstrates the characteristic dry Riesling profile, harmoniously marrying a bracing acidity with the subtle whispers of residual sweetness.

Whether savoured as an aperitif or enjoyed alongside grilled seafood, this wine promises a drinking experience that reflects the expertise and dedication of the Schlumberger heritage.

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阿尔萨斯 2 -
保税价格
¥ 3,770.00
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阿尔萨斯 10 -
保税价格
¥ 1,950.00
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阿尔萨斯 4 -
保税价格
¥ 2,965.00
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阿尔萨斯 1 -
保税价格
¥ 1,435.00
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阿尔萨斯 2 85+ (VN)
保税价格
¥ 2,055.00
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Vinous (85+)

Mint, lime, herbs and earth on the nose. Quite dry and lean in the mouth. Possesses good balancing acidity but comes across as a bit skinny today, and slightly harsh on the finish. Needs another year or so in bottle.
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阿尔萨斯 1 -
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¥ 6,315.00
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阿尔萨斯 1 94+ (VN (ST))
保税价格
¥ 8,110.00
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Vinous - Stephen Tanzer (94+)

Very closed chalky, minerally nose. Even less forthcoming than the Riesling Frédéric Emile , and much harder to taste today. Quite dense and tactile. Then very long and ripe on the firm finish; conveys an impression of crunchy, minerally austerity.
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阿尔萨斯 1 93+ (WA)
保税价格
¥ 6,135.00
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Wine Advocate (93+)

The 2011 Riesling Clos Ste Hune (in the market now, and which Pierre Trimbach compares with the 1983) is super ripe, rich, intense and complex on the nose. On the palate, this is a rich and concentrated, powerful but elegant and balanced Sainte Hune that currently lacks a bit of tension and vitality. However, the tannins will take the 2011 through many years, even though there is an initial hint of maturity already. Some caramel flavors in the finish. Bottled with 13.9% alcohol plus 6.6 of residual sugar.
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阿尔萨斯 1 97 (JS)
保税价格
¥ 6,685.00
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James Suckling (97)

Very cool, delicate and floral with daring elegance. Not the most powerful wine of this ripe vintage, but extremely refined. A very long finish that is marked by chalky minerality. The way that it literally blossoms in the glass after half an hour suggests that this masterpiece has at least a couple of decades of life ahead of it. Decant if you want to drink now.
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阿尔萨斯 3 97 (JS)
保税价格
¥ 10,670.00
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James Suckling (97)

Very cool, delicate and floral with daring elegance. Not the most powerful wine of this ripe vintage, but extremely refined. A very long finish that is marked by chalky minerality. The way that it literally blossoms in the glass after half an hour suggests that this masterpiece has at least a couple of decades of life ahead of it. Decant if you want to drink now.
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阿尔萨斯 4 95+ (WA)
保税价格
¥ 6,475.00
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Wine Advocate (95+)

As readers know Trimbach's iconic Clos Sainte Hune comes from a 1.67 hectare plot on the Grand Cru Rosacker but is sold as Clos Ste Hune since 1919. The densely planted vines are pretty old (more than 50 years on average), with the oldest planted in the 1940s and the youngest in the 1980s. Bottled, like all the prestigious wines of Trimbach in April 2014, the 2013 Riesling Clos Ste Hune shows a very clear and deep, dusty/smoky, mineral nose which impressively reflects the Muschelkalk terroir. Rich, precise and pure also on the nobly textured and highly elegant palate this expressive and full-bodied Riesling is penetrating mineral and piquant but also very juicy. The finish is extremely long and complex. Very promising and stunningly accessible already. However, this wine won't be in the market before 2019/20.
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阿尔萨斯 4 97+ (VN)
保税价格
¥ 6,680.00
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Vinous (97+)

Bright golden-tinged straw-yellow. Enticing nose of yellow apple, mirabelle, crystallized ginger and white flowers, complicated by lemony minerality. Dense, fresh and juicy, displaying outstanding sugar-acid balance and an opulent mouthfeel that is nicely lifted by penetrating notes of mirabelle, lime, wet stones, lemon peel and almond. While this enters sweet, it finishes very clean and dry. Boasts one of the most fragrant, prettiest and most forward noses I recall in a young CSH.
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阿尔萨斯 1 98+ (VN)
保税价格
¥ 6,810.00
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Vinous (98+)

Luminous straw. Penetrating nuances of lime and guava join the lemon verbena, jasmine, mineral and white stone fruit aromas on the knockout, captivating nose. Then dense, complex and multilayered, offering profound flavors of fresh citrus fruit, sweet spices and talcum powder. Closes extremely long, clean and precise; this is a young white wine of utterly mesmerizing beauty. I find this to be one of the best young CSHs I have ever tasted; it is stylistically different but almost on the same quality level as the marvelous 2010 CSH. One sniff (never mind taste) and I was left almost speechless - and I’m not usually one who keeps his mouth shut when I recognize a truly great wine.
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阿尔萨斯 2 98+ (VN)
保税价格
¥ 6,170.00
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Vinous (98+)

Luminous straw. Penetrating nuances of lime and guava join the lemon verbena, jasmine, mineral and white stone fruit aromas on the knockout, captivating nose. Then dense, complex and multilayered, offering profound flavors of fresh citrus fruit, sweet spices and talcum powder. Closes extremely long, clean and precise; this is a young white wine of utterly mesmerizing beauty. I find this to be one of the best young CSHs I have ever tasted; it is stylistically different but almost on the same quality level as the marvelous 2010 CSH. One sniff (never mind taste) and I was left almost speechless - and I’m not usually one who keeps his mouth shut when I recognize a truly great wine.
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阿尔萨斯 2 96 (VN)
保税价格
¥ 6,570.00
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Vinous (96)

Vivid straw-green with gold highlights. Highly aromatic on the nose, revealing hints of pear, lime, white pepper, candied ginger, quince and even raspberry. Enters sweet, then turns more austere and piercing. The penetrating, long, very suave finish offers complex, concentrated flavors similar to the aromas. That rare note of raspberry repeats in the mouth. A readier-to-drink CSH than usual, but it will age well. The Clos has been organically farmed since eight years ago, and I while I am very careful about making blanket statements on this subject, I think that the wines are now even better than they were before. Whether it’s the organic farming or not, I don’t know, but the possible connection is intriguing, to say the least.
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阿尔萨斯 5 96 (VN)
保税价格
¥ 3,950.00
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Vinous (96)

Vivid straw-green with gold highlights. Highly aromatic on the nose, revealing hints of pear, lime, white pepper, candied ginger, quince and even raspberry. Enters sweet, then turns more austere and piercing. The penetrating, long, very suave finish offers complex, concentrated flavors similar to the aromas. That rare note of raspberry repeats in the mouth. A readier-to-drink CSH than usual, but it will age well. The Clos has been organically farmed since eight years ago, and I while I am very careful about making blanket statements on this subject, I think that the wines are now even better than they were before. Whether it’s the organic farming or not, I don’t know, but the possible connection is intriguing, to say the least.
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阿尔萨斯 2 -
保税价格
¥ 6,750.00
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阿尔萨斯 6 90 (VN)
保税价格
¥ 1,380.00
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Vinous (90)

Good, bright green-tinged straw-yellow. Sensational nose features all the Alsace food groups: white stone fruit, minerals, anise, flowers and diesel fuel. Pure and still very fresh on the palate, with a wonderfully fine-grained texture to its austere flavors of white stone fruit and licorice. Given lift and definition by sharp acidity and a spicy note of white pepper. I found this to offer a rare combination of density and delineation. It finishes with outstanding rising length and great finesse, but it's almost harsh in its total lack of residual sugar. Very much a gothic steeple rather than a baroque dome. According to Jean Trimbach, the 1999 was, up until then, the toughest Cuvée Fréderic Emile to sell, as with its very low residual sugar it was very rigid and tight, with its acidity a bit overwhelming on release. "It took 14 years for this wine to open, and it has remained Chablis-like ever since", he told me. This wine reminded me of the Clos Ste. Hune of the same vintage.
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阿尔萨斯 1 93 (WA)
保税价格
¥ 5,555.00
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Wine Advocate (93)

The 2005 Riesling Cuvee Frederic Emile follows the lead of the “reserve” bottling in offering palpable extract yet elegance and refinement. Peach, apricot, apricot kernel, lime, and pungent floral notes in the nose lead to a juicy mouthful of citrus and pit fruit with further invigoration added by accents of salt, huckleberry and toasted pumpkin seeds. Blazingly bright in its citricity and palate-staining in its fruit, nut, and mineral intensity, this displays an amazing tiny-berry concentration and utmost clarity when one considers its having been rained on early in October – tribute to an impeccable viticultural regime as well as the breezy location (on the Osterberg) of these vines. It won’t be released until 2010, by which time it can be expected to have “shut down” and re-opened, as well as – I hasten to add – to promise further richness and complexity over the following 12-15 years. Chalk dust, sea breeze and lime in the nose of their 2004 Riesling Reserve set the rather austere tone for this densely-concentrated wine. A hint of muskiness signals an exotic aspect that runs right though a minerally-intense finish that really shows the wines ripe but ultra-bright acidity. This (like some of the other 2004s) appears to already be in the process of shutting down a bit, leading me to wonder whether it might hit the market while in a vinous trough.
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阿尔萨斯 1 92 (VN)
保税价格
¥ 4,180.00
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Vinous (92)

Bright pale straw-green. Fresh nose of green apple, quince lime and herbs. Then minty, almost peppery flavors of green fig, apple and gooseberry. Finishes long and suave with zippy acidity and a hint of minerality at the back. This is still very young but magically combines precision, concentration and refinement as only this cuvée manages. Strikes me as an earlier maturing version of Fréderic Emile, but will undoubtedly be another great star in this wine’s constellation history.
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阿尔萨斯 6 95+ (VN)
保税价格
¥ 3,990.00
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Vinous (95+)

Vibrant straw-green. The penetrating, explosive nose offers yellow apple, musky ginger, flint and chamomile. Dense, sappy and highly concentrated; peach and balsamic flavors are complicated by a hint of crystallized citrus peel. Displays lovely balance from start to very long finish. This is a noteworthy step up in concentration and complexity from Trimbach’s Mandelberg and Schlossberg Rieslings, however delightful those last two wines are in 2015. In keeping with the hot, dry 2015 vintage, this strikes me as sweeter than usual for the Fréderic Emile, though by the time it goes on sale in seven or eight years, it will taste less sweet than it is today. Clearly, the berries and bunches were extremely small in 2015, and so the wine is especially concentrated, rich and glyceral, all of which contribute a dimension of sweetness. However, the small berries didn’t give much juice and only 26,000 bottles were produced in 2015, instead of the more usual 40,000. Always a blend of grapes grown in the Geisberg and Osterberg sites, the wine’s makeup in 2015 is about 60/40 in favor of the Osterberg, but not surprisingly, the Geisberg’s presence really comes through in a hot year like 2015. I personally like it more when the Osterberg stands out, but that said, this is a really outstanding wine in the making, one of the best young FEs I have memory of.
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